Nixo Patio Lounge

Nixo Patio Lounge Menu

(213) 748-1291
1020 South Figueroa Street, Los Angeles, CA 90015

Share Plates


Korean Style Short Ribs
$15.00
Ginger hoisin marinate, pickled red onions, micro radish, shaved jalapenos.
Szechwan Spare Ribs
$14.00
Braised, maple glazed, kimchi slaw.
Lobster Mac & Cheese
$18.00
Main lobster, conchiglie pasta, 4 cheese fondue.
Shrimp Linguini
$23.00
Jumbo shrimp, white wine butter sauce, garlic, shallots, heirloom tomatoes, chili flakes, cilantro.
Char Sui Pork Fried Rice
$14.00
Chinese Barbeque pork, peas, bok choi, fried egg, soy sauce.
Ahi Poke Tostadas
$13.00
Yellowfin, avocado, radish, ginger dressing, sriracha. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
Fried Calamari
$13.00
Orange truffle honey, sriracha aioli.
Asada Fries
$13.00
Golden crisp fries, Pecorino cheese, avocado cream, chipotle mayo, heirloom radish.
Glazed Wings
14.00
Gluten-free. Hickory scented, honey-habanero orange glaze.

$Salads


Heirloom Tomato & Burrata
$13.00
Gluten-free. Fresh Mozzarella, hearts of palm, basil, fig balsamic. (Martinez farms, San Diego, CA).
Caesar
$11.00
Romaine hearts, Parmesan dressing, fresh Parmesan. (kenter farms, Sun Valley, CA).
Organic Kale
12.00
Gluten-free. Kale, Goat cheese, roasted corn, heirloom radish, cilantro-lime vinaigrette. (county line farms, Petaluma, CA).

$From The Woodstone Pizza Oven


Carnivore
$18.00
Salsiccia, spianata picante, coppa dolce, buffalo Mozzarella cheese, Parmesan, basil.
Margherita
$14.00
Mozzarella, roasted tomato sauce, micro basil.
Chorizo & Tomatillo Flatbread
$17.00
Panela cheese, micro epazote, grilled summer corn, roasted tomatillo salsa, Cotija, red onions.
Brie & Prosciutto
16.00
Mozzarella cheese, jalapeno, rosemary balsamic reduction, tangerine lace.

$Handhelds

House cut french fries or house salad.
Steakhouse Burger
$18.00
Chuck blend, thick cut double smoked bacon, Gruyere cheese, caramelized onions. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
Al Pastor Burger
$17.00
Buttered telera, heritage breed pork blended with king mushrooms, huitlacoche salad, yuzu-chipotle aioli.
American Burger
16.00
American cheese, onion, butter leaf lettuce, sliced tomato. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.

$Sweet


Chocolate Caramel Crunch
$9.00
Rich chocolate, hazelnut toppings.
Coppa Three Chocolate
$9.00
White, milk, dark mousse.

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