Starters
Parmesan Truffle Fries
$12.00
Truffle salt, parmesan, herbs, and parmesan aioli.
Maryland Crab Cakes
$14.00
Crab cakes, sweet pepper chutney, fried fingerling potatoes, and chives.
Avocado Toast
$13.00
Smashed avocado, olive oil, red pepper flakes, and local 460 bakery country white.
Bacon Wrapped Shrimp
$13.00
Stuffed shrimp, manchego cheese, piquillo peppers, and cumin aioli.
Baked Brie In Puff Pastry
14.00
Seasonal fruit, apricot sauce, and warm baguette.
$Salads and Soup
Caesar
$6.00-10.00
Romaine lettuce, shaved parmesan, anchovies, caesar dressing, and garlic croutons.
Mangy Moose Signature Wedge
$8.00-12.00
Mediterranean
$9.00-13.00
Field greens, teardrop tomatoes, cucumbers, feta cheese, kalamata olives, avocado, and balsamic herb vinaigrette.
Roasted Beet Salad
8.00-14.00
Red and golden beets, baby arugula, goat cheese, roasted walnuts, and raspberry vinaigrette.
$Entrees
Three Sisters Quinoa
$19.00
Roasted acorn squash, corn, charred green beans, and sage poblano vinaigrette.
Lemon Herb Roasted Half Chicken
$26.00
Organic red bird farms chicken, smashed cajun fingerling potato, and house vegetables.
Falafel Crusted Idaho Trout
$32.00
Israeli couscous, curry roasted squash, celery, and tahini sauce.
Frenched Bone In Pork Chop
$24.00
½lb grass-fed bison, aged cheddar cheese, bbq sauce, onion ring, bacon, brioche bun, and hand-cut fries.
Bacon Wrapped Buffalo Meatloaf
$28.00
Classic slow-baked, wyoming raised, bison with huckleberry demi-glace, caramelized onions, mashed potatoes, and house vegetables.
Wild Mushroom Bolognese
$26.00
Rigatoni pasta, black truffle, Parmesan cheese, and fresh basil.
Elk & Shrimp Rigatoni
$28.00
Elk sausage, shrimp, roasted tomato sauce, and fresh basil.
Braised Short Ribs
$29.00
Beef short rib, roasted root vegetables, mashed potatoes, and red wine demi-glace.
Buddha Bowl
$14.00
Spring mix, quinoa, edamame, walnuts, pumpkin seeds, sunflower seeds, organic carrots, fried sweet potato chips, and lemon vinaigrette.
Signature Baby Back Ribs
18.00-52.00
Pork ribs, mashed potatoes, house vegetables, and spicy pineapple slaw.
$Steaks
Surf & Turf
$47.00
8oz prime rib, 8oz steamed king crab legs, Yukon gold mashed potatoes, house vegetables, clarified butter, and rosemary au jus.
Buffalo Filet
$48.00
8oz Wyoming rasied bison, Yukon gold mashed potatoes, huckleberry demi-glaze, and asparagus.
Prime Ribeye Steak
$48.00
12oz Wyoming raised beef, Yukon gold mashed potatoes, balsamic demi-glace, and asparagus.
House Specialty Smoky Prime Rib
$29.00-39.00
Yukon gold mashed potatoes, house vegetables, and rosemary au jus.
Tomahawk for Two
$88.00
32oz Wyoming raised beef chop, balsamic shallots, and choice of two sides.
Prime NY Strip
46.00
12oz USDA black Angus strip steak, Yukon gold mashed potatoes, balsamic demi-glace, and asparagus.
$Sides
Mac & Cheese
$9.00
Creamy Spinach
$9.00
Broccolini
$9.00
Fire Roasted Corn
$9.00
Truffle Fries
$9.00
Loaded Baked Potato
$9.00
Citron Fried Brussels Sprouts
$9.00
Truffle Mac & Cheese
$9.00
Wild Mushrooms
$9.00
Menu for Mangy Moose Cafe is provided by findrestaurantmenu.com
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