Appetizers
Loaded Nachos
$9.95
Homemade tortilla chips with cheese sauce, chili, salsa, guacamole and sour cream.
Calamari Frites
$7.95
Finished with Parmesan cheese, lemon wedges and a garlic aioli.
Bert's Fries
$3.95
Bert's famous seasoned, natural cut fries.
Kettle Chips
$4.95
Housemade potato chips with a side of Bleu cheese dressing.
Chips & Queso
$4.95
Homemade tortilla chips, covered with nacho cheese. Served with side of salsa.
Bella Mushrooms
$4.95
Portabella mushroom crispy frites fried and finished with sea salt and Parmesan cheese. Served with a brown mustard aioli.
Cheese Curds
4.95
Battered and fried to perfection served with a side of buttermilk ranch.
$Soups
Chili
Salads
Please choose from the following salad dressings: raspberry vinaigrette, balsamic vinaigrette, French, ranch, Bleu cheese, 1000 Island.Garden Salad
Mixed greens, tomato, onion, garlic croutons and cheese.
Lemon Tuna Salad
10.95
Mixed greens, yellow fin tuna, tomato, onion, olives, fresh lemon and garlic croutons.
$From The Grill
All items from the grill are served with choice of fries, kettle chips or coleslaw.Veggie Burger
$7.95
A black bean veggie patty with Cheddar, lettuce, tomato and garlic aioli served on a toasted brioche bun.
Bert's Cuban
$9.95
Made with pulled pork and your choice of ham or salami, melted Swiss cheese with pickles and a brown mustard aioli served on a grilled Cuban roll.
Grilled Cheese
$8.95
American, Swiss, Provolone and Cheddar cheese then we top it with 3 slices of bacon on marble rye.
Chicago Style Hot Dog
$4.95
Vienna hot dog topped with tomatoes, onions, relish, sport peppers and mustard.
Angus Cheeseburger
7.95
Triple cooked onions and real Wisconsin butter served with Wisconsin American cheese.
$Sandwiches Classics
All sandwiches served with choice of fries, kettle chips or coleslaw.Bacon Ranch
$9.95
A seasoned crispy or grilled chicken filet with Swiss cheese, bacon, buttermilk ranch, lettuce and tomato served on a brioche bun.
Memphis Pig
$7.95
Pulled pork, bourbon barbeque sauce and slaw served on a brioche bun.
Sriracha Buffalo
$8.95
Served on your choice of crispy chicken or fish filet and topped with garlic sriracha sauce, Bleu cheese, lettuce and tomato on a toasted brioche bun.
Bourbonque
9.95
A seasoned crispy or grilled chicken filet with Cheddar cheese, bacon, lettuce and tomato topped with a bourbon Barbeque sauce served on a brioche bun.
$Pizza
Bert's Build Your Own
$10.95
Includes 3 toppings. Toppings: sausage, pepperoni, tomato, onion, mushrooms, fresh garlic or jalapenos, black olives.
Jen's Fav
11.95
Cheese pizza topped with mixed greens, shredded Mozzarella, tomato tossed with balsamic vinaigrette, finished with fresh Mozzarella and a balsamic fig glaze.
$Fish
Fried Fish Plate
$9.95
4 pieces of guinness battered Atlantic cod served with coleslaw, toasted, garlic, rye bread and your choice of French fries or kettle chips.
Fish Tacos
$9.95
Two tacos with fried guinness battered Atlantic cod, slaw, lettuce, tomato and wasabi lime and garlic aioli on grilled flour tortillas. Served with your choice of French fries or kettle chips.
Fish Sandwich
$7.95
Fried guinness battered Atlantic cod, with American cheese, lettuce, tomato and tartar sauce served on a brioche bun.
Menu for Bert's Bar is provided by findrestaurantmenu.com
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