Pour Commencer
Cigar Box Tartare
$32.00
Filet mignon with bacon ash | ahi with nori, avocado and matcha ash.
Diver Scallops
$31.00
Ptitim, squid ink, pork belly, frisée, ginger & lemon gremolata.
Escargot
$38.00
Normandie butter, seasonal local herbs, boudin noir and bone marrow.
Beet Braised Octopus
$26.00
Smoked puffed buckwheat, pickled cabbage, black garlic aioli and chorizo.
Oysters On The Half Shell
$26.00
Guanciale foam, ikura, passion fruit and ginger tea essence.
Pate De Campagne
22.00
Pickled mustard, french breakfast radish, watercress and chicharrón.
$Soups
Watermelon Gazpacho
$32.00
Top neck clam, puffed rice, compressed cucumber and citrus.
French Lentil Soup
21.00
Ham, green lentils and seasonal vegetables.
$Salads
Burrata Tart
$28.00
Savory tart, vaudivan english peas, tomato air, avocado mousse, basil and fennel pollen.
Maine Lobster Salad
$75.00
Stone ground mustard aioli, apple, yuzu, tarragon consommé and ossetra caviar.
Market Greens
$18.00
Farro, wild mustard, toasted ricotta salata, local berries and red wine vinaigrette.
Beet Salad
23.00
Sicilian pistachio purée, blood orange emulsion, cara cara, honeycomb, herb bread crumbs and petit sorrel.
$La Boucherie Cheese and Charcuterie
Chef's Selection of rare and limited domestic and imported cheese and cured meats.Cheese and Charcuterie
45.00
Served with spiced nuts, local fruit preserves, artisan bread and honeycomb service.
$Entrees
Vintage Raised New York Strip
$75.00
Smoked salt, truffle cauliflower purée, foraged mushrooms and cabernet reduction.
Halibut
$55.00
Summer corn succotash, charred shishito peppers, pickled fresno chili peppers and corn soubise.
Earth
$45.00
Hickory charred carrots, black garlic rice and carrot top oil.
King Salmon
$42.00
Carrot variations, fennel créme and dill pollen.
Casarecce
39.00
Braised octopus, romesco, crackling and fines herbes.
$Wagyu
3 oz minimumA5 Hokkaido Chateau Uenae
$40.00
JAPAN.
Snake River Farms Gold Grade
$32.00
USA.
Robbin's Island
30.00
TAZMANIA.
$USDA Prime
Filet Day Aged New York Strip
70.00
$Additions
Seasonal Truffle.Lobster Tail
$55.00
Jumbo Prawns
45.00
$Sauces
Truffle Bearnaise
$7.00
Chimichurri
$5.00
House Made Steak Sauce
5.00
$Accompagnements
Mac and Cheese
$18.00
Braised Greens
$12.00
Wild spinach and dandelion greens.
Pommes Puree
$12.00
European butter.
Purple Duck Fat Fries
$12.00
Thyme and smoked sea salt.
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