Bleu Restaurant and Lounge

Bleu Restaurant and Lounge Menu

(920) 347-5000
2200 Dickinson Road, De Pere, WI 54115

Small Menu


Lobster Bisque Bowl
$6.00-10.00
Organic Greens Salad
$6.00
Onion, carrot, tomato & cucumber.
Classic Ceasar
$8.00
Garlic butter croutons, Parmesan & house made Caesar.
7 Layer Salad
$10.00
Romaine lettuce, sugar snap peas, bacon, cheddar cheese, egg, tomato & tarragon ranch.
Roasted Beet Salad
$10.00
Goat cheese, roasted almonds, parsnip chips, arugula & citrus vinaigrette.
Charcuterie
$16.00
Selection of chef's choice meats.
Fried Calamari
$9.00
Tequila lime aioli & lemon.
Crab Cake
$14.00
Sriracha aioli & citrus arugula salad.
Medjool Dates
$14.00
Chorizo stuffed, bacon-wrapped & Spanish romesco
Goat Cheese Curds
$12.00
Fried la clare farms goat cheese curds & sriracha ketchup.
Medjool Dates
$14.00
Chorizo stuffed, bacon-wrapped & Spanish romesco.
Goat Cheese Curds
12.00
Fried la clare farms cheese curds & sriracha ketchup.

$Medium Menu


Mushroom Flatbread
$14.00
Truffle, arugula & ricotta.
Artisan Cured Meat Flatbread
$15.00
Italian meats, fresh mozzarella, Roma tomato & shaved Asiago.
Sunny Side up Burger
$15.00
Avocado, cheddar cheese, bacon, fried egg & bleu's fries.
Bleu Stack Burger
$14.00
Lettuce, pickles, onions, muenster cheese, Thousand Island dressing & bleu's fries.
Angus Beef Sliders
$16.00
Bleu cheese, bacon, red onion, bleu's fries.
New England Lobster Rolls
$22.00
Maine lobster, remoulade, fried capers bleu's fries.
Lobster Cobb Salad
$22.00
Maine lobster, cherry tomato, avocado, bacon, egg & tarragon ranch.
Shrimp & Grits
20.00
Jumbo spiced shrimp, creole sauce & creamy grits.

$Large Menu


Pan Roasted Wester Ross Salmon
$33.00
Bacon, roasted Brussel sprouts, smooshed potatoes, honey samba glaze.
Butter Crusted Atlantic Cod
$26.00
Fingerling potatoes, roasted root vegetables with lemon caper beurre blanc.
3 Peppercorn Crusted NY Strip
$38.00
Lyonnaise potato, greens salad, buttermilk bleu cheese & red wine bordelaise.
Grilled Beef Tenderloin Filet
$38.00
Truffle butter, mushrooms, bordelaise, mixed vegetables & whipped potato.
Pan Roasted Free Range Lemon Chicken
$24.00
Fingerling potato, seasonal vegetables, beurre blanc & grilled lemon.
Mushroom Ravioli
$22.00
Truffle Alfredo, spinach & roasted tomato.

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