Cleo Mezze
All served with freshly baked laffa bread.Hummus
$11.00
"Masabacha" style, chickpeas, cumin, and lemon. Served with freshly baked laffa bread. Vegetarian, vegan.
Babaganoush
$11.00
Smoked eggplant, sumac, and caper. Served with freshly baked laffa bread. Vegetarian, vegan.
Lebaneh
$11.00
Feta, za'atar, and extra virgin olive oil. Served with freshly baked laffa bread. Vegetarian.
Cucumber Yogurt
$11.00
Greek yogurt, dill, and pickled cucumbers. Served with freshly baked laffa bread. Vegetarian.
Spicy Cigars
$11.00
Brik pastry, spiced beef, lebaneh, and feta cheese. Served with freshly baked laffa bread.
Sesame Crusted Spanakopita
$11.00
Spinach & feta pastry wrapped in filo. Served with freshly baked laffa bread. Vegetarian.
Brussels Sprout Chips
$11.00
Capers, almonds, and vinaigrette. Gluten free.
Green Falafel
$11.00
Tabouleh salad, pickled fennel, and lemon tahini. Vegetarian, vegan.
"Horiatiki Salata" Greek Salad
$11.00
Rosso bruno, cucumber, feta cheese, kalamata, and red wine vinaigrette. Vegetarian.
Crispy Potato Millefeuille
$11.00
Bearnaise sauce. Gluten free, vegetarian.
Burrata & Heirloom Tomato
$11.00
Shallot marmalade, capers, panko, and balsamic reduction. Vegetarian.
Watermelon & Feta Salad
$11.00
Watermelon, mint, feta cheese, and shaved cucumber. Gluten free, vegetarian.
Baby Beets & Avocado Salad
$11.00
Candied walnuts, pomegranate reduction, and dill.Gluten free, vegetarian, vegan.
Roasted Carrots & Hazelnut Dukkah
$11.00
Harissa, mint pesto, yogurt, and carrot tops.Gluten free, vegetarian.
Madras Curried Cauliflower
11.00
Tahini, curried cashews, silan, currants, and cilantro. Gluten free, vegetarian, vegan.
$Chef Danny's Signature Nish Nush
All served with Swiss chard greens, pickled vegetables, marinated olives and harissa.Skilllet Halloumi
$18.00
Brandy, honey, chimichurri, walnuts and orange. Vegetarian.
Potato & Sauerkraut Latkes
$18.00
Pecorino, apple chutney, and horseradish. Vegetarian.
Crispy Buttermilk Calamari
$18.00
Spiced tomato relish, lemon aioli, oregano, and capers.
Eggplant Moussaka
$18.00
Pine nut bolognese, béchamel, gruyère and feta.
Mushroom Flat Bread
$18.00
Caramelized onion, mozzarella cheese, creme fraiche, and truffle.Vegetarian.
Spanish Grilled Octopus
$18.00
Grilled potato, and chimichurri. Gluten free.
Lamb Shawarma
$18.00
10 hour roasted lamb, frilled laffa, and caramelized onion.
Moroccan Fried Chicken
18.00
Apricot mustard, spiced duck fat.
$Shared Mains
All served with choice of saffron basmati rice or sumac garlic fries.Apricot Lamb Tagine
$34.00
Apple, silan, and sesame seeds. Served with saffron basmati rice.
Grilled Branzino
$34.00
Cauliflower couscous, lebaneh, currants, and vadouvan. Gluten free.
Impossible Meatball Tagine
$34.00
Eggplant, basil and spiced tomato shakshuka sauce. Vegan, vegetarian. Add organic poached egg for an additional $2.50
Petite Filet Steak*
$34.00
Potato millefeuille, with béarnaise sauce. *Consumes raw or under cooked meats.
Seared Scallops*
$34.00
Served in piquillo brown butter sauce. Gluten free. *Consumes raw or under cooked meats.
Saffron Chicken Tagine
34.00
Preserved lemon, with almonds,olives and roasted tomato.
$Kebabs
All served with harissa and house pickled vegetables.Kebabs
31.00
Choice of 3. Served with harissa and house pickled vegetables.
$Dessert
Sticky Toffee Pudding
$9.00
Medjool dates, butterscotch, walnut tuile, vanilla bean ice cream.
Flourless Chocolate Cake
$10.00
Dark chocolate, roasted banana, salted caramel ice cream , hazelnut meringue.
Yogurt Panna Cotta
$10.00
Greek Yogurt, citrus fruits, and nuts.
Apple Galette
$12.00
Baked to order, butter crust, almond streusel, vanilla bean ice cream.
Baklava
10.00
Walnut, filo pastry, honey, ice cream.
$Cleo Brunch Mezze
Enjoy our brunch menu exclusively for our Cleo Brunch. Available only on Saturday & Sunday from 11am-4pm.Petite seasonal fruit selection
$6.00
Selection of fresh seasonal fruits. Vegan and Gluten free.
Greek Yogurt Parfait
$5.00
Vegetarian.
Crispy Squash Blossoms
$4.00
Filled with halloumi cheese , mint and ginger. Vegetarian.
Local Market Rainbow Crudites
4.00
Fresh local and seasonal crudites. Vegan and Gluten free.
$Brunch Signature Dips
Enjoy our brunch menu exclusively for our Cleo Brunch. Available only on Saturday & Sunday from 11am-4pm.Hummus
$11.00
"Masabacha" style, chickpeas, cumin, lemon , served with laffa bread. Vegan.
Babaganoush
$11.00
Smoked eggplant, sumac, caper served with laffa bread.
Lebaneh
$11.00
feta, za'atar, extra virgin olive oil served with laffa bread. Vegan.
Cucumber Yogurt
11.00
Greek yogurt, with dill, pickled cucumbers and served with laffa bread.
$Brunch Desserts
Enjoy our brunch menu exclusively for our Cleo Brunch. Available only on Saturday & Sunday from 11am-4pm.Brioche mini doughnuts
$9.00
With sour cream glaze.
Sticky toffee pudding
$9.00
Medjool dates, butterscotch, walnut tuile and vanilla bean ice cream.
Baklava
$10.00
Walnut, filo pastry, honey and ice cream.
Flourless Chocolate Cake
10.00
Dark chocolate, roasted banana, salted caramel ice cream, with hazelnut meringue.
$Brunch Entrees
Enjoy our brunch menu exclusively for our Cleo Brunch. Available only on Saturday & Sunday from 11am-4pm.3 Eggs & Bacon
$15.00
Eggs any style, twice cooked potatoes, tzatziki, roasted tomato and toast.
Skirt Steak and Eggs
$22.00
Grilled, with Bearnaise sauce
Greek Omelette
$15.00
grilled artichokes, heirloom tomatoes, cucumber feta and oregano.
Mushroom Omelette
$16.00
Takeggio, hen of the woods, shimeiji, truffle, Parmesan chives and grilled bread.
Red Shakashouka
$16.00
Spiced tomato sauce, longanisa, egg , feta and cilantro.
Quinoa Breakfast Bowl
$15.00
Roasted vegetables, kale, braised chickpeas with yogurt, almonds and zhug.
Smoked Salmon Benedict
$16.00
Crispy potato cake, spinach and hollandaise.
Avocado Toast Benedict
$15.00
Feta, zaatar, scallions, lemon evoo.
Curried Scottish Salmon
$18.00
Dill, lemon and harissa.
Buttermilk Pancakes
$14.00
Seasonal fruit, maple syrup, whipped creme fraiche.
Lamb Shawarma
$18.00
10 hour roasted lamb, grilled laffa and caramelized onions.
Wagyu Cali Burger
18.00
Double patties, cheddar,bacon, avocado and egg.
$Teas
Egyptian Chamomile Tea
$7.00
Mint Tea
$7.00
English Breakfast Tea
$7.00
Earl Grey Tea
$7.00
Moroccan Gunpowder Tea
7.00
$Brunch Cold Pressed Juices
The Clover
$12.00
Kale, cucumber, spinach,celery,pear,cilantro,mint and lime.
Go Big
$12.00
Beet, Kale, carrot, apple, wheatgrass, lemon and ginger.
Fresh Fruit Juice
$5.00
Menu for Cleo is provided by findrestaurantmenu.com
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