Dinner Appetizers
Prime Steak Tartare
$17.00
Pickled mustard seeds, potato straws.
Jumbo Lump Crab Cake
$21.00
Meyer lemon aioli.
Maine Diver Scallops
$22.00
Corn and shishito peppers.
Creamy Lobster Bisque
$18.00
chives
Grilled Artichokes
$17.00
Meyer lemon aioli and smoked sea salt.
Lollipop Lamb Chops
$19.00
Romesco and shishito peppers. 3 per order.
Maine Lobster Risotto
$30.00
Carnaroli rice, fresh herbs.
French Onion Soup
$16.00
Aged comte and Parmigiano Reggiano.
Ahi Tuna Poke
$22.00
Yuzu, macadamia and taro root chips. Contains peanut oil.
Burrata and Tomato
$18.00
Local tomatoes, basil, frantoia olive oil
Lobster Bisque
$16.00
Chives
Spicy Salmon Belly on Crispy Rice
$25.00
Wasabi, spicy mayo and pickled ginger. Cooked in peanut oil.
Charred Spanish Octopus
20.00
pepperonata, salsa verde
$Dinner Steakhouse Salads
Little Gem Caesar Salad
$16.00
parmigiano reggiano, olive oil dressing
Organic Iceberg Wedge Salad
$16.00
Chino Valley egg, bacon lardons, red onion, blue cheese dressing
Greek Salad
$20.00
Romaine, Kalamata olive, red onion, cucumber, green bell pepper and feta.
Organic Bibb Salad
$16.00
lemon vinaigrette and fines herbes
Roasted Baby Beet Salad
$17.00
Drake farms goat cheese, tarragon, pecan.
Belgian Endive Salad
$16.00
Pointe Reyes blue cheese, gala apples upland cress, walnut vinaigrette.
King Crab Louie Salad
$23.00
Louie dressing, avocado, crispy onion.
24 Month Aged Prosciutto di Parma
28.00
burrata, sourdough, sicilian olive oil
$Dinner Raw Bar
Petite Plateau
$90.00
1/2 maine lobster, 1/4 king crab, 4 shrimp, 6 oysters.
Royale Plateau
$260.00
Golden osetra caviar, full maine lobster, 1 king crab, 6 shrimp, 12 oysters.
Grande Plateau
$170.00
Full Maine lobster, 1/2 king crab, 6 shrimp, 12 oysters.
Today’s Oysters
$24.00
East or west coast. 1/2 dozen.
Jumbo Shrimp Cocktail
$27.00
Signature cocktail sauce. 3 per order.
Maine Lobster Cocktail
$26.00
Dijonnaise, cocktail sauce.
Japanese Hamachi Sashimi
$23.00
Coconut sauce, chili and crispy shallot.
Alaskan King Crab Legs
40.00
Steamed or chilled, 1/2 lb.
$Dinner Private Label Tsar Nicoulai Caviar
Reserve Malossol
$115.00
Large beads and creamy finish.
Golden Ossetra
$152.00
Rich, lustrous and nutty.
Classic Malossol
80.00
Smooth finish, gentle pop
$All-Prime Steaks
8 oz. Petite Filet Mignon
$58.00
12 oz. Prime Center Cut Filet Mignon
$72.00
20 oz. Dry Aged Bone-In Ribeye
$75.00
14 oz. Prime New York Strip
$61.00
20 oz. Prime KC Strip
$82.00
36 oz. Prime Porterhouse for 2
$152.00
44 oz. Prime Tomahawk Ribeye for 2
$184.00
12 oz. Filet Tasting
$68.00
20 oz. Prime Bone-In Ribeye
$68.00
Australian Wagyu Strip Loin
$22.00
Per oz.
American Wagyu SRF Filet
Wyoming Bison Strip
$58.00
14 oz.
A5 Wagyu Strip 6oz
$150.00
Miyazaki A5 Wagyu Strip Loin
$32.00
Per oz.
28 Day Dry Aged Flannery Porterhouse
175.00
$Dinner Entrees
Pan Roasted Salmon
$41.00
English pea risotto and beurre blanc
Chilean Sea Bass
$47.00
Fermented black bean and baby bok choy
Dover Sole
$65.00
Sauteed vegetables and chives
Za'atar Roasted Mary's Chicken
$38.00
quinoa tabbouleh
Roasted Alaskan Halibut
$40.00
shiro dashi, wild mushroom, tomato
Broiled Colorado Lamb Chop
$59.00
Chimichurri
Mediterranean Branzino
$46.00
Cucumber tzatziki and quinoa tabbouleh.
Maple Leaf Farm Duck Breast
$42.00
Cranberry beans and tuscan kale pomegranate gastrique.
Milk-Fed Veal Chop
$58.00
Wild mushroom and Marsala jus.
Braised Beef Short Rib
$37.00
Squash puree and hazelnut.
Kurobuta Pork Chop
$52.00
Pearl onions, bacon, and mustard jus.
The Butchered Burger
$21.00
Hook's cheddar, crispy lettuce, tomato, red onion, gribiche on brioche bun with french fries
Half Roasted Mary's Chicken
$38.00
spinach, mushroom, chicken jus
Red Wine Braised Short Rib
$40.00
Root vegetables
Maine Diver Scallops
40.00
Salsa verde
$Dinner On the Side
Hand-Cut Frites
$13.00
Contains peanut oil. Served with organic ketchup.
Roasted Mushrooms
$16.00
Miso butter
Sauteed Spinach
$14.00
Reggiano Parmesan
Olive Oil Whipped Potatoes
$13.00
Basil oil
Loaded Potato
$14.00
Cheddar, bacon and chives
Brussels Sprouts
$14.00
Thai chili and peanuts. Cooked in peanut oil.
Mac and Cheese
$15.00
Roasted Broccolini
$14.00
Garlic and chili flake
Jumbo Asparagus
$15.00
Citrus hollandaise.
Roasted Cauliflower
$13.00
Vadouvan curry.
Creamed Spinach
$13.00
Blue cheese.
Brentwood Creamed Corn
15.00
Chives, olive oil
$Dinner Dessert
Bourbon Croissant Bread Pudding
$14.00
Creme anglaise, toffee sauce and whipped cream
Chocolate Silk Pie
$14.00
Lemon Meringue Pie
$13.00
Powdered Beignets
$14.00
Served with dipping sauces - crème anglaise, espresso & chocolate * Cooked in peanut oil.
Trio of Gelato or Sorbet
$13.00
Butterscotch "Pot de Creme"
$13.00
Salted Carmel Chocolate Tart
$13.00
Banoffee Pie
14.00
Dulce de leche with banana in a graham cracker crust topped with coffee whipped cream
$Cocktails-to-Go (Must be 21 to Purchase)
Cornstock Old Fashioned
$28.00
12 oz. (Three 4 oz. drinks) Infused cornbread Rittenhouse rye and Buffalo Trace bourbon, smoked honey elixir, black walnut bitters, angostura bitters and orange bitters. Must be 21 to purchase.
Silk Road
$28.00
Must be 21 to purchase. 12 oz. (Three 4 oz. drinks) Haku vodka, St. Germain, ginger grapefruit syrup, lime juice and sparkling wine. IMPORTANT NOTE: As mandated by the office of Alcoholic Beverage Control, all alcohol purchases must be accompanied by a food purchase. Please note that if you do not include at least one food item with your alcohol purchase, we will not be able to fulfill your order.
Peach Bourbon Tea
Sweet peach tea, peach puree and bourbon. Must be 21 to purchase.
Classic Mai Tai
Light rum, gold rum, dark rum, triple sec, orgeat and lime. Must be 21 to purchase.
Hounds of Love
Cranberry-infused nolets gin, cocchi Americano, escubac, lime juice, house made curacao and green chartreuse. Must be 21 to purchase.
Sazerac
$30.00
Hennessey VSOP Privilege, Absinthe, Angostura bitters & simple syrup (6 oz.). Must be 21 to purchase. IMPORTANT NOTE: As mandated by the office of Alcoholic Beverage Control, all alcohol purchases must be accompanied by a food purchase.Please note that if you do not include at least one food item with your alcohol purchase, we will not be able to fulfill your order.
Delgadito
Volcan Tequila, Dos Hombres Mezcal, lime juice, agave, orange bitters & habanero tincture. Must be 21 to purchase.
Spiked Eggnog
$50.00
A luscious, custard like mixture of organic milk, organic cream, pastured eggs, Madagascar vanilla bean, organic sugar, scented with grated nutmeg/cinnamon and finished with a heavy pour of Buffalo Trace Bourbon (32 oz.). Must be 21 to purchase.
Negroni
$28.00
12 oz. (Three 4 oz. drinks) Roku gin, campari, sweet vermouth, lemon twist garnish. Must be 21 to purchase.
Rum Old Fashioned
$28.00
12 oz. (Three 4 oz. drinks) Diplomatico dark rum, demerara syrup, orange bitters, angostura bitters, orange peel. Must be 21 to purchase.
White Grapefruit Cosmo
$28.00
12 oz. (Three 4 oz. drinks) Belvedere grapefruit vodka, white cranberry, lime, Cointreau. Must be 21 to purchase.
Baltaire Margarita
$30.00
32 oz. Volcan tequila, Baltaire house margarita mix, lime wedges, salt. Must be 21 to purchase.
Baltaire Seltzer
$10.00
12 oz. Belvedere vodka, Fever Tree tonic, assorted flavors. Must be 21 to purchase.
Baltaire Seltzer 6 Pack
$50.00
6 Pack - Belvedere vodka, Fever Tree tonic, assorted flavors. Must be 21 to purchase.
A Watched Pot Never Boils
$30.00
Must be 21 to purchase. Tito's Vodka, pama, lemon, apertivio rosato - 12 ozIMPORTANT NOTE: As mandated by the office of Alcoholic Beverage Control, all alcohol purchases must be accompanied by a food purchase. Please note that if you do not include at least one food item with your alcohol purchase, we will not be able to fulfill your order.
Grapefruit & Chill
30.00
Must be 21 to purchase. Campo tequila, elderflower, grapefruit - 12 ozIMPORTANT NOTE: As mandated by the office of Alcoholic Beverage Control, all alcohol purchases must be accompanied by a food purchase. Please note that if you do not include at least one food item with your alcohol purchase, we will not be able to fulfill your order.
$Wine Bottles (Must be 21 to Purchase)
White Scarpetta Pinot Grigio, Italy
$40.00
Must be 21 to purchase.
White Hendry Albarino, CA
$40.00
Must be 21 to purchase.
White Patient Cottat Sancerre, FR
$40.00
Must be 21 to purchase.
White Catina Terlando, Pinot Bianco, IT
$40.00
Must be 21 to purchase.
White Skyside Chardonnay, CA
$40.00
Must be 21 to purchase.
Rose Capitelles des Fermes, Provence, FR
$40.00
Must be 21 to purchase.
Rose Ametzoi Rubentis, SP
$40.00
Must be 21 to purchase.
Red Coudoulet de Beaucastel Rhone Blend, FR
$40.00
Must be 21 to purchase.
Red Il Bruciato, Super Tuscan, IT
$40.00
Must be 21 to purchase.
Red Edge Cabernet Sauvignon, CA
$40.00
Must be 21 to purchase.
Red Scarpetta Frico Rosso, IT
$40.00
Must be 21 to purchase.
Red Felix de Biac, Bordeau Blend, FR
$40.00
Must be 21 to purchase.
Red Chateau d'Or Gravennes, Rhone Blend
40.00
Must be 21 to purchase.
$Grocery Butcher Select Packs
Includes instructions for cooking. Add retail items like steak seasoning or baltaires signature steak sauce bottle for the ultimate and at-home steak experience.12 oz. Prime Center Cut Filet Mignon Raw
$64.00
20 oz. Prime Bone-In Ribeye Raw
$65.00
14 oz. Prime New York Strip Raw
$58.00
20 oz. Prime KC Strip Raw
$78.00
36 oz. Porterhouse Raw
$145.00
8 oz. Petite Filet Mignon Raw
$52.00
44 oz. Prime Tomahawk Ribeye Raw
$175.00
12 oz. Prime Bone-In Filet Mignon Raw
$68.00
American Wagyu SRF Filet Raw
Retail
Signature Steak Sauce Bottle
$12.00
Steak Seasoning
5.00
$Lunch Soup & Salads
Add-ons for an additional charge.French Onion Soup
$12.00
aged comte
Spring Harvest Soup
$12.00
navy beans, farro, kale, parmigiano reggiano
Organic Iceberg Wedge
$15.00
Chino Valley egg, bacon lardons, red onion, blue cheese dressing
Grilled Salmon Salad
$24.00
mixed greens, shaved vegetables, avocado, sesame seeds, ginger vinaigrette
Sweet Gem Caesar Salad
$14.00
olive oil caesar dressing, parmigiano reggiano
Marinated Steak Salad
$25.00
marinated filet mignon, crispy taro root, napa cabbage, carrots, sesame dressing
Flint Chopped Salad
$19.00
kale, romaine, sopressata, roasted peppers, chickpeas*, tomato, feta cheese, romaine lettuce * contains peanut oil
The Greek
$19.00
onion, bell pepper, kalamata olive, cucumber, feta cheese romaine lettuce
Kenter Farms Green Salad
$16.00
Sherry vinaigrette, red onion, drake family farms goat cheese, vine ripe tomato.
Lobster Cobb Salad
$25.00
Maine lobster, nueske bacon lardons, fines herbs buttermilk vinaigrette.
Organic Bibb Salad Lunch
14.00
Lemon vinaigrette, fines herbs.
$Lunch Appetizers
Jumbo Shrimp Cocktail
$27.00
signature cocktail sauce, lemon
#1 Ahi Tuna Poke
$21.00
yuzu, macadamia, taro chips *contains peanut oil
Today’s Oysters Lunch
$4.00
Each. East and west coast.
Grilled California Artichokes
$15.00
meyer lemon aioli, hickory salt
Homemade Hummus
$14.00
Zaatar pita, crispy chickpeas, crudites.
24 Month Aged Prosciutto di Parma
28.00
burrata, sourdough, sicilian olive oil
$Lunch Entrees
Steak Frites
$36.00
6oz filet mignon, bordelaise, maitre d’ butter, hand cut belgian frites.
Prime Steak Tacos
$19.00
corn tortillas, tomatillo salsa, cabbage, pico de gallo
Salmon Rice Bowl
$22.00
shaved vegetables, jasmine rice, sunny egg, korean chili sauce
Jumbo Lump Crab Cake
$25.00
gribiche, cabbage slaw
Togarashi Grilled Ahi Tuna
$35.00
smashed avocado, ginger, soy vinaigrette
Maine Diver Scallops
$32.00
pepperonata, salsa verde
Roasted Alaskan Halibut
$35.00
herbed orzo, asparagus, tarragon vinaigrette
Jidori Chicken Milanese
$28.00
Wild arugula, Parmigiano Reggiano, red onion, capers, lemon.
Poke Bowl
$21.00
Albacore, salmon, jasmine rice, wasabi aioli, ponzu pickled vegetables.
Roasted Loup De Mer
$24.00
Baby yellow fries, salsa verde charred lemon.
The Brentwood Lunch
32.00
Greek salad or French onion soup, salmon with sauteed baby kales or 6 oz filet with hand-cut fries.
$Lunch Burger & Sandwiches
Banh Mi Steak Sandwich
$24.00
pickled vegetables, cilantro, jalapeno, spicy aioli, french baguette
Blackened Alaskan Halibut Sandwich
$20.00
remoulade, red cabbage, pickled onions, brioche bun
Crispy Jidori Chicken Sandwich
$18.00
pimento cheese, b&b pickles, crisp iceberg
The Butchered Burger
$21.00
ground fresh in house daily, 1 year aged cheddar, brioche bun
Jidori Chicken Club Sandwich
$18.00
Heirloom tomato, avocado, gruyere, nueske bacon, dijonnaise on honey-wheat bread.
Open-Faced Ribeye Sandwich
$22.00
Roasted garlic aioli, fontina sunny egg, sourdough.
Blue Cheese Burger
21.00
Danish blue cheese, crispy onions, garlic aioli, brioche bun.
$Lunch Sides
Hand-Cut Frites
$10.00
organic ketchup *cooked in peanut oil
Roasted Broccolini
$10.00
garlic, chili flake
Mac and Cheese
$10.00
cavatappi pasta
Side Salad
10.00
mesclun lettuce, lemon vinaigrette
$Lunch Steaks
Petite Filet Mignon
$55.00
8oz
Dry Aged Bone-In Ribeye
$68.00
20oz
New York Strip
61.00
14oz
$Lunch Desserts
Banoffee Pie
$14.00
dulce de leche with banana in a graham cracker crust topped with coffee whipped cream
Bourbon Croissant Bread Pudding
$14.00
crème anglaise, toffee sauce & whipped cream
Chocolate Silk Pie
$14.00
Powdered Beignets
$14.00
served with dipping sauces - crème anglaise, espresso & chocolate * Cooked in peanut oil
Menu for Baltaire is provided by findrestaurantmenu.com
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