9th St Ramen- Natural Wine & Sake

9th St Ramen- Natural Wine & Sake Menu

(213) 628-3404
111 W 9th St, Los Angeles, CA 90015

Ramen


Tonkotsu Pork Ramen
$15.00
niboshi tare, chashu pork belly, confit pork shoulder, charred cabbage, and nori. * shoyu egg extra
Spicy Miso Tonkotsu
$17.00
tonkotsu pork broth, spicy toasted miso, charred cabbage, Tokyo Negi, double chashu pork belly. * shoyu egg extra
Chicken Tori Paitan Ramen
$15.00
toasted miso, charcoal-grilled chicken, togarashi baby corn and sesame.
Vegan Charred Onion & Mushroom Ramen
15.00
grilled and pickled seasonal vegetables and nori

$Appetizers


Spicy Edamame
$5.00
w/Yuzu chili salt
Tomato Red Shisho Salad
$10.00
Daikon radish, dashi shoyu dressing, and crispy garlic.
Wok Fried Shishito Peppers
$9.00
yuzu kosho and bonito flakes
Karaage, koji fried chicken
$10.00
koji sake marinade, preserved chili sesame mayo and pickles.
Karaage bao bun (1pc)
$4.00
marinated & fried chicken, steamed bun, shaved cabbage, pickles, spicy mayo
Braised Pork Belly Bao Bun (1pc)
$4.00
soy braised pork belly, white soy bbq, rayu, cucumber, scallion
Seasonal Vegetable Gyoza
$9.00
Shiro Shoyu and Lemongrass Ponzu
Pork & Shrimp Gyoza
$9.00
Napa cabbage & bonito XO
Chilled "Tantan" Chicken Napa Cabbage Wontons
10.00
cucumber, roasted sesame shallot rayu

$Hiyashi Chuka (Chilled Ramen Noodles)


Chilled Seasonal Vegetable Noodle
$12.00
roasted & fermented vegetables, yuzu lemongrass ponzu, charred scallion
Chilled Spicy Crab & Tomato Noodle
15.00
tomato dashi, rayu, cucumber, mizuna

$Rice


Pork Chashu Donburi
$15.00
Shiitakes, mustard greens, and roasted tomato.
Karaage Donburi Rice Bowl
$15.00
Koji sake marinade, pickled vegetables, and lemongrass ponzu.
Seasonal Vegetable Donburi
$14.00
Grilled & preserved vegetables, seaweed, and sesame.
Pork Fried Rice
$10.00
Shiitakes, baby corn, egg, and scallion.
Spicy Tuna Donburi Rice Bowl
16.00
pickled vegetables, seaweed, house cured ikura, gomashio, nori, sesame

$Natural Wine( Must be 21 to Purchase)


Armonia Frizzi Pop 2019
$26.00
60% Pinot Nero, 40% Durella, Veneto. The wine has a slightly pink/orange hue thanks to the soft pressing on the pinot noir, but it is not a macerated orange wine. Must be 21 to purchase.
Bianco Fongoli
$27.00
Fongoli - Biancofongoli Umbria IGT 2017. Must be 21 to purchase.
La Bulle du Facteur Sparkling Rose NV
$29.00
gamay, bright cherry & raspberry. Must be 21 to purchase.
Fabio Ferracane Guancia Bianco 2019
$25.00
An excellent Catarrato that features tons of zingy, underripe fruit on the palate along with a salty tang of Sicilian sea breeze. Must be 21 to purchase.
Domaine Le Grand Rouviere Rosé
$22.00
70% Cinsault and 30% Grenache, the Rouviere on the palate is fresh, lively, and has great acidity. Must be 21 to purchase.
Cacique Maravilla 'Gutiflower' 2019
$29.00
delicious bubbly Moscatel. Must be 21 to purchase.
Famile Kredenweiss 'Kritt' 2018
$29.00
Aromas of over-ripe pears; excellent concentration in the mouth; the delicacy is backed up by the minerality of this wine. Must be 21 to purchase.
Domaine Kumpf et Meyer 'Restons Nature' 2018
$35.00
pet nat, pinot gris - pinot noir, tangy citrus. Must be 21 to purchase.
Chateau Barouillet Splash 2019
$25.00
If you could make a sparkling wine out of yellow sour patch kids, this would be it! Crisp, dry, and oh-so-refreshing! Must be 21 to purchase.
Oeno Rosé 2018
$21.00
Delicious rosé of pinot noir from Russian River Valley. Must be 21 to purchase.
Pequenos Rebentos Moda Antiga 2017
$24.00
Vinho Verde, Portuguese orange wine. Must be 21 to purchase.
So Far Out Red 2019
$22.00
A chillable and deliciously chuggable red wine from Paso Robles. A collab between Amy Atwood and Field Recordings, drink this while you're passing over the sides! Must be 21 to purchase.
Wonderwerk Free Your Mind Lite 2020
$26.00
Wonderwerk Co. Free Your Mind Lite 2020 is a natural piquette made from 50% carbonic Carignan and 50% skin-fermented Riesling with the addition of Heirloom Oaxacan Hibiscus and Ume (Japanese Plum). Must be 21 to purchase.

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