Otto's Bar and Restaurant Menu

Name: Otto's Bar and Restaurant
Telephone: (608) 274-4044
Price range: $

(608) 274-4044

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6405 Mineral Point Rd, Madison, WI 53705

Mediterranean

$$$$$

Dinner

Starters

Kofte

$11.00

Grilled Turkish lamb and veal meatballs, red onion relish, cous cous salad, yogurt mint sauce, grilled pita.

Shrimp Cocktail (Four)

$11.00

Gluten-free. Poached shrimp, otto`s housemade sauce.

Otto's Sampler

$15.00

Perfect for sharing--combination of broiled mushroom caps, grilled prosciutto-wrapped shrimp and bruschetta.

Grilled Shrimp

$9.00

Gluten-free. Wrapped in prosciutto and basil.

Charcuterie Plate

$15.00

Cured salmon, lamb rillette, duck confit, salami, olives, pickles, roasted peppers, horseraddish dijonaise, rosemary crackers.

New Zealand Mussels

$9.00

Herbed garlic and white-wine cream.

Moroccan Crab Cakes

$9.00

Snow crab, almonds, hazelnuts, curry, tomato-ginger jam and caper aioli.

Bruschetta

$8.00

Sourdough, whipped feta, tomatoes, kalamata olives, and basil.

Mediterranean Platter

$14.00

A trio of spreads, whipped feta, hummus, eggplant salad, kalamata olives, cucumber, tomato, and grilled pita.

Broiled Mushroom Caps

$8.00

Stuffed with spinach, feta, Parmesan, mozzarella, and herb bread crumbs.

Crispy Almond-Crusted Calamari

9.00

Caper aioli and horseradish marinara.

$Entrees

All entrees include choice of mixed baby greens with basil vinaigrette(gluten-free), caesar salad or roasted tomato bisque(gluten-free).

Seared Scallops

$31.00

Gluten-free. Saffron basmati rice, grilled asparagus, pancetta-sun-dried tomato cream sauce.

Seared Scallop Salad

$19.00

Gluten-free. Asparagus, mixed baby greens, bacon, egg, mustard vinaigrette.

Spinach Artichoke Pasta

$18.00

Penne, spinach, roasted sweet red peppers, mushrooms, artichokes, feta cheese, light lemon cream, add grilled chicken or shrimp.

Ricotta-Stuffed Chicken Breast

$24.00

Gluten-free. Sun-dried tomatoes, fresh herbs, porcini mushroom demi glace, grilled asparagus, garlic-mashed potatoes.

Maple Leaf Farms Duck

$27.00

Gluten-free. Breast, confit leg and thigh sauteed French green beans, garlic-mashed potatoes, cherry demi glace.

Greek Chicken Salad

$14.00

Gluten-free. Romaine lettuce, feta cheese, pine nuts, kalamata olives, tomatoes, cucumbers, red onions, oregano vinaigrette with 4-oz. certified Angus petite filet. Grilled shrimp.

Coriander-Crusted Salmon & Spinach

$15.00

Fresh strawberries, gorgonzola cheese, spiced walnuts, roasted shallot-gorgonzola vinaigrette.

Seafood Trio

32.00

Gluten-free. Shrimp, diver scallops, fresh Atlantic (Canadian) salmon, roasted fennel, artichokes, red potatoes, and basil-pesto oil.

$Certified Angus BeefÂ® Steaks

Gluten-free. Grilled to order, served with garlic-mashed potatoes and fresh vegetables.

NY Strip(10 oz.)

$32.00

Rib-Eye (12 oz.)

$34.00

Petite Filet (4 oz.) & Grilled Shrimp (3 Pieces)

$32.00

Filet Mignon (8 oz.)

37.00

$House Specialties

All entrees include choice of mixed baby greens with basil vinaigrette(gf) caesar salad (for gf request no croutons), or roasted tomato bisque(gf).

Grilled New Zealand Lamb Chops Special

$37.00

Gluten-free. Roasted red potatoes, sauteed french green beans, almond-mint pesto.

Mediterranean Grill Special

$33.00

Fresh lamb chops, marinated chicken, kofte, wheat pilaf, couscous salad, red onion relish, yogurt mint sauce, pomegranate reduction.

Roasted Chilean Sea Bass Special

$37.00

Gluten-free. Artichokes, shiitake mushrooms, capers, red onion relish, garlic-mashed potatoes, citrus beurre blanc.

Grilled Salmon in Grape Leaves Special

30.00

Gluten-free. Fresh Atlantic (Canadian) salmon, toasted pine nuts, lemon-currant vinaigrette, roasted red potatoes, sauteed spinach, and fennel.

$Desserts

The perfect finishing touch to a memorable meal.

Raspberry Gelato

$5.00

Strawberry Napoleon

$8.00

Vanilla custard layered with crispy phyllo, toasted almonds and sliced berries.

Pistachio Gelato

$5.00

Blood Orange Sorbet

$5.00

Strawberry Sorbet

$5.00

Peach Sorbet

$5.00

Chocolate Gelato

$5.00

Strawberry Sorbet

$5.00

White Chocolate & Cherry Bread Pudding

$8.00

Baked fresh, served warm with vanilla ice cream.

Cheesecake

$8.00

Creamy New York style cheesecake with fruit coulis, honey-balsamic reduction.

Chocolate Mousse

$6.00

Chocolate Truffle Cake

$7.00

Menu for Otto's Bar and Restaurant is provided by findrestaurantmenu.com

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