Quick Bites
Organic Chicken Lumpia
$9.00
Potato Fries & Eden Cheese
$7.00
Ube Fries
$9.00
With caramel dressing.
Mix Veggies Chips
6.95
Ube, onion, organic carrot, caramel dressing.
$Noodle Soup
Choice of egg or rice noodles.Beef Brisket MA -MI
$9.25
Brisket, bok choy, charred carrot, crispy garlic.
Ti-No-la
12.00
Free-range chicken, bok choy, ginger, charred carrot, ampalaya, crispy garlic.
$Salad
Pan-De-nella (Bread Salad)
$5.95
Organic butter lettuce, red beets and radish, grilled- carrots, vine-ripe tomato, pandesal croutons, palm vinaigrette.
Ca-Ma -teese (Tomato Salad)
10.00
Organic butter lettuce, red beets and radish, vine-ripe tomatoes, charred eggplant, salted duck egg. Red onion, crispy garlic calamansi dressing.
$On The Grille
Ribs in Banana BBQ Sauce
$12.00
To-Ci-No (Heritage, Picnic)
$12.00
Vegetarian.
Li-Em-po (Heritage, Pork Belly)
$10.00
Lon-Ga-nisa Meatball
12.00
Pork and shrimp.
$A La Carte
Petaluma Chicken Sisig
$16.00
Organic poached egg.
Beet Brisket Bis-Tek
$15.00
Grilled onions, calamansi.
Ba-Ia-tong
$22.00
Large fresh water prawn, mung beans, heritage pork, bacon, bittermelon, crispy garlic.
Organic Chicken Adobo
$15.00
Heritage Pork Belly Adobo
17.00
$Rice
Garlic Rice
$4.00
Steamed Rice
5.00
$Dessert
Ube Ice Cream
3.50
With homemade pandesal biscocho.
$Drink
Calamansi-Ade
$2.50
C2. Flavored Green Tea
$2.75
Sprite
$1.50
Perrier (330ml.)
$2.50
330ml.
Vita Coco Water
$2.50
Royal Orange Soda
$2.50
Fiji Water (500ml.)
$2.50
500ml.
Coke
$1.50
Hot Green Tea
$2.00
Menu for Tatang is provided by findrestaurantmenu.com
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