Starters
Oysters on the Half Shell
Half-dozen raw oysters, ginger-cucumber mignonette
Coastal Crab Cakes
Two kinds of crab, fresh corn, cucumber-jicama salad, bay spice aioli
Crispy Calamari
Sesame cole slaw, two dipping sauces pomodoro, spicy lime aioli
Distillery Steamers
Clams steamed with chardonnay, garlic, tomatoes, sweet butter, cilantro with toasted ciabatta
Adam's Ribs
Slow-cooked baby back ribs, five-spice rub, honey-soy BBQ sauce, cucumber jicama salad
Beer-Battered Artichoke Hearts
Two dipping sauces: Housemade ranch dressing, spicy lime aioli
Crab Tater Tots
Rock crab, potato, cilantro, scallions, bay spice aioli
Soup and Salads
Distillery Clam Chowder
Classic new england style clam chowder with manila clams, potatoes, cream & brandy
Baby Iceberg Salad
With applewood bacon or willie-bird turkey bacon, baby tomatoes, pickled red onions, choice of housemade ranch or blue cheese dressing
Distillery Caesar
Hearts of romaine, handmade caesar dressing, shaved parmesan, garlic parmesan croutons add: Anchovies, grilled chicken breast or grilled pacific prawns
Warm Spinach Salad
Baby spinach, cherry tomatoes, pancetta, crimini mushrooms, goat cheese, warm balsamic dressing
Main Courses
Blackened Scallops
White beans, spicy beurre rouge, baby spinach, spiced potato chips
Colossal Prawns
Grilled herb-marinated wild prawns, herb mashed potatoes, baby green beans, apricot sauce
Panko-Crusted Halibut
Pan-roasted filet of halibut, apricot-pistachio couscous, tempura green beans, beurre blanc, cilantro sauce
Pan-Roasted Sea Bass
Plum tomatoes, capers, basil, garlic, cannellini beans, broccolini
Cedar Plank Salmon
Cheddar-bacon grits, swiss chard, honey-balsamic-dijon drizzle
Linguine Di Mare
Sea scallops, manila clams, rock shrimp, pancetta, tomatoes, garlic, basil, splash of chardonnay3
Crab and Pea Risotto
Dungeness crab, peas, plum tomato, basil, parmesan cheese
Butternut Squash Lasagna
Crimini mushrooms, fennel, ricotta, fresh mozzarella, pomodoro sauce, green salad with balsamic vinaigrette
Eggplant and Pistachio Goat Cheese
Grilled marinated eggplant, warm pistachio goat cheese, roasted red bell pepper, sauteed white beans, tomatoes, spinach, harissa sauce, cilantro oil
Chicken Santiago
Grilled marinated breast of chicken, sauteed broccolini, mashed white sweet potatoes, chimmichurri, avocado tempura
Steaks & Chops
Pan-Seared Filet Mignon
10-Ounce cut, sauteed spinach, herb mashed potatoes, garlic-herb butter, zinfandel demi-glace
Grilled New York Strip
12-Ounce cut, asparagus, hand cut fried potatoes, garlic butter
Grilled Skirt Steak
10-Ounce cut, herb marinade, herb mashed potatoes, sauteed spinach, blue cheese cream sauce, buttermilk onion rings
Grilled Lamb Chops
Herb marinated, cilantro mashed potatoes, sauteed swiss chard, mustard-thyme sauce, add two grilled colossal prawns to steak
Sunday Brunch - Entrees
Baked Eggs & Cedar Salmon Hash
Two baked eggs, cedar salmon-white sweet potato hash, balsamic honey drizzle, seasonal fruit & cheddar grits cake
Panko-Crusted Halibut
Pan-roasted filet of halibut, broccolini, beurre blanc, cilantro sauce, homestyle potatoes, seasonal fruit
Eggs Benedicto
Two poached eggs, crispy pancetta, toasted brioche, spinach, fondata sauce, seasonal fruit & homestyle potatoes
Kahlua French Toast
Sliced brioche dipped in kahlua batter with molasses butter, maple syrup, two eggs any style, seasonal fruit & choice of applewood bacon, turkey bacon, grilled linguica or housemade sausage patties
Huevos Rancheros
Three eggs over-easy, roasted tomato salsa, jack cheese, black beans, avocado, corn tortillas, seasonal fruit, homestyle potatoes & your choice of grilled linguica or housemade sausage patties
Classic Monte Cristo Sandwich
Ham, turkey & swiss on brioche bread dipped in egg batter & fried until crisp, with jam, seasonal fruit & homestyle potatoes
Shrimp Gaspacho Omelet
Three egg omelet with rock shrimp, tomato, avocado, scallions, monterey jack cheese, seasonal fruit & homestyle potatoes
Coastal Crab Cake Benedict
Two poached eggs over our signature crab cakes with hollandaise, homestyle potatoes & seasonal fruit
Dungeness Crab Louis
Local dungeness crab over hearts of romaine, tomato, cucumber, boiled egg, avocado & classic louis dressing
Grilled Marinated Skirt Steak
10-Ounce skirt steak with chimichurri, artichoke-pecorino scramble, homestyle potatoes & seasonal fruit
Blueberry Pancakes
Four blueberry pancakes, molasses butter, maple syrup, two eggs any style, seasonal fruit & choice of applewood bacon, turkey bacon, grilled linguica or housemade sausage patties
A La Carte
The Distillery Burger
Half-pound, hand-formed patty of meyer beef, grilled onion, tomato, butter lettuce, mustard, mayo, toasted roll, add ons: cheddar, jack, gruyere, goat cheese or blue cheese applewood-smoked bacon avocado roasted red bell pepper mushrooms
Distillery Steamers
Clams steamed with chardonnay, garlic, tomatoes, cilantro, sweet butter with toasted ciabatta
Salmon Club Sandwich
Grilled salmon filet, applewood-smoked bacon, avocado, watercress, tomato, cilantro mayo, toasted brioche
Grilled Chicken Sandwich
Marinated chicken breast, roasted red bell pepper, grilled onion, fresh mozzarella, butter lettuce, tomato, ciabatta, balsamic mayo
Crispy Prawns & Chips
Beer-battered fried prawns, sesame cole slaw, speakeasy french fries, tartar sauce, cocktail sauce
Beer Battered Fish & Chips
Beer-battered fried pollack, sesame cole slaw, speakeasy french fries, tartar sauce, cocktail sauce
Seafood Lover's Platter
Crispy prawns, beer-battered fish, calamari, sesame cole slaw, speakeasy french fries, tartar sauce, cocktail sauce add a crab cake
Add-ons
Applewood-Smoked Bacon
Willie-Bird Gourmet Turkey Bacon
Grilled Linguica
Housemade Sausage Patties
Homestyle Breakfast Potatoes
Side Of Fresh Fruit
Menu for Moss Beach Distillery is provided by findrestaurantmenu.com
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