Hagemeister Park

Hagemeister Park Menu

(920) 884-9909
325 North Washington Street, Green Bay, WI 54301
$$$$$

Appetizers


Bruschetta
$10.99
“Caprese” style with medley tomatoes, pesto aioli, fresh basil, and locally sourced fresh mozzarella. Finished on toasted garlic baguettes with balsamic glaze.
The Hungry Five
$13.49
An appetizer assortment that pays homage to our hometown team founders. Includes onion rings, mini corn dogs, boneless wings, mozzarella sticks, mac and cheese bites, and tater tots. Served with ranch dressing, BBQ sauce, and marinara.
Firecracker Shrimp
$9.99
Fantail deep-fried shrimp, drizzled with sriracha honey lime aioli and topped with green onions.
Chips and Dip
$5.49
Homemade potato chips served with a robust Vidalia onion dip.
Roasted Brussel Sprouts
$8.99
Roasted Brussel sprouts and red peppers tossed in grated Parmesan and drizzled with balsamic glaze. Served with garlic aioli. Celiac friendly.
Cheese Curds
$9.99
Locally-sourced classic white curds, lightly breaded. Served with homemade ranch.
Bavarian Pretzels
10.49
Authentic German pub-style pretzels. Choose any 2 dipping sauces: 72 beer cheese, Dusseldorf mustard or garlic Parmesan.

$Soups

Add a freshly baked sister Schubert's roll for an additional charge.
Chili
Served piping hot on a bed of spaghetti noodles.
Baked French Onion Provencal Crock
4.99
Chef's old-world recipe. A duet of caramelized onions. Served au gratin.

$Salads

Dressings are available: ranch, French, Parmesan peppercorn, raspberry champagne vinaigrette, Thousand Island, avocado ranch, fat-free ranch, fat-free French, honey Dijon, blue cheese, mango vinaigrette, Tarragon balsamic vinaigrette, lemon horseradish vinaigrette, olive oil, and red wine vinegar. All of our dressings a celiac friendly. Our salads can be prepared a celiac friendly for an additional charge. Salads served with freshly baked sister Schubert’s roll or celiac friendly dinner roll.
Cranberry Pecan Salad
$12.99
Fresh mixed greens topped with candied pecans, strips of chicken breast, sun-dried cranberries, onions, and Montrachet cheese. Served with raspberry champagne vinaigrette.
Classic Cobb Salad
$12.99
Blend of fresh garden greens with grilled strips of chicken breast, bacon, medley tomatoes, cheddar jack cheese, egg, onions, sliced avocado, and black olives. Served with your choice of dressing and a freshly baked sister Schubert's roll.
Mahi Bistro Salad
$14.99
Citrus-rubbed and char-grilled Mahi Mahi. Served on top of mixed greens, avocado, cucumbers, black olives, medley tomatoes and served with avocado ranch dressing.
Salmon Citrus Salad
$15.99
A blend of fresh garden greens, with mandarin oranges, candied pecans, avocado, and lemon and lime wedges. Topped with broiled "brown sugar and herb-rubbed" salmon and served with mango vinaigrette dressing.
House Salad
5.99
A perfect accompaniment to any meal. Mixed greens, medley tomatoes, onions, cucumbers, and cheddar Jack cheese. Served with your choice of dressing.

$Wings


Boneless Wings
$9.99
10 Pieces. All-white meat wings with savory breading, shaken in any of our signature sauces.
Chicken Tenders
$9.99
White meat, lightly breaded, fried golden brown and served on a bed of crispy fries with ranch or BBQ sauce.
Traditional Wings
9.99
10 Pieces. Our traditional-style flappers, shaken in any of our signature sauces. Celiac friendly without the following: spicy Thai or garlic parm.

$Pizza and Flatbread

Start with a 14" thin crispy crust or a rising artisan flatbread, zesty pizza sauce and fresh mozzarella.
BYO Pizza
$15.99
Build your own pizza! Includes 1 topping. Add toppings for an additional charge.
BYO Flatbread
$11.99
Includes 1 topping. Add toppings for an additional charge.
Supreme Pizza
$21.99
Sausage, pepperoni, fresh mushrooms, onions, green peppers, and black olives.
Meat Cravers Pizza
$22.99
Sausage, pepperoni, Canadian bacon, and bacon.
Margherita Flatbread
$17.99
Pesto sauce topped with marinated grilled chicken breast, fresh mozzarella cheese, tomatoes, garlic, and Italian herbs.
Spinach and Artichoke Flatbread
$14.99
Freshly prepared spinach and artichoke dip, roasted medley tomatoes, mozzarella, and Parmesan cheese. Baked on an artisan wood-fired flatbread crust. Add chicken for an additional charge.
California Chicken Flatbread
$16.99
Creamy garlic sauce, chicken, bacon, avocado, roasted medley tomatoes, red onion, and mozzarella. Baked on an artisan wood-fired flatbread crust. Drizzled with chipotle aioli.
Celiac Friendly Pizza
15.99
A 10" celiac friendly crust with zesty pizza sauce and a blend of cheeses. Build your own pizza from our list of high-quality meats and fresh vegetables, or try 1 of our signature creations. 1 topping. Add toppings for an additional charge.

$Sandwiches

Served with french fries or homemade chips and a pickle spear. Pair your fries with roasted garlic aioli or chips with Vidalia onion dip for an additional charge. Great for dipping! Substitute 1 of the following: tater tots, sweet potato fries, mashed potatoes, fresh broccoli, side salad or homemade coleslaw for an additional charge. Our sandwiches and wraps can be prepared on celiac-friendly bread for an additional charge.
Reuben Sandwich
$13.99
House-braised corned beef brisket on grilled marble rye with Swiss cheese, Thousand Island and Hagemeister kraut.
Ultimate BLT Sandwich
$12.49
Everyone’s favorite with a twist! Applewood smoked bacon, lettuce, tomato, red onion, chipotle aioli, guacamole, and cheddar cheese. Prepared on grilled sourdough. Add a turkey to make the ultimate club for an additional charge.
The Philly Sandwich
$13.99
Authentic Philly-style. Shaved prime rib, sauteed onions, and mushrooms. Topped with Swiss and American cheese then steamed.
Tenderloin Sandwich
$17.99
USDA choice 6 oz. Served open-faced on grilled garlic toast with onions, mushrooms and topped with blue cheese.
Garlic Chicken Panini
$12.99
Whole grilled chicken breast, Canadian bacon, smoked Gouda, lettuce, tomato, red onion and roasted garlic aioli on pressed herbed focaccia.
HP Hot Chicken Sandwich
12.99
Hand-breaded chicken breast, tomato, jalapeno slaw, and blue cheese crumbles. Served on a ciabatta bun and topped with a thick, creamy Buffalo sauce.

$Wraps

Served with french fries or homemade chips and a pickle spear. Pair your fries with roasted garlic aioli or chips with Vidalia onion dip for an additional charge. Great for dipping! Substitute 1 of the following: tater tots, sweet potato fries, mashed potatoes, fresh broccoli, side salad or homemade coleslaw for an additional charge. Our sandwiches and wraps can be prepared on celiac-friendly bread for an additional charge.
Buffalo Chicken Wrap
$11.49
An HP-requested favorite. Grilled chicken breast strips sauteed in our famous hot sauce, pepper jack cheese, lettuce, tomato, red onion, and ranch.
Chicken Bacon Ranch Wrap
$11.49
Grilled chicken breast, applewood smoked bacon, cheddar Jack cheese, lettuce, tomatoes, and onions. Wrapped in a garlic herbed tortilla with ranch.
Chicken Caprese Wrap
$11.49
Grilled chicken breast strips, Italian herbs, spinach, Roma tomatoes, fresh mozzarella, pesto aioli, and balsamic glaze.
Turkey Deli Wrap
11.49
Oven-roasted turkey, applewood smoked bacon, lettuce, tomatoes, onions, cheddar jack cheese, and ranch.

$Gourmet Broilers

All burgers start with 7 oz. of USDA fresh, never frozen, ground chuck. Served with french fries or homemade chips. Pair your fries with roasted garlic aioli or chips with Vidalia onion dip for an additional charge. Great for dipping! Substitute 1 of the following: tater tots, sweet potato fries, mashed potatoes, fresh broccoli, side salad or homemade coleslaw for an additional charge. Our burgers can be prepared on a celiac-friendly bun for an additional charge.
Pork Mac Burger
$13.99
In-house smoked BBQ pork piled on top of 3 cheese mac and cheese, American cheese, a 1/4 lb. burger and onion straws. Served on a brioche bun.
Southwest Turkey Burger
$13.99
7 oz. savory turkey burger, avocado, bacon, lettuce, tomato, onion, pepper jack cheese, and roasted garlic aioli. Served on a pretzel bun.
Branded Burger
$12.99
A Western classic with a fried egg, cheddar cheese, and applewood smoked bacon with maple bacon aioli. Served on our logo-seared ciabatta.
Elk Burger
$14.99
1/2 lb. Elk burger topped with roasted garlic butter, spring greens, tomato, smoked Gouda, garlic aioli, beer-braised mushrooms, and onions. Served on a toasted wheat bun.
“Meister” Burger
$12.99
A 1/2 lb. burger served on a grilled pretzel roll with beer-braised mushrooms, duet of German cheeses, topped with sweet and sour slaw and Dusseldorf Dijonnaise.
BYO Classic Gourmet Broilers
9.99
Request lettuce, tomato, onion or pickle for no additional charge.

$Signature Steaks

All steaks are aged, hand-cut and locally sourced. Finished with roasted garlic butter and served with a choice of 2 sides. Add grilled or breaded shrimp for an additional charge. Add seared scallops for an additional charge.
Porterhouse
$25.99
USDA choice 16 oz. The best of both worlds, tenderloin and a NY strip steak. Celiac friendly.
New York Strip
$24.99
USDA Prime 12 oz. Our HP favorite, a boneless loin center cut. Celiac friendly.
Ribeye
20.99
USDA Prime 14 oz. Ribeye steak. Tender, juicy and flavorful with just the right amount of trim. Celiac friendly.

$HP Creations

HP seafood is hand-cut and fresh, never frozen, to ensure the highest quality.
Garlic Parmesan NY Strip and Shrimp Hp Creations
$28.99
USDA Prime 12 oz. Parmesan-crusted NY Strip and sauteed shrimp with garlic mashed potatoes and asparagus. Topped with Parmesan and garlic butter sauce and shaved Parmesan.
HP Steak Tips
$18.99
USDA Prime cuts of strip loin, onion, mushroom and green pepper sauteed to perfection, drizzled with rich red wine demi-glace. Served with garlic red mashed potatoes and asparagus. Topped with haystack onion straws. Celiac friendly.
Rajun Cajun Alfredo Hp Creations
$18.99
Chicken, andouille sausage and shrimp sauteed in a robust Creole cream sauce. Served on steaming-hot linguini.
Sirloin and Scallops
$19.99
USDA Prime 8 oz. center-cut sirloin steak grilled to your specification, accompanied by pan-seared scallops. Served with your choice of 2 sides. Celiac friendly.
Cheese Tortellini Carbonara
Cheese-filled pasta sauteed with bacon, mushrooms, and peas. Blended with a creamy butter sauce. Finished with house marinara and shaved Parmesan cheese. Chicken or shrimp.
Bulleit Bourbon Street Salmon Hp Creations
$19.99
Fresh 6 oz. salmon grilled and finished with house-made Bulleit bourbon glaze. Served on a bed of wild rice and choice of vegetable.
Lemon Garlic Butter Halibut Hp Creations
21.99
Fresh 6 oz. halibut pan-seared and topped with onion, garlic, heirloom tomatoes, and white wine sauce. Served on a bed of wild rice and asparagus.

$Sides and Sauces


French Fries
$3.99
Sweet Potato Fries
$3.99
Tater Tots
$3.99
Roasted Rosemary Reds
$2.99
Mashed Potatoes
$3.49
Fresh Broccoli
$2.99
Homemade Coleslaw
$2.99
Roasted Fingerlings
$3.49
Asparagus
$2.99
Vidalia Onion Dip
$0.99
Fire-Roasted Salsa
$0.99
Guacamole
$0.49
Ranch
Blue Cheese
Marinara
72 Beer Cheese
$0.49
Classic BBQ
0.49

$Friday Special


Surf and Turf Friday Special
27.99
USDA prime 12 oz., Parmesan-crusted super-prime New York strip and sauteed shrimp with garlic mashed potatoes and asparagus. Topped with a Parmesan and garlic butter sauce and shaved Parmesan.

$Friday Seafood Selections


Surf and Turf
$27.99
USDA prime 12 oz., Parmesan-crusted super-prime New York strip and sauteed shrimp with garlic mashed potatoes and asparagus. Topped with a Parmesan and garlic butter sauce and shaved Parmesan.
Traditional Wisconsin Perch Plate
$15.49
Lightly dusted in seasoned flour and fried golden brown. Served with french fries, marbled rye with onion and coleslaw.
Seafood Platter
$19.99
A variety of cod, shrimp, perch, and scallops all fried to a golden brown. Served with coleslaw, rye bread, tartar sauce, and french fries.
Beer Battered Cod Sandwich
$14.99
Cod fillets served in our house-made N.E.W. 72 beer batter, topped with lettuce, tomato, onion, American cheese, and tartar on a brioche roll. Served with french fries.
Seafood Alfredo
$18.99
Sauteed shrimp, scallops, and crab served atop a bed of linguine pasta with a made from scratch garlic Alfredo cream sauce.
Clam Chowder

Menu for Hagemeister Park is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu