Enoteca La Storia

Enoteca La Storia Menu

(408) 625-7272
416 North Santa Cruz Avenue, Los Gatos, CA 95030

Proposta Della Casa


Piccolo
$26.00
A rotating selection of 3 meats and 3 cheeses.
Grande
37.00
A rotating selection of 5 meats and 5 cheeses.

$Sfizi


Ignalat Smoked Burrata
$16.00
Gioia Burrata
$17.00
Locally sourced burrata, olive oil, salt, pepper, basil.
3 Olive Sampler
9.50
Castelvetrano, cerignola, gaeta.

$Insalate

All salads seasoned with salt & fresh cracked pepper.
Gorgonzola Salad
$13.00
Romaine, Gorgonzola crumbles, Gorgonzola dressing, pistachios.
Tonno Salad
$17.50
Spring mix, Sicilian Tuna in EVOO, Roma tomatoes, capers, pepperoncini and castelvetrano olives tossed in our house vinaigrette.
Caesar Salad
$15.00
Romaine, grated pecorino, croutons and house-made Caesar dressing (contains anchovy).
Frutteto Salad
$15.00
Spring mix, pear, pistachios, carrots, Gorgonzola crumbles, dried currants and balsamic vinaigrette.
Avanzi Salad
$18.00
Porchetta, tomino, garlic chili, cipollini onions, Roma tomatoes, romaine.
Mista Salad
$12.00
Spring mix, red onion, cherry tomatoes, sliced fennel, house wildflower honey vinaigrette.
Caprese Salad
16.00
Cherry tomatoes, mozzarella, pesto, salt, pepper and home grown fresh basil.

$Paninis


Melanzane Panini
$17.00
Roasted eggplant, red peppers, crimini mushrooms, thyme, rosemary and a 5 cheese blend, on toasted Francese.
Sonny's Meatball Sandwich
$19.00
Based on a sandwich from sonny's pizzeria that owner joe worked at in the early 8ies in north jersey, made with our Italian American meatballs, tomato sauce and melted mozzarella.
The Philly Panini
$19.00
Slow-roasted duroc pork, broccoli rabe and sharp provolone on toasted Francese served with pepperoncini and aus jus.
Caprese Panini
$16.00
Mozzarella fiore di latte, tomato, basil and pesto, on toasted Francese.
Spicy Italian Panini
$18.00
Calabrese salame, garlic chili spread, roasted red peppers and an herbed cheese blend on toasted Francese.
Tonno Panini
$17.00
Sicilian tuna, pepperoncini, castelvetrano olives, capers and spring mix, on toasted Francese.
Arthur Ave Panini
18.00
Finnocchiona, mortadella, prosciutto, provolone, pepperoncini, muffaleta and spring mix, on toasted Francese.

$Pasta

Fresh pastas are made by us in house daily! Dried pastas are from Mancini, who grow their own durum wheat and artisanally craft and dry their pastas. Made with nothing but flour and water in Le Marche, Italy. We grow our own Basil too (subject to seasonality).
Pepperonata Pasta
$22.00
Mancini spaghetti, roasted sweet peppers, Italian sausage and Parmigiano Reggiano.
Aglio e Olio Pasta
$17.00
Fresh handmade Fettuccine with garlic olive oil, chili flakes, bread crumbs and Pecorino Romano.
Cannelloni "Fatti in Casa"
18.00
Ricotta di Bufala, coriander, parsley, arugula, basil, our house made tomato sauce, Pecorino Romano and pesto.

$Dolci

Dessert.
Cannoli
$13.00
House made mix of ricotta, vanilla, candied citron, in large pastry shells - Joe's grandma's recipe.
Ginger's Carrot Cake Bite
$4.50
Mom's secret recipe! Its a bite or two. Contains Walnuts.
Ricotta and Honey
$14.00
Fresh Imported Ricotta di Bufala drizzled with Italian Orange blossom Honey.
Gluten Free Italian Cookies
$14.00
An assortment of traditional Italian cookies baked by Cookies Con Amore.

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