Gameday Special
Yama Signature Appetizers
Yellowtail Carpaccio
$17.50
Fresh yellowtail from Japan, thinly sliced topped with diced jalapeno and karashi mustard ponzu dressing.
Sauteed Sea Scallop
$33.00
Sauteed fresh scallop 3 piece with yuzu butter dressing.
Mahalo Ahi Tataki
$18.00
Seared pepper seasoned ahi tuna with sauteed spinach.
Stuffed Ahi Tuna
$12.95
2 piece spicy crabmeat in a tuna wrap smelt egg and bay scallop on the top side ponzu.
Albacore Tataki Spicy
$17.95
Albacore sashimi topped with house spicy dressing with white onion, spicy sesame oil garlic chip.
Crazy Yama
$18.50
Seared pepper seasoned ahi tuna with special creamy dressing.
Hero Nacho
$9.95
Gyoza skin chip topped with spicy tuna, masago, jalapeno and secret sauce.
Filet Mignon Tataki
$25.99
6 oz. seared medium rare filet mignon juicy and mouthwatering filet sliced thinly over red onion, green onion, sea salt and pepper, olive oil pan seared, lightly drizzled over with ponzo sauce.
Sauteed Shrimp
$7.95
Orleans style smoky garlic butter sauce 5 piece.
Crispy Rice Guacamole
$12.95
Crispy fried sushi rice with spicy tuna, guacamole and salsa.
Blushing Geisha
$15.95
Seared pepper tuna with wasabi yuzu dressing.
Tuna Tower
$16.50
Fresh tuna with onion and masago and avocado in a gyoza chip pyramid.
Crab Cakes
$12.25
Fresh crab pan-fried in olive oil with kabocha goma dressing.
Magic Mushroom
$12.95
Shitake mushroom stuffed with crabmeat.
Salmon Carpaccio
$12.50
Slightly seared salmon topped with flying fish eggs and glazed mayo yuzu and tossed in seasalt.
Salmon to Ikura
$15.50
Thin sliced salmon and salmon eggs with spicy ponzu sesame oil dressing.
Sauteed Hotate
$18.95
Sea scallop. Sauteed fresh scallop 3 pieces with yuzu butter dressing.
Shishito Pepper
$7.70
Japanese pepper sauteed in olive oil with ponzu and topped with bonito flake.
Steamed Abalone
$16.00
Fresh Abalone Sashimi Grade to Steamed simmered in house sauce.
Wagyu Beef Tataki
$38.50
Medium Rare grilled Wagyu Beef American Kebe Style Eye of Ribeye Steak(4oz) thin sliced onion white onion Fresh wasabi on ponzu
Beef Skewer(2pc)
$12.95
Choice grade beef green onion in between grilled perfection with sea salt and pepper Citrus Teriyaki drizzled
Toro Tataki
$43.00
world class Bluefin tuna belly seared fresh wasabi over and green onion ponzu
Kanpachi Tataki
$22.00
Seared Amber Jack thin-sliced topping with Yuzu(Japanese citrus) ponzu fresh wasabi
Scallop Skewer
6.60
6 piece of Cooked Scallop in one skewer and sauteed with glazed sweet miso sauce over. it is great with sake it is don's favorite
$Cold Appetizers
Oyster Half Shell
$12.50
Fresh oysters 4 piece with lemon glazed ponzu, green onions and daikon oroshi.
Ankimo
$13.95
Homemade monk fish liver with momichi oroshi ponzu.
Sushi Treasures
$16.95
Chef's selection of fresh fish of the day with special sauces.
Sashimi Sampler
$16.95
Bigeye tuna, salmon, and Japanese yellowtail 2 piece each.
Ma Dai Sashimi
16.50
Sashimi Japanese snapper, yuzu and sea salt.
$Cooked Appetizers
Garlic Edamame
$6.95
Tempura Sampler
$8.80
Deep fried tempura shrimp 1 piece and vegetable 4 piece.
Yellowtail Kama
$11.95
Grilled lightly salted yellowtail collar with ponzu dressing.
Lamb Chop
$12.95
Grilled lamb chop 2 piece marinated olive oil, sea salt, pepper and paprika.
Shrimp Tempura
$8.50
Deep fried shrimp tempura 4 piece with ginger tempura sauce .
Shumai
$8.50
Steamed shrimp dumpling 4 pieces served with house dipping sauce.
Shishito Japanese Pepper
$7.70
Japanese pepper sauteed in olive oil with ponzu and bonito flake.
Oyster Dynamite
$13.50
Fresh oysters 3 pieces, grilled spinach, and crab with ponzu.
Scallop Dynamite
$12.50
Baked scallop with mushrooms and onion and topped with sweet mayonnaise.
Magic Mushroom
$10.95
Shiitake mushroom stuffed with crabmeat with our homemade tempura sauce.
Miso Yaki Seabass
$21.00
Grilled Chilean seabass and tenderized for 72 hours in miso dressing.
Ahi Poppers
$12.50
Deep-fried jalapeno stuffed with spicy tuna and cream cheese.
Crab Cakes
$12.25
Fresh crab baked in oven on Kabocha (Japanese cooked pumpkin), and in sweet soy sauce.
6 Gyoza
$6.60
6 chicken potstickers fried, steamed or pan fried with house dipping sauce.
Soft Shell Crab
$11.95
Deep-fried soft shell crab served with ponzu.
Shrimp Sampler
$6.95
Deep fried shrimp tempura 4 pieces with ginger tempura sauce.
Agedashi Tofu
$7.70
Crispy fried tofu served in ginger tempura sauce.
Edamame
$5.00
Golden Lobster Potstickers
$10.50
4 lobster cream cheese potstickers with lobster chili sauce.
Grilled Yellowtail Collar
$12.00
Grilled and lightly salted with ponzu dressing.
Organic Quinoa Brown Rice
$3.95
Rice
$3.85
Seafood Tempura
$13.50
4 Pieces halibut, salmon, yellowtail, albacore, ginger sauce and daikon oroshi.
Tofu Denkagu
$6.95
Baked tofu with miso glazed dressing.
Agedashi Tofu
$7.50
Crispy fried tofu served in ginger tempura sauce.
Black Cod Miso Yaki
$15.95
Black Cod tenderized in miso dressing for 48 hours and grilled perfectly
Vege Tempura
9.00
All Vegetable Tempura of Yam, Sweet Potao, Kabocha(Japanese pumkin), Lotus, Squash, Carrot.
$Soup
Miso Soup 8 oz
3.95
miso broth with tofu, seaweed and green onion
$Salads
Poki Salad
$22.00
Assorted bite-sized sashimi with our house poke dressing.
Sunomono Salad
$8.00
English cucumber, wakame seaweed and shrimp with sweet vinegar dressing.
Tako Sunomono Salad
$12.50
3 piece of octopus, English cucumber and wakame seaweed with sweet vinegar.
Seaweed Salad
$6.95
Hibachi wakame from Japan marinated in light sesame oil and sesame seeds.
Yama Salad
$14.00
Mixed fresh spring greens, crabmeat, and avocado with homemade ginger dressing.
Tuna Tataki Salad
$14.50
5 pieces of tuna tataki and white onion with garlic ponzu dressing.
Baby Tako Salad
$6.95
Baby octopus and cucumber.
Salmon Skin Salad
$9.95
Baked salmon skin and mixed greens with ponzu ginger dressing.
Chicken Salad
14.95
Chicken breast grilled on spring salad with various vegetable with special dressing ponzu sesame dressing Delicious
$Traditional Noodles
Nabe Yaki Udon Chicken
$17.95
Udon noodle soup with chicken, tofu, napa cabbage, shiitake mushroom and egg served in casket iron.
Nabe Yaki Udon Beef
$20.95
Udon noodle soup with thinly sliced beef, tofu, cabbage, shiitake mushroom, and egg served in casket iron.
Asari Clam Miso Soup
$11.95
Manila clams and shiitake mushrooms in dashi miso broth.
Spicy Seafood Noodle Soup
$15.95
House special stock and fresh oyster, squid, mussels, shrimp, baby octopus and seasonal vegetables.
Miso Soup
$3.60
Tempura Udon Noodle Soup
$18.00
Udon Noodle Soup
$12.95
Spicy Noodle Soup Seafood
15.95
$Sushi Rolls
Tekamaki Tuna Roll
Spicy Tuna Roll
California Roll
Blue Crab California Roll
Negi Hama Maki Roll
Chopped yellowtail and onion.
Negi Toro Maki Roll
Chopped toro and onion.
Philly Roll
Eel Roll
Kossnar Cut Roll
$8.40
Crab in soy wrap.
Salmon Skin Hand Roll
$4.75
Samurai Hand Roll
$9.49
Tempura shrimp, cucumber, crab and spicy tuna.
Yama Special Hand Roll
$8.59
Crab, spicy tuna, avocado, lettuce in soy wrap no rice.
Blue Crab Hand Roll
$6.95
California Hand Roll
$4.95
Samurai Hand Roll
$8.25
Tempura shrimp, cucumber, crab and spicy tuna.
Spicy Tuna Hand Roll
4.95
$Vegetable Rolls
Kapa Maki
Cucumber and rice.
Avocucumber Roll
House Vegetable Roll
Mixed vegetables.
Veggie Tempura Roll
Cucumber Hand Roll
$3.60
Avocucumber Hand Roll
$3.95
House Vege Hand Roll
$4.95
Vege Tempura Hand Roll
$4.95
Yama Vegan Hand Roll
$8.50
Cream Cheese, Avocado, Asparagus, English Cucumber, Burdock in Soy Wrap
Yama Vegan Cut Roll
14.50
Cream Cheese, Asparagus, English Cucumber, Avocado, Burdock layer of Avocado in Soy Wrap
$Yama Signature Hand Rolls
Yama Special Hand Roll
$8.59
Spicy tuna, crabmeat, avocado and lettuce in soy paper. No rice.
Scallop and Blue Crab Hand Roll
$9.25
Fresh scallop, blue crab and masago.
Maguro Ikura Ciso Hand Roll
$8.25
Bigeye tuna with salmon eggs and ciso leaf.
Blue Crab Hand Roll
$7.99
Blue crab, masago, cucumber, avocado and mayo.
Baked Blue Crab Roll
$8.25
Baked blue crab, masago, cucumber, avocado and mayo.
Samurai Hand Roll
$9.49
Shrimp crunch hand roll topped with spicy tuna, eel sauce and spicy mayonnaise.
Eel Hand roll
6.50
Fresh Water Eel BBQ sauce marinated and oven grilled with seaweed and cucumber
$Yama Signature Cooked Rolls
Shrimp Crunch Cooked Roll
Shrimp tempura, crabmeat and cucumber roll topped with crunch batter and eel sauce.
Scallop Dynamite Cooked Roll
$15.95
California roll topped with baked bay scallop and sweet mayonnaise.
Lobster Surfing Maki Cooked Roll
$19.95
Lobster tail, avocado and masago in soy wrap.
Baked Langostino Cooked Roll
$17.50
California roll topped with baked langostino, spicy and sweet mayonnaise.
Baked Salmon Cooked Roll
$13.50
Baked salmon with sweet mayonnaise on California roll topped with eel sauce.
Salmon Tempura Maki Cooked Roll
$12.25
Salmon and avocado, cream cheese and fried in soy paper.
Dragon Ell Cooked Roll
$17.50
Shrimp crunch roll topped with eel, spicy tuna and fried onion.
Caterpilla Roll
14.50
Fresh water Eel and Cucumber inside and Avocado on top layered
$Yama Signature Sushi Rolls
Samurai Burrito Roll
$15.65
Spicy crab, shrimp tempura, avocado and kabocha (steamed Japanese pumpkin) in soy wrap dip creamy sesame dressing. No rice.
Tataki Roll
$15.55
Spicy tuna roll topped with seared tuna, white onion, cilantro, tataki and karashi dressing.
Samurai Roll
$15.55
Shrimp crunch roll topped with spicy tuna, eel sauce and spicy mayonnaise crunch batter on.
Sashimi Roll
$16.79
Tuna, salmon, yellowtail albacore, crabmeat, and avocado, wrapped in cucumber or soy paper with karashi dressing. No rice.
Rainbow Roll
$14.39
California roll topped with 5 fishes tuna, yellowtail, salmon, albacore and shrimp.
Ninja Roll
$15.50
Shrimp tempura and cucumber roll topped with yellowtail and sliced jalapeno with mustard ponzu dressing.
Spicy Shichimi Roll
$18.95
Spicy crunch roll with topped with albacore yellowtail 7 flavors onion, cilantro, spicy mayo, shichimi, siracha, mustard ponzu and jalapeno.
Mexican Roll
$15.95
Spicy crabmeat and avocado roll topped with albacore, onion, cilantro, mustard ponzu and jalapeno sauce.
Yama Hand Roll
$8.50
Spicy tuna, crabmeat, avocado, and lettuce in soy paper. No rice.
Toro Jalapeno Roll
$16.95
chopped world-class Bluefin tuna and onion topped with garlic sesame sliced jalapeno with jalapeno sauce
Hokaido Roll
$18.95
Hokaido Scallop on spicy tuna and topped with smelt egg sliced lemon dressed Yuzu ponzu dressing
Hawaiian Roll
$14.95
Fresh bigeye tuna on california roll
Sunset Roll
$14.95
Fresh salmon on California roll
Surf & Turf Roll
$35.00
Kobe style Wagyu beef seared on the Shrimp Crunch Roll with onion fresh wasabi, garlic sesame, fresh wasabi topping with green onion. Fantastic combination of sea and land
Ginja Roll
$17.95
Fresh Yellowtail from Japan on Spicy tuna roll topping with Garlic sesame chip and mustard ponzu dressing.
Double Salmon Citrus Roll
19.95
Fresh our Scottish Sushi grade salmon and avocado inside topped with another salmon sliced and lemon with our Yuzu citrus dressing, love salmon you should try it
$Sushi
1. Salmon Sushi
$5.95
2. Salmon New Zealand Sushi
$8.95
3. Yellowtail Sushi
$6.95
Bluefin Tuna Sushi
$15.00
out of bigeye tuna due to corona we carry only Bluefin tuna
5. Seared Tuna Sushi
$6.35
6. Albacore Sushi
$6.05
7. Fresh Octopus Steamed Sushi
$7.49
8. Shrimp Sushi
$3.75
9. Japanese Mackerel Sushi
$5.50
10. Blue Crab Sushi
$8.35
11. Inari Sushi
$4.09
12. Squid Sushi
$5.25
13. Fresh Water Eel Sushi
$6.29
14. Tamago Sushi
$4.15
Roasted eye.
15. Salmon Egg Sushi
$8.95
16. Smelt Egg Sushi
$5.50
Masago.
17. Halibut Sushi
$6.95
18. Madai Sushi
$7.89
Red snapper.
Bluefin Spain Toro World Class Sushi
$12.00
Freshwater Eel Sushi
$5.25
Madai Japan Sushi
$6.50
Red snapper.
Red Snapper Sushi
$6.50
Snow Crab Sushi
$6.95
Spanish Mackerel Sushi
$6.50
Aji.
Tomago Sushi
$3.50
Roasted egg.
Toro Sushi
$13.95
Uni Sushi
15.95
$Sashimi
1. Salmon Sashimi
$14.95
2. Salmon New Zealand Sashimi
$21.95
3. Yellowtail Sashimi
$17.30
4. Bluefin Tuna Sashimi
$25.95
out of Bigeye tuna due to corona. we carry now bluefin tuna from Spain.
5. Seared Tuna Sashimi
$15.87
6. Albacore Sashimi
$14.95
7. Fresh Octopus Steamed Sashimi
$18.59
8. Shrimp Sashimi
$10.75
9. Japanese Mackerel Sashimi
$13.75
12. Squid Sashimi
$13.15
13. Freshwater Eel Sashimi
$16.75
14. Tamago Sashimi
$10.75
Roasted egg.
15. Salmon Egg Sashimi
$22.95
Ikura.
17. Halibut Sashimi
$19.95
18. Madai Sashimi
$20.95
Red snapper.
Bluefin Spain World Class Sashimi
$29.00
Madai Japan Sashimi
$20.95
Seabream.
Toro Sashimi
$45.95
Uni Sashimi
35.00
$Special Sushi
19. Toro Sushi
$21.00
Fatty tuna.
20. Bluefin Tuna Sushi
$15.00
21. Sweet Shrimp Sushi
$12.95
23. Sea Urchin Sushi
$17.95
Uni from Japan premium grade
24. Flying Fish Egg Sushi
$7.15
25. Spanish Mackerel Sushi
$7.80
27. Fresh Scallop Sushi
$7.99
28. Anago Sushi
$7.15
Sea eel.
30. Kinme Dai Sushi
$7.99
31. Kanpachi Sushi
$7.70
Amberjack.
Bluefin Spain Tuna Sushi
$9.00
Kanpachi Japan Sushi
$5.95
Amberjack.
Kinme Dai Sushi
$6.95
Sweet Shrimp Sushi
$12.95
Toro Sushi
$15.95
Uni Sushi
15.95
$Special Sashimi
19. Toro Sashimi
$45.95
Fatty tuna.
20. Bluefin Tuna Sashimi
$35.00
21. Sweet Shrimp Sashimi
$23.95
23. Sea Urchin Sashimi
$43.95
Uni from Japan premium grade only
25. Spanish Mackerel Sashimi
$27.95
27. Fresh Scallop Sashimi
$24.95
28. Anago Sashimi
$16.75
Sea eel.
29. Aoyagi Sashimi
$25.99
Orange clam.
30. Kinme Dai Sashimi
$20.95
31. Kanpachi Sashimi
$18.95
Amberjack.
Bluefin Toro Sashimi
$39.95
Uni Sashimi
35.00
$Sushi and Sashimi
Edo Sushi Dinner
$32.95
Bigeye fresh tuna sashimi 4 pieces, nigiri sushi 4 pieces, tekamaki 6 pieces, unagi and tamago on sushi rice. Served with miso soup and salad.
Sashimi Dinner
$33.00
15 piece chef's selection of fresh bigeye tuna, yellowtail, salmon, white fish, and albacore. Served with miso soup and salad.
Sushi and Sashimi Dinner
$33.00
Mixed sashimi 10 piece bigeye tuna, yellowtail, salmon, albacore, white fish, and nigiri sushi 5 pieces. Served with miso soup and salad.
Chirashi Sushi Dinner
$25.95
A variety of sashimi prepared on a bed of sushi rice. Served with miso soup and salad.
Premium Chirashi Edomae Style
$45.00
Toro, scallop, octopus, bigeye tuna, salmon, yellowtail, albacore, ikura. Served with miso soup and salad.
The Luxuries of Sushi Life
$125.00
30 pieces nigiri. Including the ways of sprinkling wasabi salt, fresh wasabi, yuzu kosho, sea salt our chefs use care in each and every detail for maximum natural flavor. Served with miso soup and salad.
The Luxuries of Sashimi Life
$125.00
33 pieces jewel fish. Our chefs use care in each and every detail for maximum flavor, fresh wasabi, yuzu kosho, wasabi salt, bigeye maguro, hamachi, Madai snapper, halibut, ama ebi, fresh scallop, salmon, uni, ikura, and aji. Served with miso soup and salad.
Sushi Dinner
25.95
Chef’s selection of 15 pieces fresh bigeye tuna, yellowtail, salmon, white fish, albacore.
$Omakase
Yama Omakase
$100.00
Per person. We take pride in providing you with the freshest fish in season and we enhance natural flavors by garnishing and sprinkling with sea salt, fresh wasabi, yuzu kosho (Japanese citrus), and more.
Don's Omakase
$60.00
Seaweed salad, miso soup, miso yaki Chilean seabass, yellowtail carpaccio, nigiri sushi - big eye maguro, halibut, hotate scallops, dai snapper, salmon and uni. Maguro and ikura handroll.
Nigiri Omakase Edomae
77.00
Per person. The edomae (old Tokyo) style sushi omakase 14pieces: toro, bluefin tuna, yellowtail, NZ salmon, albacore, saba, shrimp, halibut, madai, aji, uni, hotate, kanpachi, kinme dai, ika, tamago, ikura bowl, anago, jewel sushi. Edomae sushi omakase is a delightful way of intruding you to traditional Japanese sushi. Chef uses the best fishes above.
$Rice Bowl(Donburi)
Served with miso soup.Unaju Rice Bowl
$29.00
Whole freshwater eel and pickle side.
Hibachi Shrimp Fried Rice Bowl
$15.95
Sauteed shrimp and eggs with vegetables of carrot, onion, garlic and onion.
Chicken Fried Rice Bowl
$15.95
Vegetable Fried Rice Bowl
$14.95
Poke Rice Bowl
$22.00
Mixed sashimi over sushi rice with house poke dressing.
Chicken Teriyaki Bowl
$14.95
Grilled Chicken Breat over steamed rice topped with sweet teriyaki sauce
Beef Teriyaki Bowl
$19.95
Choice grade beef grilled perfection over steam rice. it comes with miso soup
Salmon Teriyaki Bowl
18.95
Grilled Salmon with Sauteed Bok Choy gralzed sweet teriyaki sauce side with steamed rice and miso soup
$Course Menu
Don's Prex Fixe Course Menu
$60.00
Per person. Seaweed salad, and miso soup miso yaki Chilean seabass yellowtail capaccio (sliced yellowtail topped with jalapeno) nigiri sushi (tuna, salmon, halibut, scallop, snapper, uni) samurai hand roll (fried tempura shrimp, crab, and spicy tuna).
Yama's Tasting Dinner
60.00
Per person. Appetizer - oyster 2 pieces, seaweed salad, sashimi 5 pieces, nigiri sushi (7 pieces of chef's choice of daily fresh fish of the day including seasonal fishes from Japan), lamb chop, negi toro hand roll and dessert (mochi ice cream). Served with miso soup and rice.
$Dinner Grilled Fish and Beef Entrees
Filet Mignon Dinner
$35.00
Mouthwatering filet (6 oz.), sauteed vegetables of asparagus, green bean, shiitake mushroom served with spring salad in homemade salad dressing comes with your choice of rice and miso soup.
Hibachi Ribeye Beef Dinner
$35.00
Ribeye beef (12 oz.) marinated in soy sauce, sake mirin, grilled to perfection, served with vegetables on a sizzling iron plate. Served with miso soup, rice and salad.
Kalbi Dinner
$35.00
Beef short rib. Marinated short rib of beef, grilled to perfection, served on mixed vegetables. Served with miso soup, rice and salad.
Mongolian Ribeye Beef Dinner
$32.00
Grilled and sauteed ribeye beef (12 oz.) salted and pepper over the sauteed vegetables, pepper, oyster teriyaki sauce. Served with miso soup, rice and salad.
Black Cod Grilled
$35.00
Grilled Black Cod tenderized 72 hours simmered in miso base served with sauteed seasonal vegetable. Served with miso soup, rice and salad.
Grilled Salmon Dinner
$27.50
Grilled salmon marinated in olive oil, garlic, and ginger on sauteed vegetable. Served with miso soup, rice and salad.
Spicy Shrimp Scampi
$25.95
Sauteed tiger shrimp mixed with sauteed vegetable in spicy shichimi togarashi Japanese pepper, oyster teriyaki sauce. Served with miso soup, rice and salad.
Prix Fixe Filet and Sushi
$39.95
Our melt-in-your-mouth filet mignon (6 oz.), sauteed vegetables of asparagus, green bean, shiitake mushroom and sushi treasure (chef's choice of fresh fish of the day served with spring salad with special dressing). Served with miso soup, rice and salad.
Prex Fixe Hibachi Ribeye Steak and Sashimi
$39.95
Ribeye beef marinated in soy sauce, sake, mirin, olive oil served with spring salad with home made dressing and sashimi sampler (fresh bigeye tuna, yellowtail Japan, salmon Scottish 2 pieces each). Served with miso soup, rice and salad.
Vegetarian Entree
$21.00
Tofu, eggplant, mushroom, cauliflower, broccoli, string bean, mixed bell pepper. Served with miso soup, rice and salad.
Sauteed Chicken Dinner
$21.95
Pan fried marinated chicken in olive oil, sea salt, pepper, garlic, and Shio Koji (Aspergillus Oryzae, Japanese newest sauce to use for tenderizing). Served with miso soup, rice and salad.
Chicken String Bean Dinner
$21.95
Chicken breast lightly fried and sauteed string bean, carrot, onion in olive oil, garlic, ginger grilled perfectly and mixed vegetable. Served with miso soup, rice and salad.
Black Cod Dinner
$27.95
Black cod seasoned in aged shiokoji, and oven baked in a miso glaze, served with seasonal vegetables. Served with rice, salad and miso soup.
Lobster Trio Dinner
$41.95
Trio of lobster tail, yaki shrimp and crab cake served with seasonal vegetables. Served with rice, salad and miso soup.
Sauteed Sea Scallops Dinner
$27.95
Jumbo sea scallops with olive oil butter and garlic mustard sauce. Served with rice, salad and miso soup.
Flatiron Steak
$19.95
our Choice grade Flatiron 6 oz steak with sauteed vegetable, dressed with Japanese Garlic Ponzu and green onion. It comes with rice ,miso soup, and salad. it is completed meal.
Chicken Teriyaki Entree
$25.00
Chicken Breast marinated in olive oil and seasalt and pepper light garlic crushed and grilled in fire and sauteed vegetable it comes with rice, salad, miso soup
N.Y Steak
$41.00
Choice grade or Prime grade Grilled perfection seasoned with sea salt, black pepper, oregano, sauteed shitake mushroom
Wagyu Steak
$59.00
Kebe style Wagyu Ribeye steak grilled perfection with sauteed shitake mushroom it comes with fresh wasabi, garlic ponzu for dipping sauce. rice soup and salad
Chilean Seabass
42.00
Chilean Seabass tenderized 72 hours simmered in miso base served with sautéed seasonal vegetable.
$Kids Entrees
Kids meal only for 10 and under.Kid's Chicken Teriyaki
$12.95
Served with french fries and rice.
Kid's Beef Teriyaki
$17.95
N.Y Strip USDA CHOICE GRADE 8 OZ Served with french fries and rice.
Kid's Chicken Nuggets
$12.95
Served with french fries and rice.
Kid’s Salmon Teriyaki
$14.00
Served with french fries and rice.
Kid's Sushi
$10.95
2 piece of tuna and shrimp and 4 piece California roll.
Kid's Kossnar Roll
8.50
Crab roll with soy paper. Served with rice and french fries.
$Sushi Lunch Special
Sushi and Sashimi Lunch
$30.80
Fresh sashimi 10 piece tuna, salmon, yellowtail, albacore, white fish and nigiri sushi 5 piece tuna, salmon, yellowtail, albacore and shrimp.
Sushi and Roll Lunch Combo
$22.00
Chef’s choice fresh sushi of the day 4 piece tuna, salmon, yellowtail, shrimp, and choice of 1 roll. Served with miso soup and salad.
Sashimi and Roll Lunch Combo
$22.00
Chef’s choice fresh sashimi of the day 4 piece to 2 piece tuna, 2 pieces salmon and choice of 1 roll. Served with miso soup and salad.
Edo Sushi Bento Lunch
$29.95
Sushi 4 piece tuna, salmon, yellowtail and shrimp, sashimi 4 piece tuna 2 piece, salmon 2 piece, 6 piece tekkamaki and salmon cats. Served with miso soup and salad.
Unaju Lunch
$29.00
Whole fresh water eel and pickle side. Served with miso soup and salad.
Chirashi Lunch
$27.00
Assorted sashimi on a bed of sushi rice. Served with miso soup and salad.
Premium Chirashi Edomae Style Lunch
$45.00
Premium sashimi toro, blue tuna, yellowtail, salmon, albacore, inure, scallop, octopus, snapper. Served with seaweed salad and miso soup.
2 of the Same Roll Combo Lunch
$21.50
Served with miso soup and salad.
Roll Combo
19.50
4 piece California roll and choice of 2 different rolls.
$Bento Box Lunch Combination
Served with miso, rice and salad.Combo Lunch Box A
$14.95
Served with choice of 1 entree.
Combo Lunch Box B
$25.00
Choice of 2 different entrees.
Combo Lunch Box B with 2 of the Same Entree
$13.95
Served with miso soup, rice and salad.
Bento Box C Combo Lunch
$26.00
4 piece of sushi tuna, yellowtail, salmon and shrimp, 4 piece California roll and choice of 1 entree.
Combo Lunch Box D
32.00
Sashimi 6 piece and 2 piece of tuna, salmon, yellowtail, tuna roll 5 piece grilled mackerel half, pickle daikon and Ika sansai.
$Dessert
Honey Oatmeal Banana
$6.95
Green Tea Cheesecake
$6.50
Tempura Green Tea Ice Cream
$7.50
Green Tea Ice Cream
$5.50
Vanilla Ice Cream
$5.50
Red Bean Ice Cream
$5.50
Mochi Ice Cream
$5.50
Mochi Ice Cream
$6.25
Choose 2 flavors.
Mochi Ice Cream/Box/Strawberry
$10.50
one box has 6 mochi ice cream. feel full sticky rice flavor and sweet. It is delicious real Mochi you can have experience for sure. It's real Mochi
Mochi Ice Cream/box/mango
$10.50
one box has 6 mochi ice cream. feel full sticky rice flavor and sweet. It is delicious real Mochi you can have experience for sure. It's real Mochi
Mochi Ice Cream/box/Macha
$10.50
one box has 6 mochi icecream. feel full sticky rice flavor and sweet. It is delicious real Mochi you can have experience for sure. It's real Mochi
Mochi Ice Cream/box/Black Sesame
10.50
one box has 6 mochi icecream. feel full sticky rice flavor and sweet. It is delicious real Mochi you can have experience for sure. It's real Mochi
$Alcohol - Beer (Must be 21 to Purchase)
Asahi Beer, Saporo and Kirin Ichiban , Orion, and KoshihikariAsahi Beer 22 oz.
$5.00
Number one selling beer in Japan. Must be 21 to purchase.
Saporo 22 oz.
$5.00
Saporo Fresh cold beer to go. Must be 21 to purchase.
Kirin Ichiban 22 oz.
$5.00
Must be 21 to purchase.
Kirin Light Ichiban
$5.00
Must be 21 to purchase.
Saporo Dark 22 oz. Can
$6.00
Must be 21 to purchase.
Echiko Koshihikari 11 oz.
7.00
Japan Number one micro brew from Nigata it is clean no after taste. Must be 21 to purchase.
$Alcohol - Sake (Must be 21 to Purchase)
Premium cold sake .Kikusui Junmai Ginjo 10 oz.
$15.95
Nigata prefecture aromas of apple, white peach, melon and notes of fruit and light and clean medium bodied. Must be 21 to purchase.
Kikusui Junmai Ginjo 22 oz.
$28.95
Popular lots of Japanese restaurant in US it is notes of apple, melon, medium bodied. Must be 21 to purchase.
Mu Junmai Daiginjo Super Premium sake
$30.00
Must be 21 to purchase.
Yuki Nigori Peach Flavor 10 oz.
$14.95
Must be 21 to purchase.
Funaguchi Nama Sake Can .
$12.00
Nama ( unpasteurized ) and undiluted enjoy the fruity aroma and full bodied flavor unique to Nama Sake in the can it is easy to drink takeout and drinking home directly out of can. Must be 21 to purchase.
Wakatake Ginjo/720ml
$35.00
Shizuoka prefecture one of pure soft water spring water supply near Fuji Mt it is soft and clean mountain spring watery and med dry great sake for premium sake Must be 21 to purchase.
Yuki No Bosha Ginjo/720ml
$45.00
Nigata Prefecture where lots of snow in winter season getting pure water melting from snow year before it is polished up to 50% considered super premium level sake . it has lots of flowery like melon,honey it cleaner and good light pear. Must be 21 to purchase.
Nabubijin Shimpaku Super Premium Sake/720ml
$45.00
It is super premium sake ginjo aroma elegant flavor medium dry body deep fruit, clean finish with smooth flovor.It is special price for corona virus. Reg price is $69. Must be 21 to purchase.
Hakiasan Yukimuro 3 Yr Aged
$120.00
Fresh as snowThis sake comes in a minimalist white bottle to represent the unique snow-chilling method used in its brewing. Yukimuro is aged for 3 years in an insulated room next to huge mounds of frigid, mountain snow. This traditional and environmentally friendly technique ads a smoother, rounder feeling to the already creamy flavor, which is sweetened by hints of pear. Feel the snowy freshness of the slopes anytime with a few sips of Yukimuro. Must be 21 to purchase.
Yuki No Bosha Kachou Gesseki JD
320.00
Kachou Gesseki is the competition-grade daiginjo from Yuki No Bosha. Over the past 28 years, it has won a gold medal 19 times and a silver 7 times at the Japanese National Sake Competition. At the same time, it has consistently won top marks at the Tohoku Region and Akita Prefecture sake contests. Mr. Toichi Takahashi is the brew master of YUKI NO BOSHA and has been instrumental in the local sake industry of Akita. He currently sits as an advisor on the Sannai Toji Guild of Akita where he helps to elevate sake making skills and educate younger generations of brewers.
$Weekly Specials
We add special menu for the time of coronavirus pandemicUdon & Cal Roll
$17.95
our flavorful Udon hot soup and California Roll 8 pcs
Udon & Sp Tuna Roll
$19.95
our flavorful hot Udon noodle soup and Spicy Tuna roll 8 pcs
Chicken Curry Katsu
$20.50
our breast Chicken Curry made with grounded Chicken breast and chopped onion and deep-fried Chicken breast panko bread crumbs over Steamed Rice it comes with miso soup
Hokkaido Roll
$17.95
our spicy tuna inside and fresh Scallop from Japan on top and smelt egg and onion and sliced lemon with Yuzu dressing side
Asahi Combo
$18.95
Asahi Beer 22oz , Chicken Karaage, and Garlic Edamame
Sake Combo
$29.95
our popular Kikusui Sake 10 oz bottle, Sashimi Sampler(2 pcs of each Fresh Bigeye Tuna, Salmon, Yellowtail), and Garlic Edamame
Flatiron Steak
$19.95
Our Choice Grade Flatiron Steak 6 oz with sauteed vegetable dressing side Japanese Garlic Ponzu onion. Miso,Salad,Rice with that . limited for Coronavirus menu
Foursome Hand Roll
$19.95
Our Popular 4 Hand Rolls of California, Spicy Tuna, Salmon and Crunch Hand Rolls. It comes with our famous Miso Soup. It is a perfect, easy, quick, and Healthy way to finish for lunch or Dinner or late dinner meal.
Salmon Poke
$19.95
Salmon from Scotland cube size cut and cube cut cucumber and onion dressed with Mustard Ponzu topping with Garlic Chip sesame. Perfect appetizers for sake and beer
Salmon Teriyaki Bowl
$16.95
Sahimi grade Salmon from Scotland grilled perfect with sauteed vegetable side sweet teriyaki dressing it comes with miso soup
Sauteed Shirmp
$9.95
Lightly Fried SoftShell Shrimp that whole shrimp with head eatable and Fan Fried again with butter garlic ponzu, Great tastes for beer and sake WHILE IT LASTS, NOW 10 PC PER SERVE
Ika Fried(Baby Squid)
9.95
Deep Fried baby squid in skewered battered panko, Great snack for beer and Sake. Now offer 4 SKEWERS per order WHILE IT LASTS
$Other Misc Add-on
Extra Misc Add on items for sushi, sashimi,roll or separately for extra flvorSake (Must be 21 to Purchase)
Don sake sommelier specially select the sakes that are great to pair with sushi from Yama carefully select and delicious sake and get memorable sakeYuki No Bosha Kachou Gesseki JD
$320.00
Kachou Gesseki is the competition-grade daiginjo from Yuki No Bosha. Over the past 28 years, it has won a gold medal 19 times and a silver 7 times at the Japanese National Sake Competition. At the same time, it has consistently won top marks at the Tohoku Region and Akita Prefecture sake contests. Mr. Toichi Takahashi is the brew master of YUKI NO BOSHA and has been instrumental in the local sake industry of Akita. He currently sits as an advisor on the Sannai Toji Guild of Akita where he helps to elevate sake making skills and educate younger generations of brewers. Must be 21 to purchase.
Shichiken Tobin Kakoi
$250.00
This junmai daiginjo is also a Tobin Kakoi sake which is brewed using underground water flowing from Mt. Kaikoma in Japan's Minami-Alps. Using rice that is finel polished to 37% the sake is drip-filtered instead of pressing-by collecting only the finest drops from filtration bags of fermented mash. Pure essence of this carefully crafted superior quality Shizuku Sake (drip filtered sake) only 90 bottles in USA. Must be 21 to purchase.
Hakaisan Yukimuro 3 Yr Aged
$100.00
Fresh as snow. This sake comes in a minimalist white bottle to represent the unique snow-chilling method used in its brewing. Yukimuro is aged for 3 years in an insulated room next to huge mounds of frigid, mountain snow. This traditional and environmentally friendly technique ads a smoother, rounder feeling to the already creamy flavor, which is sweetened by hints of pear. Feel the snowy freshness of the slopes anytime with a few sips of Yukimuro. Must be 21 to purchase.
Kikusui/22 oz
$35.00
Perfectly balanced sake with clean flavor and body with nose of stone fruit. number selling sake in Yama special price. Must be 21 to purchase.
Kameizumi Nama Genshu Junmai Ginjo
60.00
The nose on this unpasteurized “Nama†sake is a fruity collection of apple, pear, melon, mango, and floral aromas. File this living and breathing raw sake under the title of “Juicy Plus.†Lively, juicy, fruity, lush, and fat; this brew has a ton of mouth feel to go with a ton of fruity flavors. Look for melon, mango, apple and sweet rice flavors that are pushed along by a chewy and dramatic flow. It is full-bodied and fun, and is actually a genshu at only 14% alc, which gives it that fat puffiness. Must be 21 to purchase.
$SIDES
small items to add to orderEDAMAME COOKED
$5.50
COOKED EDAMAME WITH SEASALT
GARLIC EDAMAME
$6.95
COOKED EDAMAME WITH GARLIC SEASALT PAN COOKING
SEAWEED SALAD
$6.95
SEAWEED HIYASHI WAKAME marinated in sesame oil
Cucumber Salad(sunomono salad)
$7.95
English cucumber sliced and seaweed, and shrimp with light sweet vinegar dressing
Ginger 4oz
$2.50
house sliced sushi ginger white
Ginger 8 oz
$3.95
House white ginger sushi bar
Spicy Mayo 2 oz
$0.60
house brand spicy mayo
Ponzu 2 oz
$0.60
house brand Yama sushi ponzu to go
Garlic Spicy Chip 1 oz
$1.95
House Garlic Spicy Chip that contains spicy sesame oil, garlic,almond, fried onion and spicy sauce we use this to add spicy flavor to roll and sashimi
Eel Sauce 2 oz
$0.60
House Yama Sushi brand sweet soy
Steamed Rice
$3.95
our house brand steamed rice 8 oz
Fresh Wasabi
6.00
specially made for special taste of real wasabi Kizami Wasabi that is not spicy like powder wasabi 1 oz size it will be good with tuna sushi and all sushi style if you like to taste of real wasabi
$Sushi Lunch Special
Sushi and Sashimi Lunch Special
$29.00
Fresh sashimi 10 pieces tuna, salmon, yellowtail, albacore, white fish, and nigiri sushi 5 pieces tuna, salmon, yellowtail, albacore, shrimp. Served with miso and salad.
Sushi and Roll Combo Lunch Special
$22.00
Chef’s choice fresh sushi of the day 4 pieces. tuna, salmon, yellowtail, shrimp substitute fish may charge extra, and choice of one roll below. Served with miso and salad.
Sashimi and Roll Combo Lunch Special
$22.00
Chef’s choice fresh sashimi of the day 4 pieces, 2 pieces tuna, 2 pieces salmon, and one roll below. Served with miso and salad.
Edo Sushi Bento Lunch Special
$26.00
Served with miso, rice and salad. Sushi 4 pieces tuna, salmon, yellowtail, shrimp, sashimi 4 pieces tuna 2 pieces salmon, 2 pieces tekkamaki 2 pieces salmon katsu.
Unaju Lunch Special
$28.00
Served with miso, rice and salad. Whole-fresh water eel and pickle side.
Chirashi Lunch Special
40.00
Served with miso, rice and salad. Premium sashimi - Toro, bluefin tuna, yellowtail, salmon, albacore, ikura, scallop, octopus snapper on a bed of sushi rice.
$Bento Box Lunch Special
Served with miso, rice and salad.Sashimi and Chicken Teriyaki Bento Box Lunch Special
$25.00
Sashimi 6 pieces tuna,salmon, yellowtail 2 pieces each, and chicken breast grilled teriyaki.
Sashimi and Beef Teriyaki Bento Box Lunch Special
$28.00
Sashimi 6 pieces - tuna, salmon, yellowtail 2 pieces of each, choice grade New York club steak.
Sashimi and Tempura Bento Box Lunch Special
$23.00
Sashimi 6 pieces tuna, salmon, yellowtail 2 pieces of each, and tempura.
Beef and Tempura Bento Box Lunch Special
$25.00
Choice grade New York club steak and tempura.
Chicken and Tempura Bento Box Lunch Special
$23.00
Chicken breast with teriyaki sauce and tempura.
Salmon and Tempura Bento Box Lunch Special
24.00
Grilled salmon with teriyaki sauce and tempura.
$SIDES
something you can add on to your mealMenu for Yama Sushi & Grill is provided by findrestaurantmenu.com
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