Appetizers
Crispy Potatoes and Steak Tips
$13.00
The perfect combination of crispy potatoes, creamy bleu cheese, mushrooms and tender steak.
Cheese and Charcuterie Board
$22.00
Something, something, something and delicious cheese.
Mussels
$12.00
Traditional white wine, diablo or escargot style. Take your pick.
Court Bouillion Shrimp
$13.00
Chilled jumbo shrimp with our house-made cocktail sauce.
Pork Belly Brochettes
$9.00
Like bacon. But bigger and better. Served with pomegranate molasses.
DYNAMITE SUSHI STICKS
$9.00
A spicy tuna roll encased in a light and crispy tempura
CLASSIC BRUSCHETTA
$6.00
A generous portion served over freshly grilled toast
Duck Fat Fries
$7.00
Hand-cut wedges prepared in liquid gold (a.k.a. duck fat) and served with aioli.
Crispy Brussels Sprouts
$6.00
By far the most exciting way to eat sprouts. Fried and with a side of crema.
CHEF'S HUMMUS & PITA
6.00
$Sandwiches
Served with steak fries and your choice of house coleslaw or fresh fruit. Add hand-cut fries or a side garden or caesar salad for an additiomal charge.Signature Cheeseburger
$13.00
Grazer's custom ground steak topped with cheddar, lettuce and tomato jam..
Haystack Burger
$15.00
An impressive stack of bacon, pepper jack, onion straws and our house steak sauce.
Black and Blue Burger
$15.00
Generously seasoned with Grazer's savory blackening and smothered in our creamy mushroom and bleu sauce.
Cajun Chicken Sandwich
$12.00
Lightly blackened chicken with creole aioli, mixed Greens and brie.Bam!
Rosemary Grilled Chicken Sandwich
$12.00
Juicy grilled chicken with caramelized onions, spinach and goat cheese.
The Reuben
$15.00
Thinly sliced corned beef nestled under Swiss cheese, sauerkraut and our fresh Russian dressing.
Classic French Dip
$15.00
Thinly sliced prime rib and Swiss on a toasted demi-baguette with au jus.
ITALIAN CHICKEN PANINI
$14.00
With perfectly caramelized peppers and onions, sun dried tomatoes pesto and fontina
MEDITERREANEAN VEG KEBAB
$14.00
Soft pita stuffed with marinated mushrooms, onions and tomatoes with tzatziki, slaw and feta
LIGHTLY BLACKENED TUNA SANDWICH
$15.00
Simple and delightful...with spring mix and aioli on toasted brioche
CAPRESE PANINI
11.00
Fresh mozzarella and tomatoes with a balsamic reduction, basil and sun-dried tomato pesto
$Grazers
Our steaks are hand cut and served a la carte with seasonal compound butter. Proudly serving selections of beef from Grazer's Farm in Bruceton Mills, West Virginia. Add extras for an additional charge.Filet Mignon
This compact cut is the most tender choice with a buttery and mild flavor
Rib Eye Steak
Juicy and intensely beefy, we over-cut these big guys because of the flavorful pockets of fat throughout.
New York Strip Steak
$43.00
16 oz. bone-in. Tender and juicy, this cut has a nice balance of lean meat and marbling with a fatty edge of flavor.
Prime Rib Au Jus
Served Friday and Saturday only. Comes with a finer grain in the middle, the rib meat is generously marbled with fat and flavor.
Entrees
MEDITERREANEAN STEAK & VEGGIE SKEWERS
$26.00
Marinated and served over garlic parmesan rice with sun-dried tomato chimichurri. veggie only skewers
PAN SEARED DUCK WITH SHIRAZ GASTRIQUE
$35.00
Succulent and crisp duck breast with spinach couscous and baby carrots.
PORK PORTERHOUSE
$26.00
Juicy pork with a bacon pan sauce with garlic red-skin mash and baby carrots
SEARED BALSAMIC CRANBERRY CHICKE
$22.00
With our balsamic cranberry cream sauce, garlic parmesan rice and sugar snap peas
ASIAN SEARED SALMON
$26.00
With ginger cabbage and sesame ponzu over couscous and sugar snap peas
LEMON CAPER TUNA
$26.00
Wild caught and ahi-style served with garlic parmesan rice and char-grilled fennel.
PENNE CAPRESE
$16.00
With blistered tomatoes, fresh mozzarella, basil and a drizzle of Modena reduction.
LINGUINI WITH RED CLAM SAUCE
18.00
A classic Italian dish with beautiful sea clams...mangia!
$Sides
Garlic Red-Skin Mash
$5.00
Garlic Parmesan Rice ·
$5.00
Baby Carrots
$5.00
Sugar Snap Peas
$5.00
Crispy Brussels Sprouts
$5.00
Baked Potato
$5.00
Hand-Cut Fries
5.00
$SALADS
THE CHOP HOUSE SALAD
$8.00
Chopped romaine, mushrooms, olives, tomatoes, gorgonzola and crisped salami.
MEDITERRANEAN COUSCOUS BOWL
$9.00
Lightly dressed pearl couscous with spinach tomatoes and feta.
GRAZER'S COBB
$10.00
Strips of egg, marinated artichoke, heirloom tomatoes,red onions,crisped salami and blue cheese with lemon vinaigrette.
TUSCAN WEDGE
$8.00
Traditional with an Italian twist...topped with bruschetta and fried garlic
CLASSIC CAESAR SALAD
8.00
With our fresh house caesar dressing.
$PREMIUM SIDES
Spinach Couscous
$6.00
Side Wedge Salad
$6.00
Side Salad
$6.00
Menu for Grazer's Chop House is provided by findrestaurantmenu.com
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