Brews Brothers

Brews Brothers Menu

(818) 308-6208
5140 Lankershim Boulevard, Los Angeles, CA 91601

Small Plates


Popcorn Cauliflower
$7.00
Cauliflower oven roasted with brews brothers secret spice blend.
Bavarian Pretzel
$11.00
Served with beer cheese and honey mustard.
Grilled Cheddar Cheese Bites
$10.00
Served with harissa sauce.
Pickled Veggies
$7.00
House pickled seasonal veggies.
Beer Braised Beef Brisket Sliders
$12.00
Brisket marinated 48 hours in bbl aged stout, topped with beer cheese. Served on 3 toasted sweet Hawaiian rolls.
Burrata & Heirloom Tomatoes
$11.00
Burrata and sliced heirlooms, drizzled with basil pesto and olive oil. Served with sliced and toasted baguette.
Mike's Gourmet Sausage Plate
$13.00
Served with whole grain mustard.
House-Made Hummus
9.00
Topped with tapenade, served with warm pita bread.

$Cheese & Meat


Charcuterie Board
$23.00
Five cured meats.
Chefs Choice Cheese Board
$16.00
All boards come with paired accouterment and toast paints.
Cheese & Charcuterie Board
29.00
Three gourmet cheeses and three cured meats.

$Salads


Goat Cheese Salad
$12.00
Mixed greens, onions, cucumber, cherry tomatoes, dried cranberries, and goat cheese. Tossed with mustard vinaigrette.
Citrus Salad
$12.00
Mixed green, Persian cucumber, orange, grapefruit, avocado, Feta, and tahini yogurt. Tossed with a citrus vinaigrette.
California Salad
$12.00
Mixed greens, red onion, cherry tomatoes, cucumber, apples, pecans, and shaved Parmesan. Tossed with red wine vinaigrette.
Caesar Salad
11.00
Sweet baby gem, house-made croutons, and shaved Parmesan. Tossed with house-made caesar dressing.

$Sandwiches

All sandwiches served with kettle chips.
Caprese Classic
$13.00
Burrata, heirloom tomatoes, basil pesto and balsamic vinaigrette. Served on a toasted baguette.
Grilled Cheese
$11.00
Choose two Cheddar, Swiss, Mozzarella or Munster. Served on sourdough.
Smoked Salmon
$13.00
Smoked salmon, lettuce, tomato, red onion, caper and pickle cream cheese. Served on sourdough.
Tuna Melt
$14.00
Tuna mixed with green apple, walnuts, celery, shallots, and dill cream cheese, with melted gouda. Served on pressed sourdough.
Banh-Mi Beef
$14.00
Roast beef, carrots, cucumber, Fresno chili, radish, cilantro, five spice mayo, and citrus soy dressing. Served on a toasted baguette.
Picnic Sopressata
$13.00
Sopressata, baby gem, tomato, onion, and dijon mayo. Served on a toasted baguette.
Brews Brothers Pork
$14.00
Beer braised pork marinated 48 hours with olive oil, garlic, and dried oregano. Served on a toasted baguette with house made citrus mojo and pickled red onion. Served daily until it's gone.
Maditerranean
$14.00
Avocado, bell pepper, cucumber, tomato, red onion, sprouts, spinach, cilantro, and house-made hummus. Drizzled with red wine vinaigrette. Served on warm pita bread.
Chipotle Chicken
$14.00
Chipotle rubbed chicken, roasted onions, and red bell peppers, muenster, avocado, and chipotle mayo. Served on pressed telera.
Truffled Ham
$15.00
Oven baked a ham, Mozzarella, ricotta and truffle carpaccio drizzled with white truffle oil. Served on a toasted baguette.
Turkey
13.00
Roasted turkey, sun-dried tomato tapenade, Mozzarella, and pesto mayo. Served on pressed telera.

$Sides


Side Salad
$6.00
Warm Olives
$6.00
Chips
4.00

$Desserts


Choco-Flan
8.00
Chocolate cake layered with flan and drizzled with caramel sauce.

$Drinks


Cold Brew Coffee
$7.00
Pellegrino
$5.00
Kombucha
$6.00

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