New Orleans Take Out Menu

Name: New Orleans Take Out
Telephone: (608) 241-6655
Price range: $$

(608) 241-6655

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1920 Fordem Ave, Madison, WI 53704

American, Cajun & Creole

Restaurant Website

$$$$$

Main

Sides & Salads

Sweet Potato Fries

$2.95

French Fries

$1.95

Steamed Mixed Greens

$3.95

Collard, tumip, mustard, vegan

Soup Du Jour 8 oz. Cup

$3.45

Soup Du Jour 16 oz. Bowl

$5.95

Dirty Rice

$3.25

Hot spicy rice with celery, onion and green pepper, vegan

Potato Salad

$2.35

Skin on reds with mayo, herbs and seasoning 1/2 lb

Red Beans & Rice

$3.95

Slowly cooked with celery, onion and green pepper

White Rice 8 oz.

$0.95

White Rice 16 oz.

$1.75

Extra Bread French or Corn

$0.85

Chips

0.95

Variety available

$Po' Boy Sandwiches

Po boy sandwiches are made with fresh. French bread. Dressed with lettuce, tomato, dill pickle and hellman's mayo. extra for $0.75 each. creole sauce, BBQ sauce, garlic sauce $0.95, swiss or cheddar cheese. All fried food is fresh. dipped in egg, milk and our flour mix, then fried in soybean oil

Gulf Shrimp

$7.75

Fried in our own breading

Fresh Oysters

$10.25

Fried in our own breading

Fried Cod

$7.95

Served with light breading

Fried Chicken Breast

$7.25

Fillet boneless, skinless

Roast Beef

$7.25

Cold, medium rare, sliced thin

Barbequed Beef

$7.55

Roast beef with BBQ sauce

Smoked Ham & Cheese

$7.25

Swiss or cheddar

Grilled Sausage

$7.25

Hillshire rarms smoked

Cheese

$7.25

Swiss and cheddar with oil and vinegar

Catfish

$8.75

Southern filet fried in our breading

Crawfish

$11.75

Louisiana's Finest

Po Boy

$7.55

3 Meatballs & cheddar cheese. Dressed or creole sauce

Blackened Catfish

$9.75

Blackened Chicken

8.75

$Fried New Orleans Gold

Dinners with white rice or dirty rice, half of each, white rice with beans with creole sauce. All fried food is fresh, dipped in egg, milk & our flour mix, then fried in liquid soybean oil. Sauce etouffee available on all items hot $1.50

Gulf Shrimp Dinner

$5.95-10.75

Fried in our own breading

Fried Crawfish Dinner

$8.95-15.95

Fried in our own breading

Fresh Oyster Dinner

$7.25-13.25

Fried in our own breading

Chicken Breast Filet

$5.25-8.45

Boneless, skinless

Chicken Wings

$5.85-9.35

Mild, hot. Full order is 9 wings extra wings $0.95

Fresh Cod

$5.95-10.25

Icelandic, fried in our breading

Mississippi Catfish

$6.95-11.95

Southern filet, light breading

Grilled Sausage 5 Pieces

$0.95

Grilled Sausage 10 Pieces

1.85

$New Orleans Specialties

All dishes are served with french bread or corn bread

Jambalaya

$5.85-9.95

A rich dish cooked with chicken breast, smoked ham and tomatoes. Peppery not hot

Red Beans & Rice

$3.95-5.95

Slowly cooked with celery, onion and green pepper. An all vegetable dish. Mild vegan fat free

Red Beans & Rice with Smoked Sausage

$4.45-7.15

Red Beans & Rice with Double Sausage

$4.95-8.35

Shrimp Creole

$6.35-10.75

Spicy hot tomato and vegetable sauce with gulf shrimp. Served with white rice

Mardi Gras Combo

$5.85-9.95

Jambalaya, red beans & rice and shrimp creole

Deb's Barbeque Shrimp

$6.45-11.25

Gulf shrimp sauteed in butter, lemon juice and spices. Served with white or dirty rice

Seafood File Gumbo

$5.45-8.95

A thick dark spicy soup with shrimp, oysters, celery, onion, green pepper and file powder. Mild

Shrimp Etouffee

$6.45-11.25

Sauce served with white rice

Crawfish Etouffee

$8.75-15.25

Louisiana's finest

Blackened Catfish

$7.95-13.95

Blackened and delicious

Blackened Chicken Breast

$5.95-10.45

Hot blackened and delicious

Jim's Crabcakes

7.45-12.95

Super lump with white rice

$Daily Specials

Red Beans and Rice

Served on monday

Jambalaya of the Day

Served on Tuesday

Creole Meatballs with sauce Creole

$5.25-8.95

Served on wednesday

Oysters

$7.45-13.75

Served with cream sauce and served on Thursday

Shrimp with Cream Sauce

$5.95-10.95

Served on thursday

Crawfish with Cream Sauce

$8.25-15.25

Served on thursday

Fresh Fish, Fried with Sauce Pecan Meuniere

$6.95-11.25

Served on Friday

Shrimp Etouffee

$6.25-11.25

Served on saturday

Shrimp Etouffee

$6.95-11.95

Served on saturday. Too hot to eat

Lousiana Crawfish Etouffee

$8.25-15.25

Served on saturday

Lousiana Crawfish Etouffee

8.95-15.95

Served on saturday. Too hot to eat

$Desserts

Sweet Potato Pecan Pie

$5.95

A rich louisiana tradition

Fudge Pie

$4.25

Chocolate plus chocolate

Bread Pudding

3.95

$Beverages

Freshly Squeezed Lemonade

$1.65-2.95

Sodas and Waters

Variety available

Nantucket Nectors

Applem orange fordem only

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