Appetizers
Shrimp Cocktail
$10.00
4 jumbo gulf shrimp served with cocktail sauce and fresh chives
Crispy Portobella Fries
$5.00
portobella mushrooms, sliced and served with boursin cheese sauce
Smoked Salmon Carpaccio
$9.00
thin sliced smoked salmon served with capers and cracked pepper
Mozzarella Marinara
$5.00
Italian breaded fresh mozzarella cheese served with tomato coulis
Wild Boar Strudel
$9.00
smoked bacon, dried apricots, mixed greens, shallot jus
Panko Crusted Crab Cake
9.00
served atop Asian slaw and sweet and sour sauce
$Soups
Soup Du Jour
$4.00-5.00
2 housemade varieties offered daily
French Onion Soup
$6.00
caramelized onions, sherry, crouton, Swiss cheese
Wild Boar Chili
$7.00-8.00
bacon, apricots, tomato
Butternut Squash Bisque
7.00-8.00
fruit chutney, pepitas
$Salads
Caesar Salad
$6.00
parmesan cheese, herb croutons
Baby Spinach
$6.00
roasted apples, grapes, bacon, dressing
Mixed Greens Salad
$5.00
cucumber, tomato, choice of dressing
Insalata Caprese
7.00
plum tomato, fresh mozzarella, greens, basil vinaigrette
$Gourmet Sandwiches
sandwiches are served with the choice of gaufrette potatoes, steak fries or fresh fruitGrilled Crab Monte Cristo
$11.00
crab salad with ham and Swiss on Italian Bread
Ostrich Melt
$10.00
8 ounce ostrich patty, served open - faced on marble rye with onions and Swiss
Veal Burger
$10.00
8 ounces of prime veal with pancetta, mozzarella and tomato coulis, served on focaccia
Angus Beef Burger
$9.00
8 ounce patty, bacon, onions, cheddar, grilled kaisar roll
Chicken Salad Croissant
$7.00
walnut chicken salad, lettuce, tomato
Turkey Club
$8.00
turkey breast, lettuce, tomato, cheddar, French roll
Rueben
8.00
Swiss, saurkraut, marble rye
$Entree Salads
Grilled Gulf Shrimp
$13.00
mixed greens, artichoke hearts, lemon vinaigrette
Chicken and Spinach
$9.00
tomato, cucumber, warm, bacon dressing
Grilled Portobella
$9.00
spinach, olives, tomato, cucumber, balsamic vinaigrette, feta
Atlantic Salmon 'Nicoise'
$14.00
mixed greens, peppers, new potatoes, Dijon vinaigrette
Chicken Caesar
8.00
Romaine, tomato, croutons, parmesan
$Entrees
a mixed greens salad or cup of soup du jour is included with the following entreesSeafood Linguine
$14.00
rock shrimp, bay scallops, dried tomato, basil pesto
Tempura Battered Shrimp
$15.00
white basmati rice, Asian slaw, sweet and sour sauce
Grilled Atlantic Salmon
$16.00
au gratin potato, seasonal vegetable, truffle butter
Eggplant Parmesan
$9.00
grilled portabella mozzarella, tomato coulis, mixed greens
Shepard's Pie
$9.00
ground New Zealand lamb, yukon mashed potato, roasted vegetables
Stuffed Chicken
$13.00
basil, tomato, mozzarella, garlic orzo, tomato coulis
Pan-Fried Calves Liver
$13.00
croquette potatoes, onion confit, red wine sauce
Smoked Salmon Frittata
$9.00
open - faced omelet, dill, capers, onion, havarti
Crispy Pork Schnitzel
$10.00
mustard spaetzle, red cabbage, shallot jus
Angus Meatloaf
9.00
yukon mashed potato, gaufrettes, red wine sauce
$Vegetarian Entrees
parties of 6 or more are subject to an 18% gratuity, split plate charge is $8Portobella Lasagna
$14.00
layers of pasta with eggplant, mozzarella cheese, and tomato coulis
Polenta Napoleon
$14.00
grilled garlic polenta, ratatouille, mushrooms, spinach, tomato coulis
Exotic Mushroom Risotto
$14.00
grilled tomato, French beans, crispy leeks, truffle vinaigrette
Appetizers
Shrimp Cocktail
$10.00
4 jumbo gulf shrimp served with cocktail sauce and fresh chives
Crispy portobella Fries
$5.00
portobella mushrooms, boursin cheese sauce
Smoked Salmon Carpaccio
$10.00
sliced smoked salmon, capers, cracked peppers
Mozzarella Marinara
$5.00
Italian breaded fresh mozzarella cheese, tomato coulis
Panko Crusted Crabcake
$9.00
Asian slaw, sweet and sour sauce, crispy wontons
Baked Escargot
$9.00
garlic butter, toast points
Wild Boar Strudel
$9.00
smoked bacon, dried apricots, mixed greens, shallot jus
Bruschetta
8.00
grilled Italian bread topped with bay scallops, scallion, dried tomato
$Soups
Soup Du Jour
$4.00-5.00
2 housemade varieties offered daily
French Onion Soup
$5.00-6.00
caramelized onions, sherry, crouton, Swiss cheese
Wild Boar Chili
$7.00-8.00
bacon, apricots, tomato
Butternut Squash Bisque
$7.00-8.00
fruit chutney, pepitas
Seafood Lobster Bisque
8.00-9.00
bay scallops, rock shrimp, creme fraiche
$Salads
Mixed Greens
$5.00
cucumber, tomato, choice of dressing
Insalata Caprese
$7.00
plum tomato, fresh mozzarella, greens, basil vinaigrette
Baby Spinach
$6.00
red grapes, roasted apples, hot bacon dressing
Caesar Salad
$6.00
Romaine, Caesar dressing, parmesan cheese, herb croutons
Roasted Pear and Greens
7.00
walnuts, blue cheese, roasted shallots, port vinaigrette
$Intermezzo
parties of 6 or more are subject to an 18% gratuity, split plate charge is $8Pineapple
$3.00
Midori Honeydew
$3.00
Lemon-Citron
$3.00
Sir William Pear
3.00
$Seafood
Grilled Sea Scallops
$24.00
exotic mushrooms risotto, French beans, truffle vinaigrette
Thai Barbequed Gulf Shrimp
$17.00
white basmati rice, Asian vegetables
Atlantic Salmon
$19.00
squash risotto, fruit chutney, pepitas, port reduction
Grilled Whitefish
20.00
bay scallops, dauphinoise potato, lobster sauce
$Chicken and Duck
Chicken 'Oscar'
$19.00
crab legs, dauphinoise potato, hollandaise
Stuffed Chicken Breast
$18.00
basil, tomato, mozzarella stuffed, garlic orzo
Roasted Half Duck
25.00
wild rice, seasonal vegetable, natural sauce
$Pork and Lamb
Grilled Pork Tenderloin
$19.00
sweet potato hash, frizzled sweet potato, cider jus
Crispy Pork Schnitzel
$15.00
mustard spaetzle, braised cabbage, shallot jus
New Zealand Lamb Chops
25.00
spinach, ratatouille, garlic polenta, red wine sauce
$Angus Beef, Steaks and Veal
served with the choice of twice baked potato, macaire potato or yukon mashed potatoHangar Steak
$19.00
7-9 ounces, sliced and fanned
New York Strip
$28.00
12-14 ounces
Filet Mignon
$24.00-30.00
Angus Beef Tips
$17.00
mushrooms, onions
'Dry Aged' Ribeye'
$34.00
14-16 ounces
Beef Short Ribs
$17.00
barbeque sauce
Veal Porterhouse
$35.00
Calves Liver
$17.00
onion confit, red wine sauce
Veal Meatloaf
$15.00
rotatouille, marsala cream
Veal Scallopine
$25.00
exotic mushrooms, veal reduction
Steak and Shrimp
24.00
hanger, steak, 3 gulf shrimp
$Pasta
Chicken Fettuccine
$12.00
chicken breast, proscuitto, parmesan cream
Seafood Rotini
$18.00
lobster, rock shrimp, bay scallops, shiitake, herb - brie sauce
Penne and Chicken
$12.00
roasted peppers, smoked gouda - cheddar sauce, crisp panko
Linguine and Shrimp
$14.00
gulf shrimp, dried tomato, garlic, basil pesto
Duck Ravioli
16.00
duck confit ragout, duck sausage, lingonberry chutney, natural sauce
$Vegetarian Entrees
Polenta Napoleon
$14.00
grilled garlic polenta, ratatouille, mushrooms, tomato coulis
Portobella Lasagna
$14.00
eggplant, dried tomato, mozzarella cheese, tomato coulis
Exotic Mushroom Risotto
14.00
tomato, French beans, leeks, truffle vinaigrette
$Entree Salads
Grilled Sea Scallops
$14.00
spinach, tomato, cucumber, balsamic vinaigrette, feta
Gulf Shrimp
$13.00
mixed greens, artichoke hearts, cucumber, lemon vinaigrette
Salmon 'Nicoise'
$14.00
mixed greens, peppers, new potatoes Dijon vinaigrette
Seafood Caesar
$14.00
gulf shrimp, smoked salmon, and crab, tomato, parmesan
Chicken Caesar
8.00
grilled chicken breast, tomato, croutons, parmesan
$Gourmet Sandwiches
sandwiches are served with the choice of gaufrette potato, steak fries or fresh fruit, parties of 6 or more are subject to an 18% gratuity, split plate charge is $8Kobe Steak Burger
$14.00
8 ounce kobe beef topped with onions, mushrooms
Grilled Crab Monte Cristo
$11.00
crab salad with ham and Swiss on Italian bread
Grilled Crab Monte Cristo
$11.00
crab salad with ham and Swiss on Italian bread
Grilled Crab Monte Cristo
$11.00
crab salad with ham and Swiss on Italian bread
Grilled Crab Monte Cristo
$11.00
crab salad with ham and Swiss on Italian bread
Grilled Crab Monte Cristo
$11.00
crab salad with ham and Swiss on Italian bread
Ostrich Melt
$10.00
8 ounce ostrich patty, open - faced on marble rye with onions and Swiss
Veal Burger
$10.00
8 ounces of prime veal with mozzarella and tomato coulis, focaccia
Veal Burger
$10.00
8 ounces of prime veal with mozzarella and tomato coulis, focaccia
Tenderloin Steak Sandwich
$15.00
Texas toast, portobella mushrooms, boursin cheese
Grilled Salmon BLT
$9.00
pepper bacon, dried tomato, white toast, mayonnaise
Menu for Elm Grove Inn is provided by findrestaurantmenu.com
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