Small Plates
PEI Mussels
$11.00
steamed prince edward island mussels in a broth of lemon, white wine, butter, garlic, diced tomatoes, basil and chili flakes.
Maryland Style Crab Cake
$12.00
handmade lump crab, "old bay" seasoning, spicy coleslaw.
Fresh Fish!! Killer Tacos
$9.00
built on 2 soft flour tortillas, cilantro-lime jalapeno slaw, chipotle sour cream, tomato salsa.
Tropical Caviche
$10.00
lime and orange juice marinated scallops and shrimp, mango, diced red onion and peppers, cilangtro, tortilla chips.
Pistachio Scallops
$13.00
two pistachio scallops on a nest of angel hair, pistachio butter drizzle.
Block And Blue Tuna
$12.00
blackened ahi, seared rare, wasabi, seaweed, pickled ginger teriyaki / soy drizzle.
Steak Tacos
$10.00
marinated flank steak, chimichurri sauce, drunken peppers.
Tempura Green Beans
$8.50
drizzled with teriyaki/ soy reduction.
Island Chips
$6.50
homemade potato chips, warm gorgonzola drizzle.
Cone Of Frites
$6.00
skinny fries, sriracha mayo and curry ketchup.
Fried Calamari
$9.00
cornmeal crusted, salt & peppered, garlic aioli.
Sauteed Calamari
$10.00
tender calamari, spinach, chili flake, olive oil and lemon.
Simply Shrimp
12.00-20.00
coconut fried, blackened & skewered, all served with cocktail and mango coulis sauces.
$Cold Plates
Mg's Favorite Salad
$10.00
spring mix, pistachios, red grapes, dried cranberries, tomatoes, hard boiled egg, blue cheese, carrots, scallions and bacon drizzled with a light balsamic vinaigrette.
Watermelon And Mint Salad
$6.00
watermelon chunks, feta, fresh mint, almonds, shaved red onion, freshly cracked pepper, light olive oil drizzle.
Farmer's Market Chopped beet Salad
$8.00
mixed greens, roasted beets, toasted walnuts, blue cheese, bacon, granny smith apples, orange-dijon vinaigrette drizzle.
Romaine On The Grill
$6.00
romaine lettuce head grilled, creamy blue cheese dressing.
Southard Street Salad
$9.00
romaine, red onion, garbanzo bean, marinated artichokes, cherry tomatoes and feta drizzled with lemon and olive oil.
Hail Caesar With Shrimp
$12.00
crispy romaine tossed with our own bosley creamy caesar dressing, parmesan cheese crisp.
Hail Caesar With Crab Cake
$14.00
crispy romaine tossed with our own bosley creamy caesar dressing, parmesan cheese crisp.
Hail Caesar W/ Blackened Grouper
8.00
crispy romaine tossed with our own bosley creamy caesar dressing, parmesan cheese crisp.
$Mains
Lightly Blockened Rib Eye
$38.00
16 oz. bone-in rib eye topped with crispy onion straws, cheddar mashers, oven roasted chunky carrots, side of horseradish sauce.
Filet
$34.00
8 oz. filet - the most tender cut of beef! garlicky green beans, cheddar mashers, slat and peppered mushrooms in a pinot reduction.
Jeff's Favorite!
$32.00
12 oz. n.y.strip, sour cream and chive mashed potatoes, grilled asparagus, onion straws.
Strauss Veal Chop
$38.00
12 oz. bone in chop, dijon and rosemary crusted, garlic mashers, broccolini.
Chicken Picatta
19.00
pan sauteed tender boneless breast, egg, washed, on a nest of angel hair, mushrooms, spinach and capers in a buttery lemon sauce.
$Go Fish
Florida Grouper
$28.00
pan-sauteed or blackened grouper filet, homemade potato pancakes, lemon-oil micro greens, mango-lime salsa.
Brown Sugar Salmon
$24.00
grilled brown sugar glazed salmon filet finished with caramelized banana and strawberry slices, brussels sprouts with pancetta, pan fried baby reds.
U-10 Sea Scallops
$25.00
tender seared scallops, creamy risotto of gorgonzola, asparagus and pancetta, roasted broccoli florets.
Seafood Symphony
$24.00
fresh seafood assortment, created nightly-your server will describe.
Shrimp & Grits
$23.00
creamy grits with aged white cheddar cheese, sauteed shrimp, bacon and mushroms, cayenne pepper, accompanied by our homemade sweet potato biscuit drizzled with butter and honey.
Prawns "Scampi" Style
22.00
buttery and lush with garlic, 3 butter flied "really big shrimp" sauteed with garic, butter, white wine, lemon and parsley over garlic and herb rice.
$Stand By My Side
Garlic Spinach
$6.50-18.00
Mushroom Risotto
$6.50-18.00
Sauteed Mushrooms
$6.50-18.00
Potato Pancake With Applesauce
$6.50-18.00
Fried Onion Straws
$6.50-18.00
Grilled Asparagus With Feta
$6.50-18.00
Soup
6.00-3.00
$Sweet Endings
Authentic Key Lime Pie
$7.00
gingersnap crust, my most favorite dessert or have it frozen, double dipped in dark chocolate and frozen on a stick.
Blueberry Cobbler
$7.00
served with vanilla bean ice cream.
The Trio
$7.00
a sampler of our favorites, key lime pie, chocolate ganache brownie, blueberry cobbler.
Decadent Chocolate Block
$7.00
dark belgium chocolate ganache brownie, vanilla ice cream, warm caramel sauce.
Homemade Ny Style Cheesecake
$7.00
served with fresh berries.
Menu for Bosley On Brady is provided by findrestaurantmenu.com
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