5 O'Clock Club

5 O'Clock Club Menu

(262) 691-9960
N28w26658 Peterson Drive, Pewaukee, WI 53072
$$$$$

Small Plates


Nacho Basket
Served with 1 serving: mild salsa, cheese, extra chips, extra hot salsa, guacamole.
Nacho Basket with 3
$9.50
Mild Salsa, cheese, and guacamole.
Raw Vegetables and Fresh Fruit Plate
$9.00
Serves for 1 or 2 people. Comes with ranch.
Charcuterie Board
$14.00
Applewood smoked duck breast, prosciutto, homemade dill pickles, and onions, Marieke aged Gouda. Homemade seasonal jam, Dijon, and multigrain toast points.
Chicken Little Strips Plate
Fried Chicken Wings Plate
Tossed in Buffalo sauce. Served with celery and carrot sticks and bleu cheese dressing.
Homemade Rosemary Fries Plate
$3.50
Served with garlic aioli.
Baked Spinach Parmesan and Artichoke Dip Plate
$8.00
Served with Lahvosh crackers.
Deep-Fried Mushrooms Plate
$6.50
Deep-Fried Onion Rings Plate
$6.50
Fried Veggie Combo Plate
$10.25
Wisconsin Mozzarella Marinara Plate
$8.25
5 pieces. Homemade marinara.
Pepper Rings Plate
$7.00
Served with sour cream and horseradish dip.
Crispy Duck Wing Drummies Plate
Served with 2 dipping sauces.

Tuesday and Thursday Salads

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
Grandma's Garden Salad
$11.00
A large mixed green salad of fresh vegetables, house croutons, fresh fruit, cottage cheese, cubed cheese, and crumbled bacon. Dressing choice: French, 1000 Island, Italian, ranch, or house or blue cheese for an additional charge. Add julienne sliced ham, grilled and sliced chicken breast for an additional charge.
Chicken Caesar Salad
Comes with grilled sliced chicken breast. Crisp romaine tossed with our own Caesar dressing. Garnished with Parmesan cheese, hard-cooked egg, tomatoes, Kalamata olives, house croutons, and fresh fruit. Add anchovies for an additional charge.
Raspberry Chicken Salad
$12.50
Mixed greens tossed with our house recipe raspberry vinaigrette. Garnished with seasonal fruit, hard-cooked egg, sliced red onion, tomatoes, toasted almonds, and garlic-thyme croutons.
Side Salad
$3.50
Soup and Salad
$7.45
Side Caesar Salad
$5.50
Soup and Side Caesar Salad
9.45

$Tuesday and Thursday Fish Fry

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. Each of these entrees are served with cole slaw, French fries, rye bread and tartar sauce. Lemon on request.
Salad Supplement
$2.00
Deep-Fried Cod
$12.00
Deep-Fried Perch and Cod
$16.50
Deep-Fried Baked Cod
Served with sauteed vegetables and pasta for an additional charge.
Shrimp
$18.50
Scallops
$18.50
Seafood Combo
$22.00
Perch, cod, shrimp, scallops, deep fried.
Shrimp Scampi
$19.50
Sauteed with bell peppers, onions and tomatoes. Garlic-butter and white wine sauce with fresh basil. Served over angel hair pasta.
BBQ Baby Back Ribs
1/2 Rack and Deep-Fried Shrimp
$21.50
1/2 Rack Deep-Fried Scallops
$21.50
12 oz. New York Strip Steak
$25.50
Sauteed mushrooms and onions. Add mushroom Merlot or Gorgonzola cheese sauce for an additional charge.
Beef Tenderloin with 4 Piece of Fried Shrimp
$26.50
Beef Tenderloin with 5 Piece Fried Scallops
26.50
6 oz. steak topped with grilled mushrooms and onions.

$Tuesday and Thursday Sandwiches

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. All sandwiches, except tenderloin, are served with french fries.
Tenderloin Steak Sandwich
$16.95
Open-faced on Italian bread, grilled mushrooms and onions, onion rings.
The Little Cluck Fried Chicken Breast Sandwich
$9.45
Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
Grilled Little Cluck Sandwich
$9.45
Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
Cod Fish Sandwich
$9.50
Lettuce, tomato, lemon and tartar.
Perch Fish Sandwich
$12.00
I Will Just Have a Burger
$8.50
8 oz. Toasted white kaiser bun, lettuce, tomato, raw onion and crunchy dill pickle.
Grilled Ham and Cheddar Sandwich
8.50
A Midwest classic. On grilled Parmesan-crusted Italian bread.

$Wednesday Appetizers

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
La Mesa
$10.75
A platter of nacho chips, topped with mild salsa, nacho cheese, green onions, and guacamole. Choice of seasoned ground beef, chicken or refried beans.
Nacho Basket
Served with 1 serving: mild salsa, cheese, extra chips, extra hot salsa, guacamole.
Nacho Basket with 3
$9.50
Mild salsa, cheese, and guacamole.
Quesadilla
7.95
Mozzarella cheese grilled in a flour tortilla, ready for salsa dipping. Add the seasoned chicken, ground beef, or refried beans for an additional charge.

$Wednesday Salads

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
Grandma's Garden Salad
$11.00
A large mixed green salad of fresh vegetables, house croutons, fresh fruit, cottage cheese, cubed cheese, and crumbled bacon. Dressing choice: French, 1000 Island, Italian, ranch, or house or blue cheese for an additional charge. Add julienne sliced ham, grilled and sliced chicken breast for an additional charge.
Chicken Caesar Salad
$12.50
Comes with grilled sliced chicken breast. Crisp romaine tossed with our own Caesar dressing. Garnished with Parmesan cheese, hard-cooked egg, tomatoes, Kalamata olives, house croutons, and fresh fruit. Add anchovies for an additional charge.
Raspberry Chicken Salad
$12.50
Mixed greens tossed with our house recipe raspberry vinaigrette. Garnished with seasonal fruit, hard-cooked egg, sliced red onion, tomatoes, toasted almonds, and garlic-thyme croutons.
Side Salad
$3.50
Soup and Salad
$7.45
Side Caesar Salad
$5.50
Soup and Side Caesar Salad
9.45

$Wednesday Fish Fry

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. Each of these entrees is served with coleslaw, french fries, rye bread, and tartar sauce. Lemon on request.
Deep-Fried Cod
$12.00
Deep-Fried Perch and Cod
$16.50
Baked Cod
Served with sauteed vegetables and pasta for an additional charge.
Shrimp
$18.50
Scallops
$18.50
Seafood Combo
22.00
Perch, cod, shrimp, scallops, deep-fried.

$Wednesday Sandwiches

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. All sandwiches, except tenderloin, are served with french fries.
Tenderloin Steak Sandwich
$16.95
Open-faced on Italian bread. Grilled mushrooms and onions, onion rings.
The Little Cluck Fried Chicken Breast Sandwich
$9.45
Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
Grilled Little Cluck Sandwich
$9.45
Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
Cod Fish Sandwich
$9.50
Lettuce, tomato, lemon and tartar.
I Will Just Have a Burger
8.50
8 oz. Toasted white kaiser bun, lettuce, tomato, raw onion, and crunchy dill pickle.

$Wednesday Mexican Specialties

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
Enchilada Specialty
$10.50
Beef or chicken rolled into corn tortillas with cheese.
Burrito Specialty
$10.50
Baked beef or chicken.
Chimichanga Specialty
$10.50
Fried beef or chicken.
Chimichanga Veracruz Specialty
$12.95
Crisp tortilla with shrimp, scallops and Surimi crab. Cream sauce, lettuce, tomato, fruit garnish.
Combination Specialty
$13.50
1 beef or chicken taco, 1 beef or chicken chimichanga, 1 cheese enchilada.
Taco Salad Specialty
$10.50
Choose chicken, beef or bean.
Mexican Pizza Specialty
$10.25
Fajita Specialty
Bell peppers, onions, and tomatoes with traditional seasonings. Flour tortillas, salsa, and sour cream.
La Suprema Specialty
$9.00
2 grilled flour tortillas filled with melted mozzarella and refried beans. Garnished with shredded lettuce, diced tomato, guacamole, and mild salsa. Choose chicken or beef.
A la Carta

Wednesday Wednesday Mexican Specialties a la Carte

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
Spanish Rice a la Carte
$1.50
Refried Beans a la Carte
$1.50
Cheese a la Carte
$2.00
Chips Only a la Carte
$2.50
Mild Salsa a la Carte
$1.50
Guacamole a la Carte
$3.25
Fresh Jalapenos a la Carte
$0.75
Diced.
Extra Hot Salsa a la Carte
$1.50
Sour Cream a la Carte
0.65

$Friday Salads

Serving time: 11:30 am – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
Grandma's Garden Salad
$11.00
A large mixed green salad of fresh vegetables, house croutons, fresh fruit, cottage cheese, cubed cheese, and crumbled bacon. Dressing choice: French, 1000 Island, Italian, ranch, or house or blue cheese for an additional charge. Add julienne sliced ham, grilled and sliced chicken breast for an additional charge.
Chicken Caesar Salad
$12.50
Comes with grilled sliced chicken breast. Crisp romaine tossed with our own Caesar dressing. Garnished with Parmesan cheese, hard-cooked egg, tomatoes, Kalamata olives, house croutons, and fresh fruit. Add anchovies for an additional charge.
Raspberry Chicken Salad
$12.50
Mixed greens tossed with our house recipe raspberry vinaigrette. Garnished with seasonal fruit, hard-cooked egg, sliced red onion, tomatoes, toasted almonds, and garlic-thyme croutons.
Side Salad
$3.50
Soup and Salad
$7.45
Side Caesar Salad
$5.50
Soup and Side Caesar Salad
9.45

$Friday Fish Fry

Serving time: 11:30 am – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. A Wisconsin tradition. Each of these dinners is served with coleslaw, french fries, rye bread, and tartar sauce. Lemon on request.
Deep-Fried Small Perch
$12.50
Deep-Fried Cod
$9.50
2 pieces of small cod.
Perch and Cod
$16.50
Walleye
$16.50
Bluegill
$16.50
Shrimp
$18.50
Scallop
$18.50
Shrimp and Scallops Combo
$18.50
Seafood Combination
$22.00
Perch, cod, shrimp and scallops. Deep-fried.
Baked Cod
13.50
Served with drawn butter.

$Friday Sandwiches

Serving time: 11:30 am – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. All sandwiches are served with french fries, except tenderloin.
Tenderloin Steak Sandwich
$16.95
Open-faced on Italian bread, sauteed mushrooms and onions, onion rings.
Cod Fish Sandwich
$9.50
Lettuce, tomato, lemon and tartar.
Perch Fish Sandwich
$12.00
Lettuce, tomato, lemon and tartar.
The Un-Bun Chicken Sandwich
$10.95
No bun. Grilled chicken, side salad, fresh fruit and cottage cheese.
The Un-Bun Burger
$10.95
No bun. Side salad, fresh fruit and cottage cheese.
The Little Cluck Sandwich
$9.45
Fried chicken breast. Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
Grilled Little Cluck Sandwich
$9.45
Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle.
I Will Just Have a Burger
$8.50
Toasted white kaiser bun, lettuce, tomato, raw onion and crunchy dill pickle.
Grilled Ham and Cheddar Sandwich
8.50
A Midwest classic. On grilled Parmesan-crusted Italian bread.

$Saturday Salads

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal.
Grandma's Garden Salad
$11.00
A large mixed green salad of fresh vegetables, house croutons, fresh fruit, cottage cheese, cubed cheese, and crumbled bacon. Dressing choice: French, 1000 Island, Italian, ranch, or house or blue cheese for an additional charge. Add julienne sliced ham, grilled and sliced chicken breast for an additional charge.
Chicken Caesar Salad
$12.50
Comes with grilled sliced chicken breast. Crisp romaine tossed with our own Caesar dressing. Garnished with Parmesan cheese, hard-cooked egg, tomatoes, Kalamata olives, house croutons, and fresh fruit. Add anchovies for an additional charge.
Raspberry Chicken Salad
$12.50
Mixed greens tossed with our house recipe raspberry vinaigrette. Garnished with seasonal fruit, hard-cooked egg, sliced red onion, tomatoes, toasted almonds, and garlic-thyme croutons.
Side Salad
$3.50
Soup and Salad
$7.45
Side Caesar Salad
$5.50
Soup and Side Caesar Salad
9.45

$Saturday Dinners

Serving time: 4:00 pm – 10:00 pm. There will be an additional charge for add-ons or supplements to your meal. Dinners served with salad, bakery bread, and choice of French fries or baked potato unless otherwise noted. Dressing choice: 1000 Island, Italian, ranch, honey mustard, or house - a garlic paprika vinaigrette. Bleu cheese for an additional charge.
Shrimp Scampi
$19.50
Sauteed with bell peppers, onions, and tomatoes. Garlic-butter and white wine sauce with fresh basil. Served over angel hair pasta.
BBQ Baby Back Ribs
1/2 Rack and Deep-Fried Shrimp
$21.50
1/2 Rack and Deep-Fried Scallops
$21.50
12 oz. New York Strip Steak
$25.50
Sauteed mushrooms and onions. Add mushroom Merlot or Gorgonzola cheese sauce for an additional charge.
Beef Tenderloin with 4 Piece Fried Shrimp
$26.50
Beef Tenderloin with 5 Piece Fried Scallops
$26.50
6 oz. steak topped with grilled mushrooms and onions.
The Classic Cluck Dinner
$14.95
Great Grandma Mary’s recipe. Slow crisp fried chicken 1/2. Choice of soup or salad, fries or baked potato.
1/4 Cluck
$11.50
Choose either white or dark 1/4 chicken.
Combination Cluck
Choose shrimp or scallops plus white or dark 1/4 chicken.
Cluck and Chop
$20.50
1 chop, char-grilled or fried plus white or dark 1/4 chicken.
12 oz. Pork Chops
Char-grilled or fried.
Rib and Chop
$21.50
1 pork chop, char-grilled or fried plus 1/2 rack of ribs.
Steamed Vegetable Medley
Garlic butter sauce, angel hair pasta. Served with grilled chicken breast or grilled garlic shrimp for an additional charge.
Baked Cod with Steamed Vegetables and Angel Hair Pasta
$16.50
Served with coleslaw, rye bread, and tartar sauce.
Baked Cod
13.50
Served with french fries or baked potato.

$Saturday Sandwiches

All sandwiches, except tenderloin, are served with french fries.
The Little Cluck Sandwich
$9.45
Fried chicken breast. Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
Grilled Little Cluck Sandwich
$9.45
Toasted wheat kaiser bun, lettuce, tomato slice, crunchy dill pickle spear.
I Will Just Have a Burger
$8.50
8 oz. Toasted white kaiser bun, lettuce, tomato, raw onion and crunchy dill pickle.
Tenderloin Steak Sandwich
16.95
Open-faced on Italian bread, grilled mushrooms and onions, onion rings.

$Kid's Menu


Kid's Grilled Cheese
$5.00
Comes with fries.
Kid's Peanut Butter and Grape Jelly
$4.50
Comes with fries.
Kid's French Fries
$2.50
Just your size.
Kid's Buttered Noodles
$4.00
Add marina sauce, homemade meatballs for an additional charge.
Kid's Chicken Little Strips
5.50
Breaded and deep-fried white meat and choice of honey mustard, BBQ, or ranch sauces.

$Lunch Salads and Pasta Entrees


Lunch Fish Fry


Lunch Sandwiches


Desserts


Turtle Cheesecake
$5.50
Caramel, chocolate and nuts.
Sundaes
$4.95
Strawberry, caramel, or hot fudge.
Deep-Fried Ice Cream
$4.95
Served with pecans and whipped topping.
Chocolate Mousse Cake
$6.00
Deep-Fried Caramel Banana Cheesecake
6.00

$Liquid Refreshments

Beverages.
Tea
$2.00
Coffee
$2.00
Iced Tea
$2.00
Free refills.
Milk
$2.00
Chocolate Milk
$2.00
Hot Chocolate
$2.00
Crowned with whipped cream.
Root Beer Float
$4.00
Sprecher and a mug of vanilla ice cream.

Menu for 5 O'Clock Club is provided by findrestaurantmenu.com

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