Lunch Starters to Share
Deviled Eggs
$10.00
Smoked paprika, crispy prosciutto di parma. Gluten-free friendly.
Castroville Artichoke
$16.00
Mesquite-grilled, pesto aioli, seasonally available. Gluten-free friendly.
Butcher's Board
$16.00-30.00
Selection of artisan cheeses and charcuterie.
Salt and Pepper Shrimp
$19.00
Lightly fried, pesto aioli.
Town Dock Calamari
$18.00
Lightly breaded, chili aioli, house cocktail sauce.
Crab Cakes
$18.00
Baked Maryland blue lump crab, spicy remoulade.
Ahi Tuna Stack
$16.00
Avocado, cilantro, ginger chili sauce, wonton chips.
Spinach and Artichoke Dip
14.00
Flatbread crisps.
$Lunch Soups and Salads
House-Made Soup
$9.00
Seasonally inspired.
French Onion Soup
$10.00
Sweet caramelized onions, Gruyere, provolone, Parmesan.
Seasonal House Salad
$10.00
Mixed greens, tomato, red onion, avocado, cauliflower couscous, herbed croutons, lemon basil vinaigrette.
Wedge Salad
12.00
Baby iceberg, Danish blue cheese crumbles, candied bacon, cherry tomatoes, red onions and blue cheese dressing. Gluten-free friendly.
$Lunch Burgers, Sandwiches and Entree Salads
Our live-fire grill is the heart of our kitchen. Our passion is simple: elevating America's classic cuisine with the highest quality ingredients and the flavors of live-fire grilling over mesquite coals.Classic Burger
$18.00
Certified Angus beef, Tillamook cheddar or Danish blue cheese, black pepper aioli, fries. Extras are for an additional charge.
Mushroom Multigrain Burger
$17.00
Mushrooms, quinoa, chia, sunflower, brown rice, roasted red pepper, avocado, pesto aioli and seasonal salad.
French Dip
$20.00
House-made jus, horseradish cream, fries.
Columbia River Steelhead Sandwich
$18.00
Grilled salmon, arugula, avocado, pickled onions, spicy remoulade and sweet potato fries.
Chicken Sandwich
$18.00
Thinly sliced chicken, melted provolone, tomato, arugula, pesto aioli, toasted ciabatta and fries.
Fish Tacos
$19.00
Mesquite-grilled steelhead salmon or blackened halibut, flour tortillas, chili aioli, blistered tomatoes, arugula, cilantro lime slaw and black beans.
Steak and Bacon Tacos
$20.00
Mesquite-grilled, crispy bacon, chili aioli, corn tortillas, cilantro lime slaw and black beans. Gluten-free friendly.
Quinoa Bowl
$18.00
Spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm. Gluten-free friendly.
Grilled Shrimp and Butter Lettuce
$22.00
Danish blue cheese, candied walnuts, apples and maple vinaigrette. Gluten-free friendly.
Steakhouse Cobb Salad
$23.00
Mesquite-grilled, field greens, avocado, candied bacon, Danish blue cheese, tomatoes, eggs and blue cheese vinaigrette. Gluten-free friendly.
Asian Chicken Salad
$20.00
Roasted chicken, cabbage, snow peas, carrots, Marcona almonds, crispy wontons, peanut vinaigrette.
Seared Ahi Salad
$22.00
Mixed greens, soba noodles, oranges, red peppers, tomatoes, golden beets, green onions, ginger chile vinaigrette.
Harvest Salad
21.00
Roasted chicken breast or grilled steelhead salmon, mixed greens, artichoke hearts, red peppers, tomatoes, red onions, avocado, cauliflower couscous, herbed croutons and lemon basil vinaigrette.
$Lunch House Specialties
Our live-fire grill is the heart of our kitchen. Our passion is simple: elevating America's classic cuisine with the highest quality ingredients and the flavors of live-fire grilling over mesquite coals.Brick Chicken
$27.00
Pan-seared, herb marinated chicken, mashed potatoes, croutons, savory jus.
Buttermilk Fried Chicken
$25.00
Signature herbes de Provence, mashed potatoes, elote corn and hot honey for dipping.
Braised Short Rib
$29.00
Mashed potatoes, horseradish cream, housemade beef jus. Gluten-free friendly.
BBQ Pork Ribs
$29.00
St. Louis style, slow cooked, french fries, cilantro lime slaw.
Columbia River Steelhead Salmon
$27.00
House-made lemon basil vinaigrette, chilled quinoa salad. Gluten-free friendly.
Alaskan Halibut
$32.00
Beurre blanc, blistered tomatoes and asparagus. Gluten free friendly.
Shrimp Linguine
$25.00
Fresh pasta, spinach, tomatoes, garlic lemon butter, grilled ciabatta.
Skirt Steak
$34.00
8 oz. all-natural, house marinade, maple bourbon sweet potatoes and arugula.
Blackened Ribeye
$40.00
14 oz. ?ertified Angus beef, Cajun spices and mashed potatoes. Gluten-free friendly.
Filet Mignon
$42.00-48.00
Center cut and pan-roasted cauliflower. Gluten-free friendly.
Sunday Prime Rib Prix-Fixe
35.00
Seasonal house salad, slow-roasted prime rib and mashed potatoes, shortbread cookies and artisan ice cream.
$Lunch Sides
Prosciutto Mac and Cheese
$8.00
Crispy Brussels Sprouts with Bacon
$8.00
Mashed Potatoes
$8.00
Gluten-free friendly.
Roasted Cauliflower
$8.00
Gluten-free friendly.
Grilled Asparagus
$8.00
Gluten-free friendly.
Fries
$8.00
Sweet Potato Fries
8.00
$Dinner Starter to Share
Castroville Artichoke
$16.00
Mesquite-grilled, pesto aioli, seasonally available. Gluten-free friendly.
Butcher's Board
$16.00-30.00
Selection of artisan cheeses and charcuterie.
Salt and Pepper Shrimp
$19.00
Lightly fried, pesto aioli.
Town Dock Calamari
$18.00
Lightly breaded, chili aioli, house cocktail sauce.
Crab Cakes
$17.00
Baked Maryland blue lump crab, spicy remoulade.
Ahi Tuna Stack
$16.00
Avocado, cilantro, ginger chili sauce, wonton chips.
Spinach and Artichoke Dip
14.00
Flatbread crisps.
$Dinner Soups and Salads
House-Made Soup
$9.50
Seasonally inspired.
French Onion Soup
$10.00
Sweet caramelized onions, Gruyere, provolone, Parmesan.
Seasonal House Salad
$10.00
Mixed greens, tomato, red onion, avocado, cauliflower couscous, herbed croutons, lemon basil vinaigrette.
Wedge
12.00
Baby iceberg, Danish blue cheese crumbles, candied bacon, cherry tomatoes, red onions and blue cheese dressing. Gluten-free friendly.
$Dinner Burgers, Sandwiches and Entree Salads
Our live-fire grill is the heart of our kitchen. Our passion is simple: elevating America's classic cuisine with the highest quality ingredients and the flavors of live-fire grilling over mesquite coals.Classic Burger
$19.00
Certified Angus beef, Tillamook cheddar or Danish blue cheese, black pepper aioli and fries.
Mushroom Multigrain Burger
$17.00
Mushrooms, quinoa, chia, sunflower, brown rice, roasted red pepper, avocado, pesto aioli and seasonal salad.
French Dip
$22.00
House-made jus, horseradish cream, fries.
Fish Tacos
$21.00
Mesquite-grilled steelhead salmon or blackened halibut, flour tortillas, chili aioli, blistered tomatoes, arugula, cilantro lime slaw and black beans.
Quinoa Bowl
$19.00
Spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm. Gluten free friendly.
Grilled Shrimp and Butter Lettuce Salad
$22.00
Danish blue cheese, candied walnuts, apples and maple vinaigrette. Gluten free friendly.
Steakhouse Cobb Salad
$24.00
Mesquite-grilled, field greens, avocado, candied bacon, Danish blue cheese, tomatoes, egg and blue cheese vinaigrette. Gluten free friendly.
Asian Chicken Salad
$20.00
Roasted chicken, cabbage, snow peas, carrots, Marcona almonds, crispy wontons, peanut vinaigrette.
Seared Ahi Salad
$22.00
Mixed greens, soba noodles, oranges, red peppers, tomatoes, golden beets, green onion, ginger chile vinaigrette.
Harvest Salad
21.00
Roasted chicken breast or grilled steelhead salmon, mixed greens, artichoke hearts, red peppers, tomatoes, red onions, avocado, cauliflower couscous, herbed croutons and lemon basil vinaigrette.
$Dinner House Specialties
Our live-fire grill is the heart of our kitchen. Our passion is simple: elevating America's classic cuisine with the highest quality ingredients and the flavors of live-fire grilling over mesquite coals.Brick Chicken
$29.00
Pan-seared, herb marinated chicken, mashed potatoes, croutons, savory jus.
Buttermilk Fried Chicken
$27.00
Signature herbes de Provence, mashed potatoes, elote corn and hot honey for dipping.
Braised Short Rib
$30.00
Mashed potatoes, horseradish cream, house-made beef jus. Gluten free friendly.
Cedar Plank Steelhead Salmon
$34.00
Crusted with caramelized onions and bacon, spinach, mushrooms, savory jus. Gluten-free friendly.
Alaskan Halibut
$36.00
Beurre blanc, blistered tomatoes and asparagus. Gluten free friendly.
Shrimp Linguine
$28.00
Fresh pasta, spinach, tomatoes, garlic lemon butter, grilled ciabatta.
BBQ Pork Ribs
$32.00
St. Louis style, slow cooked, french fries, cilantro lime slaw.
Hoisin Marinated Pork Chop
$34.00
Bone-in, all-natural, sauteed Brussels sprouts and bacon vinaigrette.
Skirt Steak
$36.00
8 oz. all-natural, house marinade, maple bourbon sweet potatoes and arugula.
Blackened Ribeye
$43.00
14 oz. certified Angus beef, Cajun spices and mashed potatoes. Gluten-free friendly.
Filet Mignon
$43.00-50.00
Center cut and pan-roasted cauliflower. Gluten-free friendly.
Prime New York Strip
$46.00
12 oz. all-natural, maple bourbon sweet potatoes. Gluten-free friendly.
Sunday Prime Rib Prix-Fixe
35.00
Seasonal house salad, slow-roasted prime rib and mashed potatoes, shortbread cookies and artisan ice cream.
$Dinner Sides
Prosciutto Mac and Cheese
$8.00
Crispy Brussels Sprouts with Bacon
$8.00
Mashed Potatoes
$8.00
Gluten-free friendly.
Roasted Cauliflower
$8.00
Gluten-free friendly.
Grilled Asparagus
$8.00
Gluten-free friendly.
Fries
$8.00
Sweet Potato Fries
8.00
$Desserts
House-made from scratch.Butter Cake
$11.00
St. Louis original, vanilla ice cream and fresh berries.
Banana Cream Pie
$10.00
Layers of vanilla bean pastry cream, chocolate, bananas and fresh whipped cream.
Gourmet Ice Cream
$7.00
Your choice of 3 daily flavors, homemade shortbread cookies.
Campfire Sundae
9.00
Vanilla ice cream, warm fudge, candied walnuts, graham cracker crumble and toasted marshmallow fluff.
$Organic Coffee
Full bodied dark roasted coffee, certified organic and fair trade, available in decaf.Espresso
$4.00
Cappuccino
$5.00
Cafe Latte
$5.00
Coffee
3.00
$Organic Tea
Organic Tea
$4.00
Served with choice of flavor.
Menu for Paul Martin's is provided by findrestaurantmenu.com
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