Neapolitan Style Pizza
Margherita
$13.00
San Marzano sauce, oven-roasted tomatoes, fresh mozzarella, basil.
Cheese
$11.00
San Marzano sauce, mozzarella.
Gi Gi
$14.00
San Marzano sauce, Italian herbs, fresh basil, arugula-cherry tomato salad.
Bietole
$14.00
White ricotta sauce, swiss chard, peppercorn, aged goat cheese.
Funghi
$14.00
White ricotta sauce, wood oven-roasted wild mushrooms, garlic confit, basil.
Quattro Formaggie
$14.00
Mozzarella, gorgonzola, smoked mozzarella, Parmesan.
Finocchio
$15.00
San Marzano sauce, braised fennel, shredded mozzarella, Calabrian chilis, walnuts.
Napoli
$15.00
San marzano sauce, mixed olives, anchovy, fresh mozzarella, basil.
Va Bene
$16.00
San Marzano sauce, Italian sausage, wood oven-roasted wild mushrooms, shredded mozzarella.
Duck, Fig & Porcini
17.00
Chianti braised duck, porcini mushrooms, fig, arugula.
$Wood Fried Calzones
Sausage, Mushrrom, Onion
$13.00
San Marzano sauce, groups Italian sausage, white ricotta sauce wood oven-roasted mushrooms, leek confit, mozzarella.
Veggie
$11.00
Grilled vegetables, onions, white ricotta sauce, shredded mozzarella.
Pepperoni
13.00
White ricotta sauce, giardiniera, pepperoni, mozzarella, san marzano sauce.
$Wood Oven Roasted Small Plates
Wood Oven Baked Cauliflower
$9.00
Calabrian chills, golden raisins, scallions, marcona almonds.
Baked Mozzarella
$8.00
Sweet peppers and onions, garlic bread and leek salsa verde.
Oven Roasted Spring Onions
$6.00
Romesco sauce, olive oil, sea salt.
White Bean Cassoulet
16.00
Duck confit, house-made brown sugar ham, pig fork maple bacon sausage, bread crumbs, Parmesan.
$Sausage & Burgers
Sausage
$6.00
Burgers
8.00
Choice of cheese served with arugula and tomato.
$Cheese and Charcuterie Platters
Wisconsin Meats and Cheeses
$14.00
Underground meats summer sausage and braunschweiger, Vern's cheddar bacon spread, crackers.
Charcuterie
$17.00
Chef’s selection of cured meats and house-made charcuterie, baguette and accoutrements.
Cheese
17.00
Day’s selection of three artisan kinds of cheese, baguette and accoutrements.
$Pasta
Tagliatelle
$13.00
Wood oven braised fennel and groppis italian sausage in roasted tomato marinara.
Linguini
$11.00
Leek confit, black pepper, and white wine sauce, herbs.
Cavatelli
14.00
Duck and porcini ragu, chianti, crushed wood oven-roasted tomatoes.
$Frites
Frites
French fries fried in lard served with garlic aioli and ketchup.
Truffle Frites
Tossed in truffle salt and oil and our Parmesan blend.
Panini
Italiano
$7.00
Genoa, sopressata, marinara, provolone, red onion.
Muffuletta
$7.00
Genoa, ham, mortadella, giardiniera - olive relish, provolone.
Marguerite
$7.00
Fresh mozzarella, basil, tomato, arugula, garlic vinaigrette.
Grilled Chicken
$8.00
Grilled chicken, nukes bacon, sundried tomato sauce, arugula.
BLT
$8.00
Nueske’s bacon, aioli, tomato, romaine lettuce.
Grilled Vegetable
$7.00
Grilled vegetables, ricotta, provolone, leek confit.
Reuben
$9.00
Corned beef, thousand islands, sauerkraut, swiss cheese.
Cuban
$9.00
Roast pork, house-made smoked ham, gruyere, pickles, red onion, dijon.
Chicken Parmesan
$8.00
Chicken Parmesan cutlets, roasted red peppers, marinara, provolone, spinach, Parmesan.
Tenderloin & Blue
$9.00
Grilled beef tenderloin, blue cheese, fried onion, radicchio, horseradish aioli.
Turkey Asparagus
$7.00
Roasted turkey, asparagus, gruyere, dijon mustard.
Tuna Melt
$8.00
Tuna salad, cheddar, capers, red onion.
Waldorf
$7.00
Apples, brie, walnut-cranberry aioli, romaine lettuce, celery.
Menu for Nehring's Family Market is provided by findrestaurantmenu.com
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