Starters
Spring Rolls
$4.50
2 pieces. Deep fried spring roll shell stuffed with ground pork and carrot, glass noodle, cabbage, and mushroom, served with plum sauce.
Tuna Tartare
$9.00
Diced tuna, avocado, white and green onions, citrus vinaigrette, sesame oil, and sweet soy sauce. Garnished with crispy wonton strips and alfalfa sprouts.
Gyoza
$5.00
Japanese dumpling filled with pork and vegetable served with citrus soy sauce.
Crispy Squid
$7.00
Deep-fried squid served with plum sauce, topped with crushed peanuts. Contains nuts.
Chicken Satay
$7.00
3 pieces. Grilled chicken breast, marinated in curry powder and coconut milk, served with a side of creamy peanut sauce and refreshing cucumber relish. Contains nuts.
Edamame
$5.00
Steamed japanese soy bean pods, lightly sprinkled with salt. Can be made vegan or gluten free.
Golden Square
$5.00
Deep fried tofu, served with plum sauce topped with fresh peanuts. Contains nuts. Can be made vegan or gluten free.
Crab Rangoon
$6.00
Deep fried wonton skin filled with imitation crab, cream cheese and minced onion, served with plum sauce.
Tempura
8.25
Deep fried shrimp and vegetable served with house tempura sauce.
$Soup & Salad
Miso Soup
$2.50
Soybean soup with scallions seaweed and soft tofu.
Veggie Soup
$3.50
Mixed vegetables and tofu in a clear broth.
Cucumber Salad
$3.00
Sliced fresh cucumbers drizzled with sweet and sour dressing. Can be made vegan.
Spicy Shrimp or Squid Salad
$8.00
Choice of shrimp, squid or combination, with lemongrass, onion, green onion, mint leaves, and sweet shrimp paste, garnished with crispy vermicelli noodle.
Tom Kha Chicken Soup
$4.00
Choice of chicken, shrimp, tofu, or veggie with cabbage and mushroom in a creamy coconut soup, flavored with galangal and lime juice.
Tom Yum Soup
$4.00
Hot and sour soup with your choice of shrimp, chicken, tofu, or veggie with mushroom, tomatoes, lemon grass, lime juice, and sweet shrimp paste.
Beef Salad
$8.00
Grilled new york strip steak, served with mixed greens, cucumber, onion, tomato, and radish, drizzled with ginger dressing.
Seaweed Salad
5.00
Marinated seaweed served with sesame seeds and cucumber. Can be made vegan.
$Stir Fried Rice and Noodles
Classic Fried Rice
$11.00
Stir-fried rice with your choice of meat, egg, white onion, green onion, and tomato. Can be made vegan or gluten free.
Thai-Namite Fried Rice
$11.00
Stir-fried rice with your choice of meat, egg, spicy shrimp paste, green onion, mushroom, tomato, white onion, and carrot. Can be made gluten free.
Pad See Ew
$11.00
Stir-fried wide rice noodles with your choice of meat, egg, broccoli, and chinese broccoli in brown sauce. Can be made vegan or gluten free.
Hawaiian Fried Rice
$11.00
Stir-fried rice with your choice of meat, egg, white onion, tomato, green onion, curry powder, cashew nut, and pineapple. Can be made vegan. Contains nuts.
Wrap-a-pad Thai
$11.00
Thin rice noodles stir-fried with your choice of meat, egg, bean sprout, fried tofu, green onion, and crushed peanut, wrapped in a thin pan-fried egg. Can be made gluten free. Contains nuts.
Drunken Noodle
11.00
Stir-fried udon noodles with your choice of meat, bell peppers, chili pepper, onion, holy basil, bean sprout, baby corn, carrot, broccoli, pea pod, and mushroom. Can be made vegan or gluten free.
$Entrees
Holy Basil
$11.00
Stir-fried with bell pepper, onion, spicy chili sauce, and sweet basil. Can be made vegan or gluten free.
Garlic Pepper
$11.00
Stir fried with garlic and black pepper sauce served on top of sauteed mixed vegetables. Can be made vegan or gluten free.
Spicy Ginger Hea
$11.00
Stir fried with green bean, bell pepper, and prik khing curry sauce. Can be made vegan or gluten free.
Veggie Delight
$11.00
Stir-fried with mixed vegetables with light brown sauce. Can be made vegan or gluten-free.
Pad Prik Poa
11.00
Stir fried with broccoli, pea pod, baby corn, onion, bell pepper, mushroom, sweet basil, and carrot with sweet shrimp paste.
$Curry
Your choice of meat.Spicy Green Curry
$11.00
Green beans, bamboo shoots, bell peppers, and sweet basil leaves in coconut milk and green curry sauce. Can be made vegan or gluten free.
Spicy Red Curry
$11.00
Bamboo shoots, bell peppers, and sweet basil leaves in coconut milk and red curry sauce. Can be made vegan or gluten free.
Thai-Namite Curry
$12.00
Chunks of beef with onion, potato, carrot, cashew nut, coconut milk, and mussaman, curry sauce. Served with roti or rice. Contain nuts. Can be made vegan or gluten free.
Panang Curry
$11.00
Green bean, bell pepper, in coconut milk and panang curry sauce. Can be made vegan or gluten free.
Yellow Curry
11.00
Potato, onion, and tomato, in coconut milk and yellow curry sauce. Contain nuts. Can be made vegan.
$Chef's Specialties
Hawaiian Delight
$12.00
Stir fried chicken and shrimp with white onion, pineapple, cucumber, tomato, and bell pepper with sweet and sour sauce.
Mighty Cashew
$11.00
Stir fried crispy chicken with white onion, green onion, water chestnut, mushroom, bell pepper and crunchy cashew nut in a sweet brown sauce.
Beef Teriyaki
$11.00
Grilled beef glazed with special teriyaki sauce served with pickled daikon.
Volcano Shrimp
$17.00
Grilled jumbo shrimp served on sauteed mixed vegetables, with house special sauce.
Tilapia with Red Curry Sauce
$15.00
Deep fried tilapia topped with red curry sauce.
3 Musketeers
$11.00
Deep fried chicken strip topped with pineapple sauce, accompanied by sauteed bell pepper, onion, carrot and pineapple.
Chicken Teriyaki
$11.00
Grilled chicken glazed with special teriyaki sauce served with pickled daikon.
Volcano Chicken
$14.00
Deep fried chicken breast served on sauteed cabbage and carrots with house special sauce. Can be made gluten free.
Tilapia With Pineapple Sauce
$15.00
Deep fried tilapia topped with pineapple sauce.
Andaman Karee
17.00
Squid, shrimp, sea scallop, mussel, bell pepper, onion, celery and green onion, stir fried with curry powder, egg and coconut milk.
$Nigiri
2 pieces per order.Sake Nigiri
$6.00
Salmon.
Tako Nigiri
$5.00
Octopus.
Tobiko Nigiri
$5.00
Flying fish roe.
Madai Nigiri
$7.00
Red Snapper.
Inari Nigiri
$4.00
Soybean pocket.
Ama Ebi Nigiri
$8.00
Sweet shrimp.
Hamachi Nigiri
$6.00
Yellowtail.
Hotategai Nigiri
$7.00
Scallop.
Maguro Nigiri
$6.00
Tuna.
Kunsai Sake Nigiri
$6.00
Smoked salmon.
Suzuki Nigiri
$5.00
Sea Bass.
Tamago Nigiri
$4.00
Japanese omelette.
Unagi Nigiri
$6.00
Fresh water eel.
Ikura Nigiri
$6.00
Salmon roe.
Kajiki Nigiri
$6.00
Super white tuna.
Ebi Nigiri
$5.00
Shrimp.
Hokkigai Nigiri
$5.00
Surf clam.
Ika Nigiri
$5.00
Squid.
Kani Kama Nigiri
$5.00
Crab stick.
Masago Nigiri
5.00
Smelt roe.
$Sashimi
2 pieces per order.Sake Sashimi
$6.00
Salmon.
Tako Sashimi
$5.00
Octopus.
Tobiko Sashimi
$5.00
Flying fish roe.
Madai Sashimi
$7.00
Red Snapper.
Inari Sashimi
$4.00
Soybean pocket.
Ama Ebi Sashimi
$8.00
Sweet shrimp.
Hamachi Sashimi
$6.00
Yellowtail.
Hotategai Sashimi
$7.00
Scallop.
Maguro Sashimi
$6.00
Tuna.
Kunsai Sake Sashimi
$6.00
Smoked salmon.
Suzuki Sashimi
$5.00
Sea Bass.
Tamago Sashimi
$4.00
Japanese omelette.
Unagi Sashimi
$6.00
Fresh water eel.
Ikura Sashimi
$6.00
Salmon roe.
Kajiki Sashimi
$6.00
Super white tuna.
Ebi Sashimi
$5.00
Shrimp.
Hokkigai Sashimi
$5.00
Surf clam.
Ika Sashimi
$5.00
Squid.
Kani Kama Sashimi
$5.00
Crab stick.
Masago Sashimi
5.00
Smelt roe.
$Maki Roll
Hand roll or soy paper available on select rolls for an additional charge.Alaskan Maki Roll
$6.00
Salmon, crab stick and avocado.
Philly Maki Roll
$6.00
Smoked salmon and cream cheese.
Spicy Salmon Maki Roll
$6.00
Salmon and spicy mayo.
Marshall Maki Roll
$6.00
Hamachi, cilantro and ginger.
Brady Maki Roll
$7.00
Spicy tuna, tempura crumbs and unagi sauce.
Mixed Veggie Maki Roll
$7.00
Lettuce, cucumber, avocado, asparagus, shiitake.
Shiitake Maki Roll
$5.00
Asparagus Tempura
$6.00
Asparagus tempura, mayo, sweet soy sauce.
California Maki Roll
$7.00
Crab stick, cucumber, avocado and masago.
Crunchy Maki Roll
$10.00
Shrimp tempura, cream cheese, asparagus, tempura crumbs and unagi sauce.
Spicy Shrimp Maki Roll
$9.00
Boiled shrimp, spicy mayo, scallion and spicy tobiko.
New York Maki Roll
$8.00
Eel, avocado, tempura crumbs and unagi sauce.
Spider Maki Roll
$10.00
Soft shell crab tempura, avocado, cucumber, spicy mayo and unagi suace.
Boston Maki Roll
$6.00
Tuna and avocado.
Salmon Skin Maki Roll
$6.00
Salmon skin, cucumber, avocado, and spicy mayo.
Creamy Maki Roll
$6.00
Super white tuna, avocado, and masago mayo.
Spicy Tuna Maki Roll
$7.00
Tuna, spicy mayo and masago.
Avocado Maki Roll
$5.00
Kapa Maki Roll
$5.00
Cucumber.
Cheesy Veggie Maki Roll
$6.00
Cream cheese, avocado, cucumber.
Sweet Potato Tempura Roll
$5.00
Sweet potato tempura, mayo, and sweet soy sauce.
Ebi Tempura Maki Roll
$8.00
Shrimp tempura, avocado, cucumber, spicy mayo and unagi sauce.
Dragon Maki Roll
$13.00
Shrimp tempura, masago mayo topped with unagi, avocado and unagi sance.
Mexican Maki Roll
$10.00
Tuna, hamachi, cilantro, jalapeno and avocado.
Oreo Maki Roll
$9.00
Super white tuna, shiitake, and black tobiko.
Rainbow Maki Roll
12.00
California maki topped with assorted fish and spicy mayo.
$Signature Maki Roll
Green Bay Packer Maki Roll
$15.00
Smoked salmon, cream cheese, jalapeno, and cilantro topped with avocado, unagi sauce, and lemon sauce.
Tosa Roll
$13.00
Beet, Japanese pumpkin, asparagus tempura, avocado, and alfalfa sprouts, drizzled with wasabi mayo and sweet soy sauce.
Thai-Namite Maki Roll
$15.00
Octopus, cilantro, jalapeno, and crab stick topped with shrimp and tom yum sauce.
Kamikase Maki Roll
$12.00
Deep-fried roll of spicy tuna and asparagus topped with spicy mayo and unagi sauce.
Summer Maki Roll
$14.00
Crab stick, cucumber, and asparagus topped with salmon and lemon sauce.
Red Dragon Maki Roll
$14.00
Spicy shrimp and cucumber topped with tuna, relish sauce, and unagi sauce.
Milwaukee Maki Roll
$15.00
Shrimp tempura, cream cheese, masago mayo, scallion, avocado, tempura crumbs, unagi sauce, and wasabi mayo.
Smoky Bear Maki Roll
$14.00
Unagi, cream cheese, and cucumber topped with smoked salmon, spicy honey, and sesame sauce.
Astor Maki Roll
13.00
Salmon, crab stick, and cucumber topped with super white tuna and wasabi mayo.
$Sushi Bar Entrees
Served with miso soup. All combinations are Chef's choice, no substitutions.Sushi Supreme Bar Entrees
$23.00
Six pieces of nigiri and rainbow roll.
Poke Sushi Bar Entrees
$14.00
Marinated raw salmon or yellowfin tuna with diced avocado, masago, and scallions in a poke sauce over sushi rice.
Chirashi Sushi Bar Entrees
$17.00
12 pieces of assorted fish over sushi rice.
Unagi Don Sushi Bar Entrees
$17.00
Fresh water eel over sushi rice drizzled with unagi sauce.
Sushi Deluxe Bar Entrees
$20.00
Seven pieces of nigiri and spicy tuna or California roll.
Sashimi Plate Sushi Bar Entrees
25.00
Fifteen pieces of chef's choice.
$Sides and Sauces
Steamed Vegetables
$3.00
Side.
Sushi Rice
$2.00
Side.
Steamed Noodle
$2.00
Side.
Peanut Sauce
$1.00
Side.
Unagi Sauce
$1.00
Side.
Volcano Sauce
$3.00
Side.
Wasabi
$0.50
Side.
Jasmine Rice
$2.00
Side.
Roti
$2.00
Side.
Crispy Noodle
$2.00
Side.
Spicy Mayo
$1.00
Side.
Teriyaki Sauce
$3.00
Side.
Pickled Ginger
$0.50
Side.
Plum Sauce
$0.50
Side.
Menu for Thai-namite Public Market is provided by findrestaurantmenu.com
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