Vintage Cantina

Vintage Cantina Menu

(920) 615-4300
119 South Washington Street, Green Bay, WI 54301

Starters


Chips and Salsa
$3.00
Gluten free. House chips with your choice of salsa roja or verde.
Bowl "O" Guac
$8.00
Gluten free. Chips and house made guacamole.
Vintage Corn
$4.00
Gluten free. Our twist on the classic corn in a cup street food.
Sea-CQ
$9.00
Gluten free. House cheese dip with crab, shrimp and pickled jalapeno. Served with pico de gallo and corn.
Quickles
$3.00
Gluten free. Quick pickled carrot, cauliflower, radish and onion.
Chorizo Cheese Dip
$7.00
Gluten free. Comes with chips, pickled jalapeno and pico de gallo.
Taco Salad
$8.00
Gluten free. Chopped romaine with seasoned ground beef, cheddar cheese, pico de gallo, salsa roja and tortilla crisps. Substitute chicken for an additional charge.
Nachos
$9.00
Gluten free. Braised chicken, pork and beef topped with pepper Jack cheese, pico de gallo and avocado.
Grande Chips and Salsa
7.00
Chips with salsa roja, salsa verde and a seasonal salsa.

$Tacos

Available on flour, corn or butter lettuce.
Chicago Asada Taco
$5.00
Gluten free. Grilled and marinated steak with onion, Jack cheese, giardiniera and horseradish crema.
The Guero Taco
$3.50
Gluten free. Ground beef and pork combo with napa cabbage, tomato, shredded cheddar and cilantro sour cream.
Chicken Bacon Ranch Taco
$4.50
Gluten free. Chicken with bacon bits, cheddar, nappa cabbage, tomato and ranch crema.
Mexican Style Pastor Taco
$3.50
Gluten free. Sunday-friday after 4pm. Pineapple marinated pork served either Mexican style (onion, tomato and cilantro).
Vintage Style Pastor Taco
$3.50
Gluten free. Sunday-friday after 4pm. Pineapple marinated pork served either vintage style (salsa roja, guacamole and pickled corn).
Baja Taco
$4.50
Fried fish with a pico de gallo, charred corn, cabbage, avocado and cilantro crema.
Grilled Swordfish Taco
$6.00
Gluten free. Lime and tequila marinated swordfish with sriracha, mango BBQ, pineapple salsa, green onion and cilantro.
BBQ Taco
$4.50
Smoked pork shoulder with Dr. Pepper BBQ, slaw and cheddar cheese.
Honorable Po'boy
$4.50
Shrimp with sriracha mayo, nappa and carrot-jalapeno relish.
Hungry-Human Taco
$5.00
Gluten free. Marinated steak with loaded bacon crema, onion, pickled corn.
Jerk Bean Taco
$4.00
Gluten free. Jamaican bean mash, sweet coconut cream, tropical fruit salsa and cilantro.
Fried Avocado Taco
$5.00
Fried avocado with black bean salsa, cheddar cheese and ranch crema.
Barbacola Taco
$5.50
Smoked beef brisket in a spicy chipotle-cola sauce with onion, pickled corn, quest fresco and cilantro.
Carnita Taco
$3.50
Gluten free. Crispy pork shoulder with cotija cheese, serrano pickled clementine and cilantro.
Juicy Lucita Taco
4.50
Gluten free. Crispy pork stuffed with cheddar cheese and pickled jalapenos with onion, cilantro and tajin.

$Desserts


Churros
$7.00
Served with Mexican hot chocolate dipping sauce.
Vintage Sundae
$9.00
Gluten free. Salted carmel gelato with orange zest, agave syrup, tequila and cocoa nibs.
Chocolate Taco
$5.00
Waffle cone taco shell with vanilla ice cream, chocolate sauce and peanuts.

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