Light Starter
Edamame
$4.00
Steamed soy beans.
Goma Ae
$6.00
Blanched spinach or asparagus with sesame sauce.
Hiyashi Wakame
$6.50
Seaweed salad.
Ika - Kun Salad
$6.50
Smoked squid salad with Japanese vegetable.
Oshinko Appetizer
6.00
Japanese pickled daikon and burdock root.
$Soup and Salad
House Salad
$5.00
Mixed greens with avocado and tomato and served with house ginger dressing.
Tofu Salad
$7.00
Mixed greens with cold tofu, avocado and tomato and served with ginger dressing.
Miso Shiru
$2.00
Bean paste soup. Wakame seaweed, tofu and scallion.
Suimono
3.00
Clear fish broth soup with shitake mushrooms and scallion.
$Entrees
Sashimi Dinner
$43.00
Assortment of sashimi. 3 pieces of 5 kinds.
Friday Fish Fry
12.50
Panko breaded ocean perch, chicken kara age, salad, 3 pieces of ca and maki, soup and rice.
$From Sushi Bar
6 Pieces Kaki Su
$18.00
Shucked oysters served in ponzu, scallion and momiji oroshi.
Kani Salad with Ponzu
$26.00
King crab leg, wakame and cucumber served with ponzu sauce.
6 Pieces Maguro Tataki
$18.00
Seared tuna in ginger garlic marinade. Sashimi style.
5 Pieces Gyu Tataki
$15.00
Slices of marinated seared beef tenderloin. Served with ponzu and scallion.
2 Pieces Gyu Tataki Sushi
$6.00
Seared beef tenderloin sushi.
Maguro Yukke
$22.00
Chopped tuna tossed in poke sauce. Scallion and quail egg york on top.
Sake Yukke
$19.00
Chopped salmon yukke style, topped with quail egg yolk and scallion.
Sumiso Salad
$11.00
Cucumber, seaweed with su-miso dressing.
Seafood Salad
$28.00
Variety of sashimi and seaweed tossed in special dressing. Includes tuna, salmon, shrimp, surf clam and flounder.
Sashimi Moriawase - A
28.00
Sashimi assortment, 2 pieces of 5 kinds of fish. Chef's choice.
$Tofu and Other
Hiya Yakko
$6.50
Cold tofu served with ground ginger, scallion and bonito flakes.
Agedashi Tofu
$7.00
Fried tofu in dashi sauce with scallions and nori.
Tofu Salad
$7.00
Green salad with tofu. Served with house ginger dressing.
Nasu Miso Dengaku
7.00
Cooked Japanese egg plant with sweet miso sauce.
$Dumpling and Other
Gyoza
$6.00
Steamed, deep fried or pan fried pork dumpling.
Shumai
$6.00
Steamed or deep fried shrimp dumpling.
Croquette
6.00
Mixed veggie and potato patty deep fried.
$Teriyaki and Steak
Wafu Steak Dinner
$26.00
8oz. Japanese wagyu steak sauteed in garlic and soy and served with side.
Pork Steak Dinner
$18.00
8oz. Japanese prime kurobuta pork seasoned and sauteed and served with side.
Chicken Teriyaki Dinner
$14.00
Chicken breast sauteed in light teriyaki sauce and served with side.
Sake Teriyaki Dinner
$18.00
Salmon sauteed in light teriyaki sauce and served with side.
Tofu Teriyaki Dinner
12.00
Tofu lightly deep fried and covered in light teriyaki sauce and served with side.
$Tempura
Shrimp and Veggie
$10.00-15.00
3 or 5 pieces of shrimp and assorted vegetables.
Fish and Veggie
$10.00-15.00
3 or 5 pieces of white fish and assorted vegetables.
6 Pieces Tofu
$6.00
8 Piece Avocado
$8.00
Avocado with katsu sauce.
A La Carte with Seafood and Chicken
$5.00
Shrimp, whitefish, oyster and chicken. 2 pieces per order.
A La Carte Vegetarian
3.00
Eggplant, sweet potato, shiitake and pepper. 2 pieces per order.
$Noodle and Rice
Kake Udon
$8.00
White wheat noodle soup with scallion, seaweed and bean curd.
Kake Soba
$8.00
Buck wheat noodle soup with scallion, seaweed and bean curd.
Yakimeshi
$7.00
Japanese fried rice.
Onigiri Rice Ball with Ume
$4.00
Pickled plum.
Onigiri Rice Ball with Sake
6.00
Salmon.
$Sushi Platter
Sushi and Sashimi Deluxe
$38.00
Tekka maki, 6 pieces nigiri and sashimi.
Izumi Sushi Plate
$38.00
California, tekka maki and 12 pieces nigiri.
Matsu Sushi Plate
$22.00
California maki and 8 pieces nigiri.
Take Sushi Plate
$18.00
Tekka maki and 6 pieces nigiri.
Sansai Sushi Plate
$18.00
Veggie maki and 4 pieces veggie nigiri.
No Carb Sushi Sample
12.00
Tofu for rice. 4 pieces nigiri style.
$Maki Platter
Ume Maki Platter
$19.50
Spider, California, spicy tekka maki.
Sakura Maki Platter
$22.50
Alascan, spicy Hotate and melissa maki.
Momo Maki Platter
$16.00
Veggie Tempura, asparagus and kappa maki.
Yuri Maki Platter
$15.50
Vegetable, oshinko and avocado maki.
Ran Maki Platter
$43.00
Rainbow, spicy tekka, unaq. malibu's fiesta and California.
Botan Maki Platter
$43.00
Dragon, spicy tekka, negihama, shirokuma and California.
Sumire Maki Platter
29.50
Garden, veggie tempura, avocado, kompyo, and inari zushi.
$Sushi Bowl
Chirashi Zushi
$22.00
Variety of fish on bed of sushi rice.
Tekka Donburi
$28.00
Maguro all over on sushi rice.
Sake Donburi
$26.00
Sake over sushi rice.
Negihama Donburi
$28.00
Fresh hamachi over sushi rice.
Una Ju
24.00
Unagi dinner with steam rice.
$Maki Mono
California Maki
$6.50
Snow crab, avocado, masago and cucumber.
Tekka Maki
$6.50
Tuna roll.
Spicy Tekka Maki
$6.50
Tuna roll with spicy sauce.
Spicy Hotate Maki
$9.50
Scallop with spicy sauce.
Spicy Ika Maki
$6.50
Ika with spicy sauce.
Spicy Sake Maki
$6.00
Sake makI with spicy sauce.
Melissa Maki
$8.00
Crab, scallop, masago, avacado and cucumber.
UnaQ Maki
$7.00
Freshwater eel and cucumber.
AnaQ Maki
$6.50
Seaeel and cucumber.
Negihama Maki
$7.00
Chopped hamachi with scallion.
Shirokuma Maki
$10.00
White tuna roll with special topping.
Malibu's Fiesta Maki
$12.00
California roll with spicy tuna on top.
Izumi Maki
$7.00
Tamago, ebi, eel, spinach and cucumber.
Tempura Maki
$7.00
Shrimp tempura roll.
Alaskan Maki
$7.00
Salmon, avocado, masago, cucumber and lettuce.
Spider Maki
$10.00
Fried softshell crab, masago, avacado and cucumber.
Tonkatsu Maki
$7.00
Pork cutlet roll.
Phil's Maki
$7.00
Smoked salmon, cream cheese, avacado and masago.
Akaoni Maki
$17.00
Shrimp tempura inside and wrapped with maguro.
Rainbow Maki
$17.00
7 kinds of fish on top and crab inside.
Dragon Maki
$17.00
Unagi and avacado on top and shrimp tempura inside.
Pink Cadillac Maki
$17.00
Salmon, avacado on top and salmon inside.
Tanin Maki
17.00
Unagi inside, hamachi, avocado, masago and scallion on top.
$Veggie World
Garden Maki
$10.00
Avocado on top, spinach and asparagus inside.
Veggie Maki
$6.50
Spinach, avocado, lettuce and cucumber.
Veggie Tempura Maki
$6.50
Veggie tempura maki.
Kappa Maki
$5.00
Cucumber roll.
Oshinko Maki
$5.00
Sweet crunchy Japanese pickled daikon roll.
Kampyo Maki
$5.50
Sweet cooked kampyo roll.
Avacado Maki
$5.00
Avocado roll.
Shiitake Maki
$6.00
Shiitake mushroom.
Asparagus Maki
$6.00
Asparagus roll.
Natto Maki
5.00
Japanese aged soy beans.
$New World
Yukionna Maki
$18.00
Unagi and avocado inside, hatate on top and torched.
Hinomaru Maki
$16.00
Tuna and cucumber inside. Oshinko and wasabimayo on top.
Kokoro Maki
$16.00
Heart shap maki. Maguro, avocado and ebi.
Jizo Maki
$14.00
Unagi and tamago inside and wrapped with Inari skin.
Hokkai Maki
$18.00
Hotate maki with cucumber and topping of kingcrab sals.
TakoWasa Maki
$8.00
Octpus and avocado and wasabi tobiko outside.
SabaUme Maki
$8.00
Chopped Saba with plum paste and sesame.
Battera
15.00
Saba big roll with ginger and scallion.
$Sushi and Sashimi a la Carte
Maguro
$6.00-9.00
Tuna.
Hamachi
$6.00-9.00
Yellow tail.
Sake
$6.00-9.00
Salmon
Smoked Sake
$6.00-9.00
Lox.
Hirame
$6.00-9.00
Flounder.
Suzuki
$5.50-8.00
Strip sea bass.
Tai
$6.50-10.00
Red snapper.
Shiro Maguro
$6.00-9.00
White tuna.
Saba
$5.00-7.50
Mackerel.
Ebi
$5.00-7.00
Shrimp.
Amaebi
$8.00-12.00
Sweet shrimp.
Kani
$15.00-22.00
King crab.
Ika
$5.00-7.00
Squid.
Tako
$7.00-10.00
Octopus.
Hokkigai
$6.00-8.00
Surf clam.
Hotate
$9.50-14.00
Scallop.
Unagi
$7.00-11.00
Fresh water eel.
Anago
$6.00-9.00
Sea water eel.
Ikura
$8.00-12.00
Salmon roe.
Masago
$5.00-7.00
Smelt roe.
Tamago
$4.00-6.00
Sweet omelett.
Inari Zushi
$5.00
2 pieces of sushi. Sweet bean curd.
Dakko Zushi
7.00
2 pieces of sushi. Bean curd and ebi.
$YakiMono with Broiled and Grilled
Misozuke
$16.00
Broiled black cod marinated in special miso sauce.
Ika Shogayaki
$12.50
Marinated calamarI sauteed in ginger soy sauce.
Hamachi Kama
$15.00
Grilled seasoned yellowtail jaw and served with ground radish.
Sake Kama
$12.00
Grilled seasoned salmon jaw and served with ground radish.
Saba Shioyaki
10.00
Grilled seasoned saba (mackerel) served with ground radish.
$AgeMono, Fried Katsu
Chicken Katsu Dinner
$14.00
Deep fried Panko breaded chicken breast and served with side.
Tonkatsu Dinner
$18.00
8oz. deep fried Panko breaded Japanese prime Kurobuta pork and served with side.
Beef Katsu Dinner
$26.00
8oz. deep fried Panko breaded beef tenderloin and served with side.
Chicken Kara - Age
$8.00
Japanese fried chicken wings seasoned with ginger and garlic.
Menu for Izumi's is provided by findrestaurantmenu.com
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