Starter
Wild Atlantic Way Seafood Chowder
$7.50
Locally sourced fresh seafood served in a creamy fish veoulette.
St. Tola's Goats Cheese Crostini
$7.95
Served on a bed of rocket leaves and drizzled with a balsamic vinegar reduction.
Italian Style Bruschetta
$7.95
Diced tomatoes, basil, scallions infused in a garlic olive oil and topped with mozzarella cheese.
Atlantic Smoked Salmon
9.50
Silvers of burren smoked salmon served on a bed of mixed leaves, carpers, lemon wedge and chef's dressing with brown bread.
$Main Course
8 oz. Grilled Sirloin Steak
$25.00
Cooked to your liking served with a choice of garlic butter or peppercorn sauce and topped with homemade onion rings.
Deluxe Homemade Burger
$16.00
10 oz Irish Beef Burger, topped with bacon, cheese, onion ring served with a garnish and hand cut fries.
Oriental Stir Fry
$16.00
Served with a choice of beef, chicken or vegetable served on a sizzling skillet accompanied with steamed rice.
Breaded Goujons of Fresh Cod
$16.00
Served with fries, homemade tartar sauce and garnish.
Oven Baked Chicken Supreme
$16.00
Breast of chicken stuffed with a herb stuffing. Served with a mushroom sauce, fresh market vegetables and creamed potatoes.
Pan Fried Fillet of Fresh Hake
16.00
Served with a herb butter, accompanied with fresh market vegetables and creamed potatoes.
$Dessert
Petit Four Selection
8.00
$Breakfast
Full Irish Breakfast
$10.00
2 slices of grilled Irish bacon, loughnanes pork sausage, fresh free range egg fried, scrambled, poached, golden fried hash brown, black, white pudding and oven baked beans.
Mini Irish Breakfast
$7.50
Slices of grilled Irish bacon, loughnanes pork sausage, fresh free range egg fried, scrambled, poached, golden fried hash brown and oven baked beans.
Vegetarian Breakfast
$8.00
Pan fried mushrooms, freshly grilled tomato, 2 fresh free range eggs fried, scrambled, poached, golden fried hash brown and oven baked beans.
Country French Toast
$8.50
Accompanied with a slice of grilled Irish bacon, freshly grilled tomato and golden maple syrup.
Healthy Breakfast
$9.00
Poached egg, pan fried mushrooms, slivers of smoked burren salmon, grilled tomato served on brown soda bread.
Trio of Fresh Free Range Scrambled Eggs
$6.50
Served on a seeded wholegrain bap Accompanied with slivers of smoked burren.
Freshly Made Sweet Pancake
$6.50
Accompanied with golden maple syrup.
Fresh Porridge
$3.95
Cooked to order with a choice of honey or mixed berry compote.
Menu for The Empty Glass is provided by findrestaurantmenu.com
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