Appetizers
Satay Chicken
$8.00
Marinated overnight on fresh coconut cream with curry powder garlic, coriander and cumin served with peanut sauce and a cool cucumber dip.
Larb
$8.50
Minced chicken or beef spiced with mint coriander, onion, chili and lime juice.
Mee Krob
$6.95
Sweet crisp noodle with bean curd (vegetarian).
Tod Mun-Pla
$6.95
Ground fish mixed with red curry deep fried served with cucumber salad and ground peanut.
To-Fu
$6.95
Fried bean curd served with tamarind sauce and ground peanut.
Spring Rolls
8.63
Ground shrimp and chicken mixed with cabbage and glass noodle served with sweet-sour for vegetarian.
$Vegetarian Appetizers
Love Boat
$11.95
Steamed mock chicken, glass noodles, mixed vegetables, basil with wine and Thai herbs wrapped in aluminum foil.
Vegetarian Duck
$9.95
Bamboo shoots, onions, basil and chili paste.
Vegetarian Chicken
$7.95
Ginger, bean sprouts, mushrooms, onions and scallions.
Chili To-Fu
$9.95
Fried bean curd, topped with bamboo shoot, mixed vegetable and chili.
Thai House Garden
8.95
Broccoli, snow peas, Napa cabbage, baby corn, tomatoes, onions, carrots, mushrooms and chili paste.
$Soups
Po-Tak
$3.75
Thai hot soup seasoned with limes, lemongrass, mushrooms, chili and basil leaves in clear soup.
Tom-Kha
$6.00
Coconut milk, galango and lime juice.
Asparagus
$3.75
Glass noodles, mushrooms and scallions in clear soup.
Pho (Veggies)
$9.45
To-Fu
3.75
Glass noodles, mushrooms and scallions in clear soup.
$Salads
Papaya Salad
$8.00
Yum Salad
$7.95
Chinese sausage, cucumbers, onions, lettuce and lime juice.
Seafood Salad
$13.95
Shrimp, squid, scallop, green-shell mussels, with onions, cucumbers, tomatoes, chili and lime juice.
Yum Woonsen
$10.95
Glass noodles, shrimp, ground pork, black mushrooms, chili and lime juice.
Neua Num Tox
11.95
New York strips steak broiled to order with onion, chili, lime juice, served with tomato, cucumber and lettuce.
$Noodles
Pad-Thai
$10.45
Rice noodles, bean curd, bean sprouts, eggs and ground peanuts.
Lad-Nar
$10.45
Thick rice noodles, topped with Chinese broccoli in brown sauce.
Egg Noodle
$6.95
Bean sprouts, ground peanuts, garlic and scallions (dry).
Pad Se-Ew
9.95
Thick rice noodles, eggs, Chinese broccoli with black soy sauce.
$Specialty
Neua Yang
$12.95
New York strip steak, broiled to order, served with hot lime sauce.
Steamed Seafood Curry
$14.95
Green shell mussels, sea scallops, shrimps, squid, vegetable and red curry sauce.
Thai Boat
$13.95
Steamed fish fillet, shrimps, sea-scallops, crab and squid with bean thread vegetables with wine and Thai herbs wrapped in aluminium fork.
Moo Yang
12.45
$Entree
Sweet-Sour
$11.95
Pineapple, cucumber, tomato, green pepper, onion and scallion.
Black Pepper
$10.45
Seafood Scallop
$10.00
Sweet Basil
$11.95
Green bean with garlic and bean sauce.
Pad-Ped
$11.95
Bamboo shoot, green pepper, onion and hot spicy chili paste.
Pra-Ram
$9.95
Watercress, Napa topped with special peanuts sauce.
Woon Sen
$11.95
Bean thread, bean sprouts, scallion, black mushrooms and egg.
Pad Prig Khing
$11.95
Green beans, lime leaves with red curry sauce.
Cashew Nuts
$11.95
Carrot, onion, scallion, celery and chili.
Hot-Basil
$10.45
Fresh asparagus, green pepper, onion, chili and garlic.
Ginger
8.95
Bean sauce, onion, scallion, celery and black mushrooms.
$Curry
Panang Curry
$11.95
Sweet and spicy curry paste, green beans and basil leaves.
Green Curry
$17.00
Fresh green chili, bamboo shoot, coconut, milk, green pepper and basil.
Red Curry
$10.00
Fresh red chili, bamboo shoot, coconut milk, green pepper and basil.
Yellow Curry
$11.95
Fresh coconut milk, mild curry, green pepper, potato and carrot.
Gang Pha
11.95
Red curry, bamboo shoots, peas, carrots and basil.
$Side Orders
Peanut Sauce
$5.95
Steamed Vegetables
$3.00
Cucumber Salad
$2.50
Seafood Squid
$2.00
Jasmine Rice
$2.00
Steamed Noodle
$2.00
Seafood Shrimp
$2.00
Pineapple Fried Rice
$11.45
Brown Rice
$1.50
Extra
$1.00
Menu for Thai House is provided by findrestaurantmenu.com
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