Dinner Appetizers
Available after 5 pm daily.Cheese Curds
$12.00
Cajun and garlic white cheddar Ellsworth curds. Served with our house buttermilk ranch.
Bulgogi Lettuce Wraps
$12.50
Shaved marinated beef and kimchi. Served with fresh bib butter lettuce wraps.
House Made Tots
$12.00
Shredded potato, cheese and sour cream hand-rolled. Served with our house buttermilk ranch.
Cajun Steak Bites
$13.00
Tender steak, Cajun seasoned and seared. Served with our horseradish dipping sauce.
Cast Iron Scallops
$18.00
3 sushi-grade, jumbo diver scallops blackened on a cast-iron skillet. Served with kimchi aioli.
Gouda Chicken Nachos
$17.00
House-made tortilla chips, tomatoes, jalapenos, onion, and diced chicken smothered in a Gouda cheese sauce. Substitute pork carnitas for an additional charge.
Calamari
$16.00
12 oz. serving of breaded Atlantic calamari, deep-fried and served with a side of tartar sauce.
Duck Bacon and Sweet Corn Wontons
$12.00
Decadent Maple Leaf Farms duck bacon, charred sweet corn, and cream cheese. Served with sweet and spicy house plum sauce.
Artichoke Dip
$14.00
Spinach, artichoke hearts, garlic and 3 cheese blend with cream cheese in a white sauce. Served with baguette slices.
Bavarian Pretzel Sticks
$12.00
4 soft, salted pretzel breadsticks. Served with your choice of sauce honey mustard or beer cheese.
Bruschetta
13.00
Diced Roma tomato, garlic, and basil on toasted slices of French baguette with a balsamic glaze.
$Dinner Soups and Salads
Bistro French Onion Soup
Sweet onions in a savory broth of sherry wine vinegar gastrique - topped with melted provolone and garlic herb croutons.
Winter Salad
$12.00
Mixed greens tossed with sliced pear, dried cranberries, bleu cheese, and pecans. Served with Dijon mustard vinaigrette.
Mixed Green Salad
Arugula, spinach, frisee, radicchio, and other baby greens below heirloom tomatoes, cucumber, onion, and garlic herb croutons. Choice of dressing (shown with salmon option).
Caesar Salad
Romaine lettuce tossed with our house-made Caesar dressing, shaved Parmesan cheese, and garlic herb croutons (small size shown with chicken added).
Cobb Salad
$15.50
Organic romaine lettuce, hard-boiled egg, avocado, red onion, bacon crumbles, Gorgonzola cheese - topped with champagne vinaigrette.
Warm Couscous
$15.00
Israeli couscous, red quinoa, red and brown rice below mixed bell pepper, carrots, cucumber and Roma tomatoes in lemon and caper aioli.
Blueberry Salad
18.50
Pecans top off seasoned grilled chicken breast, spring greens, blueberries, strawberries, green onions, and feta cheesecrumbles – all dressed in a sweet blueberry honey vinaigrette.
$Dinner Steak Entrees
Include side salad (mixed green or Сaesar) and choice of side. Items marked with an asterisk are subject to availability.Tenderloin Filet 6 or 8oz
Our most tender steak, this lean center cut is available in 8 oz.
Ribeye
$39.00
Hand-cut in house, this flavorful 14 oz. the cut is one of our most popular steaks.
New York Strip
$41.00
16 oz. thick-cut strip, slightly firmer than the ribeye, featuring a similar flavor profile.
Porterhouse Steak
$71.00
A thick, 24 oz., a bone-in combination of tenderloin and the flavorful strip, cut from the rear of the short loin.
Long bone Ribeye
72.00
Also referred to as a Tomahawk steak, this considerable bone-in cut offers a unique presentation.
$Dinner Seafood Entrees
Include side salad (mixed green or Сaesar) and choice of side.Alaskan King Crab Legs
Choose a 1/2 lb. or full lb. of split king crab legs (1 lb shown). Served with a side of drawn butter.
Lemon Pepper Parmesan Crusted Walleye
$35.00
Lemon Pepper Parmesan walleye fillet, pan-seared aloft char-grilled asparagus spears.
Blue Circle Salmon
$30.00
Our 6 oz. fresh, Norwegian salmon fillet grilled to your preference. Served with house horseradish dill sauce.
Lobster Tail
$44.00
2 cold-water tails buttered and grilled. Served with a side of drawn butter.
Diver Scallops
$39.00
6 sushi-grade fresh jumbo scallops, cast-iron blackened and finished with kimchi aioli.
Surf and Turf
59.00
8 oz. tenderloin filet paired with a 5 oz., cold-water lobster tail. Served with drawn butter.
$Dinner Pork and Chicken Entrees
Include side salad (mixed green or Сaesar) and choice of side.Rotisserie Chicken
$24.00
1/2 rotisserie chicken seasoned and roasted, served with your choice of side.
Tomahawk Pork Chop
49.00
Our 16 oz center-cut pork belly seasoned with our signature dry rub - topped with Windsor candied onions.
$Dinner Burgers or Chicken
Served with fries. Substitute gluten-free bun for an extra charge. Chicken or veggie burger available. Additionals for an extra charge.Mushroom and Swiss Burger or Chicken
$16.50
Melted Swiss cheese tops our sauteed Marsala wild mushroom blend. Served with fries.
Smokehouse Burger or Chicken
$16.50
Sweet and smoky BBQ sauce, Wisconsin cherrywood bacon and hickory smoked cheddar. Served with fries.
Pueblo Burger or Chicken
$16.50
Wisconsin cherrywood smoked bacon, pepper jack, avocado and pico de gallo.
Bacon Bleu Burger or Chicken
$16.00
Wisconsin cherrywood smoked bacon with bleu cheese crumbles.
Breakfast Burger
18.50
1/2 lb cheddar burger grilled to your temperature loaded with grilled ham, bacon, fried egg and hashbrown cake on our rustic brioche bun.
$Dinner Sandwiches
Traditional Philly Cheesesteak
$15.50
Thin sliced premium USDA black Angus beef, griddled and finished with melted provolone cheese. Served on a toasted French roll.
Loaded Philly Cheesesteak
$17.50
Our traditional Philly cheesesteak adding caramelized onions, wild mushrooms, and mixed bell peppers.
Fish Tacos
$16.00
Pan-roasted tilapia served on top of twin whole wheat tortillas, tomato, coleslaw, avocado and topped with lemon caper aioli.
Smokey 3 Pigs & Cheese
$18.50
Pork carnitas, smoked ham, Wisconsin cherrywood smoked bacon, hickory smoked cheddar, tomato and onion with BBQ sauce on a brioche bun.
Chicken Caeser Wrap
$15.00
Sliced chicken, Romaine lettuce, Caesar dressing, Wisconsin cherrywood smoked bacon and shaved Parmesan cheese. Wrapped in a whole grain tortilla.
Cranberry Club
16.50
Turkey, butter lettuce, sprouts, tomato and Wisconsin cherrywood smoked bacon on cranberry wild rice bread and house cranberry aioli.
$Dinner Pasta
Includes salad. Add grilled chicken, shrimp, salmon for an additional charge.Chicken Rigatoni
$26.00
Pulled, Cajun-marinated chicken and rigatoni noodles in a white wine cheese sauce tossed with sauteed shallots, bell pepper mix and spinach.
Veggie Pennoni
$24.00
Pennoni noodles mixed with crisp, fresh vegetables in our house creamy Alfredo sauce.
Seafood Linguine
32.00
Scallops and jumbo shrimp in a lemon caper sauce with heirloom tomatoes and cilantro garnish on linguine.
$Kid's Menu
Includes kid's milk or small soda and kid's size fries.Charlie's Chicken Strips
$7.50
Chicken strips w/ French Fries
Mitchell's Mac n Cheese
$7.50
Mac and cheese w/ French Fries
Gavin's Grilled Cheese
$7.50
Grilled cheese.
Zoe's Corn Dog
$7.50
Corn dog w/French Fries
Blake's Burger
$7.50
Small Burger w/ French Fries
Alex's Sirloin
9.00
Petite Sirloin w/ French Fries
$Soda
16 oz Coca-Cola ProductsCoke
16oz or 24oz
Diet Coke
16 oz
Root Beer
16 oz
Sprite
16 oz
Sprite Zero
16 oz
Lemonade
16 oz
Raspberry Tea
16 oz
Unsweetened Tea
16 oz
Mello Yello
16 oz
Desserts
Honey Almond Cheesecake
$8.50
2 Layer Chocolate Cake
$7.50
Mini Cheesecake
$6.50
Gourmet Carrot Cake
$8.50
Flourless Chocolate Torte
$7.50
Snicker Blitz Pie
$8.50
Menu for Mallory's is provided by findrestaurantmenu.com
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