Appetizers
Avocado Bruschetta
$11.00
Heirloom tomato, garlic, basil and avocado served on crostini.
Hummus
$9.00
Housemade hummus topped with teriyaki mushrooms and grilled pita bread.
Ahi Tuna Tatare
$13.00
Ahi tuna with avocado, red onion and served with our housemade basil chips.
Shrimp Cocktail
$14.00
Jumbo prawns served with cocktail sauce.
The Cheese Plate
$15.00
An assortment of international cheese presented with dried fruit and nuts.
Margherita Flat Bread Pizza
12.00
Housemade dough with fresh mozzarella, roasted garlic, tomato and basil.
$Salads
Wedge Salad
$15.00
Grilled romaine with smoked pancetta, heirloom tomato, pickled onion and blue cheese crumbles drizzled with with buttermilk dressing.
Caesar Salad
12.00
Crispy romaine lettuce, housemade croutons, shaved Parmesan, Caesar dressing.
$Sandwiches
Sandwiches served with French fries, sweet potato fries or fresh fruit.Grilled Chicken Sandwich
$12.00
Grilled chicken breast, caramelized onion, avocado and provolone cheese on Parmesan crusted wheat bread.
The Gourmet Burger
$14.00
Hand crafted half pound of ground chuck, short rib and beef brisket served on a pretzel bun with all the trimmings and choice of cheese (classic sesame burger bun upon request).
Classic Club Sandwich
13.00
Thin slices of turkey and applewood smoked bacon, layered with avocado, tomato, lettuce and aioli.
$Feature Items
Shrimp Pomodoro
$19.00
Sauteed shrimp served on top of angel hair pasta with garlic, heirloom tomato and marinara topped with shaved Parmesan.
Beef Bolognaise
$18.00
Slow cooked classic meat sauce served over spaghetti with overdose garlic bread.
Garden Lasagna
15.00
$Favorites
New York Steak
$26.00
Char-broiled and served with garlic mashed potato and seasonal vegetables.
Chicken Roulade
$18.00
Mushrooms, green beans, roasted bell peppers and served seasonal vegetables, garlic mashed potato and port wine reduction.
Pork Chop
$21.00
Grilled thick bone-in pork chop with garlic mashed potato, seasonal vegetables and a cherry port wine reduction sauce.
Citrus Salmon
24.00
Topped with fresh tropical fruit salsa and fresh citrus cream sauce served with rice pilaf and seasonal vegetables.
$Desserts
Houe made desserts.Gelato Trio
$8.00
Valrhona chocolate and strawberry cream.
Croissant Bread Podding
$8.00
Chocolate filled and served with vanilla gelato.
Chocolate Lava Cake
$8.00
Rich chocolate cake with a warm smooth center.
Deep Fried Brownie
$8.00
Tempura fried brownie bites served with vanilla gelato.
Fruit Wonton
$8.00
Fruit and cream cheese wonton served with vanilla bean simple syrup.
Double Tree Cheesecake
$8.00
Cheesecake on a double tree cookie crust.
Double Tree Smores
$8.00
Chocolate torte on a double tree cookie crust topped with torched marshmallow.
Butterscotch Pot de Creme
$8.00
Butterscotch custard with a touch of sea salt.
Menu for Sonoma Grill is provided by findrestaurantmenu.com
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