Starters
Villa Manila Sampler
$14.50
Includes crispy calamari, shanghai lumpia, fried chicken, chicken chicharron, chicharron bulaklak and fries.
Chicharon Bulaklak
$10.50
Pork intestines deep-fried to a crispy unique texture, served with our housemade garlic vinegar sauce.
Tofu Fries
$7.95
Deep fried tofu served with sweet chili sauce.
Crispy Calamari
$11.95
Perfectly battered, seasoned then deep-fried, served with our housemade garlic vinegar sauce.
Chicken Chicharon
$8.95
Crispy chicken skins served with our housemade garlic vinegar sauce.
Tokwa't Baboy
10.75
Deep-fried tofu and boiled pig ears in soy-vinegar sauce topped with diced onions.
$Lumpia
Ubod
$8.95
Coconut heart, carrots, celery, crab and pork flavor. Prepared fried or fresh (crepe-style).
Shanghai Lumpia
8.00
Bite-sized fried pork eggrolls, served with sweet and sour sauce.
$Pancit Guisado
Choice of noodles sauteed in onions, garlic, cabbage, celery, carrots, shrimp, chicken, and pork.Miki-Bihon
$12.50
Egg and rice noodle.
Bihon
$11.95
Rice noodle.
Canton
$11.50
Egg noodle.
Sotanghon
11.75
Mung bean noodle.
$A La Carte (Family Portion)
Tinola
$15.00
Bone-in chicken in moringa-ginger broth with green papaya.
Nilagang Baka
$19.75
Beef-onion broth cooked with beef shank, cabbage, carrots, green beans, potatoes.
Batchoy
$10.00
Pork strips in moringa-ginger broth.
Sotanghon con Caldo
12.75
Mung bean noodles in beef-onion broth, with cabbage, carrots, celery and wood-ear mushrooms, shrimp, chicken and pork.
$Meat & Poultry
Crispy Pata
$13.95
Crispy on the outside, tender within, deep-fried pork leg served with soy-vinegar dip.
Lechon Kawali
$13.50
Crispy pork belly served with the famous Mang Tomas sauce.
Sizzling Sisig
$12.95
Melange of crunchy pork belly and boiled pork ears with diced onions and yellow chilli.
Adobo
$11.95
Your choice of chicken or pork, stewed in soy sauce, palm vinegar, bay leaf, garlicand onions.
Bicol Express
$13.50
Stewed pork in coconut milk and shrimp paste with spicy jalapeno.
Kare-Kare
$20.95
Peanut annatto stew cooked with oxtail, tripeand beef shank with bok choy, green beans, eggplant, served with a side of our very own shrimp paste.
Dinuguan
$11.95
Stewed pork in blood gravy with yellow chili, green onionsand crispy garlic.
Fried Chicken
$8.50
Our famous chicken is deep-fried without batter, served with banana sauce.
Inihaw na Baboy
12.95
Grilled marinated pork belly, served with garlic vinegar dip.
$Seafood
Garlic Shrimp
$13.95
Lightly-breaded fried shrimp served with garlic-vinegar dip.
Inihaw na Bangus
$20.50
Boneless milkfish stuffed with tomato, onion and ginger, wrapped in banana leaves then grilled to perfection. At least 20mins to prepare.
Daing na Bangus
$16.95
Fried whole boneless milkfish, served with garlic-vinegar dip.
Tortang Alimasag
13.95
Alaskan snow crabmeat omelet with bell peppers and potatoes.
$Vegetable
Ginataang Sitaw & Kalabasa
$12.95
String beans and squash simmered in coconut milk and shrimp paste. Served with shrimp, pork and chicken.
Rellenong Talong
$12.95
Eggplant omelet with ground beef.
Munggo Guisado
$10.00
Soft munggo beans with moringa leaves sauteed in shrimp paste. Served with shrimp, pork and chicken.
Ampalaya con Carne
$10.95
Bitter gourd with sirloin beef sauteed with onions, tomatoes.
Tortang Talong
$9.50
Eggplant omelet.
Pinakbet
$11.95
String beans, squash, eggplant, bitter gourd, sauteed in shrimp paste. Served with shrimp, pork and chicken.
Chopsuey
10.00
An assortment of fresh vegetables sauteed in oyster sauce. Served with shrimp, pork and chicken.
$Specialty Rice
Bagoong Rice
$5.50
Crab Rice
$9.95
Steamed Rice
$3.50
Fried Rice
$4.50
Shrimp Rice
9.00
$Merienda
Light snack, served all day.Lomi
$9.50
Thick egg noodle soup in egg broth, with cabbage, carrots, shrimp, pork and chicken.
Arroz Caldo
$8.95
Porridge with chicken.
Filipino Spaghetti
$8.95
Our delicious spaghetti is topped with our sweet housemade meat sauce and parmesan cheese.
Goto
9.50
Porridge with tripe.
$Breakfast Plates
Served all day. Served with garlic rice and eggs cooked to order.Tapa
$9.95
Garlic-soy marinated sirloin.
Daing Na Bangus
$10.50
Fried milkfish.
Combo-Any Two Breakfast Item
$11.95
Tocino
$9.50
Sweet marinated pork.
Longanisa
$9.50
Skinless filipino sweet pork sausages.
Meatsilog
13.95
Tapa, tocinoand longanisa.
$Pinoy Combo Plates
Lumpiang Ubod, Chopsuey, Garlic Rice
$8.95
Daing Bangus, Pinakbet, Steamed Rice
$12.75
Chicken Adobo, Pancit Canton, Steamed Rice
$10.75
Tapa, Ampalaya con Carne, Garlic Rice
$10.95
Pork Adobo, Pinakbet, Bagoong Rice
$10.75
Garlic Shrimp, Pechay Binagoongan, Garlic Rice
12.50
$Fried Chicken Combo Plates
Served with quarter chicken and fried rice.Lumpiang Ubod
$9.95
Pancit Canton
$9.95
Shanghai Lumpia
9.50
$Kids' Meal
Kids' Meal #2
$7.95
Fried chicken, Filipino spaghetti and beverage.
Kids' Meal #1
6.95
Fried chicken leg quarter, fries and beverage.
$Beverages & Desserts
Buko Pandan Dessert
$6.00
Pineapple Juice
$4.25
Buko - Pandan Juice
$4.50
Sago't Gulaman
$3.50
Tapioca, red jelly with sugar cane syrup in shaved ice.
Calamansi Juice
$4.50
Avocado Milkshake
$5.50
Ube Milkshake
$5.50
Mango Milkshake
$5.50
Buko Juice
$4.50
Halo-Halo
$5.00
A medley of sweetened beans and coconut, along with jackfruit, red jelly, ube Malaya and flan over shaved ice and sweet milk, sprinkled with toasted rice.
Leche Flan
$3.95
Filipino custard.
Mango Juice
$4.50
Menu for Villa Manila is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
