Cold Zensai
Cucumber Hijiki Salad
$6.00
Fresh japanese seaweed and yuzu soy dashi.
Tomato Ceviche
$8.00
Heirloom tomato, shokupan crouton and yuzu vinaigrette.
Hiyayakko Tofu
$7.00
Homemade soy, watercress and baby sardine.
Sashimi Salad
14.00
Assorted fish, baby greens and yuzu vinaigrette.
$Hot Zensai
Homemade Pork Gyoza (6 Pieces)
$8.00
Asari Miso Shiru
$5.50
Manila clams, tofuand nameko mushroom and scallions.
Dojo Shishito Peppers
$7.00
Gobo Root Chips
$5.00
Edamame Hummus
$12.00
Shiso pesto and toasted shokupan.
Spicy Garlic Edamame
7.00
$Agemono
Shrimp & Vegetable Tempura
$9.00
Tori Karaage
$10.00
Jidori chicken, lemon aioli and sweet chili yuzu sauce.
Monkfish Karaage
$14.00
Wasabi tartar and sudochi ponzu.
Popcorn Rock Shrimp
$11.00
Avocado Tempura
$5.50
Avocado mousse and yuzu chili pepper.
Monkfish Karaage
14.00
Wasabi tartar and sudochi ponzu.
$Medium Plates
Miso Baby Back Ribs
$15.00
Served with Japanese sweet potato Jenga.
Kurobuta Porchetta
$15.00
Pork belly, house-cured cherrywood smoked bacon and Japanese sausage.
Australian Wagyu Filet Mignon
$32.00
Shitake mash, soy reductionand shimeji tempura.
Alaskan U-10 Scallop
$13.00
Soy butter, crispy baconand sauteed chard.
Black Cod Nitsuke
$18.00
Sake simmered grilled asparagus and onion.
Atlantic Salmon Yakimono
11.00
Grilled shishito pepper and yuzu miso.
$Rice & Noodle
Chirashizushi
$25.00
Assorted sashimi on a bed of sushi rice.
Seafood Chahan
$12.00
Prawns, black mussels and calamariand lobster sauce.
Uni Pasta
23.00
Inaniwa udon, roasted tomato lobster broth and soy sea urchin butter sauce.
$Robata
Zucchini & Yuzu Pesto
$3.00
Lamb Chop
$5.00
Broccolini
$6.00
Wagyu Beef Tongue
$8.00
Whole Japanese Eggplant
3.50
$By Skewer
Bacon Wrapped Asparagus
$4.00
Grilled Corn
$3.50
Jidori Chicken Meatball (Tsukune)
$3.50
Salmon Belly
$4.00
Jidori Chicken Thigh & Scallions
$3.50
Garlic
$2.50
Wagyu Beef
$5.00
Sword Fish
$4.00
Jidori Chicken Heart
$3.50
Jidori Chicken Gizzard
$3.50
Octopus
$4.00
Jidori Chicken Cartilage (Nankotsu)
$3.00
Duck Breast
$4.00
Okra
3.00
$Sushi Rolls
Scallop Tempura Roll
$16.00
Tempura, scallops and crab meat.
Salmon Toro Peno Roll
$18.00
Salmon belly, fatty tuna and jalapeno.
Ceviche Roll
$16.00
Assorted Sashimi, soy ceviche ponzu and lotus chips.
Baked Snow Crab Hand Roll
$7.00
Shrimp Dynamite Roll
$14.00
Panko rock shrimp, spicy tuna roll and spicy aioli.
Spicy Poke Roll
$15.00
Tuna poker, mixed green with yuzu vinaigrette.
Cucumber Wrap Rainbow
$14.00
Assorted sashimi, snow crab, soy pepper and tobiko.
Corn & Shrimp Roll
$14.00
Garlic butter shrimp, tempura corn and dashi mayo.
King Crab Tempura Roll
18.00
Truffle aioli, Parmesan cheese and deep fried roll.
$Battera
Japanese Mackerel Battera
$16.00
Salmon Battera
$17.00
Matsuri Batter
18.00
Assorted sashimi pressed down sushi.
$Sweet
Sake Ice Cream
$5.00
Yuzu Crema Catalana
$7.00
Blueberry puree and mixed berries.
Honey Milk Pudding
$6.00
Vanille, Grand Marnierand wildflower honey.
Menu for Sake Dojo is provided by findrestaurantmenu.com
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