Brunch - Eggs
Ricotta Scramble
$12.00
Soft scrambled eggs, ricotta, shiitake and crimini confit, Asiago, arugula, Meyer lemon Dijon vinaigrette. Toasted country loaf.
Hanger and Eggs
$16.00
Chile and coffee rub hanger, two sunny side up eggs, gremolata pesto, herb red potatoes and cherry tomato.
Hangover Benedict
$15.00
Chile braised pork, arugula, sunny side up egg, garlic aioli, chipotle hot sauce, smoked hollandaise cibatta. Side of parmesan thyme fries.
Baked Eggs and Tomato
12.00
Three baked eggs, quinoa, roasted tomato, harissa, scallions and charred broccolini. With a grilled baguette.
$Starters
Burrata Bruschetta
$13.00
Burrata, cherry tomato confit, basil, honey balsamic glaze and garlic herb foccacia.
Bone Marrow Poutine
$9.00
Roasted bone marrow, garlic tots, peppercorn brown gravy, chives and white cheddar.
Braised Pork Nachos
$11.00
Manchego and pepper jack fondue, queso fresco, salsa Verde, black beans, pickled onion, scallions and chile braised pork.
Shrimp Toast
$13.00
Salsa macha, gazpacho and garlic toast.
Garlic Parm Frites
6.00
Gorgonzola aioli, sriracha ketchup and chipotle ranch.
$Brunch - Savory
Huevos Rancheros
$14.00
Two sunny side up eggs, Oaxaca salsa Verde, queso fresco, pico de gallo, corn tortillas, cream, pickled onions, black beans, poblano chile and lime rice.
Fried Chicken & Biscuits
16.00
Buttermilk fried chicken thigh, sausage and sage gravy, apricot and jalapeño jam, cheddar chive biscuits and two sunny side up eggs.
$Ruffage
Pear Salad
$13.00
Gorgonzola, bosc pear, shaved onion, greens, radicchio, candied walnuts, roasted chicken and honey balsamic vinaigrette.
Thai Steak Salad
$16.00
Grilled hanger steak, greens, peanuts, bean sprouts, mint, basil, scallions, cabbage, carrot, sesame seeds and cilantro ginger.
All Kale Caesar
10.00
Baby kale, garbanzo beans, bread crumb, quinoa, parmesan, toasted pumpkin seeds, garlic crouton, parmesan cheese, bibb lettuce, tuile and lemon Asiago Caesar dressing.
$Sandwiches
Short Rib Grilled Cheese
$16.00
Braised short rib, pimento cheese, pickled jalapeño, Oaxaca, roasted tomato over sourdough.
Turkey Pesto
$16.00
Roasted turkey breast, arugula, pesto grilled onion, bacon, burrata, garlic aioli over baguette.
Porchetta Sandwich
$13.00
Fennel herb roasted pork belly, arugula, pickled red pepper, rémoulade over ciabatta.
Captains Catch
13.00
Lager beer fried cod, lettuce, cucumbers, dill and gherkin tartar sauce, pickled onion over sesame bun.
$Brunch - Brunch Specials
Breakfast Burger
$16.00
Chorizo and beef patty, manchego, garlic aioli, chives, scrambled eggs, bacon and house salsa. With a side of parm thyme fries.
Brunch Poutine
$12.00
White cheddar hollandaise, poached eggs, pancetta, caramelized leek, herb potatoes, pickled onion and shaved Asiago.
Kale Salad
13.00
Baby kale, poached egg, radish, pumpkin seeds, broccolini and Meyer lemon Dijon vinaigrette.
$Brunch - Sweeter Side
Call Me Old Fashioned
$15.00
Bruleed buttermilk waffle, mascarpone and ricotta crème, smoked maple syrup, bourbon orange and cherry compote. Side scrambled eggs, bacon or sausage.
Almond Cornflake Frenchie
$14.00
Almond cornflake crusted brioche, berries, poached pear compote, brown butter crème anglaise. Side scrambled egg, bacon or sausage.
Monte Cristo Burger
$16.00
Custard brioche bun, bacon jam, Swiss fondue, Canadian bacon, maple syrup, powdered sugar. Side of parmesan thyme fries.
Cornmeal Pancakes
15.00
Buttermilk cornmeal pancakes, blueberries, lemon curd, Chantilly cream, almond granola, salted blueberry syrup. Side scrambled eggs, bacon or sausage.
$Knife & Fork
Hanger and Frites
$28.00
Hanger steak, gremolata pesto, garlic and chive compound butter and garlic house fries.
Short Rib Pasta
22.00
Braised short rib ragu, gemelli, horseradish, mascarpone, wild mushroom and bread crumb.
$Burgers
Backyard BBQ
$16.00
Mac and cheese, bacon, onion rings, pepper jack, ranch, chipotle Barbeque sauce, served on a brioche bun.
Around of Au Poivre
$15.00
Chive and garlic compound butter, wild mushroom confit, parmesan peppercorn cream sauce, served on a brioche bun.
Fancy Bacon Bleu
$17.00
Gorgonzola, bourbon bacon jam, grilled onion, garlic aioli, arugula, served on a brioche bun.
Crispy Fuego
$15.00
Tomato relish, manchego, bacon, spinach, fried Serrano, sunny side up egg, chipotle garlic aioli, served on a brioche bun.
The Oldie But Goodie
$13.00
American cheese, tomato, lettuce, pickle, onion, special sauce, served on a sesame bun.
Menu for Dolce Bistro & Bakery is provided by findrestaurantmenu.com
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