Starters
Inn Crab Cakes
$10.95
Served with spicy sweet and sour sauce
Roasted Garlic Hummus
$7.95
Served with toasted flatbread and cucumbers
Fried Gnocchi
$8.95
Tossed with parmesan and served with marinara sauce
Flashed Calamari
$9.95
Pan seared with garlic, herbs and a squeeze of lemon
Baked Artichoke and Gorgonzola
$9.95
This hot spread, a local favorite, is served with crostini
Organic Sliders
11.95
Two organic beef sliders on housemade potato rolls with pepper jack cheese, tomatoes and chipotle mayo
$Soups and Salads
All salads served with our bakery breadsGreens Salad
$3.95
Mixed greens, sprouts and our homemade seasoned croutons
Spinach Apple Bleus
$8.95
Fresh spinach, bleu cheese, walnuts and apple slices served with our warm walnut vinaigrette
Door County Cherry Salad
$9.95
Mixed greens, dried door county montmorency cherries and walnuts, tossed with raspberry viniagrette. Topped with feta cheese
Caesar Salad
$8.95
Romaine lettuce, seasoned croutons and homemade caesar dressing, topped with parmesan cheese and anchovy filet if you like. With grilled chicken breast, add $3.95
Thai Peanut Salad
$10.95
Fire braised chicken thigh meat atop mixed greens with housemade thai peanut dressing, carrots and roasted peanuts
Soups
3.95-5.75
Enjoy a soup of the moment
$Entrees
Friday Night Fish Fry
$16.95
Enjoy a delicious deep fried perch or pan sauteed walleye dinner
Tomato Vodka Gnocchi
$15.95
Potato gnocchi tossed in tomato vodka sauce and served with sauteed sweet peppers, mushrooms and spinach
Grilled Choice Cut Ribeye
$21.95
Choice cut served with herb roasted button mushrooms, au jus and garlic chive mashed potatoes. 10oz
Pesto Stuffed Chicken Breast
$17.95
Wrapped with smoked bacon and roasted in the oven, and then served with garlic chive mashed potatoes and a roasted red pepper cream sauce
Cherry BBQ Ribs
$20.95
Fall off the bone tender, served with housemade cherry BBQ sauce and cheddar dill mac and cheese
Wild Mushroom Ravioli
$16.95
Tossed with a colorful saute of bruniose vegetables and walnuts in a fontina cheese sauce and topped with parmesan
Broiled Whitefish
$18.95
Whitefish filet broiled with lemon-honey-rosemary butter and sliced almonds, and served with mashed sweet potatoes
Pork Flat Iron
$17.95
Served with camelized onions in a beer and mustard sauce with mashed sweet potatoes
Grilled Beef Tenderloin
29.95
An 8 ounce bacon wrapped filet, topped with bleu cheese butter and served with garlic chive mashed potatoes and demi glace
$Pastas and More
Grilled Chicken Risotto
$13.95
Arborio rice, grilled chicken breast, fresh tomatoes, spinach and garlic, finished with fresh grated parmesan
Italian Wedding Soup
$14.95
Our handmade chicken meatballs are served with brunoise vegetables, cheese tortellini, and fresh spinach poached in herb chicken broth
Tortellini Alfredo
$13.95
Cheese tortellini tossed with roasted red peppers and alfredo sauce. Topped wuith fresh basil and parmesan
Flatbread Pesto Pizza
$11.95
With fire braised chicken, alfredo sauce, red onion and tomatoes
Spaghetti and Meatballs
$13.95
Tossed with your choice of sauceincluding marinara, garlic and butter, or basil pesto?and our housemade chicken meatballs without meatballs $9.95
Quiche of the Day
8.95
Our quiche changes daily, served with fresh fruit
$Sandwiches
Served with a choice of waffle fries, Cajun fries, potato salad or fruitKiller Tomato Sandwich
$8.95
Thick sliced beefsteak tomato with feta cheese and lettuce on a talera roll spread with basil pesto and hummus
Featured Gourmet Burger
$11.95
A special burger made from locally grown organic beef with special toppings. The chef will design a new gourmet burger each month
Cedar Crossing Tuna Melt
$9.25
A mix of tuna, capers, onions and tomatoes on sourdough bread, topped with cheddar and dill havarti and baked open faced. Also served cold with greens on sourdough
Pastrami with Horseradish Brie
$9.95
Grilled chicken breast, monterray jack cheese, Canadian bacon and chive ranch dressing on a kaiser roll
Appetizers
Inn Crab Cakes
$10.95
Served with spicy sweet and sour sauce
Roasted Garlic Hummus
$7.95
Served with toasted flatbread and cucumbers
Fried Gnocchi
$8.95
Tossed with parmesan and served with marinara sauce
Flashed Calamari
$10.95
Pan seared with garlic, herbs and a squeeze of lemon
Baked Artichoke and Gorgonzola
$9.95
This hot spread, a local favorite, is served with crostini
Organic Sliders
11.95
Two organic beef sliders on housemade potato rolls with pepper jack, tomatoes and chipotle mayo
$Salads
All salads served with our bakery breadsGreens Salad
$3.95
Mixed greens, sprouts and our homemade seasoned croutons
Spinach Apple Bleus
$8.95
Fresh spinach, bleu cheese, walnuts and apple slices served with our warm walnut vinaigrette
Soup and Salad
$7.75
Green salad and a cup of soup or black bean chili
Caesar Salad
$8.95
Romaine lettuce, seasoned croutons and homemade caesar dressing, topped with parmesan cheese and anchovy filet if you like with grilled chicken breast, add $3.95
Thai Peanut Salad
$10.95
Fire braised chicken thigh meat atop mixed greens with housemade thai peanut dressing, carrots and roasted peanuts
Door County Cherry Salad
9.95
Mixed greens, dried door county montmorency cherries and walnuts, tossed with raspberry viniagrette. Topped with feta cheese
$Soups
Served with crackers. With our fresh bakery bread add $1.25Soup of the Moment
$3.95-5.75
Homemade in our kitchen and changing daily
Black Bean Chili
3.95-5.75
A hearty concoction with black beans, tomatoes and spices, topped with sour cream and green onions
$Pastas and More
All pastas served with fresh bakery breadItalian Wedding Soup
$14.95
House made chicken meatballs served with vegetables, cheese tortellini, and fresh spinach poached in an herbed chicken broth
Grilled Chicken Risotto
$13.95
Arborio rice, tossed with char grilled chicken breast, fresh tomatoes, spinach and garlic. Topped with fresh parmesan cheese
Quiche of the Day
$8.95
Our deep dish quiche served with fresh fruit
Spaghetti and Meatballs
$13.95
Tossed with your choice of our housemade marinara, garlic and butter sauce or basil pesto without chicken meatballs, $9.95
Chicken Alfredo Flatbread Pesto Pizza
11.95
With fire braised chicken, alfredo sauce, red onion and tomatoes
$Soup and Sandwich
A half sandwich served with a cup of soup or chiliCedar Street Rueben
$8.50
Cedar Crossing Tuna Melt
$8.00
Pastrami with Horseradish Brie
$8.50
Tuscan Focaccia
8.50
$Sandwiches
Served with a choice of waffle fries, Cajun fries, potato salad or fruitBeef Burger
$8.95
A 1/3 pound charbroiled beef burger on a kaiser roll with tomato and lettuce with cheese, select from wisconsin cheddar, fresh mozzarella, baby swiss or dill havarti, add $1.00
Cedar Street Rueben
$9.95
Sliced corned beef topped with kraut, baby swiss cheese, and thousand island sauce on caraway rye
Cedar Crossing Tuna Melt
$9.25
A mix of tuna, capers, onions and tomatoes on sourdough bread, topped with cheddar and dill havarti and baked open faced. Also served cold with greens on sourdough
Grilled Cheese Waldorf
$9.25
Sliced apples, grapes and walnuts tossed in a light mayo between slices of grilled sourdough and melted smoked gouda
Tuscan Foccacia
$9.95
Salami and capicolla ham on rosemary focaccia bread with banana peppers, red onions, greens and feta dressing
Killer Tomato Sandwich
$8.95
Thick sliced beefsteak tomato with feta cheese and lettuce on a talera roll spread with basil pesto and hummus
Grilled Chicken Sandwich
$9.25
Char grilled chicken breast on rosemary focaccia with monterray jack cheese, lettuce, tomato and housemade chive ranch
Pastrami with Horseradish Brie
$9.95
Grilled chicken breast, monterray jack cheese, canadian bacon and chive ranch dressing on a kaiser roll
Featured Gourmet Burger
$12.45
A special burger made from locally grown organic beef with special toppings. The chef will design a new gourmet burger each month
From Our Bakery
Select from assortedMuffins
$1.50
With homemade preserves and butter, add $0.75
Scones
$1.75
With homemade preserves and butter, add $0.75
Danish
$1.75
Morning Buns
$2.00
Cinnamon Raisin Buns
$2.00
Bread Pudding
7.95
From our bakery
$Eggs
Frittatas
$8.25
Three eggs whisked with filling ingredients, cooked, topped with cheese and popped under the broiler until golden and fluffy. Frittatas include choice of homemade toast or english muffin and preserves two egg frittatas, subtract $0.50
Garden Frittata
$8.25
With sweet peppers, mushrooms, tomatoes, green onions and wisconsin cheddar cheese with bacon, add $0.50
Bacon and Swiss Frittata
$8.25
With bacon, mushrooms and baby swiss cheese
Healthier Choice Frittata
$8.25
Egg white frittata with sweet peppers, mushrooms, tomatoes and green onions
Breakfast Special
$7.25
Two eggs, any style, with two sausage patties, links or bacon strips, crispy red potatoes, and toast with preserves
Quiche of the Day
$8.95
Our quiche changes daily, served with fresh fruit
Green Eggs and Ham
$8.95
Sourdough toast topped with shaved smoked ham, dijon cream eggs and fresh basil
Traditional Eggs Benedict
$8.95
Two poached eggs atop sliced Italian capicola and toasted english muffin. Glazed with our own hollandaise sauce and garnished with fresh fruit
Veggie Benny
8.95
Two poached eggs, tomato slices, and steamed spinach atop toasted english muffin and glazed with our own hollandaise sauce. Fresh fruit garnish
$And More
Smoked Beef Brisket Hash
$7.95
Smoked and slow roasted beef brisket with potatoes, chopped sweet bell peppers and onions with two eggs, toast or english muffin and homemade preserves $9.65
Grilled Hazelnut French Toast
$7.95
Our nutty favorite. Homemade thick sliced brioche bread, batter dipped with hazelnut liqueur and topped with toasted hazelnuts with strawberries and whipped cream, add $1.25, Our own huge cream and buttermilk pancakes, buttermilk $4.95, short stack $3.95, cherry or blueberry $5.95, short stack $4.95, add two sausage patties, bacon or turkey links for $1.95
Grilled Hazelnut French Toast Half
$5.95
Our nutty favorite. Homemade thick sliced brioche bread, batter dipped with hazelnut liqueur and topped with toasted hazelnuts with strawberries and whipped cream, add $1.25, Our own huge cream and buttermilk pancakes, buttermilk $4.95, short stack $3.95, cherry or blueberry $5.95, short stack $4.95, add two sausage patties, bacon or turkey links for $1.95
Inn at Cedar Crossing Hash Browns
$8.95
A savory stack of hand shredded hash browns and sauteed onions topped with cheddar cheese, with two eggs, any style, toast and homemade preserves
Chorizo Breakfast Burrito
$8.95
Scrambled eggs, andouille chorizo sausage and crispy red potatoes wrapped in a large flour tortilla, topped with melted cheddar, fresh salsa and creme fraiche
Breakfast Croissant Sandwich
$7.95
Scrambled eggs, cheddar cheese and bacon served on a buttery croissant. Served with fruit
Oatmeal
$5.25
With brown sugar, cinnamon and raisins
Granola and Fruit
6.25
A crunchy blend of nuts and grains topped with honey yogurt and fresh seasonal fruit or berries
$A' la Carte
Buttered toast or English Muffin
$2.25
With homemade preserves or peanut butter, choose one of our breads, sourdough, whole wheat, raisin walnut
One Egg, any style
$1.15
Two Eggs, any style
$1.75
Fresh Spicy Tomato Salsa
$1.95
For your eggs or potatoes
Crispy Red Potatoes
$2.25
Country Smoked Bacon
$2.95
Sausage Patties
$2.95
Sausage Links
$2.95
Canadian Bacon
$2.95
Fresh Fruit Cup
$3.95
Honey Yogurt
1.25
$Beverages
Juices
$2.00-2.75
Orange juice, grapefruit juice, cranberry juice, v-8 juice, apple jice, door county apple cider
Our Private Roast Coffee
$2.00
Regular and decaffeinated, ground fresh
Flavored Coffee
$2.15
Aask about today's selection
Herbal and Spiced Teas
$2.50
Milk skim or whole
$1.75-2.25
Appetizers
Available after 9:00 a.mBaked Artichoke and Gorgonzola
$8.95
This hot spead, a local favorite, is served with crostini
Roasted Garlic Hummus
7.95
Served with crusty flatbread and cucumbers
$Salads
Available after 9:00 a.m. All salads served with fresh bakery breadGreen Salad
$3.95
Mixed greens with tomatoes, carrots, seasoned croutons and a choice of dressing
Spinach Apple Bleus
$8.95
Fresh spinach, bleu cheese, walnuts and apple slices served with our warm walnut vinaigrette
Caesar Salad
$8.95
Romaine lettuce, our own seasoned croutons and our caesar dressing, topped with parmesan cheese and anchovy filet
Soup and Salad
7.75
Green salad and a cup of soup or black bean chili
$Soups
Available after 9:00 a.m. Served with crackers. With our fresh bakery bread add $1.25Soup of the Moment
$3.95-5.75
Homemade in our kitchen and changing daily
Black Bean Chili
3.95-5.75
A hearty concoction with black beans, tomatoes and spices, topped with sour cream and green onions
$Pastas and More
Available after 9:00 a.m. All pastas served with fresh bakery breadItalian Wedding Soup
$14.95
House made chicken meatballs served with vegetables, cheese tortellini, and fresh spinach poached in an herbed chicken broth
Grilled Chicken Risotto
13.95
Arborio rice, tossed with char grilled chicken breast, fresh tomatoes, spinach and garlic. Topped with fresh parmesan cheese
$Eggs and More
Quiche of the Day
$8.95
Our deep dish quiche served with fresh fruit
Smoked Beef Brisket Hash
$7.25
Smoked and slow roasted beef brisket with potatoes, chopped sweet peppers and onions
Smoked Beef Brisket Hash
$8.95
With two eggs, any style, toast and preserves
Frittatas
$8.25
Three eggs whisked with filling ingredients, cooked, topped with cheese, and popped under the broiler until golden and fluffy garden sweet peppers, mushrooms, tomatoes, green onions and wisconsin cheddar cheese, with bacon, add $0.50, bacon and swiss bacon, mushrooms and baby swiss cheese
Breakfast Special
$7.25
Two eggs any style, two sausage patties, turkey links or strips of bacon, red potatoes, toast and preserves without sausage or bacon. $5.25
Green Eggs and Ham
$8.95
Sourdough toast topped with shaved smoked ham, dijon cream eggs and fresh basil
Chorizo Sausage Breakfast Burrito
$8.95
Scrambled eggs, chorizo sausage and potatoes wrapped in a flour tortilla, topped with melted cheddar cheese, fresh salsa and creme fraiche
Breakfast Croissant Sandwich
$7.95
Scrambled eggs, cheddar cheese and bacon served on a buttery croissant
Eggs Benedict
$8.95
Toasted English muffin, two poached eggs and our own hollandaise sauce served in the style of your choice. Tratitional with sliced cappicola ham. Veggie benny with tomato slices and steamed spinach
Door County Pancakes
$3.95-4.95
Our own cream and buttermilk pancakes served with pure door county maple syrup
Door County Pancakes Cherry or Blueberry
$4.95-5.95
Inn at Cedar Crossing Hash Browns
$8.95
A savory stack of hand shredded hash browns and sauteed onions topped with cheddar cheese and two eggs
Grilled Hazelnut French Toast
$7.95
Handmade thick sliced brioche bread, batter dipped with hazelnut liqueur and topped with chopped hazelnuts with strawberries and whipped cream, add $1.25
Grilled Hazelnut French Toast Half
$5.95
Handmade thick sliced brioche bread, batter dipped with hazelnut liqueur and topped with chopped hazelnuts with strawberries and whipped cream, add $1.25
Bread Pudding
6.95
Made from our croissant dough and flavored with cinnamon. Topped with creme anglais
$A' la Carte
Buttered Toast or English Muffin
$2.25
Served with homemade cherry preserves or peanut butter. Select from rye, sourdough, whole wheat, raisin walnut
Eggs Any Style
$1.25-1.75
House Made Salsa
$1.95
Honey Yogurt
$1.25
Red Potatoes
$2.25
Fresh Fruit Cup
$3.95
Fresh Fruit Cup Plate
$6.95
Smoked and Cured
2.95
Choose from country smoked bacon, sausage patties, turkey links, canadian bacon, or shaved smoked ham
$Sandwiches
Available after 9:00 a.m. With a choice of waffle fries, cajun fries or new potato saladBeef Burger
$8.25
A 6 ounce charbroiled beef burger on a dark rye roll with tomato and lettuce with a choice of fresh mozzarella, baby swiss, dill havarti or wisconsin cheddar, add 1.00
Cedar Street Rueben
$9.95
Sliced corned beef topped with kraut, baby swiss, and thousand island sauce grilled on sliced caraway rye
Pastrami with Horseradish Brie
$9.95
Shaved pastrami stacked on grilled sourdough with horseraish brie cheese, tomatoes and red onions
Cedar Crossing Tuna Melt
$9.25
A mix of tuna, capers, onions and tomatoes on sourdough, topped with cheddar and dill havarti and baked open face
Menu for Inn at Cedar Crossing is provided by findrestaurantmenu.com
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