Breakfast Menu
Start with dessert.Surfer's Breakfast Burrito
$11.00
Smoked ham, cheddar cheese, organic scrambled egg, spinach, tomato, Mesa brunch potatoes. Served with Cuban black beans and latin rice. Topped with tomatillo, salsa and mozzarella cheese.
Carne Asada & Eggs
$15.00
Tender marinated skirt steak, eggs how you like it, Mesa brunch potatoes, fruit, toastand jam.
Lox of Bagel
$10.00
Smoked salmon, spinach, onion, tomato, sprouts, capersand cream cheese on everything bagel. Served with fresh greens.
Chocolate Croissant
$2.00
Cinnamon Roll
$2.00
Papaya Yogurt Bowl
$10.00
Low-fat Greek yogurt, fresh papaya, blueberry, banana, pineapple, granola, organic honey and topped with bee pollen.
Mesa's Chicken & Waffles
$9.00
House buttermilk waffle batter, chicken tenders and real maple syrup.
Mesa Huevos Rancheros
$10.00
Classic house favorite, tostadas with spicy ranchero, chorizo, eggs sunny side up, pureed Cuban black beans, mixed cheeses.
Stacked Enchiladas
$10.00
Stacked corn tortillas with chicken ranchero, roasted pork, beef short rib, poblanoand tomatillo sauces, fried eggand melted cheeses.
Buttermilk Pancakes
$9.00
Made from scratch with fresh fruit and real maple syrup.
Dos Breakfast Tacos
$12.00
2 flour tortilla tacos, with beef short rib, slow roasted pork scrambled eggs, salsa, cheddar cheese, avocado, pico de gallo Mesa brunch potatoes.
Scones
$2.00
Make Your Scramble
10.00
Choose 3 ingredients: avocado, tomato, cheddar cheese, mushrooms, spinach, asparagus, chorizo, or bacon.
$Starters
Fire Bread
$9.00
Grilled flatbread with artichokes, onions, peppers, a blend of melted cheeses and pico de gallo.
Queso Fundidos
$8.00
Made to order with aged jack, mozzarella and goat cheeses. Topped with pepper jelly, served with chips and warm flour tortillas.
Tlaquepaque
$15.00
Chile con queso, ceviche de atun, guacamole, salsa and chips.
Mumbai Chicken Tostada
$11.00
Corn tostada, curry chicken, mango chutney, chopped herbs and greens, house peanut glaze.
Blue Water Quesadilla
$14.00
2 quesadillas loaded with blue crab, shrimp, mixed cheeses, roasted corn and a touch of poblano cream sauce and mango.
Hummus Platter
$11.00
Warm pita bread, house-made hummus, plantains, basil, roasted jalapenos and Mediterranean salsa.
House Salsa & Chips
$2.00
Cheap Dates
$8.00
Medjool dates stuffed with gorgonzola, cream cheese and wrapped in hardwood - smoked bacon.
Nice Little Salad
$7.00
Organic greens, feta cheese, pico de gallo and choice of champagne vinaigrette or probiotic ranch.
Ceviche de Atun y Salmon
$13.00
Sashimi-quality ahi tuna, smoked salmon, crunchy jicama, spicy fruit salsa and a grilled avocado half.
Dipping Duo
$12.00
Our guacamole and queso fundido.
Guacamole a la Casa
8.00
Gluten-free. Made fresh each day. Try it with pineapple pico.
$Soup & Salad
Mesa BBQ Chicken Salad
$15.00
Gluten-free. Fresh greens, Korean Barbeque chicken, melted cheese blend, toasted walnuts, cilantro, bacon, avocadoand our signature probiotic ranch.
The Bistro Apple & Fig Salad
$12.00
Crisp greens, apples, figs, feta cheese, candied walnuts, yakima cider vinaigrette.
Chicken Tortilla Soup
$5.00
Poblano chicken chowder.
Blade Runner Salad Bowl
$14.00
Crisp greens, guava forbidden rice, black beans, guacamole, roasted corn, pico de gallo, crema, Korean BBQ beef, sauteed poblanos and onions, peanut dressing.
Lady of the Guadalupe Salad
$15.00
Fajita chicken, chipotle roasted apples, dried cranberries, avocado, roasted corn, pickled poblanos, croutons and fried goat cheese. Choice of probiotic ranch or miso vinaigrette.
Guajillo Salmon Salad
$16.00
Gluten-free. Fresh greens, blackened salmon with our guajillo spice blend, roasted corn, avocado and pico de gallo. Comes with our champagne vinaigrette.
Mesa Mediterranean Salad
$15.00
Gluten-free. Fresh greens, artichokes, avocado, roasted grapes, cucumbers, feta cheese and kalamata olives. Tossed in a champagne vinaigrette dressing.
MOE Salad Bowl
10.00
Quinoa, butternut squash, Portobello mushrooms, avocado, cucumber, broccoli, charred onions, leafy greens, miso vinaigrette.
$Burgers & Such
Served with regular or sweet fries, salad or cup of soup.Portobello Mushroom Melt
$15.00
Topped with our melted cheese blend, arugula, avocado, chipotle mayo and pico.
Daddy's Money Burger
$15.00
Freshly ground tenderloin, skirt steak, wagyu beef, cheddar cheese true aioli, lettuce, tomato, onion, house pickle, brioche.
Mesa Pastrami Rueben
$12.00
Pastrami, hearty slaw, spicy Russian sauce and provolone cheese on toasted onion rye.
Santa Monica Club
$11.00
Large flour tortilla loaded with fire grilled chicken, avocado, smoked bacon, mixed cheeses, crisp greens, pico de gallo and a drizzle of chipotle mayo.
Zoop's Grilled Chicken Sandwich
$12.00
Fire grilled chicken breast, mozzarella, house queso, avocado, bacon, sauteed onions, poblanos and mushrooms. Served on brioche.
Classic Tm's Burger with Cheddar
$11.00
American kobe beef, LandT and melted cheddar cheese.
Carnitas Sandwich
$11.00
Slow roasted pork with Korean Barbeque sauce, hearty slaw, house pickle, onions and melted cheddar cheese.
MPB Burger
$11.50
American Kobe beef, portobellos, provolone cheese and double smoked bacon.
Chorizo Burger
$12.00
American kobe beef, chorizo, cheddar cheese, egg - sunny side up, pico de gallo, avocado and chipotle mayo.
Green Chile Burger
11.50
American kobe beef, green chilies, pico de gallo, sauteed peppers, onions, chipotle mayo and house queso.
$Land Tacos
Served with two fresh flour tortillas, sauteed onions and peppers, a blend of fresh cheeses, latin rice, and Cuban style black beans.Chicken Ranchero Taco
$13.00
Slow Roasted Chipotle Brisket Taco
$13.00
Tender brisket roasted for a minimum of 6 hours. Topped with melted aged jack and cheddar cheeses and pico de gallo.
Slow Roasted Pork Taco
$13.00
Our tender, fall of the bone carnitas topped with pineapple, pico, melted aged jack and mozzarella cheeses.
Veggie - Vegan Taco Taco
12.00
Sauteed spinach, kale, avocado, portobello mushrooms and pico de gallo rolled in an organic corn tortilla. Served with quinoa.
$Enchiladas
Served with two enchiladas wrapped in organic white corn tortillas with a blend of fresh cheeses, sauce, latin rice, and Cuban style black beans.Chicken Ranchero Enchilada
$14.00
Slow roasted chicken thigh and breast meat, topped with creamy poblano sauce, melted aged jack and mozzarella cheeses.
Slow Roasted Pork Enchilada
$14.00
Our tender, fall of the bone carnitas topped with tomatillo and creamy poblano sauce, melted aged jack and mozzarella cheeses.
Cheese Enchiladas
$11.00
Medley of melted aged jack, mozzarella and goat cheeses, topped with our signature poblano cream and guajillo sauces.
Slow Roasted Chipotle Brisket Enchilada
14.00
Tender brisket roasted topped with melted aged jack and mozzarella cheeses and our signature guajillo sauce.
$Fish Market & Shellfish
Oaxaca Salmon
$22.00
Gluten-free. The freshest salmon rubbed with a guajillo spice blend, chipotle shrimp, portobellos, Asian greens and Cotija mashed potatoes.
Seared Ahi Tuna
$20.00
Gluten-free. Seared rare sushi grade tuna with wasabi aioli, pineapple salsa, forbidden rice and Asian greens.
Pan Roasted Salmon
$21.00
Gluten-free. The freshest salmon coated with herbs and seasonings. Topped with lemon butter and blue crab meat. Served with Cotija mashed potatoes and Asian greens.
Forbidden Salmon
21.00
Roasted fresh salmon on cedar, curry sauce, mango chutney served with guava forbidden rice and Asian greens.
$Fish Market & Shellfish Cont
Lobster Tacos
18.00
Tempura fried Maine lobster, organic corn tortillas, sweet corn, chipotle aioli, avocado and crunchy lettuce. Served with Latin rice and Cuban style black beans.
$House Specialties
Kiki's Burrito
$13.25
Kobe beef - Tex Mex style, queso fundido, roasted tomatoes, onions, peppers and guacamole. Topped with poblano and guajillo sauces.
Curry Chicken Burrito
$13.25
Thai style yellow curry with slow roasted chicken, avocado, onions, peppers, melted aged jack cheese and roasted corn. Topped with guajillo and curry sauces.
Steak Madagascar
$31.00
Pollo con Poblano
$16.00
Juicy chicken breast seared and roasted with hardwood smoked bacon, topped with creamy poblano sauce, O and P, melted jack cheese. Served with cotija mashed potatoes and grilled corn.
Carnitas
$15.00
Slow roasted pork prepared chucho's style with pineapple pico, warm tortillas, latin rice and Cuban black beans.
Korean BBQ Tacos
$13.00
Flour tortillas, grilled skirt steak, slaw and Korean Barbeque sauce.
The Bentley Fajita with Filet Mignon
$26.00
Boursin, sauteed peppers, onions and Portobello mushrooms. Served with guacamole, sour cream, Latin rice and Cuban black beans.
Mamma Mia Chicken
$16.00
Fire grilled chicken breast, sliced avocado, melted feta, mozzarella, fried portobellos and cotija mashed potatoes.
Chimichanga
$13.00
Large and crispy flour tortilla loaded with mixed cheeses and protein of choice. Topped with pico, fresh guacamole, poblano cream and drizzle of crema.
Fajitas with All the Fixings
$18.00
Sauteed peppers, onions, portobello, boursin, sour cream, guacamole, pico, latin rice and Cuban black beans.
Chile Relleno
11.00
Gluten-free.
$Dessert
Tres Leches - Chocolate and Key Lime
$7.00
House-made cake, soaked in 3 milks with a seasonal fruit puree.
Singing Karat Cake
6.00
House-made daily, glazed and seasonal berry puree.
$Non Alcoholic
Mexican Coke
$3.50
French Press Coffee
$2.75
Aqua Panna Spring Water
$3.50
Mexican Cherry Coke
$2.85
Horchata
$2.50
Pellegrino Ginger Soda
$3.75
Hot Tea
$2.50
Limeade
$3.25
Iced Tea
$2.00
Pebble Beach Arnold Palmer
$3.00
Lemonade
$3.25
Lavender Cream Soda
$2.85
San Pellegrino
$3.50
Root Beer
$2.50
Fruit Infused Teas
$2.75
Mango, peach, pomegranate, raspberry.
Menu for Table Mesa is provided by findrestaurantmenu.com
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