Beverages
24 oz Soda
$2.49
Coffee
$2.49
Bottled Water
2.49
$Lunch Appetizers (Served only 11:30 a.m. - 2:30 p.m.)
Mozzarella Fritti (Lunch Only)
$8.95
Buffalo mozzarella medallions breaded and lightly fried laid over our marinara casera sauce.
Calamari Fritti (Lunch Only)
$9.95
Lightly fried calamari and lemon slices served with our spicy arrabiata sauce.
Vegetables Tower (Lunch Only)
$9.95
Layered eggplant, tomatoes, fresh mozzarella cheese, goat cheese, roasted bell peppers on a bed of mixed lettuce.
Mussels Mariniere (Lunch Only)
$10.95
Sauteed black mussels with green peppercorns, chardonnay wine, with a touch of lemon cream.
Tuna Tartare (Lunch Only)
$12.95
A mini tower of sashimi grade ahi tuna, avocados, and tomatoes. Served with homemade crostini.
Carpccio Di Polipo (Lunch Only)
$12.95
Thinly sliced octopus carpaccio marinated with celery, cherry tomatoes, olives, and lemon dressing.
Soup Du Jour (Lunch Only)
3.95-5.95
Call restaurant to find out today's selection.
$Lunch Salads (Served only 11:30 a.m. - 2:30 p.m.)
Insalta Cesare Salad (Lunch Only)
$6.95-9.95
Crispy romaine hearts, shaved parmesan cheese, crostini, and our Caesar dressing.
The New Caprese Salad (Lunch Only)
$6.95-9.95
Marinated organic cherry tomatoes, fresh cherry mozzarella cheese, basil, and olive oil.
Roasted Beets and Goat Cheese Salad (Lunch Only)
$7.95-10.95
Chopped red and yellow beets, tomatoes, asparagus, avocados, goat cheese, and truffle oil.
La Maison Salad (Lunch Only)
$8.95-11.95
Baby mixed lettuce, asparagus, hearts of palm, carrots, shaved Parmesan cheese, topped with smoked salmon, and goat cheese crostini. Infused in a lemon vinaigrette dressing.
Insalata Di Endivia Salad (Lunch Only)
$8.95-11.95
Belgium endive, hearts of palm, walnuts, and Gorgonzola cheese, in our very own champagne dressing.
Spinaci Gamberi e Fragole Salad (Lunch Only)
$9.95-13.95
Baby spinach salad with sliced strawberries, candied walnut, artichokes, hearts of palm, roasted bell peppers, goat cheese, and grilled shrimp in a raspberry vinaigrette dressing.
Insalata Venetiana (Lunch Only)
$9.95-13.95
Arugula, radiccio, hearts of palm, shaved Parmesan cheese, and grilled shrimp in a vinaigrette dressing.
Chop Chop Salad (Lunch Only)
$9.95-13.95
Chopped grilled zucchini, tomatoes, asparagus, fresh corn, and romaine lettuce all in a balsamic vinaigrette. Includes meat of choice.
Ahi Tuna Kalamata (Lunch Only)
$13.95
Baby mixed lettuce, french beans, roasted potatoes, hard boiled eggs, kalamata olives, and capers in a lemon dressing.
Seafood Salad (Lunch Only)
14.95
Baby mix lettuce topped with calamari clams, mussels, scallops, shrimp, artichokes, roasted peppers, and olives, infused in our lemon dressing.
$Lunch Pizza (Served only 11:30 a.m. - 2:30 p.m.)
Pomodoro Pizza (Lunch Only)
$8.95
Light tomato sauce and mozzarella cheese brushed with olive oil and Italian spices. Ten inch pizza.
Margherita Pizza (Lunch Only)
$9.95
Light tomato sauce, mozzarella cheese, topped with sliced fresh tomatoes, basil, and garlic. Ten inch pizza.
Pepperoni Pizza (Lunch Only)
$10.95
Light tomato sauce, mozzarella cheese, and topped with pepperoni. Ten inch pizza.
Scapece Pizza (Lunch Only)
$10.95
Light tomato sauce, mozzarella cheese, topped with roasted eggplant, sun-dried tomatoes, garlic, and basil. Ten inch pizza.
Vegetariana Pizza (Lunch Only)
$10.95
Light tomato sauce, mozzarella cheese, topped with mushrooms, zucchini, asparagus, and roasted eggplant. Ten inch pizza.
Capricciosa Pizza (Lunch Only)
$11.95
Light tomato sauce, mozzarella cheese, topped with mushrooms, artichokes, and ham. Ten inch pizza.
Cacciatore Pizza (Lunch Only)
$11.95
Light tomato sauce, mozzarella cheese, topped with mushrooms, sausage, onion, and roasted pepper. Ten inch pizza.
The Station Pizza (Lunch Only)
12.95
Light tomato sauce, mozzarella cheese, and goat cheese, topped with caramelized onions, roasted pepper, and eggplant. Ten inch pizza.
$Lunch Homemade Pasta (Served only 11:30 a.m. - 2:30 p.m.)
Spaghetti Bolognese (Lunch Only)
$9.95
Pasta with 100% black Angus grade ground beef meat sauce.
Spaghetti Carbonara (Lunch Only)
$9.95
Pasta with crispy pancetta bacon in a creamy Parmesan cheese sauce.
Gnocchi Della Casa (Lunch Only)
$9.95
Homemade potato dumplings with a choice of sauce.
Rigatoni al Forno (Lunch Only)
$10.95
Baked rigatoni pasta with roasted eggplant and melted mozzarella cheese in a garlic tomato basil sauce.
Fusilli Contadina (Lunch Only)
$10.95
Spiral pasta with grilled chicken, sun dried tomatoes, broccoli in a light cream sauce.
Lasagna al Ragu (Lunch Only)
$11.95
Lasagna layered with our 100% black Angus grade meat sauce, bechamel, and Italian cheeses.
Spaghetti Gamberi (Lunch Only)
$13.95
Pasta with black tiger shrimp, mixed chilies, and spices in a white wine, and roasted garlic sauce.
Penne Alla Vodka (Lunch Only)
$14.95
Pasta with fresh grilled Atlantic salmon in a light vodka pink sauce.
Linguine Vongole (Lunch Only)
$15.95
Linguine pasta with sauteed fresh clams, scallops, chopped tomatoes, and spinach in a white wine sauce.
Pappardelle Mare e Monti (Lunch Only)
16.95
Wide fettuccine with clams, shrimp, scallops, mussels, fresh spinach, porcini mushrooms in a white wine sauce.
$Lunch Homemade Ravioli and Risotti (Served only 11:30 a.m. - 2:30 p.m.)
Tortelloni Di Spinaci (Lunch Only)
$11.95
Homemade tortelloni filled with spinach and ricotta cheese in a pink sauce.
Tortelloni Di Zucca (Lunch Only)
$13.95
Homemade pumpkin tortelloni in a crispy sage and Parmesan sauce.
Sorrentino (Lunch Only)
$13.95
Homemade ravioli filled with imported three cheese parma prosciutto in a fresh tomato basil olive oil sauce.
Ravioli D'Aragosta (Lunch Only)
$15.95
Homemade lobster meat ravioli served in a saffron cream sauce with asparagus tips.
Risotto with Porcini Mushrooms and Roasted Garlic (Lunch Only)
$14.95
Italian arborio rice with rosemary chicken breast, fresh veggies, porcini mushrooms and rosemary garlic.
Risotto with Gamberi e Primavera (Lunch Only)
$15.95
Italian arborio rice with tiger shrimp and fresh seasonal vegetables.
Risotto Pesacatore (Lunch Only)
16.95
Italian arborio rice with fresh clams, shrimp, scallops, calamari, mussels in a light tomato sauce.
$Lunch Main Courses (Served only 11:30 a.m. - 2:30 p.m.)
Pollo Boscaiola (Lunch Only)
$11.95
Double chicken breast with artichokes in a porcini mushroom sauce.
Pollo Castellana (Lunch Only)
$11.95
Double chicken breast with artichokes, mushrooms, and sun-dried tomatoes in a white wine sauce.
Milanese Chicken (Lunch Only)
$13.95
Lightly breaded chicken topped with a roasted red pepper served with sweet potato mash and veggies.
Milanese Veal (Lunch Only)
$13.95
Lightly breaded veal topped with a roasted red pepper served with sweet potato mash and veggies.
Veal Marsala (Lunch Only)
$15.95
Tender veal medallion with mushrooms sauteed in a Marsala sauce.
Duck Provencal (Lunch Only)
$18.95
Crispy pan roasted duck breast with cranberry and port wine sauce.
Salmone Picatta (Lunch Only)
$18.95
Grilled fillet of salmon in a white wine caper sauce with sweet potato mash and veggies.
Orange Roughy al Carciofini (Lunch Only)
$18.95
Lightly roasted New Zealand fillet with grilled artichokes, cherry tomatoes, asparagus in a lemon sauce.
Fettina Alle Erbe (Lunch Only)
16.95
Grilled skirt steak marinated with fresh herbs served with baby mix salad and our homemade potato chips.
$Dinner Appetizers (Served only after 5pm)
Zucchini Fritti (Dinner Only)
Fresh zucchini slices breaded and lightly fried laid over our fresh marinara sauce.
Mozzarella Fritti (Dinner Only)
Buffalo mozzarella medallions breaded and lightly fried, laid over our marinara casera sauce.
Filet Mignon Stuffed Mushrooms (Dinner Only)
Mushrooms stuffed with Filet Mignon and spinach, topped with a provensal sauce with Gorgonzola cheese.
Crab Cakes (Dinner Only)
Two crab cakes served with our provensal sauce with Gorgonzola cheese.
Calamari Fritti (Dinner Only)
Lightly fried calamari and lemon slices served with our spicy arrabiata sauce.
Vegetables Tower (Dinner Only)
Layered eggplant, tomato, fresh mozzarella cheese, goat cheese, roasted bell peppers on a bed of mixed lettuce.
Mussels Mariniere (Dinner Only)
Sauteed black mussels with green peppercorns, chardonnay wine, with a tough of lemon cream.
Escargot au Vin Rouge (Dinner Only)
Baked farm raised snails in shells with garlic and red wine.
Crab Tower (Dinner Only)
Layers of tomato, cucumber, avocado, and mango, topped with fresh crab meat, drizzled with a mango dressing.
Tuna Tartare (Dinner Only)
A mini tower of sashimi grade ahi tuna, avocados, and tomatoes. Served with homemade crostini.
Carpaccio Di Polipo (Dinner Only)
Thinly sliced octopus carpaccio marinated with celery, cherry tomatoes,, olives, and lemon dressing
Soup Du Jour (Dinner Only)
Please call the restaurant for today's selection.
Dinner Salads (Served only after 5pm)
Insalata Caesar (Dinner Only)
$6.95-9.95
Crispy romaine hearts, shaved Parmesan cheese crostini, and our Caesar dressing.
The New Caprese Salad (Dinner Only)
$6.95-9.95
Marinated cherry tomatoes, fresh cherry mozzarella cheese, basil, and olive oil.
Roasted Beets and Goat Cheese Salad (Dinner Only)
$7.95-10.95
Chopped red and yellow beets, tomatoes, asparagus, avocados, goat cheese, and truffle oil.
La Maison (Dinner Only)
$7.95-10.95
Baby mixed lettuce, asparagus, hearts of palm, carrots, shaved Parmesan cheese, topped with smoked salmon, and goat cheese crostini. Infused in a lemon vinaigrette dressing.
Insalata De Endive's (Dinner Only)
$8.95-11.95
Belgium endive, hearts of palm, walnuts, and Gorgonzola cheese in our very own champagne dressing.
Insalata Betito (Dinner Only)
$8.95-11.95
Baby spinach, Belgium endive, walnuts, and Gorgonzola cheese in a light champagne dressing.
Spinaci Gameri e Fragole (Dinner Only)
$9.95-13.95
Baby spinach salad with sliced strawberries, candied walnut, artichokes, hearts of palm, roasted bell peppers, goat cheese, and grilled shrimp in a raspberry vinaigrette dressing.
Insalata Veneziana (Dinner Only)
$9.95-13.95
Arugula, radicchio, hearts of palms, shaved Parmesan cheese, and grilled shrimp in a vinaigrette dressing.
Insalata Ahi Tuna Kalamata (Dinner Only)
$13.95
Baby mixed lettuce, french beans, roasted potatoes, hard-boiled egg, kalamata olives, and capers in a lemon dressing.
Insalata Antipasto (Dinner Only)
13.95
Prosuito ham, mortadela, salami, buffalo mozzarella, grilled artichokes, roasted red and yellow pepper.
$Homemade Pasta (Served only after 5pm)
Eggplant Parmesan (Dinner Only)
$13.95
Baked eggplant and zucchini layered with basil, fresh mozzarella, Parmesan cheese, and tomato sauce.
Spaghetti Bolognese (Dinner Only)
$13.95
Pasta with 100% black Angus grade beef meat sauce.
Spaghetti with Meatballs (Dinner Only)
$14.95
Pasta with 100% black Angus grade beef meatballs.
Spaghetti Carbonara (Dinner Only)
$14.95
Pasta with crispy panccetta bacon in a creamy Parmesan cheese sauce.
Gnocchi Della Casa (Dinner Only)
$14.95
Homemade potato dumplings with choice of sauce.
Gnocchi Spinaci (Dinner Only)
$15.95
Homemade potato dumplings with choice of sauce.
Rigatoni Al Forno (Dinner Only)
$14.95
Baked rigatoni pasta with roasted eggplant and melted mozzarella cheese in a garlic tomato basil sauce.
Fusilli Contadina (Dinner Only)
$14.95
Spiral pasta with grilled chicken, sun-dried tomatoes, and broccoli in a light cream sauce.
Lasagna Al Ragu (Dinner Only)
$15.95
Lasagna layered with 100% black Angus grade meat sauce, bechamel, and Italian cheeses.
Spaghetti Gamberi (Dinner Only)
$16.95
Pasta with Mexican baby shrimp, mixed chilies, and spices in a white wine and roasted garlic sauce.
Penne Alla Vodka (Dinner Only)
$16.95
Pasta with fresh grilled Atlantic salmon in a light pink sauce.
Linguine Vongole (Dinner Only)
$18.95
Linguine pasta with sauteed fresh clams, scallops, chopped tomatoes, and spinach in a white wine sauce.
Pappardelle Mare e Monti (Dinner Only)
19.95
Wide fettuccine with clams, shrimp, scallops, mussels, fresh spinach, and porcini mushrooms in a white wine sauce.
$Ravioli and Risotti (Served only after 5pm)
Ravioli D'Granturco (Dinner Only)
Corn stuffed ravioli served in our butter sage sauce with Parmesan cheese.
Tortelloni Di Spinaci (Dinner Only)
Homemade tortelloni filled with spinach and ricotta cheese in a pink sauce.
Tortelloni Di Zucca (Dinner Only)
Homemade pumpkin tortelloni in a crispy sage and Parmesan sauce.
Ravioli D'Pollo (Dinner Only)
Chicken stuffed ravioli served in our light pink cream sauce with mushrooms.
Sorrentinos (Dinner Only)
Homemade ravioli filled with imported three cheese and parma prosciutto in a fresh tomatoes basil olive oil sauce.
Ravioli D'Anata (Dinner Only)
Duck stuffed with ravioli served in a cranberry and port wine sauce.
Ravioli D'Aragosta (Dinner Only)
Homemade lobster meat ravioli served in a saffron cream sauce with asparagus tips.
Risotto with Porcini Mushrooms and Roasted Garlic (Dinner Only)
Arborio rice with rosemary, chicken breast, fresh veggies, porcini mushrooms, and roasted garlic.
Risotto Pescatore (Dinner Only)
Italian arborio rice with fresh clams, shrimp, scallops, calamari, mussels in a light tomato sauce.
Pizza (Served only after 5pm)
Pomodoro Pizza (Dinner Only)
$11.95
Light tomato sauce and mozzarella cheese brushed with olive oil and Italian spices.
Margherita Pizza (Dinner Only)
$12.95
Light tomato sauce and mozzarella cheese topped with sliced fresh tomatoes, basil, and garlic.
Pepperoni Pizza (Dinner Only)
$13.95
Light tomato sauce and mozzarella cheese topped with pepperoni.
Scapece Pizza (Dinner Only)
$13.95
Light tomato sauce and mozzarella cheese topped with roasted eggplant, sun-dried tomatoes, garlic, and basil.
Vegetarian Pizza (Dinner Only)
$13.95
Light tomato sauce and mozzarella cheese topped with mushrooms, zucchini, asparagus, and roasted eggplant.
Capricciosa Pizza (Dinner Only)
$14.95
Light tomato sauce and mozzarella cheese topped with mushrooms, artichokes, and ham.
Cacciatore Pizza (Dinner Only)
$14.94
Light tomato sauce and mozzarella cheese topped with mushrooms, sausage, onion, and roasted peppers.
The Station Pizza (Dinner Only)
15.95
Light tomato sauce and mozzarella cheese with caramelized onions, roasted peppers, and grilled eggplant.
$Main Course (Served Only After 5pm)
Duck Provencal (Dinner Only)
$23.95
Crispy pan roasted duck breast with cranberry and port wine sauce.
Polo Boscaiola (Dinner Only)
$16.95
Chicken breast with artichokes in a porcini mushroom sauce.
Polo Castelana (Dinner Only)
$16.95
Chicken breast with artichokes, mushrooms, and sun-dried tomatoes in a white wine sauce.
Polo Rossini (Dinner Only)
$16.95
Chicken breast in a mushroom brandy sauce served with mash potatoes and veggies.
Milanese Di Polo (Dinner Only)
$16.95
Lightly breaded choice of meat with a roasted red pepper served with mash potatoes and veggies.
Veal Marsala (Dinner Only)
$18.95
Tender veal medallion with mushrooms sauteed in a Marsala wine sauce.
Veal Saltimboca (Dinner Only)
$19.95
Tender veal medallion topped with procuitto ham, mozzarella cheese, and mushrooms in a white wine sauce.
Hawaiian Ahi al Limon (Dinner Only)
$19.95
Seared, rare in a light Dijon mustard sauce with lemon fresh sauteed spinach with sweet potato mash.
Gamberi Monaco (Dinner Only)
$19.95
Mexican blue shrimp in our famous lemon butter caper sauce over black linguini.
Salmone Piscatta (Dinner Only)
$21.95
Grilled fillet of salmon in a white wine sauce with sweet potato mash and veggies.
Mariscada e Capellini (Dinner Only)
$22.95
Mexican shrimp, calamari, clams, langostinos, and mussels over angel hair pasta.
Bouillabaisse (Dinner Only)
22.95
Calamari clams, fresh fish, mussels, scallops, and shrimp in a rich tomato broth.
$Signature Dishes (Served only after 5pm)
Shrimp Braid with Scallops
$23.95
Grilled shrimp in our lemon better caper sauce over risotto rice surrounded by scallops in garlic butter.
Whitefish
$26.95
Fresh Lake Superior whitefish in a light Dijon mustard sauce over spinach with shitake mushrooms.
Chilean Sea Bass
$26.95
Fresh Chilean sea bass topped with mango salsa served with sweet potato mash and veggies.
Sea Bass Pescatore
25.95
Fresh bronzino over black spaghetti, clams, and mussels.
$Specials (Served only after 5pm)
Red Trout Almandine
$19.95
Lamb Sahnk Osso Buco Style
$22.95
Tender lamb shank in our osoo buco sauce served over linguini with lentils.
Suprema D'Pato
$26.95
Canadian duck roasted to perfection, ripieno with scallops, and shrimp basted in our cherry sauce.
Veal Chop
$26.75
Select veal chop brazed and served with Gorgonzola sauce.
Filet Mignon Aux Poivre
$26.95
8oz. Filet Mignon grilled to perfection in our peppercorn brandy sauce.
Grilled Filet Rossini
$28.95
8oz. Filet Mignon steak in a mushroom brandy sauce served with sweet potato mash and veggies.
Rack of Lamb
$27.95
Lamb rack marinated in special herbs and roasted served with mint sauce or a demy glaze.
Menu for The Station is provided by findrestaurantmenu.com
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