Crawdaddy's on Greenfield Cajun & Creole

Crawdaddy's on Greenfield Menu

(414) 778-2228
9427 W Greenfield Ave, West Allis, WI 53214
$$$$$

Starters


Frogs on a Mound
$13.50
A 1/2 lb. of fried frog legs on top of shoestring onion rings served with chipotle remoulade.
4 Piece Jumbo Chicken Wings
$16.50
French Quarter Beignets
$9.50
Served with cognac infused strawberry sauce.
Fried Popcorn Crawfish Tails and Chipotle Remoulade
$15.50
Quarter pound.
Jalapeno and Goat Cheese Hush Puppies
$8.00
Seared Maryland Crab Cake
$14.50
Remoulade and spring greens.
Fried Alligator Bites
$15.50
Served with hot and honey sauce.
Hot Crab Dip
$17.50
Lump blue crab, blended cheese, vegetables, and seasonings. Served with french bread crostini.
Fried Green Tomatoes
$11.50
Cornmeal crusted fried green tomatoes and chipotle remoulade.
Smoked BBQ Pork Belly Bites
$8.00
Cajun Parmesan Broiled Oyster
$3.50
Chilled peel and eat gulf shrimp
Crawfish ragoons
$13.50
5pcs
Fresh Oysters in the half shell

Soups and Salads


French Onion Soup
Chicken and Sausage Gumbo
Ox Tail Soup
$21.50
A savory curry oxtail broth with bone in oxtail, rice, and vegetables. Comes with a side of collard greens and cornbread
Classic Caesar Salad
$10.50
Roasted Beet and Goat Cheese Spring Salad
$13.50
Roasted beets, crumbled goat cheese, artisan spring mix, slivered almonds, tomatoes, red onions, red pepper, shredded carrots, and balsamic vinaigrette.
Lobster Wedge Salad
20.50
Iceberg lettuce, chilled lobster meat, bacon, crumbled blue cheese, red onion, and blue cheese dressing.

$Bayou Classics


Creole Jambalaya
$22.50
Chicken, andouille sausage, Tasso ham, gulf shrimp, trinity, tomato and rice.
Fried or blackened Catfish Etouffee
Catfish, craw-fish tails, and etouffee sauce with red beans and rice.
Shellfish Etouffee
$25.50
Gulf shrimp, lobster, sea scallops and crawfish tails, trinity, caramel roux and rice.
Maryland Crab Cakes
$18.00
2 crab cakes, spring greens, sweet potato fries and remoulade.
Creole Shrimp and Grits
$23.50
Jumbo gulf shrimp, bacon, red gravy, heirloom tomatoes and scallions.
Blackened Scallops and Grits
$28.50
Jumbo sea scallops, creamy stone ground grits, goat cheese, bacon, tomato, and scallions.
Shellfish Gumbo
24.50
Seasonal crab, gulf shrimp, crawfish tails, andouille sausage, chicken, dark roux broth and rice.

$Sides


Maple Collard Greens
$5.50
Red Bean and Rice
$5.50
Stone Ground Grits
$5.50
Whipped Yukon Gold Potatoes
$5.50
Sweet Potato Waffle Fries
$5.50
Rough Cut Fries
$4.50
Macaroni and Cheese
$7.50
Fresh Asparagus
$6.50
Side Salad
$6.50
Shoestring Onion Rings
$5.50
House Fried Potato Chips
$4.50
Potato Salad
$4.50
Jambalaya
$9.50
No shrimp.
Catfish Fillet
Fried or blackened
Becher Meats Andouille Sausage
$6.50
Roasted brussel sprouts
8.00

$Tacos, Po' Boys and Sandwiches

All sandwiches served with choice of rough cut fries, onion straws, red beans and rice, potato salad or house made chips.
Crawdaddy's OG French Dip
$17.00
8 oz. thinly sliced prime rib roast, caramelized onions, melted provolone cheese, and au jus. Served between warm french bread.
Mango Pineapple Mahi Tacos
$18.50
3 corn tortillas, fresh mahi-mahi, mango pineapple salsa, slaw, sriracha crema, and avocado. Served with red beans with rice.
Blackened Seafood Tacos
$18.50
3 corn tortillas, white gulf shrimp, Icelandic cod, pico de gallo, slaw, sriracha crema and avocado crema.
Nashville Hot and Honey Chicken Sandwich
$12.50
Crispy chicken, hot, and honey sauce, topped with crispy coleslaw between a brioche bun.
BBQ Beef Brisket Sandwich
$15.50
Smoked beef brisket, BBQ sauce, pickled red onions, and a brioche bun.
Cajun Burger
$15.50
8 oz. Beef patty, smoked andouille sausage, arugula, caramelized onions, and chipotle remoulade.
Carolina Pulled Pork Sandwich
$12.50
Brined and smoked pulled pork shoulder. Topped with crispy coleslaw between a brioche bun.
Po Boys Sandwich
Served with lettuce, tomato, pickles, and mayonnaise between a french roll.
Pork Belly Burger
$12.00
8 oz. Beef patty, smoked pork belly, sharp white cheddar, and crispy coleslaw.
Blackened Grouper and Avocado BLT Sandwich
18.50
Wild Atlantic grouper, avocado, thick cut bacon, lettuce, tomato, and remoulade between a toasted brioche bun.

$Smoked Meats


Southern Smoked BBQ Platter
$18.00
1/4 lb. beef brisket, 1/4 lb. Carolina pulled pork, 1/4 rack BBQ ribs, red beans, maple collard greens, and a corn muffin.
Baby Back Ribs
Sweet potato fries and coleslaw.
St. Louis Style Spare Ribs
Sweet potato fries and coleslaw.
BBQ Brisket Platter
$24.50
1 lb. BBQ brisket, sweet potato fries, and coleslaw.
Carolina Pulled Pork Platter
$19.50
Brined an rubbed with Cajun seasoning and smoked pulled pork shoulder. Red beans and rice and maple collard greens.
Southern Smoked BBQ Sampler
32.50
You choose 3 from 5 meats. Either beef brisket, Carolina pulled pork, BBQ ribs, smoked and grilled wing, Cajun style andouille sausage. Also comes with red beans, maple collard greens, potato salad and cornbread.

$Southern Comforts


Southern Fried Chicken
$18.50
1/2 fried chicken, whipped Yukon gold potatoes, Tasso gravy and maple collard greens.
Chicken and Waffles
$15.50
Served over a Belgian buttermilk waffle with whipped honey butter and maple syrup.
5 Cheese Macaroni and Cheese with Bacon
$14.50
Roasted Duck with Citrus BBQ
$27.50
2 confit duck quarters brushed with citrus orange BBQ glaze served over wild rice with maple collard greens.
Shrimp and Andouille Cajun Pasta
$25.50
Large white gulf shrimp, sliced andouille sausage, seasonal vegetables, and Cajun cream sauce.
Spicy Smoked Sausage Over Red Beans with Rice
$15.50
Cajun alligator Mac and cheese
21.00
Seared alligator, campanelle pasta, Cajun cream, five cheese sauce, red onion, cherry tomatoes, bell peppers, red onion, arugula and parmesan.

$Steaks and Chops


All Natural Berkshire Pork Porterhouse Chop
$21.50
12 oz. char grilled and peach glazed pork porterhouse, stone ground grits, and maple collard greens.
USDA Prime Blackened Ribeye Steak
$32.50
12 oz. blackened rib-eye smothered in peppers, onions, and mushrooms, served with whipped Yukon gold potatoes and shoestring onion rings.
Venison Bistro Medallions Steak
$26.00
Extra tender sliced venison fillet topped with sauteed mushrooms and a balsamic reduction. Served with whipped Yukon gold potatoes and honey garlic carrots.
Surf and Turf
$41.50
8 oz. Choice Black Angus steer fillet, jumbo sea scallops, whipped Yukon gold potatoes, and fresh asparagus.
Blackened Scottish Salmon with Cajun Parmesan Cream
$24.50
Fresh asparagus with red beans and rice.
Blackened Catfish with Cajun Parmesan Cream
$24.50
Fresh asparagus with red beans and rice.
Blackened Scottish Salmon with Cajun Parmesan Cream
$24.50
Fresh asparagus with red beans and rice.
Blackened Cod with Wild Rice
$22.50
All natural Icelandic cod, fresh asparagus, wild rice and slaw.
Dry aged Kansas City strip steak
48.00
14 oz. Choice bone in New York strip, dry aged 40 days, served w/ mushrooms and whipped Yukon gold potatoes.

$Kids Mains


Kids Sliders Served with Tater Tots
Kids Pigs in a Blanket Served with Tater Tots
$6.00
Chicken Tenders Served with French Fries
$7.00
Kids Buttered Noodles
$6.00
Kids Macaroni and Cheese
$6.00
Kids Chicken and Waffles
$7.00
Three Cheese Grilled Cheese w/ Tater Tots
7.00

$Desserts


Pecan Pie
$8.50
A la Mode
$7.00
Salted Vanilla Bean Creme Brulee
$8.50
Whipped cream, powdered sugar
Brownie Sundae
$8.50
Whipped cream, Carmel, vanilla bean ice cream, pecans.
Bread Pudding
$8.50
Drunken Cherries, bourbon glaze, whipped cream, powdered sugar
Beignets
9.50
Cognac berries sauce, powdered sugar

$Brunch Mains


Crawdaddy's OG Beignets
$9.50
Deep fried fritters, topped with powdered sugar and served with cognac infused strawberry sauce. Served with a hurricane bellini.
Sweet and Savory Waffles
$14.50
Chicken tenders and a buttermilk waffle served with whipped honey butter and a berry compote served over a buttermilk waffle with whipped cream. Served with a hurricane bellini.
Southern Fried Chicken with Biscuits and Gravy
$14.50
1/4 fried chicken with peppered sausage gravy over 2 large buttermilk biscuits. Served with a hurricane bellini.
Old Southern Breakfast
$8.50
Savory stone ground grits, 2 eggs, 2 thick cut bacon, and a corn muffin with whipped honey butter.
Louisiana Cajun Skillet
$14.00
Tasso ham, andouille sausage, peppers, red onions, diced sweet potatoes, and white cheddar. Finished with 2 over easy eggs with a side of the spicy tomato.
Crawdaddy's OG Breakfast Sandwich
$16.50
Smoked beef brisket, avocado, grilled tomato, thick-cut bacon, white cheddar, and a over easy egg. Between a toasted brioche bun with a side of hashbrowns.
Trio of Benedicts
$16.50
Pecan smoked shoulder bacon. Fried green tomato with avocado and buttered lobster with sauteed spinach. Each served over toasted English muffins, topped with a poached egg and finished with hollandaise sauce. Served with a hurricane bellini.
Huevos rancheros
$12.00
Corn tortillas, cheese blend, sunny side up eggs, ranchero sauce, sour cream, red beans and rice

Menu for Crawdaddy's on Greenfield is provided by findrestaurantmenu.com

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