Appetizers
Untraditional Shrimp Cocktail
$11.00
Chilled gulf shrimp, avocado, tomatoes, cilantroand fresh lime layered together with piquant cocktail sauce.
Grande Garden Quesadilla
$9.00
Fire-grilled veggies, avocado, cilantro, jalapenos, melted cheese served with chipotle sour cream and salsa.
Mediterranean Sampler
$9.00
Lemon herb-roasted olives, roasted red pepper hummusand grilled pita bread.
Wings of the World
9.00
Chicken wings tossed and sauced. Choose traditional buffalo with garden ranch or sticky sesame ginger.
$Soups & Salads
Tossed Green Salad
$11.00
Spring greens, cucumbers, tomatoes, red onions, orange slices, peppers, olivesand toasted almonds.
Spinach Salad
$11.00
Spinach, applewood bacon, mushrooms, red onions, Bleu cheeseand almonds.
Tomato Basil Bisque
$3.00
A satiny bisque of pureed ripe red tomatoes, chicken stock, heavy creamand aromatic sweet basil.
Traditional Caesar
$12.00
Hearts of romaine tossed with traditional olive oil Caesar dressing, shaved Parmesan cheeseand garlic croutons.
Chicken Tortilla Soup
$3.00
Chicken, navy, kidney and pinto beans, cornand sweet red pepper in a piquant broth thickened with masa.
Fiesta Garden Cobb
13.00
Mixed greens, grilled chicken, avocado, applewood bacon, onion, tomato, eggand Cheddar Jack cheese.
$Burgers & Sandwiches
Served with your choice of side item.Classic Mobley Burger
$13.00
Conrad Hilton's steakhouse burger, char-broiled with melted cheese on a rustic roll.
Garden Burger®
$14.00
An organic grain and veggie "burger" on ciabatta with avocado, arugula, ripe tomatoand citrus aioli.
California Turkey Club
$12.00
Turkey, Swiss, applewood bacon, avocado, tomato, mixed greens, sun-dried tomato aioli, artisan bread.
Black 'n Bleu Burger
14.00
Cajun spice-dusted burger, Bleu cheese, crispy-fried onions, tomatoand arugula on rustic ciabatta.
$Flatbreads
Artichoke & Spinach Alfredo Flatbread
$8.00
Roasted artichokes, sauteed garlic spinach and a blend of cheeses with alfredo sauce.
Baja BBQ Chicken Flatbread
8.00
Chicken, applewood bacon, cheese, onion, Barbeque sauce, tortilla strips, avocado, cilantro, chipotle-ranch.
$Entrees
Served with your choice of two side items. Pasta served with tossed green salad.Rainbow Trout
$19.00
Pan-seared with grape tomatoes, cremini mushroomsand wilted greens; finished with a brown butter-molasses vinaigrette.
Crispy Salmon
$17.00
Pan-seared and lacquered salmon with a sweet sesame sauce layered atop a bed of sauteed bok choy.
Pork Porterhouse
$21.00
Grilled pork t-bone with sweet and spicy mango chutney.
Steak Frites
$17.00
Flat iron steak, cooked to order, served with natural cut fries and chimichurri sauce.
Grilled Chicken Fettuccine
14.00
Grilled chicken breast, mushrooms, spinach, roasted peppers, asparagus in a creamy white wine sauce.
$Accompaniments
Garden Baked Mac & Cheese
$3.00
Bacon 'n Brie Mashed
$3.00
Fries
$3.00
Hand Cut Kettle Chips
3.00
$Kids
Served with your choice of carrot and celery sticks or apple wedges.Peanut Buffer & Jelly
$4.00
Chicken Tenders
$6.00
Grilled Cheese Dippers & Tomato Soup
$5.00
Kraft® Macaroni & Cheese
5.00
$Desserts
Caramel Apple Granny Pie
$8.00
Signature Rockslide Brownie
8.00
$Beverages
Iced Tea
$2.00
Coca-Cola Brand Products
$3.00
Coffee & Hot Tea
$3.00
Menu for The Garden Grille & Bar is provided by findrestaurantmenu.com
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