Mulligans Irish Pub & Grill

Mulligans Irish Pub & Grill Menu

(414) 304-0300
8933 S 27th St, Franklin, WI 53132

Appetizers


Irish Nachos
$12.95
Thick cut pub chips topped with Irish cheddar and Monterey Jack cheese, pico de gallo, scallions, black olives, jalapenos, and choice of ground beef, rotisserie chicken, or corned beef.
Reuben Quesadilla
$12.95
Shaved corned beef, Swiss cheese, sauerkraut, melted together on a grilled flour tortilla and served with Thousand Island dressing.
Bone-In Wings
$13.95
Served with bleu cheese or ranch dressing, carrots, and celery sticks.
Boneless Wings
$12.95
Served with bleu cheese or ranch dressing, carrots, and celery sticks.
Mozzarella Sticks
$10.95
Comes with a side of marinara sauce.
Tavern Fries
$11.95
Thick cut pub chips topped with tomatoes, bacon, scallions, Irish cheddar, and Monterey Jack cheese. Served with ranch dressing.
Fried Pickles
$10.95
Hand-battered and fried dill pickle chips served with ranch dipping sauce.
Cheese Curds
$9.95
White cheddar curds battered and fried served with marinara or ranch.
Reuben Shillelagh
$10.95
Wonton wrapped corned beef, sauerkraut, and Swiss cheese. Served with 1000 Island dipping sauce.
Irish Poutine
$12.95
Our beer-battered fries, Wisconsin cheese curds, house-made corned beef, topped with Guinness gravy.
Sauteed Seasonal Vegetables
$9.95
Asparagus, zucchini, cauliflower, broccoli, carrots, red peppers and yellow squash seared over high heat with butter, olive oil, and red pepper flakes.
Breaded Portabello Mushrooms
$8.95
Creamy avocado poblano and marinara dipping sauce.
Beer Cheese Dip
$10.95
Our house-made beer cheese dip with fresh vegetables and pretzel breadsticks.
Onion Rings
$9.95
Golden round perfection served with our Cajun ranch dipping sauce.
Jumbo Bavarian Pretzels
$9.95
Two jumbo pretzels, served warm, with cheddar cheese sauce and spicy brown mustard.
Spinach Artichoke Dip
$10.95
Creamy spinach artichoke dip served in a warm bread bowl with fresh vegetables.
Leprechaun Sliders
$11.95
Four leprechaun-sized sliders topped with Irish cheddar, Monterey Jack, Swiss, or American cheese.
Chicken Quesadilla
11.95
Rotisserie chicken, pico de gallo, Irish cheddar and Monterey Jack cheese melted together on a grilled flour tortilla. Served with sour cream and salsa.

$Soups


Award Winning Chili
$4.95
Voted Milwaukee's Best Chili 11 years running. Award-winning traditional beef and pork loin chili with options to add onions, cheese, and sour cream.
Reuben Soup
$3.95
Baked French Onion Soup
6.95
Heart warming broth with caramelized onions and a toasted crouton, topped with melted provolone cheese.

$Salads

Dressings: Ranch, bleu cheese, french, thousand islands, honey mustard, roasted red pepper vinaigrette, raspberry vinaigrette, balsamic vinaigrette, parmesan peppercorn, Italian.
Southwest Salad
$12.95
Sweet corn, black beans, bell peppers, avocado, red onions, mixed greens tossed in a roasted red pepper vinaigrette and topped with tortilla chips. Add grilled or rotisserie chicken for an additional charge.
Classic Caesar Salad
$11.95
Crisp romaine, shredded Parmesan cheese, garlic croutons, and tossed in a creamy Caesar dressing. Add grilled or rotisserie chicken, steak or salmon for an additional charge.
Asian Chicken Salad
$13.95
Grilled chicken, shredded cabbage, carrots, roasted red peppers, crushed peanuts, fresh basil, crispy wonton strips, and sesame ginger dressing.
Apple Walnut Salad
$11.95
Mixed greens, fresh apple slices, walnuts, raisins, and Gorgonzola cheese, tossed with our house balsamic dressing. Add grilled or rotisserie chicken for an additional charge.
Crispy Chicken Cobb Salad
$14.95
Mixed greens, tomatoes, onion, bacon, blue cheese crumbles, Irish cheddar, chopped egg with choice of dressing topped with toasted rye croutons.
Chicken Avocado Salad
$14.95
Grilled chicken, avocado, fresh mozzarella, heirloom tomatoes, basil, and balsamic vinaigrette.
Shrimp & Quinoa Bowl
15.95
Grilled shrimp skewers, avocado, quinoa, roasted red pepper, feta cheese, walnuts, mixed greens, and avocado poblano dressing.

$Main Courses

All main courses are served with your choice of soup or salad.
Jameson Whiskey Glazed Salmon
$17.95
Fresh Alaskan salmon, marinated and grilled, then brushed with our Jameson whiskey glaze and served with grilled veggies and colcannon mashed potatoes.
14 oz. New York Strip
$23.95
Choice black Angus New York strip served with colcannon mashed potatoes and grilled veggies.
Kilkenny Chicken
$16.95
Two 6 oz. grilled chicken breasts topped with Guinness mushroom gravy and served with colcannon mashed potatoes and grilled asparagus.
Tenderloin Medallions
$21.95
Topped with Smithwick's demi-glaze, served with sautéed veggies and colcannon mashed potatoes.
Guinness Mac & Cheese
14.95
House made Guinness Cheese sauce, Cavatappi pasta with crumbles hickory smoked bacon, diced tomatoes and green onions.

$Burgers

Served with your choice of french fries, house-made potato chips, Dublin potato salad, a cup of soup or house slaw. Add a side salad for an additional charge. Sub Impossible Burger for any burger for an additional charge.
Belfast Burger
$13.95
8 oz. Black Angus burger topped with Irish rasher bacon, Irish cheddar, sauteed mushrooms, and black and tan onion rings.
McGinty Burger
$13.95
Our famous pub burger topped with our tasty house-made corned beef, Swiss cheese, and Thousand Island dressing.
Milwaukee Burger
$14.95
Topped with onion rings, white cheddar cheese curds, hickory-smoked bacon, and cheddar cheese sauce.
Santa Fe Burger
$13.95
Pepper jack, avocado, pico de gallo, bacon, and chipotle mayo.
Poutine Burger
$13.95
Beer battered fries, Wisconsin cheese curds and Guinness gravy.
Mulligan's Famous Pub Burger
$12.95
Jumbo Black Angus beef burger served with American cheese, lettuce, dill pickle slices, and tomato, on a brioche roll.
Irish Medicine Burger
$14.95
Over easy egg, boxty potato, rasher bacon, cheese, lettuce, dill pickle slices, and tomato on a Guinness cheese sauce brioche roll.
Impossible Burger
13.95
Plant-based burger, chimichurri mayo, feta cheese, shredded lettuce, and tomato.

$Irish Specialties

All Irish specialties are served with your choice of soup or salad.
Shepherd's Pie
$15.95
Ground beef, cheddar cheese, sauteed with parsnips, carrots, peas, celery, and onions, topped with colcannon mashed potatoes. Served with Irish stout bread.
Bangers & Mash
$15.95
Imported Irish banger sausages with Guinness gravy and colcannon mashed potatoes. Served with grilled veggies and Irish stout bread.
Fish & Chips
$14.95
Our famous harp beer-battered haddock, lightly fried and served with french fries, house slaw, and house-made tartar sauce. Not available on Fridays.
Irish Lamb Stew
$15.95
Voted Milwaukee's Best Irish Stew. An Irish favorite! braised lamb shanks with potatoes, carrots, onions, and parsnips. Served with Irish stout bread.
Corned Beef & Cabbage
$16.95
Thick cut corned beef with shredded cabbage and colcannon mashed potatoes. Served with creamy horseradish sauce and grilled veggies.
Guinness Braised Beef Stew
15.95
Tender chunks of Black Angus beef, carrots, onions, baby red potatoes, and mushrooms slowly braised with Guinness and served in a bread bowl.

$Pub Grub

Served with your choice of beer-battered french fries, house-made potato chips, Dublin potato salad, cup of soup or house slaw. Add a side salad for an additional charge.
Reuben Sandwich
$13.95
Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, and served on grilled marble rye.
Chicken Spinach Melt
$12.95
Grilled chicken breast, melted Swiss cheese with spinach, and artichoke dip on grilled sourdough bread.
Steak Sandwich
$14.95
Our 8 oz. Black Angus New York Strip cooked to your liking and served on a toasted hoagie roll
Corned Beef Sandwich
$12.95
Our homemade corned beef, sliced thick and piled high, then topped with provolone cheese, and served on marble rye.
Crispy Chicken Bacon Ranch Wrap
$13.95
Wrapped in a warm tortilla with lettuce, tomato, and cheddar cheese.
Caprese Sandwich
$11.95
Fresh buffalo mozzarella, homemade pesto mayo, mixed greens, and tomato, drizzled with a balsamic reduction and served on toasted ciabatta bread.
Kramp Creuben
$13.95
Roasted pork loin, sliced corned beef, Swiss cheese, pickle slices, and spicy mustard. (AS SEEN ON TV)
Dublin Fish Sandwich
$12.95
Our Harp beer-battered haddock on a brioche roll served with tartar sauce, lettuce, and tomato.
Grilled Chicken Sandwich
$11.95
A boneless, skinless chicken breast, served with fresh lettuce, sliced tomato, and mayonnaise on a toasted brioche roll.
Saigon Chicken Wrap
$13.95
Grilled chicken, crispy wontons, shredded red and green cabbage, carrots, chopped peanuts, and sesame ginger vinaigrette.
Fried Portobello Mushroom Parmesan Sandwich
$11.95
Topped with marinara and melted provolone.
Crispy Chicken Dijionnaise
13.95
Crispy chicken breast, shredded cabbage, Swiss cheese, Dijionnaise spread, and drizzled with honey mustard.

$Pub Pizza


Reuben Pizza
Shredded corned beef, Swiss cheese, shredded cabbage, and creamy Thousand Island sauce.
BLT Pizza
Basil pesto, shredded Colby Jack cheese, diced hickory-smoked bacon, shredded lettuce, and diced tomato.
Buffalo Chicken Pizza
Rotisserie chicken, bleu and mozzarella cheeses with a spicy Buffalo tomato sauce.
Margherita Pizza
Fresh basil, tomatoes, and mozzarella cheese drizzled with roasted garlic olive oil.
Chicken Spinach Artichoke Pizza
Grilled chicken, spinach and artichoke spread, diced tomato, shaved Parmesan, and shredded mozzarella.
Build Your Own Pizza

Friday Fish Fry

Available only on friday served with house-made tartar sauce, coleslaw, choice of colcannon potatoes, potato pancakes or beer-battered french fries add a cup of soup and a side salad for an additional charge.
Chef's Friday Seafood Special
$16.95
Mulligan's Friday seafood special: Seafood stuffed baked cannelloni, roasted red pepper marinara, and Parmesan cream.
Beer Battered Haddock
$13.95
Beer Battered Canadian Walleye
$16.95
Breaded Haddock
$13.95
Breaded Lake Perch
$15.95
Breaded Blue Gill
$15.95
Breaded Canadian Walleye
$16.95
Kid's Fish Fry
$8.95
1 piece of haddock served with coleslaw, lemon, and choice of potato.
Fisherman's Combo
17.95
Haddock, walleye, bluegill, and lake perch.

$Desserts


Bread Pudding
$6.95
Comes with a caramel Jameson sauce.
Chocolate Molten Lava Cake
$7.95
Comes with vanilla ice cream.
New York Style Cheesecake
7.95
Topped with raspberry sauce.

$St. Patrick's Day Menu


Traditional Full Irish Breakfast
$13.95
2 eggs, boxty potatoes, Irish rasher bacon, black and white pudding, baked beans, grilled tomato, Irish banger sausage, sauteed mushrooms, and toast
Corned Beef Hash and Eggs
$11.95
Housemade Corned Beef Hash served with two eggs and toast
Corned Beef Sandwich
$11.95
housemade corned beef, sliced thick and piled high, topped with provolone cheese, and served on marble rye
Reuben Sandwich
$12.95
housemade corned beef, sauerkraut, Swiss cheese, 1000 Island dressing on grilled marble rye
McGinty Burger
$13.95
Jumbo Black Angus burger, corned beef ans Swiss Cheese on a Brioche bun served with a side of 1000 Island dressing
Shepherds Pie
$15.95
Ground beef sauteed with parsnips, carrots, peas, celery, onions, and cheddar cheese. Topped with colcannon mashed potatoes and Guinness gravy. served with Irish stout bread
Corned Beef and Cabbage
$16.95
Thick cut corned beef with shredded cabbage, colcannon mashed potatoes, and grilled veggies. Served with creamy horseradish sauce and Irish Stout bread.
Irish Lamb Stew
$15.95
Braised lamb shank with potatoes, carrots, onions and parsnips. served with Irish stout bread. Voted Milwaukee's best!!
Fish n Chips
15.95
Our famous Harp beer battered haddock, lightly fried and served with beer battered fries, house slaw, lemon, tartar sauce, and marble rye bread

$ All Day Breakfast


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