Brunch Menu
Tacos
$15.00
All Tacos are served with rice, beans, and 3 sauces.
Frittata Latinna
$12.00
Quinoa, corn, baby spinach, and chihuahua cheese. Add protein for an additional charge.
Stanton Omelett
$12.00
Chorizo, Rajas poblano peppers corn, and Jack cheese.
Create your Omelette
$12.00
Comes with your choice of style.
Huevos Rancheros Divorciados
$14.00
Cheese quesadilla, bean, green spicy ranchero sauce, guacamole, and pico de gallo.
Dominican Breakfast
$14.00
Mangu, salami, cheese, and eggs any style with onion escabeche.
Coffee and Cinnamon Crispy French Toast
$12.00
Made with strawberry butter.
Classic Eggs Benedict
$12.00
Canadian bacon, English muffin, poached eggs, and hollandaise sauce. Add smoked salmon for an additional charge.
Egg Fajita
$14.00
Fresh tortillas, peppers, onions, queso fresco, guacamole, rice, and black beans.
Sombrero Burger
$14.00
Angus beef, chorizo, guava BBQ sauce, and yucca fries.
Smoked Salmon and Potato Hash
$16.00
Poached eggs and avocado hollandaise.
Market Salad
$12.00
12 musculun greens, quinoa, avocado, pineapple, peppers onions, grape tomato, cucumber, and sherry vinaigrette. Add protein for an additional charge.
Waffle with Walnuts and Dulce de Leche
$14.00
Served with fresh Strawberries.
Platano Sandwich
$14.00
Grilled chicken breast, avocado, queso blanco. Served with house salad.
Mexican Steak and Eggs
16.00
Served with home fries or house salad.
$Antojitos
Shrimp and Dominican Chorizo Cazuelita
$14.00
Garlic and smoked tomato chimichurri sweet plantain mofongo.
Queso Fundido
$10.00
Rajas, Corn, and mushroom.
Cornmeal Crusted Calamari
12.00
Served with jalapeno aioli.
$Salads
Sombrero Chopped Salad
$10.00
Corn, jicama, chayote, tomato, cucumber, garbanzo beans, and romaine.
Ludlow Salad
12.00
Baby kale, beets, roasted pear, goat cheese. Add style for an additional charge.
$Tacos
Churrasco Taco
$12.00
Chicken Tinga Taco
$10.00
Gallitos Tacos for 2
$26.00
Costarican mini tacos. Comes with your choice of style.
Chino Latino Pork Taco
$12.00
On sticky buns, and Asian red miso BBQ guavo sauce, and cucumber slaw.
Camarones Al Pastor
$12.00
Chipotle marinated shrimp with grilled pina apple.
Baja California Fish Taco
12.00
Crispy beer batter filet of basa.
$Empanada Trio
Expanada Trio
9.00
Pork, chicken, and vegetarian.
$Mussels
Mussels
12.00
Steamed with Modelo beer, roasted tomato, garlic, and fresh herbs.
$Quessadillas
Churrasco Quesadilla
$12.00
Onions, portobello mushroom, and manchego cheese.
Smoke Salmon Quesadilla
$14.00
Goat cheese and spinach.
Churrasco and Rajas Quesadilla
$12.00
Onions and Monterey Jack cheese.
Wild Muchroom Quesadilla
10.00
Huitlacoche, spinach and corn blossom, zucchini, and chihuahua cheese.
$Tostones Relleno
Roast Pork and Garlic Mojo
$12.00
Ropa Vieja Braised Beef with Pepper and Onions
$12.00
Served with pepper and onions.
Shrimp Sauteed with Garlic and White Wine
$14.00
Served with garlic and white wine.
Chicken Tinga
12.00
$Les Burger
Les Burger
14.00
100% black Angus blend, onions, tomato, baby lettuce, cheddar cheese, quail egg, and garlic French fries. Add style for an additional charge.
$Pa Rapido
Sombrero Guacamole
$12.00
And tostones and queso frito caribbean chips.
Chips and 3 Salsas
8.00
Chard tomato-tomatillo and avocado, pineapple habanero.
$Ceviches
Stanton Ceviche
$12.00
Stanton ceviche shrimp michelada jicama and agua chili.
Salmon
12.00
Tequila, mango, lime mint, and cilantro.
$Platos Finos Y Grande
Churrasco
$28.00
Grilled skirt steak, Dominican oregano, garlic mojito, and yuca mash au gratin.
Mofongo Crusted Salmon
$25.00
And coconut and roasted red pepper sauce, spinach, and corn.
Pechuga de Pollo
$19.00
Pan sheared chicken breast over baby spinach with chorizo, chihuahua cheese, and quinoa risotto.
Camarones
$24.00
In enchilada or ajillo sauce and tostones.
Cuba Libre-Ropa Vieja
$19.00
Braised beef, peppers, onions, rice, black beans, and maduros.
El Boriqua Asado
$22.00
Roasted pork Puerto Rican style, pigeon pea rice, naduros, garlic mojito, and onion in escabeche.
Sombrero Fajitas
$18.00-28.00
All served with rice and beans.
Enchiladas Suizas
18.00-26.00
All served with rice and beans.
$Sides
Mora Black Bean Rice
$5.00
Tostones
$5.00
Garlic French Fries
$5.00
Quinoa Risotto
$5.00
Rice and Beans
$5.00
Corn on the Cab
$5.00
Served in 2 ways.
Saute Baby Green
$5.00
Baby Kale Spinach
$5.00
Maduros
$5.00
Menu for El Sombrero is provided by findrestaurantmenu.com
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