Kasih

Kasih Menu

(213) 266-8156
200 S Los Angeles St, Los Angeles, CA 90012

Starters


Indonesian Salad (Asinan Kelapa)
$11.00
spicy , sweet and tangy tossed indonesian salad; red and green cabbage, shredded carrots and mango with toasted peanuts and coconut chili flakes
Chicken Skewers (Sate Ayam)
$15.00
Five classic indonesian dark chicken meat skewers glazed with a sweet soy sauce served with a signature peanut sauce.
Grilled Corn (Jagung Bakar)
11.00
Char-grill ear of corn with spicy house shrimp paste butter garnished with kaffir lime leaf and fried shallots.

$Proteins


Grilled Chicken (Ayam Rujak)
$14.00-24.00
Two fried Mary's chicken thigh quarters with charred herb and vegetable medley of scallion and snake bean over a red tangy tamarind coconut sauce
Fried Duck (Bebek Goreng)
$27.00-14.00
Two Crispy Kasih-owned spiced blend Mary's duck legs with butter lettuce cups , persian cucumbers cucumbers and spicy green dipping sauce (sambal hijau) topped with galangal floss
Short Ribs (Iga Bakar)
34.00-16.00
Lombok style 10oz. seared short ribs with a creamy coconut curry sauce, shaved toasted coconut and lemongrass finish.

$Curries


Lamb Curry (Gulai Kambing)
$30.00-17.00
Village style turmeric coconut curried slow cooked lamb shoulder with grilled Napa cabbage, roasted cauliflower chili oil topped of with fresh mint.
Vegetable Curry (Gulai Sayur)
$22.00-15.00
Javanese creamy coconut curry with grilled napa cabbage, roasted cauliflower, a medley of fingerling potatoes and fresh herbs.
Beef Curry (Rendang Sapi)
$19.00
Globally recognized caramelized beef brisket steeped in spicy coconut broth with confit pearl onions and a medley of herbaceous vegetables of fingerling potatoes and market squash.
Fish Curry
28.00
Wild cod cooked in a turmeric curry broth, with grilled napa cabbage, roasted cauliflower and butternut squash. Served with a side of sourdough bread and sambal dipping sauce.

$Kuali


Fried Rice (Nasi Goreng)
$8.00-15.00
Traditional regional Indonesian fried rice with shrimp paste and spiced season vegetables and crackers.
Wok-Fired Noodles (Mie Goreng)
15.00
Wok fired flat noodles with tomato sambal tossed with shitake mushrooms, carrots and onions with a deep-fried egg.

$Sides & Rice


White Jasmine Rice (Nasi Putih)
$3.00
Jasmine rice.
Wholesome Red Rice (Nasi Merah)
$3.00
Red rice.
Turmeric Yellow Rice (Nasi Kuning)
$4.00
Turmeric coconut rice.
Indonesian Crackers (Krupuk)
$4.00
Garlic, emping and cassava.
Grilled Sourdough
$8.00
Freshly baked sourdough bread with sambal tomat, garlic, ginger, scallion and house pickle sides.
Bok Choy
12.00
Steamed and crunchy bok choy immersed in a chili garlic shrimp paste broth and fresh herbs.

$Lunch

Monday to Friday 11am-2pm The bento box comes with: yellow rice, Indonesian salad, indonesian fruit salad
Chicken Skewers (Satay Ayam) Bento Box
$10.00
three classic Indonesian dark chicken meat skewers glazed with a sweet soy sauce served with a signature peanut sauce.
Grilled Chicken (Ayam Rujak Bento Box)
$10.00
Two fried Mary's chicken thigh quarters with over a red tangy tamarind coconut sauce. The bento box comes with: yellow rice, Indonesian salad, indonesian fruit salad
Babi Bites (Babi Guling) Bento
$10.00
a handful of crispy, deep fried pork belly cubes tossed in a spicy and sour sauce. The bento box comes with: yellow rice, Indonesian salad, indonesian fruit salad
Vegetarian Bento
$10.00
A medley of market vegetables sautéed in spicy tomato dipping sauce (Sambal Tomat). The bento box comes with: yellow rice, Indonesian salad, indonesian fruit salad
Chicken Wings Bento Box
$10.00
5 crispy house-spiced chicken wings tossed with a tangy and spicy sauce with blistered cherry tomatoes and a drizzle of mayo. The bento box comes with: yellow rice, Indonesian salad, indonesian fruit salad
Crispy Chicken Burger
$10.00
a crispy breaded chicken breast on a bed of refreshing pickled vegetables sandwiched in a brioche bun. Either rujak aoli or indonesian buffalo sauce.

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