Appetizers
Bruschetta
$7.50
Grilled rustic italian bread, tomato-basil salad.
Bartolotta's Signature Calamari
$9.95
Garlic, mint, marinara sauce.
Haystack Onion Rings
$7.50
Buttermilk battered.
Oysters On The Half Shell
$12.95
Lemon, cocktail sauce, mignonette.
Wisconsin Artisinal Cheese
$12.95
Three cheeses, fruit preserves, toasted nuts.
Jumbo Shrimp Cocktail
$13.95
Creole cocktail sauce, lemon.
Oysters Rockefeller
$13.50
Spinach, cream, bacon, pernod.
Baked Goat Cheese
$9.95
Tomato sauce, grilled tuscan bread.
Lobster Ravioli
$14.95
Seafood cream, fresh herbs.
Shrimp Scampi
$12.95
Garlic butter, breadcrumbs.
Maryland Blue Crabcakes
12.95
Lump crab, old bay seasoning, roasted garlic aioli.
$Salads & Soups
Shellfish Bisque
$10.95
Sweet herbs, moscato, curry.
Soup Du Jour
$6.95
Seasonal soup of the day.
Bartolotta's Caesar Salad
$7.95
Crisp romaine, anchovy-romano cheese dressing.
Mozzarella And Tomato Salad
$7.95
Extra-virgin olive oil and basil.
Tri-Colore Salad
$6.50
Mixed greens, red wine vinaigrette.
Baby Spinach Salad
$7.95
Cippolini onions, asiago cheese, walnuts, balsamic vinaigrette.
BLT Wedge
$9.95
Icebert, rye croutons, bacon-buttermilk dressing, salemville bleu cheese.
Mr. B's Chopped Salad
7.95
Egg, red onion, olives, white cheddar, roasted garlic-caper dressing.
$Sandwiches & Entree Salads
All sandwiches served with french fries.Classic Burger
$10.95
Sciortino roll, choice of cheese.
Steak And Arugula Salad
$17.50
Sliced mushrooms, tomatoes, lemon dressing.
Asian Salad
$15.95
Fried shrimp and calamari, napa cabbage, sesame vinaigrette.
Chicken Caesar Salad
$14.50
Grilled chicken breast, anchovy romano dressing, tuscan croutons.
NY Strip Steak Sandwich
17.50
Fried onion rings, toasted focaccia.
$Heirloom Tomato Festival Specials
Wild Toasted Gazpacho
Chilled heirloom tomato and roasted vegetable soup with crab, corn, avocado and fresh lime.
Heirloom Tomato Salad
Sliced assorted heirlooms, balsamic port wine reduction and pesto.
"BLT"
French green zebra heirloom tomatoes, crispy pork belly, brioche toast, frisee and red eye aioli.
Oven Roasted Halibut With Heirlooms
Alaskan halibut on spinach with kalamata olives, capers and heirloom tomatoes.
Mr. Bs Prime Cuts
Usda Prime Bone-In Ny Strip
$53.95
Nebraska corn fed, perfectly marbled kansas city cut 16oz.
Dry Aged Buffalo Bone-In Ribeye
$46.95
Prairie harvest, spearfish, sd, 28 day aged, cowboy cut, 18oz.
Wagyu "Tomahawk" Ribeye
$69.95
Australian kobe-style beef 3 plus marbling, 28oz.
Berkshire Twin Pork Chops
$38.95
Black earth, wi, exceptionally juicy, 16oz.
Usda Prime Bone-In Ribeye
58.95
Nebraska corn fed, perfectly marbled, 20oz.
$Traditionals
Steak And Chops
$40.95
6 Oz filet, double-cut lamb chops, 8oz berkshire pork chop.
Strauss Veal Chop
$35.95
14 Oz group-raised veal.
Brent's Baby Back Ribs
$25.95
Full rack of ribs, signature bbq sauce.
Roasted Chicken
$19.95
Strausburg cut, garlic, rosemary.
Breaded Sicilian Steak
$27.95
Beef tenderloin, marinara sauce, sauteed spinach.
Rigatoni Pasta
$18.95
Fresh mozzarella, eggplant, tomato-basil sauce.
Australian Lamb Chops
38.95
3 Double-cut chops.
$Classic Steaks
All steaks come with your choice of potato and sauce.Classic Filet Mignon
$39.95
12 Oz.
Petite Filet Mignon
$35.95
9 Oz.
Mr. B's Bone-In Filet
$43.95
14 Oz filet cooked on the bone.
Angus Ny Strip
$39.95
16 Oz full flavor angus strip.
Angus Ribeye
$39.95
18 Oz center cut.
Porterhouse
41.95
28 Oz the best of both worlds, filet and ny strip cooked on the bone.
$Mr. Bs Combos
All combos come with your choice of potato and sauce. Any of our steaks can be paired with seafood.Filet & Bacon-Wrapped Scallops
$36.95
6 Oz filet.
Filet & Shrimp Scampi
$35.95
6 Oz filet.
Filet & Salmon
$34.95
6 Oz filet.
Filet & Crab Cakes
$34.95
6 Oz filet.
Classic Surf & Turf
55.95
5 Oz south african lobster tail, 9oz filet.
$Seafood
Twin South African Lobster Tails
$46.95
Two 5oz cold water tails, clarified butter.
Scottish Salmon
$26.95
Pan-seared, spinach, lemon dressing.
Seafood Trio
$29.95
Scottish salmon, sea scallops, crab cake, lemon, spinach.
Baked Shrimp Scampi
$26.95
Garlic-butter, roma tomatoes, seasoned breadcrumbs.
Bacon-Wrapped Scallops
29.95
Jumbo sea scallops, applewood smoked bacon, cider glaze.
$Sauces & Toppings
Sauces
Brandy peppercorn, red wine demi-glace, mr. b's steak sauce, creamy horseradish, bearnaise.
Garlic Al Forno Breadcrumbs
$2.95
Rosenburg Bleu Cheese
$2.95
Jumbo Lump Crab, Bearnaise
8.95
$Sides
Grilled Asparagus
$7.25
Baby Button Mushrooms
$5.50
Creamed Spinach
$5.95
Steamed Broccoli
$5.95
Haystack Onions
$7.50
Seasonal Wild Mushrooms
Potatoes - Salt-Crusted Baked
$3.50
Potatoes - French Fries
$3.50
Potatoes - Rosemary Roasted
$3.50
Potatoes - Pureed
$3.50
Menu for Mr. B's A Bartolotta Steakhouse is provided by findrestaurantmenu.com
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