Family Size Deals
Get deals on family size packages big enough for the whole family!Appetizers and Snacks
House Wings
$17.00
A 1 lb. of fresh jumbo wings brined then fried dark. Available tossed in garlic Parmesan, doc rare BBQ, sweet Thai chili, mango jerk, extra medium Buffalo, honey sriracha, phoenix, or naked; served with carrots, celery and choice of bleu cheese or ranch. The best wings in Milwaukee! Prove us wrong.
Boneless Wings
$17.00
A 1 lb. of house-breaded white meat chicken, available tossed in garlic Parmesan, Doc Rae BeerBq, sweet Thai chili, mango jerk, extra medium Buffalo, honey sriracha, phoenix, or naked; served with carrots, celery and choice of bleu cheese or ranch.
Buffalo Cauliflower Bites
$11.00
Zesty breaded and fried cauliflower bites served with carrots, celery and ranch for dipping.
Truffle Fries
$6.00
Crispy fries tossed with coarse sea salt, white truffle oil and Parmesan cheese; served with lemon-caper aioli. Gluten free.
Brussels Sprouts
$11.00
Fried sprouts tossed with honey cured bacon and balsamic vinegar glaze then sprinkled with red pepper flakes. Gluten free.
Cheesy Bread
$12.00
A full size pizza crust brushed with garlic oil and topped with house blend cheese and shredded cheddar then baked in our woodstone oven. Served with a ranch and marinara dipping sauces.
Chicharron
$5.00
Fried fresh and still crackling! these pork rinds are fried to order, then tossed with tajin seasoning and served with a fresh lime wedge and valentina hot sauce on the side. Gluten free.
Philly Rolls
$10.00
Beef, cheese and veggies tucked inside hand rolled wonton shells and fried. 3 rolls served with a side of horsey sauce.
Pint of Bacon
$8.50
A pint glass stuffed with sweet candied bacon that has been crisped with a mixture of house beer and brown sugar.
Fried Meatloaf
$14.50
Our signature bacon wrapped meatloaf chunked, then buttermilk fried. Served with horsey sauce and tangy doc rae BeerBQ on the side.
Cheese & Ale Dip
$11.00
Doc Rae scotch ale, our blend of cheeses, roasted red peppers and a toasted baguette slices.
Giant Pretzel
$17.00
A bad to the bone start to any meal. A 1 lb. Milwaukee pretzel co. pretzel, brushed with garlic oil and finished in the hearth; served with Dusseldorf mustard dip and creamy beer cheese.
Hummus
10.00
House-made roasted red pepper hummus; Kalamata olive tapenade; served with hearth bread. Gluten free.
$Fresh Salads
Blackened Chicken Caesar Salad
$17.00
Hearts of romaine tossed in house Caesar dressing with grape tomatoes, Kalamata olives, pretzel croutons and shaved Parmesan. Served with a blackened and sliced chicken breast. Gluten free. Dressing served on the side.
Berry Chicken Salad
$18.00
Grilled chicken breast over a bed of baby spinach with raspberry, blackberry, strawberry, cashew, feta cheese and croutons; dressed with cranberry-ginger vinaigrette. Gluten free. Dressing served on the side
Brewhouse Chop Salad
$19.00
Blackened steak cooked med-well, crisp bacon, hearts of romaine, grape tomato, bleu cheese crumbles, pretzel croutons and diced pear; tossed with bleu cheese dressing. Gluten free. Dressing served on the side
Salmon Genovese Salad
$19.00
Pesto-smeared salmon filet over a bed of romaine hearts, with grilled roma tomatoes, roasted pine nuts and fresh mozzarella drizzled with balsamic orange vinaigrette. Gluten free. Dressing served on the side.
Side Salad
$5.00
A side house salad with spring mix greens, tomatoes, shaved carrots, onions and house made croutons. Dressing served on the side.
Side Caesar Salad
6.00
Romaine lettuce tossed with kalamata olives, tomatoes, shaved parmesean cheese and pretzel croutons. Dressing served on the side
$Sandwiches
The Big BLAT Sandwich
$12.00
It's just like a BLT only much better! grilled sourdough bread piled high with 2 layers of honey cured bacon, lettuce, fresh tomato, sliced avocado and mayo.
Classic Philly Cheesesteak Sandwich
$14.00
The instantly recognizable sandwich with shaved beef, green peppers, yellow onions and plenty of cheese sauce on a soft hoagie roll.
Capri Baguette Sandwich
$10.00
Fresh mozzarella, roma tomatoes, and fresh basil chiffonade on a warm baguette; finished with balsamic vinegar, extra virgin olive oil, coarse salt, and black pepper; served with fries, Wisconsin cheddar mashed red potatoes or beer chips.
Shredded Pork Sliders
$16.50
3 sliders with Doc Rae BeerBQ shredded pork topped with slaw and served with house-made pickle chips.
Reuben Sandwich
$14.00
House-made corned beef sliced thick and piled high on grilled marble rye bread with sauerkraut, thousand island dressing and melted Swiss.
Sconnie Cheese Sandwich
$10.00
Sourdough bread grilled with a crispy Parmesan crust, filled with melted cheddar and provolone cheese, honey cured bacon and tomato, served with fries, wisconsin cheddar mashed red potatoes or beer chips.
Chicken Fajita Sandwich
12.00
Grilled chicken breast topped with green peppers and fire roasted salsa on the side on a brioche bun. Choice of side included
$Burgers and Such
1/2 lb. Brew Burger
$12.00
Angus beef patty cooked to perfection topped with Alpine Swiss, cheddar, provolone, pepper jack or American cheese; served on a pretzel burger bun.
1/2 lb. The All-American Burger
$14.00
Angus beef patty topped with crisp honey-cured bacon, American cheese, tangy Doc Rae BeerBQ and fries; all piled high on a brioche bun.
1/2 lb. BLAT Burger
$14.00
Angus beef. Honey cured bacon, lettuce, tomato and avocado on a brioche bun.
1/2 lb. The BOMB Burger
$14.00
Angus beef patty topped with bacon, cheddar, provolone, Livingston porter caramelized onions then wrapped in pizza dough and baked.
1 lb. The MOAB Burger
$24.00
All the meats, bacon, cheeses wrapped in pizza dough then baked just like the bomb, only much bigger.
1/2 lb. Brick Burger
$18.50
Lean bison. A thick and juicy patty topped with melted Widmer's Brick cheese, porter braised onions, 5 mushroom blend and sun-dried tomato aioli on a brioche bun.
1/2 lb. The Beast Burger
$16.00
Lean bison. A blackened 1/2 lb. Bison patty topped with crisp bacon, cheddar cheese, fried egg and pickled red onions; served on a pretzel burger bun.
1/3 lb. Jenny Burger
$12.00
Turkey. Seared turkey patty topped with house made basil pesto, melted provolone cheese, and roasted red peppers served on a brioche burger bun.
6 oz. Chicken Breast Sandwich
$12.00
Grilled chicken breast of chicken with your choice of preparation; either Buffalo-style, beer-BQ, or naked. Served with your choice of cheese, and side of fries, Wisconsin cheddar mashed red potatoes or beer chips.
6 oz. Southwest Bean Burger
$12.00
Black bean. Pepper jack, grilled red onion rings and flame-kissed avocado; served on a brioche bun.
Chef's Burger of the Day
14.00
(2) 1/3 pound beef patties topped with Gouda Cheese, Caramelized Onions and whiskey glaze all on a brioche bun with your choice of side.
$House-Made Soups
Wisconsin Cheese Soup
$6.50
Creamy yet sharp from copious amounts of Wisconsin cheddar, infused with Sutter's secret golden ale and grain mustard, topped with house made pretzel croutons.
Baked English Onion
$7.50
Livingstone porter-braised onions in a rich beef broth; topped with toasted croutons, alpine Swiss and Parmesan cheese.
Quart Wisconsin Beer cheese soup
$20.00
Creamy yet sharp from copious amounts of Wisconsin cheddar, infused with Sutter's secret golden ale and grain mustard. Cup of house made pretzel croutons served on the side.
Quart of Baked English Onion
21.50
Livingstone porter-braised onions in a rich beef broth. Cup of toasted croutons, alpine Swiss and Parmesan cheese served on the side.
$Pizzas, Flatbreads and Calzones
The Made Man Pizza
$17.00
Our most popular pizza with red sauce, house cheese blend, Italian sausage, roasted red pepper, red onion, pepperoni and lightly topped with red pepper flakes.
Brewer's Choice Pizza
$18.00
Red sauce, house cheese blend, pepperoni, sausage, ham, ground beef, mushrooms, pickled red onion, basil and poblano pepper.
Buffalo Chicken Pizza
$17.00
Extra medium Buffalo sauce, shredded white meat chicken, pickled red onions, house cheese blend, bleu cheese; finished with a drizzle of ranch.
Neapolitan Daisy Pizza
$14.50
Our take on the classic Margherita pizza. san marzano tomato red sauce, fresh mozzarella, chiffonade basil and finished with a drizzle of olive oil.
Roast Mushroom Pie
$17.00
Herb Alfredo sauce, house cheese blend, feta cheese, red onion, roasted mushroom blend and roasted red peppers.
Genoa Scampi Pizza
$18.00
Basil pesto, fresh mozzarella, shredded Parmesan, Roma tomato and gulf shrimp.
Classic Cheese Pizza
$12.00
Red sauce and house cheese blend; ready for your personal touch.
Brew Your Own Calzone
$14.50
Inside this turn-over pizza you'll find creamy ricotta and house cheese blend. Red sauce on the side. The best around.
Brew Your Own Flatbread
$10.00
Thin, crispy, and light doesn't mean flavorless; starts with your choice of feta cheese, house blend cheese, or fresh mozzarella.
Gluten Free Pizza
$12.00
We have 2 types of gluten free crust! Both are thin and crispy & can have dairy free cheese. Add your toppings per the list below.
Gluten Free & Dairy Free Pizza
12.00
We have 2 types of gluten free crust! both are thin and crispy & can have dairy free cheese. Add your toppings per the list below.
$Entrees
Signature Meatloaf
$22.00
Ground beef, pork and veal meatloaf wrapped in bacon and glazed with Doc Rae BeerBQ all topped with fried onion shreds served over cheddar mashed potatoes with steamed green beans and a side of horsey sauce.
Carnitas Tacos
$17.00
Three corn tortillas filled with carnitas style pork topped with fresh mango pico de gallo, shaved lettuce and queso fresco; served with fire roasted tomato salsa, charro beans and cilantro rice.
Whiskey Ribs
$22.00-29.00
Tender baby back ribs glazed with tangy whiskey sauce and served with apple slaw and a crock of mac-n-cheese 18 make it a full rack.
Blackened Chicken Pasta
$19.00
Served with roasted mushrooms, baby spinach, sun-dried tomatoes and pine nuts in a creamy herb Alfredo sauce; tossed with trottole pasta.
Crispy Salmon
$22.00
A 6 oz. salmon fillet pan seared and topped with a honey glaze made with our 3 saints bay imperial stout. Served with sauteed spinach & onions and cilantro rice. Gluten free.
Steak & Fries
$16.00
A 6 oz. angus sirloin seared in cast iron, sliced and served over brussel sprouts with bacon, grape tomatoes, butter and marzen reduction. Served with a side of fries and sun dried tomato aioli.
Fish & Chips
$13.00
Atlantic cod beer battered and fried crispy golden brown; served with fries, creamy coleslaw and traditional house-made tartar sauce.
Smoked Chicken & Waffles
$14.00
An American classic with a unique spin. A light, Belgian-style waffle buried beneath a buttermilk fried boneless chicken breast, served with sugar Bob's Finest Smoked Maple Syrup and Valentina hot sauce.
Friday Fish Fry
$14.00
Fresh perch from sustainable great lakes' fisheries. Lightly breaded, fried and served with house-made tartar sauce, creamy coleslaw, rye bread and your choice of fries or potato pancakes.
Friday Pretzel Crusted Walleye
$16.00
Snyder's pretzel-crusted canadian walleye served with peach hefeweizen sauce, steamed cilantro rice and pan-roasted broccoli.
Friday Baked Cod
14.00
Baked atlantic cod topped with veggies then finished with butter. Served with tartar sauce, creamy coleslaw and your choice of fries or potato pancakes. Gluten free.
$Scratch-Made Desserts
Cast Iron Cookie
$6.00
Chocolate toffee cookie; baked in the hearth then topped with a scoop of French vanilla ice cream, and drizzled with salted caramel.
Orchard Cobbler
$6.00
Thinly-sliced and spiced apples and pears under a tender biscuit crust; topped with a scoop of vanilla ice cream and drizzled with salted caramel.
Wafel au Gnache
$7.00
Wedges of our light Belgian waffle drizzled with raspberry infused chocolate gnache, then topped with toasted almond slices, berries and served with a scoop of French vanilla ice cream.
Brewpub Pie aka The Cobbler Bomb
6.00
Thinly-sliced and spiced apples and pears wrapped in pizza dough and baked, then topped with a scoop of vanilla ice cream and salted caramel.
$Sunday Brunch
Sunday 11am to 1:45pmFrench Fried Toast
$8.00
Crisp fried French toast served with whipped Humboldt's Hefeweizen honey butter and syrup or topped with warm orchard compote of thinly-sliced and spiced apples and pears.
Quiche & Salad
$12.00
Cheesy quiche lorraine served with a petite spinach salad with fresh berries and tossed with cranberry-ginger vinaigrette.
Belgian Waffle with Compote
$8.00
Belgian style waffle topped with orchard compote made with gala apples, bosc pears and spices.
Belgian Waffle with Compote
$8.00
Belgian style waffle topped with orchard compote made with gala apples, bosc pears and spices.
Breakfast BLAT
$12.00
Grilled sourdough piled high with 2 layers of bacon, lettuce, tomato, avocado and mayo, then topped with an egg.
Breakfast Burger
$13.00
A 1/2 lb. angus burger on a Swiss style rosti potato pancake topped with bacon, a fried egg and our cheese & ale sauce. Served with a choice of side dish.
Hangover Calzone
13.00
A calzone with house blend cheese, scrambled eggs, ham, poblano peppers, grape tomatoes and grilled red onion. Served with curry ketchup.
$Beverages
32oz Crowler Rootbeer
10.00
Creamy, sweet, spicy and delicious house made Rootbeer to go!
$Dressings and Sauces to go
Food Item Sides
Food item Sides
$2.50-5.00
Menu for The Explorium Brewpub is provided by findrestaurantmenu.com
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