Brunch Starters
Charcuterie Board
$23.00
House-made pate, chicken liver mousse, finocchiona salami, la quercia prosciutto, whole grain mustard, onion jam, assorted pickles.
Monkey Bread
$12.00
Bourbon caramel, citrus glaze, powdered sugar.
Yogurt and Granola
$10.00
Granola, house-made yogurt, local berries.
Gem Lettuce
$15.00
Green goddess dressing, boquerones, Parmesan, crouton, pickled shallot.
Steel-Cut Oatmeal
10.00
Assorted accompaniments.
$Brunch Eggs
Salt Wood Breakfast
$17.00
2 eggs any style, potatoes lyonnaise, grilled bread, choice of bacon, sausage or longanisa.
Avocado Toast
$24.00
Gulf shrimp, lemon and herb aioli, pickled fennel, house sriracha, 2 sunny eggs, Espelette.
Duck Biscuits and Gravy
$20.00
Cheddar biscuits, duck hash, duck and sausage gravy, sunny duck egg.
Croque Madame
$15.00
Butter croissant, bistro ham, holy cow cheese, pickled onions, truffle Mornay, sunny egg, side salad.
Seasonal Frittata
$17.00
Smashed fingerlings, arugula, toast.
Crab Benedict
$28.00
Dungeness crab, spinach, guacamole, English muffin, 2 poached eggs, sauce choron.
Huevos Rancheros
19.00
Corn tortillas, black beans, charred tomato salsa, Cotija cheese, pico de gallo, guacamole, Caribe peppers, sunny egg.
$Brunch Mains
Shrimp and Grits
$19.00
Coconut grits, fermented ginger and XO sauce, Thai basil, sunny egg.
Fried Chicken and Waffles
$20.00
Our hot sauce, bourbon-infused maple syrup, house-made pickles.
Salt Wood Burger
$24.00
Painted hill range blend, Monterey Jack cheese, red onion marmalade, roasted tomato aioli, house pickles, lettuce, challah bun, fries or salad.
Frisee Salad
$15.00
Smoked trout, crouton, gribiche, poached egg, tarragon.
Cioppino
$36.00
Clams, mussels, shrimp, Dungeness crab, oysters, catch of the day, tomato, celery, fennel, garlic focaccia.
Aimee's Banana Bread French Toast
15.00
Banana and pineapple compote, walnuts, citrus whipped cream, maple syrup.
$Brunch Sides
Baker's Bacon
$10.00
Sausage
$8.00
Longanisa
$8.00
Side Salad
$8.00
Eggs by the Each
$7.00
Grits
8.00
$Dinner Starters
Grilled Octopus
$18.00
Duck fat potatoes, chorizo, piperade, piri piri sauce.
Smoked Duck Wing Drumettes
$15.00
Orange and garam masala glaze, zaatar.
Charcuterie Board
$23.00
House-made pate, chicken liver mousse, finocchiona salami, la quercia prosciutto, whole grain mustard, onion jam, assorted pickles.
Shrimp and Grits
$19.00
Coconut grits, fermented ginger and XO sauce, Thai basil.
Celery Root and Smoked Seafood Chowder
$14.00
Clams, mussels, oysters, potatoes, celery, carrots.
Smoked Pork Belly Crab Mac and Cheese
$18.00
Radiatore pasta, Dungeness crab, roasted tomatoes, house-made cheese sauce.
Pacific Opah Ceviche
16.00
Mango, ginger, yuzu, Fresno chili, watermelon radish, cilantro, taro chips.
$Dinner Veggies
Wood Grilled Broccolini
$12.00
Garlic, lemon, Estero Gold cheese.
Fall Bean and Parmesan Cassoulet
$12.00
Assorted beans, Parmesan and tomato broth, basil.
Wood Fired Shishito Peppers
$10.00
Tzatziki, crispy onions, lemon.
Gem Lettuce
$15.00
Green goddess dressing, boquerones, Parmesan, croutons, pickled shallot.
Crispy Artichoke and Sunchokes
$16.00
Winter vegetable caponata, shaved persimmon, creamy truffle vinaigrette, watercress.
Baby Beets and Chicory Salad
$15.00
Point Reyes blue cheese, membrillo, roasted apples, walnut cider vinaigrette.
Roasted Brussel Sprouts
16.00
Delicata squash, pumpkin seeds, cranberries, shaved pears, maple vinaigrette.
$Dinner Entrees
Roasted Honeynut Squash
$24.00
Cauliflower, curry vinaigrette, raisins, kale, quinoa, pomegranate.
California Black Cod
$36.00
Concord grapes, fregola, grape sauce vierge, pickled fennel, cauliflower.
Grilled Grass-Fed Flank Steak
$36.00
Potato puree, caramelized onions, grilled carrots, mustard stout sauce.
Ora King Salmon
$38.00
Artichokes, shrimp etouffee, nduja rice, pickled peppers.
Cioppino
$35.00
Clams, mussels, shrimp, Dungeness crab, catch of the day, tomato, celery, fennel, garlic focaccia.
Pasture Raised Heritage Rotisserie Chicken
$32.00
Warm potato and summer bean salad, holy cow biscuit, house-made BBQ and Sriracha sauces.
Salt Wood Burger
$24.00
Painted hill range blend, Monterey Jack cheese, red onion marmalade, roasted tomato aioli, house pickles, lettuce, challah bun, fries or salad.
House-Made Oxtail Fettuccine
$29.00
Braised oxtail, arugula, Parmesan, root vegetables.
Berkshire Pork Chop
35.00
Thai fried bulgur wheat, broccolini, sweet and sour sauce.
$Dinner Sweets
Bread Pudding
$11.00
Caramel apple, salted caramel ice cream, bourbon caramel sauce.
Pavlova
$11.00
Blueberry and huckleberry coulis, cabernet sorbet, creme Bavaria.
Blood Orange Creme Brulee
$12.00
Candied orange peel.
Dark Chocolate Layer Cake
$14.00
Hazelnut buttercream, vanilla ice cream, chocolate sauce.
Local Cheese
20.00
Candied walnuts, fresh fruit, honeycomb, dried fruit chutney, grilled bread.
$Sunset Sessions Bites
Smoked Spare Ribs
$6.00
Sweet and sour sauce, sesame seeds. Price per each.
Smoked Duck Drumettes
$5.00
Orange and garam masala glaze, zaatar. Price per each.
Gem Lettuce Sunset Sessions
$15.00
Green goddess dressing, boquerones, Parmesan, crouton, pickled shallot.
Chicken and Artichoke Quesadilla
$10.00
Charred tomato salsa, sour cream.
Local Cheese Sunset Sessions
$18.00
Candied walnuts, fresh fruit, honeycomb, dried fruit chutney, grilled bread.
Salt Wood Burger Sunset Sessions
$21.00
Chuck and short rib blend, Monterey Jack cheese, red onion marmalade, roasted tomato aioli, house pickles, lettuce, challah bun, fries or salad.
Chips and Dip
$7.00
BBQ chips, blue cheese.
Pacific Opah Ceviche Sunset Sessions
$16.00
Mango, ginger, yuzu, Fresno chili, watermelon radish, cilantro, taro chips.
Spicy Shrimp Cocktail
$12.00
House-made cocktail sauce, lemon.
Wood Fired Shishito Peppers Sunset Sessions
10.00
Tzatziki, crispy onions, lemon.
$Drinks
Erdinger Non-Alcoholic
$6.00
Erdinger Weissbrau - Erding, Germany.
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