Banquet Menu - Italian Buffet - Salads
Minimum of 35 guests, choose fourCold Pasta Salad
Fontina Cheese
Genoa salami and italian olive antipasto
Artichoke Heart Salad (Cold)
Caponatina (Eggplant Appetizer)
Vegetable Tray with House Dressing
Hand Breaded Eggplant Rounds
$1.00 Extra per person
Assortment of Fresh Fruit
Whole Green Bean and Baby Red Potatoes (Cold)
Tossed in balsamic vinaigrette dressing
Banquet Menu - Italian Buffet - Second Course - Entrees
Chicken Parmesan
$27.45
Chicken Picatta
$27.45
Sliced Beef Calabrese Style
$27.45
Eggplant Parmesan
$27.45
Haddock Siciliano, Lemon, Garlic
$27.45
Chicken Sarafina
$27.45
Chicken Marsala
$27.45
Mushroom marsala wine sauce
Roasted Chicken Reganato
$27.45
Lemon, white wine sauce
Chef Carved Pork Loin
$27.45
Rosemary pork gravy
Italian Sausage
$27.45
Roasted red pepper, caramelized onions
Chicken Parmesan
$27.45
Chicken Picatta
$27.45
Sliced Beef Calabrese Style
$27.45
Eggplant Parmesan
$27.45
Haddock Siciliano, Lemon, Garlic
$27.45
Chicken Sarafina
$27.45
Creamy mushroom chicken sauce
Chicken Marsala
$27.45
Mushroom Marsala wine sauce
Roasted Chicken Reganato
$27.45
Lemon, white wine sauce
Chef Carved Pork Loin
$27.45
Rosemary pork gravy
Italian Sausage
27.45
Roasted red pepper, caramelized onions
$Banquet Menu - Table Served Dinner Choices - Entree
Tenderloin Tips and Mushrooms
$10.25
Served over buttered noodles
Chicken Cordon Bleu
$10.25
Boneless breast, stuffed with swiss cheese, canadian bacon, served with rice pilaf
Chicken Sarafina
$10.25
Sauteed chicken breast topped with creamy chicken mushroom sauce, over angel hair pasta
Chicken Marsala
$10.25
Boneless breast, marsala wine and mushroom sauce, over angel hair pasta
Chicken Parmesan
$10.25
Boneless breast lightly breaded, mozzarella cheese, tomato sauce, over angel hair pasta
Oven Roasted Turkey
$10.25
Whipped potatoes, dressing, gravy
Roast Pork Loin
$10.25
Whipped potatoes, sage dressing
Tenderloin Steak
$13.99
5Oz. center cut served open face with homemade onion strings and baked potato
Atlantic Salmon
$13.99
Broiled, lemon butter sauce, choice of rice pilaf or potato
Tenderloin Tips and Mushrooms
$14.25
Served over buttered noodles
Chicken Cordon Bleu
$13.99
Boneless breast, stuffed with swiss cheese, canadian bacon, served with rice pilaf
Chicken Sarafina
$13.99
Sauteed chicken breast topped with creamy chicken mushroom sauce, over angel hair pasta
Chicken Marsala
$13.99
Boneless breast, marsala wine and mushroom sauce, over angel hair pasta
Chicken Parmesan
$13.99
Boneless breast lightly breaded, mozzarella cheese, tomato sauce, over angel hair pasta
Oven Roasted Turkey
$13.99
Whipped potatoes, dressing, gravy
Roast Pork Loin
$13.99
Whipped potatoes, sage dressing
Tenderloin Steak
$16.25
5oz. Center cut served open face with homemade onion strings and baked potato
Atlantic Salmon
15.99
Broiled, lemon butter sauce, choice of rice pilaf or potato
$Banquet Menu - Italian Buffet - Second Course - Entrees
Minimum of 25 guests, per personChicken Parmesan
$27.45
Chicken Picatta
$27.45
Sliced Beef Calabrese Style
$27.45
Eggplant Parmesan
$27.45
Haddock Siciliano, Lemon, Garlic
$27.45
Chicken Sarafina
$27.45
Creamy mushroom chicken sauce
Chicken Marsala
$27.45
Mushroom marsala wine sauce
Roasted Chicken Reganato
$27.45
Lemon, white wine sauce
Chef Carved Pork Loin
$27.45
Rosemary pork gravy
Italian Sausage
27.45
Roasted red pepper, caramelized onions
$Banquet Menu - Luncheons - Pizza and Pasta Buffet
Minimum of 25 guests, per personGarden Salad with Italian Dressing
$15.00
Garlic Bread
$15.00
Choice of lasagna with meat sauce or penne pasta with meatballs or marinara sauce
Variety of our Homemade Pizzas
$15.00
Spumoni Ice Cream
15.00
$Banquet Menu - Deluxe School Buffet - Pasta or One Potato
Choose oneMeat Lasagna
$16.25
Vegetable Lasagna
$16.25
Penne Pasta
$16.25
Eggplant, spinach, fresh milk mozzarella
Fettuccini Alfredo
$16.25
Rigatoni Bolognese (Meat Sauce)
$16.25
Baked Rigatoni
$16.25
Choice of meat sauce or marinara sauce
Rigatoni with Italian Sausage Tomato Sauce
$16.25
Potato
16.25
Oven roasted baby red, whipped, parsley boiled baby red
$Catering Menu - Off Premise Catering
Chicken Sarafina
$5.95
Sauteed chicken breast topped with creamy chicken mushroom sauce, over angel hair pasta 4-5oz. portion
Chicken Parmesan
$5.95
Boneless breast lightly breaded, mozzarella cheese, tomato sauce, over angel hair pasta4-5oz. portion
Chicken Marsala
$5.95
Sauteed chicken breast topped with marsala wine and mushroom sauce, over angel hair pasta. 4-5oz portion
Eggplant Parmesan
$5.10
Lightly breaded sliced eggplant, and baked with mozzarella cheese, topped with tomato sauce
Oven Baked Chicken
$1.50
bone-in quartered chicken, roasted with herbs and rich gravy. Average two pieces per person
Tenderloin Tips and Mushrooms
$120.00
Side of buttered noodles. Full pan serves approximately 25 people
Stuffed Pork Loin
$100.00
Stuffed with sage dressing, topped with pan gravy. Full pan serves 20 people
Sliced Turkey
$95.00
Roasted whole turkey with dressing, turkey gravy. Full pan serves 25 people
Homemade Meat Loaf
$4.95
Rich mushroom gravy, great for sandwiches
Roast Beef Calabrese
$9.50
Sliced, gravy with green and red pepper, mushroom, onion. Suggested serving size: 3oz per person
Sandwich Buffet
$9.50
Tray of roast turkey, baked ham, roast beef, salami. Assorted cheese tray. Lettuce, tomato, pickles, mayo, hoagie rolls and homemade potato chips. Brownies for dessert per person. Add our homemade soup $10.95
Ravioli
$60.00
Choice of meat or cheese filled, served with tomato sauce or meat sauce. Full pan serves approximately 15 people
Half Pan of Meat or Vegetable Lasagna
$42.00
Rigatoni
$60.00
With tomato sauce and meatballs. Full pan will serve approximately 25 people
Beef Stew
$6.95
Old fashion stew made with choice beef and fresh cut vegetables. Lb
Shrimp Cocktail
$29.00
Cocktail sauce and lemon. 20-25 count, lb
Salad Bowl
$1.95
Garden salad with tomato, cucumber, and red onion. Choice of two dressings. Per person
Freshly Steamed Vegetables
$1.95
Per person
Baby Red Potatoes
$3.95
Choice of oven roasted or parsley boiled. Lb
Potato and Green Bean Salad
$4.50
Baby red potatoes tossed with whole green beans, red onion, black olives, red pepper, garlic and oregano in olive oil vinaigrette. Lb
Whipped Potatoes
$5.95
Avg. 5oz. per person, lb
Cold Pasta Salad
$4.95
Mix of vegetables, cheese with italian dressing. Lb
Salami and Pepperoni Pasta Salad (Lb)
$5.50
Vegetable Tray
$1.95
Broccoli, cauliflower, carrots, celery with house dressing. Per person
Garlic Bread
$6.00
French bread baked with garlic butter. Serves approximately 10 people. Per loaf
French Bread
$4.00
With butter on the side. Serves approximately 10 people. Per loaf
Dinner Rolls
$6.00
Per dozen
Fresh Fruit Tray
$2.50
Watermelon, honey dew, cantaloupe, pineapple, strawberries and grapes. Per person
Cookies
$9.00
Choose from chocolate chip, oatmeal raisin or peanut butter. Dozen
Homemade Cannoli
$3.50
Mini Cannoli
$1.50
Tiramisu (Per Slice)
$2.95
Cappuccino Brownies (Per Slice)
1.50
$Catering Menu - Off Premise Catering - Pizzas
16" OnlyCheese Pizza
Extra toppings: onion or green pepper $2.00. Cheese, mushroom, black olive or fresh tomato $2.25. Sausage, canadian bacon, pepperoni, ground beef, bacon, pineapple or eggplant $2.75
Catering Menu - Hot Hors D'oeuvres
Minimum of 35 guests, per personBuffalo Wings
$130.00
Blue cheese dressing
Scallops, Wrapped in Bacon
$160.00
Spinach and Cheese, Wrapped in Phyllo
$130.00
Miniature Reuben's, Open Face
$130.00
Barbecued Ribs
$140.00
Chicken Livers, Wrapped in Bacon
$100.00
Italian Sausage
$110.00
Peppers and onions, tomato sauce
Wonton Wrapped Mozzarella, Marinara Sauce
$130.00
Chicken and Pineapple en Brochette, Apricot Glaze
$140.00
Egg Rolls
$140.00
With sweet, sour sauce
Oysters Rockefeller
$25.00
Per dozen, minimum 2 dozen
Oysters in the Half Shell
$19.00
Per dozen, minimum 2 dozen
Stuffed Mushrooms Caps
$135.00
Crabmeat or sausage
Waterchestnuts
$115.00
Wrapped in bacon
Meatballs
$115.00
Choice of swedish or italian
Chicken Tenders
110.00
Choice of barbecue or honey-poppyseed dressing
$Catering Menu - Cold Hors D'oeuvres
Spinach Dip in Bread Bowl
$0.95
Carrot, celery, bread cubes, per person. Min. 20 people
Vegetable Tray
$1.75
With house dressing. Per person
Steak Tartar
$11.25
Ground round, sweet onions and party rye. Per pound
Fresh Fruit
$2.50
A display of fruit including: watermelon, strawberries, honey dew, cantaloupe, pineapple and grapes. Per person
Assorted Cheese Cubes
$1.35
And summer sausage tray. Per person
Strawberry and Banana Fondue
$1.95
Chocolate fondue sauces, per person
Smoked Salmon
$14.95
5-8 Pound average, per pound
Swiss Almond Cheese Spread
0.85
With crackers, per person
$Catering Menu - Pizzas & Eggplant Sticks
variety of pizzas, each will serve 4-5 guests. Cost varies per pizza. Per orderEggplant Sticks
$8.95
Fried to a golden brown, marinara sauce
Lasagna
78.00
Always homemade, topped with meat sauce. Additional sauce for topping included. Vegetable lasagna also available. Full pan will serve approximately 18-24 people
$Catering Menu - That Added Touch
Display of Domestic Cheese
$15.95
Gorgonzola dolce, cheddar, brie and baby swiss, per pound used
Chilled Shrimp
$35.00
With cocktail sauce and lemon. 30-35 count. per pound
Chef Manned Italian Beef Station
$2.25
Mini french rolls grilled in front of guests allowing them to build their own sandwich
Mini-Sandwiches
1.75
Rolls filled with a variety of shaved meats including ham, beef and turkey, accompanied with condiments. Per sandwich
$Catering Menu - Carving Station
The above mentioned items are served with miniature bakery rolls and condimentsSteamship Round of Beef
$325.00
Serves approximately 150 guests
Top Round of Beef
$150.00
Serves approximately 50 guests
Honey Glazed Ham
$145.00
Serves approximately 50 guests
Roasted Turkey Breast
140.00
Serves approximately 50 guests
$Catering Menu - Snacks
Per personPotato Chips and Dip
$0.50
Penne Pasta
$2.75
Tossed in a tomato italian sausage sauce.
Dry Roasted Nuts
$0.75
Popcorn
$0.50
Guacamole with Chips
$1.25
Nacho Supreme
1.00
Cheddar and monterey jack cheese, ripe olives, chopped green onion and fresh tomato, served with salsa
$Catering Menu - Hors D'oeuvres
Minimum of 35 guests. Per personBuffalo Wings
$17.95
Blue cheese dressing
Chicken and Pineapple en Brochette, Apricot Glaze
$17.95
Waterchestnuts, Wrapped in Bacon
$17.95
Chicken Tenders
$17.95
Barbecue or honey-poppyseed dressing
Stuffed Mushroom Caps
$17.95
Filled with crab or sausage
Barbecued Ribs
$17.95
Meatballs
$17.95
Choice of swedish or italian
Egg Rolls
$17.95
With sweet, sour sauce
Vegetable Tray with House Dressing
$17.95
Spinach Dip
$17.95
Carrot, celery, bread cubes
Variety of Cheeses
$17.95
Chicken Livers, Wrapped in Bacon
$17.95
Guacamole with Chips
$17.95
Quesadillas
17.95
Rolled tortillas filled with taco meat and cheese, salsa
$Banquet Menu - Hot Hors D'oeuvres
Priced per 100 piecesBuffalo Wings
$130.00
Blue cheese dressing
Scallops, Wrapped in Bacon
$160.00
Spinach and Cheese
$130.00
Wrapped in phyllo
Miniature Reubens, Open Face
$130.00
Barbecued Ribs
$140.00
Chicken Livers
$100.00
Wrapped in bacon
Italian Sausage
$110.00
Peppers and onions, tomato sauce
Wonton Wrapped Mozzarella, Marinara Sauce
$130.00
Chicken and Pineapple en Brochette, Apricot Glaze
$140.00
Egg Rolls
$140.00
With sweet or sour sauce
Oysters Rockefeller
$25.00
Per dozen, minimum 2 dozen
Oysters in the Half Shell
$19.00
Per dozen, minimum 2 dozen
Stuffed Mushrooms Caps
$135.00
Crabmeat or sausage
Waterchestnuts
$115.00
Wrapped in bacon
Meatballs
$115.00
Choice of swedish or italian
Chicken Tenders
110.00
Choice of barbecue or honey-poppyseed dressing
$Banquet Menu - Cold Hors D'oeuvres
Spinach Dip in Bread Bowl
$0.95
Carrot, celery, bread cubes. Per person, Min. 20 people
Vegetable Tray
$1.75
With house dressing. Per person
Steak Tartar
$11.25
Ground round, sweet onions and party rye. Per pound
Fresh Fruit
$2.50
A display of fruit including: watermelon, strawberries, honey dew, cantaloupe, pineapple and grapes. Per person
Assorted Cheese Cubes
$1.35
And summer sausage tray, per person
Strawberry and Banana Fondue
$1.95
Chocolate fondue sauces, per person
Smoked Salmon
$14.95
5-8 Pound average, per pound
Swiss Almond Cheese Spread
0.85
With crackers, per person
$Banquet Menu - Hors D'oeuvres - Pizzas & Eggplant Sticks
A variety of pizzas, each will serve 4-5 guests. Cost varies per pizzaEggplant Sticks
8.95
Fried to a golden brown, marinara sauce, per order
$Banquet Menu - Hors D'oeuvres - That Added Touch
Display of Domestic Cheese
$15.95
Gorgonzola dolce, cheddar, brie and baby swiss, items are subject to change. Per pound used
Chilled Shrimp
$35.00
With cocktail sauce and lemon. 30-35 Count per pound
Chef Manned Italian Beef Station
$2.25
Mini french rolls grilled in front of guests allowing them to build their own sandwich, per person
Mini-Sandwiches
$1.75
Rolls filled with a variety of shaved meats including ham, beef and turkey, accompanied with condiments. Per sandwich
Sautee Station
$2.75
Per person, fettuccini alfredo
Penne pasta
$2.75
Tossed in a tomato italian sausage sauce
Rotini Primavera
$2.75
Pasta tossed with steamed vegetables in a creamy tomato sauce
Mahi-Mahi
3.50
Sauteed, topped with sweet or sour sauce, calico rice pilaf
$Banquet Menu - Hors D'oeuvres - Sautee Station
Per personFettuccini Alfredo
$2.75
Penne Pasta
$2.75
Tossed in a tomato italian sausage sauce
Rotini Primavera
$2.75
Pasta tossed with steamed vegetables in a creamy tomato sauce
Mahi-Mahi
3.50
Sauteed, topped with sweet/sour sauce, calico rice pilaf
$Banquet Menu - Hors D'oeuvres - Snacks
Per personPotato Chips and Dip
$0.50
Dry Roasted Nuts
$0.75
Popcorn
$0.50
Guacamole with Chips
$1.25
Nacho Supreme
1.00
Cheddar and monterey jack cheese, ripe olives, chopped green onion and fresh tomato, served with salsa
$Banquet Menu - Brunch
Minimum of 50 guests, choose from. Also included: buttermilk pancakes on buffet or belgium waffs made to order. Scrambled eggs on buffet or omelets made to orderOven Baked Chicken
$19.50-20.50
Chicken SaraÞna
$19.50-20.50
Angel hair pasta
Carved Beef
$19.50-20.50
$1.00 Extra per person
Tenderloin Tips with Buttered Noodles
$19.50-20.50
Baked Haddock Florentine
19.50-20.50
$Banquet Menu - Buffet
Also included: buttermilk pancakes on buffet or belgium waffs made to order. Scrambled eggs on buffet or omelets made to orderCountry Sausage
$19.50-20.50
Crispy Bacon
$19.50-20.50
Hash Brown Potatoes
$19.50-20.50
Wisconsin Cheese Tray
$19.50-20.50
Vegetable Tray with House Dressing
$19.50-20.50
Coffee, Tea and Milk
$19.50-20.50
Assorted Fresh Fruit
$19.50-20.50
Bagels and Cream Cheese
$19.50-20.50
Rolls and Butter
$19.50-20.50
Orange and Apple Juice
$19.50-20.50
Assorted Desserts
19.50-20.50
$Catering Menu - Saute Station
Per personFettuccini Alfredo
$2.75
Rotini Primavera
$2.75
Pasta tossed with steamed vegetables in a creamy tomato sauce
Mahi-Mahi
3.50
Sauteed, topped with sweet/sour sauce, calico rice pilaf
$Banquet Menu - Hors D'oeuvres
Minimum of 35 guests. Per personBuffalo Wings
$18.50
Blue cheese dressing
Chicken and Pineapple en Brochette, Apricot Glaze
$18.50
Chicken Tenders
$18.50
Barbecue or honey-poppyseed dressing
Barbecued Ribs
$18.50
Egg Rolls
$18.50
With sweet or sour sauce
Spinach Dip
$18.50
Carrot, celery, bread cubes
Guacamole with Chips
$18.50
Chicken Livers, Wrapped in Bacon
$18.50
Waterchestnuts, Wrapped in Bacon
$18.50
Stuffed Mushroom Caps
$18.50
Filled with crab or sausage
Meatballs
$18.50
Choice of swedish or italian
Vegetable Tray
$18.50
With house dressing
Variety of Cheeses
$18.50
Quesadillas
18.50
Rolled tortillas filled with taco meat and cheese, salsa
$Banquet Menu - Luncheons - Seafood
Shrimp Scampi
$16.25
Sauteed shrimp with white wine and garlic, over angel hair pasta, lemon butter
Crab Stuffed Shrimp
$17.25
Five shrimp over angel hair pasta garnished with chopped tomato, lemon butter
Broiled Orange Roughy
$18.50
Topped with toasted almonds, lemon butter, baked potato
Broiled Tilapia
$15.95
Served over wilted spinach with tomato basil butter sauce, roasted baby red potatoes
Atlantic Salmon
$17.25
Grilled, lemon butter, baked potato
Fish Fry (Haddock)
12.75
Lightly breaded served with french fries, potato pancake, cole slaw, tartar sauce and lemon
$Banquet Menu - Luncheons - Beef or Pork
Sicilian Steak
$17.50
Choice tenderloin, Italian breadcrumbs, sauteed mushrooms, baked potato
Filet Mignon
$17.50
Center cut filet, sauteed mushrooms, baked potato
Prime Rib of Beef
$17.50
Slow roasted boneless cut, horseradish sauce, baked potato
Tenderloin Tips and Mushrooms
$15.25
Buttered noodles
Stuffed Pork Chop
$15.50
10 Oz, stuffed with a sage dressing, with roasted baby red potatoes
Sliced Roast Pork Loin
14.75
Sage dressing, whipped potatoes, rosemary pork gravy
$Banquet Menu - Luncheons - Poultry
Chicken Parmesan
$14.95
Boneless breast lightly breaded, mozzarella cheese, tomato sauce, over angel hair pasta
Chicken Sarafina
$14.75
Boneless breast sauteed, creamy chicken mushroom sauce, over angel hair pasta
Chicken Cordon Bleu
$15.50
Swiss cheese and canadian bacon, with rice pilaf
Chicken Marsala
$15.50
Boneless breast sauteed, marsala wine and mushroom sauce, over angel hair pasta
Roast Turkey
15.25
Whipped potatoes, dressing, gravy
$Banquet Menu - Hors D'oeuvres - Carving Station
Per person. The above mentioned items are served with miniature bakery rolls and condimentsSteamship Round of Beef
$325.00
Serves approximately 150 guests
Top Round of Beef
$150.00
Serves approximately 50 guests
Honey Glazed Ham
$145.00
Serves approximately 50 guests
Roasted Turkey Breast
140.00
Serves approximately 50 guests
$Banquet Menu - Luncheons - Salad and Sandwiches
Add-ons for salads and sandwiches: soup of the day $1.50, gelato $2.50, strawberry or chocolate sundae $2.00, cappuccino brownie $2.25French Dip
$10.75
Thinly sliced roast beef and melted swiss cheese on french bread, au jus, beverage
Whitehouse
$11.00
Slices of turkey and baked ham, topped with bacon, asparagus, tomato, cheddar cheese sauce, served over toast points beverage
Chicken Salad
$10.25
On croissant, beverage
Chef's Salad Bowl
$9.95
Julienne of ham and turkey, tomato, egg, american cheese, ripe olives, choice of dressing, beverage
Seafood Salad
$12.95
Combination of sauteed shrimp and scallops with ripe olives, avocado, red onion and asiago cheese with choice of dressing, beverage
Chopped Salad
$11.75
Finely chopped iceberg and romaine lettuce tossed with grilled chicken breast, chopped tomato, cucumber, red onion, gorgonzola cheese, crispy prosciutto and ripe olives with an extra virgin olive oil and balsamic dressing, beverage
Chicken and Spinach Salad
$11.25
Grilled chicken breast with spinach, new potatoes, fresh mushrooms, red onion, hard cooked egg and croutons, topped with hot bacon dressing, beverage
Classic Chicken Caesar
10.75
Grilled chicken breast over romaine lettuce tossed with caesar dressing and homemade croutons, beverage
$Banquet Menu - Dinner Buffet - Salads
Minimum of 35 guestsVegetable Tray with House Dressing
Wisconsin cheese tray, assortment of fresh fruit
Banquet Menu - Elegant Dinner Buffet - Salads
Minimum of 35 guests, choose fourWhole Green Bean and Red Skin Potatoes (Cold)
With balsamic vinaigrette dressing
Vegetable Tray with House Dressing
Cold Pasta Salad
Assortment of Fresh Fruit
Artichoke Heart Salad (Cold)
Hand Breaded Eggplant Rounds
$1.00 Extra per person
Banquet Menu - Ultimate Dinner Buffet - Salads
Minimum of 35 guests, choose fourAssortment of Fresh Fruit
Artichoke Heart Salad (Cold)
Vegetable Tray with House Dressing
Whole Smoked Trout or Smoked Salmon
Pasta and Seafood Salad
Hand Breaded Eggplant Rounds
$1.00 Extra per person
Whole Green Bean and Baby Red Potatoes (Cold)
Tossed in balsamic vinaigrette dressing
Banquet Menu - Luncheons - Soup and Sandwich Buffet
Per personSoup and Sandwich Buffet
13.25
Homemade soup, assorted tray of sliced turkey, baked ham, salami and roast beef. Accompanied with wisconsin cheese, sliced raw onion, tomato, lettuce, pickles and fresh rolls. Vegetable tray with house dressing. Homemade potato chips. Brownies or cookies and beverage
$Banquet Menu - Deluxe School Buffet - Pasta or One Potato
Choose oneMeat Lasagna
$16.25
Vegetable Lasagna
$16.25
Penne Pasta
$16.25
Eggplant, spinach, fresh milk mozzarella
Fettuccini Alfredo
$16.25
Rigatoni Bolognese (Meat Sauce)
$16.25
Baked Rigatoni
$16.25
Choice of meat sauce or marinara sauce
Rigatoni with Italian Sausage Tomato Sauce
$16.25
Potato
16.25
Oven roasted baby red, whipped, parsley boiled baby red
$Banquet Menu - Luncheons - Deluxe Lunch Buffet
Minimum of 35 guests. Also Included:Green beans, Vegetable tray with house dressing, Assorted Wisconsin cheese tray, Fresh fruit trayCarved Ham
$17.95-19.50
Carved Roast Beef
$17.95-19.50
Roast Pork Loin with Dressing
$17.95-19.50
Roast Turkey with Dressing
$17.95-19.50
Baked Chicken with Dressing
$17.95-19.50
Chicken Sarafina with Angel Hair Pasta
$17.95-19.50
Tenderloin Tips with Noodles
$17.95-19.50
Beef Stroganoff with Noodles
$17.95-19.50
Baked Lasagna, Meat Sauce
$17.95-19.50
Baked Haddock Florentine
17.95-19.50
$Banquet Menu - Luncheons - Potato
Minimum of 35 guests. Also included:green beans, vegetable tray with house dressing, assorted wisconsin cheese tray, fresh fruit tray. Choose oneOven Roasted Baby Red
$17.95-19.50
Parsley Boiled Baby Red
$17.95-19.50
Whipped
$17.95-19.50
Rice Pilaf
17.95-19.50
$Banquet Menu - Dinner Buffet - First Course
Minimum of 35 guests. Also included:green beans, vegetable tray with house dressing, assorted wisconsin cheese tray, fresh fruit tray. Choose oneGarden salad
26.15-28.00
With choice of two dressings
$Banquet Menu - Dinner Buffet - Second Course
Minimum of 35 guests, choose two or threeChicken Sarafina
$26.15-28.00
Creamy chicken mushroom sauce, angel hair pasta
Chicken Marsala
$26.15-28.00
Mushroom marsala wine sauce
Chicken Cordon Bleu
$26.15-28.00
Stuffed with canadian bacon, swiss cheese
Roasted Chicken
$26.15-28.00
Dressing, pan gravy
Roast Pork Loin
$26.15-28.00
Sage dressing, pork gravy
Haddock Florentine
$26.15-28.00
Spinach, champagne sauce
Roast Turkey
$26.15-28.00
Dressing, turkey gravy
Tenderloin Tips
$26.15-28.00
With mushrooms, buttered noodles
Chef Carved Beef
$26.15-28.00
Beef Stroganoff
$26.15-28.00
With mushrooms, buttered noodles
Chef Carved Honey Glazed Bone-In Ham
$26.15-28.00
Chef Carved Whole Tenderloin
$26.15-28.00
$3.75 Extra per person
Chef Carved Prime Rib
26.15-28.00
$3.75 Extra per person
$Banquet Menu - Dinner Buffet - Vegetable
Minimum of 35 guests, choose oneWhole Green Beans
$26.15-28.00
Glazed Baby Carrots
$26.15-28.00
Sweet Corn O'brien
$26.15-28.00
Italian Blend
$26.15-28.00
Buttered Broccoli
26.15-28.00
$Banquet Menu - Dinner Buffet - Potato
Minimum of 35 guests, choose oneOven Roasted Baby Red
$26.15-28.00
Whipped
$26.15-28.00
Garlic Mashed
$26.15-28.00
Parsley Boiled Baby Red
26.15-28.00
$Banquet Menu - Dinner Buffet - Third Course
Minimum of 35 guests, choose oneVanilla Ice Cream
$26.15-28.00
Chocolate or Strawberry Sauce
$26.15-28.00
Spumoni
$26.15-28.00
Apple Cake
$26.15-28.00
Sherbet
26.15-28.00
$Banquet Menu - Banquet Dinners - Combination Dinners
Select one salad: garden salad with choice of two dressings caesar salad martha vineyard salad, spinach,red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette caprese salad, tomato, fresh milk mozzarella, fresh basil, olive oil. Select one vegetable: green beans almondine, italian medley, glazed baby carrots, buttered broccoli, sweet corn o'brien, sweet peas and carrots. Select one potato, rice or pasta: roasted garlic mashed potatoes, oven roasted baby red potatoes, parsley butteredFilet Mignon and Stuffed Shrimp
$30.95
Grilled filet mignon and three crab stuffed shrimp
Filet Mignon and Chicken Sarafina
$28.25
Grilled filet mignon and sauteed chicken breast with creamy chicken mushroom sauce over angel hair pasta
Tour of Italy
$27.95
Veal scaloppini, shrimp scampi, meat lasagna
Filet Mignon and French Fried Shrimp
$29.00
Grilled filet mignon and four hand breaded shrimp
Filet Mignon and Grilled Salmon
29.00
Grilled filet mignon and norwegian salmon, herbed cream sauce with dill butter
$Banquet Menu - Banquet Dinners - Beef, Veal or Lamb
Select one salad: garden salad with choice of two dressings caesar salad martha vineyard salad, spinach,red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette caprese salad, tomato, fresh milk mozzarella, fresh basil, olive oil. Select one vegetable: green beans almondine, italian medley, glazed baby carrots, buttered broccoli, sweet corn o'brien, sweet peas and carrots. Select one potato, rice or pasta: roasted garlic mashed potatoes, oven roasted baby red potatoes, parsley butteredPrime Rib of Beef
$29.95
12 Oz boneless cut, au jus
Porterhouse Steak
$32.95
18 Oz, bone-in, sauteed mushrooms
King Filet Mignon
$31.95
8 Oz steer filet, sauteed mushrooms
Queen Filet Mignon
$27.95
6 Oz steer filet, sauteed mushrooms
Sliced Beef Tenderloin
$25.25
Slow roasted whole tenderloin, mushrooms and bordelaise sauce
Sicilian Steak
$32.95
8 Oz steer filet lightly breaded with italian seasoned breadcrumbs
Queen Sicilian Steak
$28.95
6 Oz steer filet lightly breaded with italian seasoned breadcrumbs
Rack of Lamb
$29.75
Roasted with garlic and rosemary, natural au jus
Veal Casper
27.75
Prime veal medallions lightly breaded, sauteed, garnished with sauteed shrimp laced with hollandaise sauce
$Banquet Menu - Banquet Dinners - Poultry
Select one salad: garden salad with choice of two dressings caesar salad martha vineyard salad, spinach,red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette caprese salad, tomato, fresh milk mozzarella, fresh basil, olive oil. Select one vegetable: green beans almondine, italian medley, glazed baby carrots, buttered broccoli, sweet corn o'brien, sweet peas and carrots. Select one potato, rice or pasta: roasted garlic mashed potatoes, oven roasted baby red potatoes, parsley butteredChicken Duxelle
$20.95
Breast of chicken filled with a mushroom and brandy duxelle, with a sun dried tomato and cognac cream sauce
Chicken Julianna
$20.50
Breast of chicken filled with caramelized onion, mushrooms, proscuitto ham, mozzarella cheese and tomato wedge rolled in Italian breadcrumbs, with alfredo sauce
Chicken Rachel
$20.50
Breast of chicken filled with asparagus, provolone cheese, caramelized onions, with mushroom cream sauce
Chicken Cordon Bleu
$20.50
Swiss cheese, canadian bacon, mushroom sauce
Chicken Oscar
$22.50
Sauteed breast, crabmeat, asparagus, hollandaise sauce
Chicken Sarafina
$19.75
Sauteed breast, creamy chicken mushroom sauce, angel hair pasta
Chicken Parmesan
$19.75
Lightly breaded, mozzarella cheese, tomato sauce
Chicken Marsala
$19.75
Sauteed breast, mushroom marsala wine sauce
Cornish Hen
$21.95
Stuffed with wild rice dressing, rich gravy
Roast Duckling
23.00
Wild rice dressing, orange cranberry brandy chutney
$Banquet Menu - Banquet Dinners - Pork
Select one salad: garden salad with choice of two dressings caesar salad martha vineyard salad, spinach,red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette caprese salad, tomato, fresh milk mozzarella, fresh basil, olive oil. Select one vegetable: green beans almondine, italian medley, glazed baby carrots, buttered broccoli, sweet corn o'brien, sweet peas and carrots. Select one potato, rice or pasta: roasted garlic mashed potatoes, oven roasted baby red potatoes, parsley butteredStuffed Pork Chop
$19.95
14 Oz, double thick, sage dressing
Pork Prime Rib
19.95
Bone-in incomparable flavor, pan gravy
$Banquet Menu - Banquet Dinners - Seafood
Select one salad: garden salad with choice of two dressings caesar salad martha vineyard salad, spinach,red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette caprese salad, tomato, fresh milk mozzarella, fresh basil, olive oil. Select one vegetable: green beans almondine, italian medley, glazed baby carrots, buttered broccoli, sweet corn o'brien, sweet peas and carrots. Select one potato, rice or pasta: roasted garlic mashed potatoes, oven roasted baby red potatoes, parsley butteredOrange Roughy Almondine - Lemon Butter
$25.50
Canadian Walleye
$24.25
Chardonnay butter sauce
Shrimp And Scallops En Brochette
$23.50
Skewered with smoky bacon, rice pilaf accompanied with roasted tomato parmesan half
Pan Roasted Salmon - Lemon Butter
$22.50
French Fried Shrimp
$21.95
Seven hand breaded jumbo shrimp, cocktail sauce
Shrimp Reganato
$22.95
Seven lightly breaded jumbo shrimp topped with red wine, parmesan cheese and garlic
Crab Stuffed Shrimp
24.50
Seven shrimp over angel hair pasta garnished with chopped tomato, lemon butter
$Banquet Menu - Elegant Dinner Buffet - First Course
Minimum of 35 guests, choose oneGarden Salad
$26.90-29.00
With choice of two dressings
Caesar Salad
$26.90-29.00
Martha Vineyard Salad
$26.90-29.00
Spinach, red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette
Caprese Salad
26.90-29.00
Tomato, fresh milk mozzarella, fresh basil, olive oil
$Banquet Menu - Elegant Dinner Buffet - Second Course
Minimum of 35 guests, choose fromChicken Sarafina
$26.90-29.00
Creamy chicken mushroom sauce, angel hair pasta
Chicken Marsala
$26.90-29.00
Mushroom marsala wine sauce
Chicken Cordon Bleu
$26.90-29.00
Stuffed with canadian bacon, swiss cheese
Roasted Chicken
$26.90-29.00
Dressing, pan gravy
Haddock Florentine
$26.90-29.00
Spinach, champagne sauce
Grilled Salmon
$26.90-29.00
Lemon caper butter sauce
Roast Pork Loin
$26.90-29.00
Dressing, rosemary pork gravy
Pork Chop
$26.90-29.00
Stuffed with sage dressing
Chef Carved Beef
$26.90-29.00
Chef Carved Roast Turkey
$26.90-29.00
Dressing, turkey gravy
Chef Carved Honey Glazed Bone-in Ham
$26.90-29.00
Chef Carved Whole Tenderloin
$26.90-29.00
$3.75 Extra per person
Chef Carved Prime Rib
26.90-29.00
$3.75 Extra per person
$Banquet Menu - Elegant Dinner Buffet - Vegetable
Minimum of 35 guests, choose oneWhole Green Beans
$26.90-29.00
Glazed Baby Carrots
$26.90-29.00
Sweet Corn O'rien
$26.90-29.00
Italian Blend
$26.90-29.00
Buttered Broccoli Broccoli
$26.90-29.00
Cauliflower Au Gratin
26.90-29.00
$Banquet Menu - Elegant Dinner Buffet - Potato
Minimum of 35 guests, choose oneOven Roasted Baby Red
$26.90-29.00
Whipped
$26.90-29.00
Garlic Mashed
$26.90-29.00
Parsley Boiled Baby Red
$26.90-29.00
Potatoes Au Gratin
$26.90-29.00
Rice Pilaf
26.90-29.00
$Banquet Menu - Elegant Dinner Buffet - Third Course
Minimum of 35 guests, choose oneVanilla Ice Cream
$26.90-29.00
Chocolate or Strawberry Sauce
$26.90-29.00
Spumoni
$26.90-29.00
Gelato
$26.90-29.00
Mini Cannoli
26.90-29.00
$Banquet Menu - Italian Buffet - First Course
Minimum of 35 guests, choose oneGarden Salad
$27.45
With choice of two dressings
Caesar Salad
$27.45
Martha Vineyard Salad
$27.45
Spinach, red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette
Caprese Salad
27.45
Tomato, fresh milk mozzarella, fresh basil, olive oil
$Banquet Menu - Italian Buffet - Second Course
Minimum of 35 guests, choose one pastaMeat Lasagna
$27.45
Vegetable Lasagna
$27.45
Fettuccini Alfredo
$27.45
Baked Rigatnoi
$27.45
Rigatoni with Italian Sausage Sauce
$27.45
Rigatoni Bolognese
$27.45
Rigatoni VC
$27.45
Chicken, mushrooms, marsala wine
Four Cheese Manicotti
$27.45
Fresh tomato basil sauce laced with alfredo
Penne Pasta
$27.45
With garlic shrimp $3.00 extra per person
Penne Pasta
$27.45
Roasted chicken, pine nuts in a pesto sauce
Farfalle
27.45
Roasted chicken, eggplant, spinach, fresh milk mozzarella, tomato broth
$Banquet Menu - Italian Buffet - Vegetable
Minimum of 35 guests, choose oneWhole Green Bean
$27.45
Italian Blend
$27.45
Zucchini And Tomato
$27.45
Buttered Broccoli
$27.45
Parsley Boiled Baby Red
27.45
$Banquet Menu - Italian Buffet - Third Course
Minimum of 35 guests, choose oneVanilla Ice Cream
$27.45
Chocolate or Strawberry Sauce
$27.45
Italian Ice - Gelato
$27.45
Add $1.00
Spumoni
$27.45
Mini Cannoli
$27.45
Fresh Fruit Plate
27.45
Served on buffet line or at individual tables
$Banquet Menu - Ultimate Dinner Buffet - First Course
Minimum of 35 guests, choose oneGarden Salad
$32.60
With choice of two dressings
Caesar Salad
$32.60
Martha Vineyard Salad
$32.60
Spinach, red onion, pine nuts, gorgonzola cheese, raspberry vinaigrette
Caprese Salad
32.60
Tomato, fresh milk mozzarella, fresh basil, olive oil
$Banquet Menu - Ultimate Dinner Buffet - Second Course
Minimum of 35 guests, choose oneChef Carved Whole Tenderloin
$32.60
Chef Carved Prime Rib
$32.60
Pork Chop
$32.60
Stuffed with sage dressing
Shrimp Scampi
$32.60
Angel hair pasta
Grilled Salmon
$32.60
Lemon caper butter sauce
Chef Carved Whole Pork Loin
$32.60
Rosemary pork gravy
Chicken Marsala
$32.60
Mushroom marsala wine sauce
Chicken Cordon Bleu
$32.60
Stuffed with canadian bacon, swiss cheese
Chicken Sarafina
32.60
Creamy chicken mushroom sauce, angel hair pasta
$Banquet Menu - Ultimate Dinner Buffet - Vegetable
Minimum of 35 guests, choose oneWhole Green Beans
$32.60
Glazed Baby Carrots
$32.60
Sweet Corn O'brien
$32.60
Italian Blend
$32.60
Buttered Broccoli
32.60
$Banquet Menu - Ultimate Dinner Buffet - Potato
Minimum of 35 guests, choose oneOven Roasted Baby Red
$32.60
Whipped
$32.60
Garlic Mashed
$32.60
Parsley Boiled Baby Red
$32.60
Potatoes Au Gratin
$32.60
Rice Pilaf
32.60
$Banquet Menu - Ultimate Dinner Buffet - Third Course
Minimum of 35 guests, choose oneVanilla Ice Cream
$32.60
Chocolate or Strawberry Sauce
$32.60
Spumoni
$32.60
Mini Cannoli
$32.60
Homemade Cheesecake
32.60
$Banquet Menu - Rehearsal Dinners
Choose up to four entrees. All menu items include italian bread and beverage, coffee, tea or milk. Also included: italian bread, coffee, tea and milk desserts are available for an additional cost $20.95 per person. Add one hour open bar with buffet:featuring rail liquors, imported and domestic bottled beers, house wines and assorted soft drinks.$29.95 per personFish Fry
$12.95
Fried haddock, french fries, potato pancake, coleslaw, tartar sauce and lemon
Lake Perch
$17.90
Fried, french fries, potato pancake, coleslaw, tartar sauce, lemon
Poormans Lobster
$16.70
Baked haddock with drawn butter, baked potato, garden salad
Tenderloin Steak
$19.90
Open face with homemade onion strings, baked potato, garden salad
Chicken Parmesan
$18.50
Boneless breast lightly breaded, mozzarella cheese, tomato sauce, angel hair pasta garden salad
Chicken Primavera
$18.50
Boneless breast sauteed, with freshly steamed vegetables and alfredo sauce, angel hair pasta, garden salad
Chicken Marsala
$18.50
Boneless breast, sauteed with marsala wine mushroom sauce, angel hair pasta, garden salad
Italian Sampler
$18.95
Combination of Italian sausage, meatball, ravioli, manicotti with meat sauce, garden salad
Baked Lasagna
$15.95
Smothered with meat sauce, garden salad
Pasta Stefanese
15.95
Fresh tomato, onion and garlic simmered with ripe olives, mushrooms and artichoke hearts, topped with fresh milk mozzarella cheese
$Banquet Menu - Rehearsal Dinners - Friday Rehearsal Dinner Buffet
Choose up to four entrees. All menu items include italian bread and beverage, coffee, tea or milk. Also included: italian bread, coffee, tea and milk desserts are available for an additional cost $20.95 per person. Add one hour open bar with buffet:featuring rail liquors, imported and domestic bottled beers, house wines and assorted soft drinks.$29.95 per personHaddock Fish Fry
Baked Haddock with Drawn Butter
Potato Pancakes and French Fries
Cole Slaw
Tartar Sauce and Applesauce
Garden Salad Bowl
Choice of two dressings
Chicken Sarafina
Choose one
Oven Baked Chicken
Fried Chicken
Banquet Menu - Deluxe School Buffet
Minimum 35 people, choose oneChicken Sarafina
$16.25
Sauteed chicken breast topped with creamy chicken mushroom sauce, over angel hair pasta
Chicken Marsala
$16.25
Boneless breast, marsala wine and mushroom sauce, over angel hair pasta
Chicken Parmesan
$16.25
Boneless breast lightly breaded, mozzarella cheese, tomato sauce, over angel hair pasta
Oven Roasted Chicken
$16.25
Dressing and pan gravy
Sliced Roast Beef, Rich Gravy
$16.25
Roast Pork Loin
$16.25
Sage dressing, pork gravy
Chef Carved Honey Glazed Bone-In Ham
16.25
$1.35 Extra per person
$Banquet Menu - Deluxe School Buffet - Buffet
Hot Vegetable
$16.25
Vegetable Tray with House Dressing
$16.25
Wisconsin Cheese Tray
$16.25
Assortment of Fresh Fruit
$16.25
Italian Bread with Butter
$16.25
Salad Bowl
16.25
$1.00 Extra per person
$Banquet Menu - Deluxe School Buffet - Lasagna Buffet
Available for school and team functions only, minimum 25 people. Beverage - one pitcher of soda for every four students, served at students tables. Additional $6.50 per pitcher of soda plus gratuity coffee for adults, spumoni ice creamBaked Lasagna
$14.15
Topped with hearty meat sauce
Tossed Salad Bowl
$14.15
Garlic Bread
14.15
$Banquet Menu - Deluxe School Buffet - Spaghetti Dinner Buffet
Available for school and team functions only, minimum 25 people. Beverage - one pitcher of soda for every four students, served at students tables. Additional $6.50 per pitcher of soda plus gratuity coffee for adults, spumoni ice creamSpaghetti
$13.15
With tomato sauce and meatballs
Tossed Salad Bowl
$13.15
Garlic Bread
13.15
$Banquet Menu - Deluxe Funeral Luncheon Buffet
Minimum of 30 guests, available until 3:00pm. Also included: italian bread with butter, coffee, tea, and milkCarved Honey Glazed Bone-In Ham
$11.75-13.25
Sliced Roast Beef with Gravy
$11.75-13.25
Roast Pork Loin with Dressing
$11.75-13.25
Roast Turkey with Dressing
$11.75-13.25
Chicken Sarafina over Angel Hair Pasta
$11.75-13.25
Oven Baked Chicken with Dressing
$11.75-13.25
Baked Lasagna with Meat Sauce
$11.75-13.25
Tenderloin Tips with Buttered Noodles
$11.75-13.25
Baked Haddock Florentine with Champagne Sauce
$11.75-13.25
Carved Roast Beef
$11.75-13.25
$1.25 Extra per person
Fish Fry with French Fries
11.75-13.25
$1.25 Extra per person
$Banquet Menu - Deluxe Funeral Luncheon Buffet - Potato
Minimum of 30 guests, available until 3:00pm. Also included: italian bread with butter, coffee, tea, and milk, choose oneOven Roasted Baby Red
$11.75-13.25
Whipped
$11.75-13.25
Parsley Boiled Baby Red
$11.75-13.25
Rice Pilaf
11.75-13.25
$Banquet Menu - Deluxe Funeral Luncheon Buffet - Buffet
Minimum of 30 guests, available until 3:00pm. Also included: italian bread with butter, coffee, tea, and milkWhole Green Beans
$11.75-13.25
Wisconsin Cheese Tray
$11.75-13.25
Vegetable Tray with House Dressing
$11.75-13.25
Assorted Fresh Fruit
11.75-13.25
$Banquet Menu - Deluxe Funeral Dinner Buffet
Minimum of 30 guests, available after 3:00pm. Also included: italian bread with butter, coffee, tea, and milkCarved Honey Glazed Bone-In Ham
$15.50-17.00
Sliced Roast Beef with Gravy
$15.50-17.00
Roast Pork Loin with Dressing
$15.50-17.00
Roast Pork Loin with Dressing
$15.50-17.00
Chicken Sarafina over Angel Hair Pasta
$15.50-17.00
Oven Baked Chicken with Dressing
$15.50-17.00
Baked Lasagna with Meat Sauce
$15.50-17.00
Tenderloin Tips with Buttered Noodles
$15.50-17.00
Baked Haddock Florentine with Champagne Sauce
$15.50-17.00
Carved Roast Beef
$15.50-17.00
$1.25 Extra per person
Fish Fry with French Fries
15.50-17.00
$1.25 Extra per person
$Banquet Menu - Deluxe Funeral Dinner Buffet - Potato
Minimum of 30 guests, available after 3:00pm. Also included: italian bread with butter, coffee, tea, and milk, choose oneOven Roasted Baby Red
$15.50-17.00
Whipped
$15.50-17.00
Parsley Boiled Baby Red
$15.50-17.00
Rice Pilaf
15.50-17.00
$Banquet Menu - Deluxe Funeral Dinner Buffet - Buffet
Minimum of 30 guests, available after 3:00pm. Also included: italian bread with butter, coffee, tea, and milk, choose oneWhole Green Beans
$15.50-17.00
Vegetable Tray with House Dressing
$15.50-17.00
Wisconsin Cheese Tray
$15.50-17.00
Assorted Fresh Fruit
15.50-17.00
$Banquet Menu - Table Served Dinner Choices - Potato
Included: All dinners are served with garden salad, hot vegetable, italian bread, beverage coffee, tea or milk and dessertOven Roasted Baby Red
Whipped
Parsley Boiled Baby Red
Rice Pilaf
Banquet Menu - Luncheons - Dessert
Also included:italian bread, coffee, tea or milk, choose oneSpumoni Ice Cream
$17.95-19.50
Sherbet
$17.95-19.50
Vanilla with Chocolate or Strawberry
$17.95-19.50
Sheet Cake
17.95-19.50
$Banquet Menu - Deluxe School Buffet - Dessert
Spumoni Ice Cream
$16.25
Sherbet
$16.25
Chocolate or Strawberry Sundae
16.25
$Banquet Menu - Deluxe Funeral Luncheon Buffet - Dessert
Also included:italian bread, coffee, tea or milk, choose oneBanquet Menu - Deluxe Funeral Dinner Buffet - Dessert
Minimum of 30 guests, available after 3:00pm. Also included:italian bread, coffee, tea or milk, choose oneBanquet Menu - Deluxe School Buffet - Beverage
One pitcher of soda for every four students, served at students tables. Additional $6.50 per pitcher of soda plus gratuityCoffee
$16.25
Appetizers
Eggplant Sticks
$8.95
French-fried and served with lemon and marinara sauce
Mozzarella Marinara
$9.95
Sliced mozzarella rolled in italian breadcrumbs topped with marinara
Calamari
$9.70
Lightly breaded and fried served with marinara and lemon
Onion String
$6.95
Hand cut onion strings lightly breaded and served golden brown
Mussels
$10.95
One pound of mussels served in a white wine lemon broth
Sausage & Peppers
$8.00
Two of our homemade grilled sausage links topped with sautéed peppers and onions
Bruschetta
$8.95
Tomato, red onion, garlic, and basil tossed with balsamic vinegar topped with fresh milk mozzarella and baked
Garlic Bread
$5.95
Two loaves of homemade bread
Garlic Bread with Cheese
$5.95
Two loaves of homemade bread
Onion Strings
$6.95
Hand cut onion strings lightly breaded and served golden brown
Soup of the Day
$2.95-3.50
Clam Chowder (Fridays)
3.50-4.50
$Salads
Italian Salad
$11.95
Chopped mixed greens tossed with ripe olives, diced tomato, red onion, salami, pepperoni, artichoke hearts, anchovies and pepperoncini topped with choice of gorgonzola or mozzarella cheese and tossed in a balsamic vinaigrette
Caprese Salad
$8.95
Sliced tomatoes, fresh milk mozzarella, basil and drizzled with extra virgin olive oil
Seafood Salad
$12.95
Shrimp, scallops and crab cakes served over mixed greens tossed with avocado, red onion, black olives and asiago cheese
Wedge Salad
$9.95
A wedge of iceburg lettuce served with homemade bleu cheese sour cream dressing
Caesar Salad
8.95
Romaine lettuce salad tossed with caesar dressing, croutons, and parmesan cheese. Add chicken $2.25, shrimp $5.00, salmon $5.00
$Entrees
All entrees includea choice of soup or salad. Add a side caesar salad for an additional $1.50Filet Mignon
$27.95
8oz. Filet served with choice of port wine gorgonzola sauce, mushroom madeira sauce or au jus
Filet Mignon - Prepared Sicilian Style
$28.95
8oz. Filet served with choice of port wine gorgonzola sauce, mushroom madeira sauce or au jus
Beef Short Rib
$21.95
12oz. Bone-in braised short rib served over cauliflowerpotato puree and wilted spinach finished with natural jus
Roasted Duck
$19.95
Roasted duck half served with braised red cabbage and italian roasted potatoes
Sicilian Pork Chops
$19.95
Sicilian Pork Chops
Shrimp Scampi
$19.95
Jumbo shrimp tossed with garlic, tomato and snap peas served over angel hair pasta
Shrimp Venice
$19.95
Butterflied jumbo shrimp dipped in egg batter and sauteed in clarified butter with mushroom, onion, tomato and white wine over angel hair pasta
Salmon
$20.95
Salmon 8oz. Atlantic salmon, grilled and topped with salsa fresca served with asparagus and whipped potato
Halibut Puttenesca
$22.95
Pan seared halibut topped with an olive, caper, garlic, tomato and white wine sauce served over boiled yukon gold potato and sauteed spinach
Eggplant Parmesan
$19.95
Lightly breaded sliced eggplant sauteed and baked with mozzarella cheese served over angel hair and topped with marinara sauce
Chicken
$18.95
Piccata, parmesan, marsala. 8oz. chicken breast served with pasta and vegetable
Vealq
20.95
Piccata, parmesan, marsala. 6oz. of veal leg slices served with pasta and vegetable
$Pasta
All pastas include a choice of soup or salad. Add a side caesar salad for an additional $1.50Pasta Diana
$14.95
Eggplant and spinach tossed with rigatoni pasta in a spicy tomato-basil sauce topped with fresh milk mozzarella
Chicken Tettrazzini
$16.95
Chicken tenders sauteed with pancetta, garlic, mushrooms and onions served in a cream sauce served over malfaldini pasta
Mushroom Marsala
$15.95
Sauteed wild mushroom blend deglazed with marsala wine and a touch of cream tossed with malfaldini pasta topped with romano cheese
Shrimp Primavera
$17.95
Shrimp sauteed with mixed vegetables tossed with linguine and a creamy tomato sauce topped with diced tomato
Frutti di Mare
$17.95
Sauteed scallops and shrimp tossed in a light cream sauce and fettuccine pasta
Chicken Garlic
$16.95
Chicken tenders sauteed with garlic, mushrooms, artichoke hearts and marsala wine placed over angel hair pasta
Pasta au Poivre
$17.95
Sliced beef tenderloin coated with black pepper, sauteed with wild mushroom and tossed with a cognac-tomato sauce and fettuccine noodles
Baked Lasagna
$14.95
Layers of lasagna noodles, meat sauce and four cheeses topped with meat sauce
Penne di Grano
$14.95
Whole wheat penne pasta tossed in a tomato-basil cream sauce and topped with spinach, mushrooms, diced tomato and chive mascarpone cheese
Manicotti
$17.95
Rolled pasta sheets filled with spinach, mozzarella, romano, parmesan and ricotta cheeses topped with tomato-basil sauce and a touch of alfredo sauce
Rigatoni Bolognese
$14.95
Traditional italian meat sauce tossed with rigatoni noodles
Spaghetti Con Sugo
$14.95
Traditional tomato sauce with meatballs, marinara sauce or meat sauce. Add Italian sausage .$3.00
Ravioli di Giorno
Risotto di Giorno
Flatbreads
Our homemade flatbread is grilled and finished in one of the following waysAlsatian
$7.95
Herb infused extra virgin olive oil brushed bread topped with caramelized onion
Tuscan
$7.95
Goat cheese and sundried tomato spread, topped with artichoke hearts, prosciutto and arugula
Sicilian
$7.95
Lightly brushed with marinara sauce and topped with Italian sausage, roasted red pepper, caramelized onion and fontina cheese
Piedmonte
$8.95
A thin layer of mashed potato with caramelized onion and thin strips of filet mignon
Genovese
8.95
Brushed with basil pesto and topped with grilled shrimp, asiago cheese and finished with fresh tomato
$Dinner for Two
Flatbread and Entree
$16.95
Choose one flatbread and one entrée with salad
Flatbread and Pasta
$18.95
Choose one flatbread and one half order of pasta
Flatbread and Pasta
22.95
Choose one flatbread and one full order of pasta
$Sandwiches
All sandwiches are served with french friesItalian Sausage
$9.95
Our homemade Italian sausage patty topped with mozzarella cheese, peppers, onions and marinara sauce
Meatball
$8.95
Hand made meatballs topped with mozzarella cheese and marinara sauce
Chicken Parmesan
$10.95
Breaded chicken breast topped with mozzarella cheese, peppers, onions and marinara sauce
Sicilian Steak
$11.95
Breaded filet of beef topped with peppers and onions
Black Angus Burger
$9.95
Half pound angus patty on a toasted kaiser roll. Add cheese 25¢, bacon $1.00, mushroom 50¢, onion 50¢
Club Special
$16.95
5oz. Filet mignon served opened-faced with a mound of homemade onion strings, garden salad and choice of potato or pasta
Club Special - Prepared Sicilian Style
$17.95
5oz. Filet mignon served opened-faced with a mound of homemade onion strings, garden salad and choice of potato or pasta
Whitehouse
11.00
Sliced turkey and ham topped with crisp bacon, asparagus, tomato, cheddar cheese and alfredo sauce over toasted bread
$Pizza
Extra toppings: onion or green pepper 12" $1.50, 14" $1.75, 16" $2.00. Cheese, mushroom, black olive or tomato 12" $1.75, 14" $2.00, 16" $2.25. Sausage, canadian bacon, pepperoni, ground beef, smoky bacon, pineapple, or eggplant 12" $2.25, 14" $2.50, 16" $2.75Cheese
$12.70-15.21
One Meat
$14.20-17.70
Standard Combo
$15.10-17.70
Cheese, sausage and mushroom
Club Combo
$16.70-20.70
Cheese, sausage, mushroom and onion
Anchovy
$18.00-22.00
Cheese, sausage, mushroom, onion, black olive and anchovy
Garden Special
$16.70-20.70
Cheese, mushroom, onion, black olive, green pepper and fresh tomato
Super Special
$19.50-24.00
Cheese, sausage, mushroom, black olive, onion, green pepper and pepperoni
Pizza Lorina
$19.50-24.00
Alfredo sauce, grilled chicken, smoky bacon, caramelized onion and artichoke hearts
Pizza Margherita
16.70-20.70
Alfredo sauce, mozzarella, fresh tomato and basil
$Friday Night Fish Fry
Friday Night Fish Fry
$10.95
Haddock, served with choice of french fries, potato pancake or parsley boiled potatoes and coleslaw
Friday Night Fish Fry - Perch
$15.95
Haddock, served with choice of french fries, potato pancake or parsley boiled potatoes and coleslaw
Poorman's Lobster
15.95
Served with side salad, vegetable, choice of potato and drawn butter
$Saturday Night Fish Rib
Saturday Night Fish Rib - King Cut
$24.95
16 Oz slow roasted prime rib of beef
Saturday Night Prime Rib - Queen Cut
$21.95
12 Oz slow roasted prime rib of beef
Appetizers
Eggplant Sticks
$8.95
French-fried and served with fresh lemon and marinara sauce. Half order
Mozzarella Marinara
$9.95
Sliced mozzarella rolled in Italian breadcrumbs topped with marinara sauce
Calamari
$9.70
Lightly breaded and fried served with marinara and lemon
Onion Strings
$6.95
Hand cut onion strings lightly breaded and served golden brown
Garlic Bread
$5.95
Two loaves of homemade bread
Garlic Bread - Topped with Cheese
$5.95
Soup of the Day
$2.95-3.50
Clam Chowder
3.50-4.50
$Salads
Cashew Chicken Salad
$9.75
Chicken salad topped with cashews placed on a pineapple boat served with fresh fruit
Seafood Salad
$12.50
Shrimp, scallops, and crab cakes served over mixed greens tossed with avocado, red onion, black olive, and asiago cheese with choice of dressing
Caesar Salad
$9.25
Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese
Caesar Salad - Chicken
$10.75
Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese
Caesar Salad - Shrimp
$12.75
Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese
Caesar Salad - Salmon
$11.75
Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese
Beet Salad
$9.50
Roasted and sliced beets topped with mixed greens, tossed with Italian dressing, with red onion and warmed goat cheese
Cobb Salad
$11.95
Mixed greens topped with chicken, avocado, bacon, cheddar cheese and blue cheese with choice of dressing
Grilled Vegetable Salad
$10.75
Marinated and grilled seasonal vegetables topped with mixed greens, tossed with roasted red pepper vinaigrette and garnished with diced tomato
Italian Salad
$11.95
Chopped mixed greens tossed with olives, tomatoes, mushrooms, red onion, salami, pepperoni, artichoke hearts, pepperoncini, anchovy, with choice of gorgonzola or mozzarella cheese served tossed with balsamic vinaigrette
Soup and Salad
$6.95
Side salad with a cup of homemade soup and sliced french bread. Add clam chowder on fridays $7.45
Cup and a Half
8.25
A cup of soup and a half chicken, tuna or egg salad served on your choice of bread, or a half reuben, deluxe grilled cheese or vegetable melt $8.95
$Entrees
All entrees includea choice of soup or salad. Add a side caesar salad for an additional $1.50Eggplant Parmesan
$10.25
Lightly breaded sliced eggplant sauteed and baked with mozzarella cheese topped with tomato sauce served with angel hair pasta and vegetable
Chicken Parmesan
$11.75
Chicken breast lightly breaded with Italian breadcrumbs and baked with mozzarella cheese topped with tomato sauce served with angel hair pasta and vegetable
Veal Scaloppini
$12.50
Sauteed veal topped with mushroom blend served with whipped potatoes and finished with white wine butter sauce
Filet Mignon
$13.25
5oz. Filet of beef served with sauteed button mushrooms, baked potato, vegetable and a side of au jus
Salmon
$12.25
Grilled salmon filet served with whipped potato topped with asparagus finished with a white wine butter sauce
Scampi
$12.75
Jumbo shrimp tossed with garlic, tomato and snap peas served over angel hair pasta
Fried Shrimp
12.25
Five hand breaded shrimp fried served with baked potato, vegetable and a side of cocktail sauce
$Pastas
All pastas includes a choice of soup or saladSpaghetti
$9.95
Choice of traditional spaghetti sauce served plain or with meatballs or tossed with meat sauce. Add one Italian sausage $2.00
Lasagna
$10.25
Layers of lasagna noodles, meat sauce and four cheeses topped with meat sauce
Pettini
$11.50
Sauteed scallops tossed with sundried tomato, linguine noodles and a white wine butter sauce topped with toasted pine nuts
Manicotti
$10.25
Rolled pasta sheets filled with spinach, mozzarella, romano, parmesan and ricotta cheeses topped with tomato-basil sauce and a touch of alfredo sauce
Chicken Garlic
$10.75
Chicken tenders sauteed with garlic, mushrooms, artichoke hearts and marsala wine placed over angel hair pasta
Mushroom Marsala
$10.50
Sauteed wild mushroom blend deglazed with marsala wine and a touch of cream tossed with fettuccini pasta
Shrimp Primavera
$10.95
Shrimp sauteed with mixed vegetables tossed with linguine and a tomato cream sauce topped with diced tomato
Pasta Diana
10.25
Eggplant and spinach tossed with rigatoni pasta in a spicy tomato-basil sauce topped with fresh milk mozzarella
$Sandwiches
All sandwiches include choice of french fries, homemade potato chips or potato wedges. Extras $0.25, add cheese $0.25, bacon $0.75, mushroom $0.25, raw or fried onion $0.25Reuben
$9.25
Corned beef, sauerkraut and swiss cheese served on grilled rye bread and a side of 1000 island dressing
Chicken Parmesan
$9.50
Chicken breast lightly breaded with Italian breadcrumbs topped with mozzarella cheese and tomato sauce served on toasted French bread with sauteed peppers and onions
Club House
$8.95
Turkey, ham, bacon, lettuce, tomato and mayonnaise served between three slices of white toast
Whitehouse
$10.95
Ham, turkey, bacon, tomato and asparagus served open faced topped with cheddar cheese and bechamel sauce
Club Special
$12.95
5 oz. Filet mignon served open faced with homemade onion strings, baked potato and choice of soup or salad
Deluxe Grilled Cheese
$7.75
Swiss and american cheese with bacon and tomato with choice of bread
Italian Sausage
$8.75
Grilled sausage patty topped with mozzarella cheese and tomato sauce served on toasted french bread with sautéed peppers and onions
Vegetable Sandwich
$9.75
Roasted red pepper, caramelized onion, artichoke hearts and fontina cheese served open faced on whole wheat toast and topped with arugula served with a side of roasted red pepper mayonnaise
Chicken Caesar Wrap
$8.95
Grilled chicken, romaine lettuce, and asiago cheese tossed with caesar dressing and wrapped in a spinach and herb tortilla
Sicilian Steak
$11.25
Breaded filet of beef topped with peppers and onions
Grouper
$10.25
Deep-fried grouper filets with sautéed red and green peppers with garlic served on toasted french bread with a side of roasted red pepper mayonnaise
BLT and Avocado Wrap
$8.25
Bacon, lettuce and tomato with avocado wrapped in a spinach herb tortilla with a side of cajun mayonnaise
Grilled Chicken Sandwich
$8.50
Grilled chicken breast served on a toasted kaiser roll with lettuce and tomato
Hamburger
8.00
Grilled black angus burger served on a toasted kaiser roll with lettuce and tomato
$Pizzas
Extra toppings: onion or green pepper 12" $1.50, 14" $1.75, 16" $2.00. Cheese, mushroom, black olive or tomato 12" $1.75, 14" $2.00, 16" $2.25. Sausage, canadian bacon, pepperoni, ground beef, smoky bacon, pineapple, or eggplant 12" $2.25, 14" $2.50, 16" $2.75Cheese
$12.70-15.20
One Meat
$14.20-17.70
Standard Combo
$15.70-19.70
Cheese, sausage and mushroom
Club Combo
$16.70-20.70
Cheese, sausage, mushroom and onion
Anchovy
$18.00-22.00
Cheese, sausage, mushroom, onion, black olive and anchovy
Garden Special
$16.70-20.70
Cheese, mushroom, onion, black olive, green pepper and fresh tomato
Super Special
$19.50-24.00
Cheese, sausage, mushroom, black olive, onion, green pepper and pepperoni
Pizza For One
8.95
9" cheese pizza. Additional toppings $0.75
$Friday Lunch Fish Fry
Friday Fish Fry
$9.95
Haddock, served with choice of french fries or potato pancake and coleslaw
Friday Fish Fry - Perch
$13.95
Poorman's Lobster
$13.50
Baked haddock served with side salad, choice of potato and drawn butter
Appetizers
Eggplant Sticks
$8.95
French-fried and served with lemon and marinara sauce
Mozzarella Marinara
$9.95
Sliced mozzarella rolled in italian breadcrumbs topped with marinara
Calamari
$9.70
Lightly breaded and fried served with marinara and lemon
Onion String
$6.95
Hand cut onion strings lightly breaded and served golden brown
Mussels
$10.95
One pound of mussels served in a white wine lemon broth
Sausage & Peppers
$8.00
Two of our homemade grilled sausage links topped with sautéed peppers and onions
Bruschetta
$8.95
Tomato, red onion, garlic, and basil tossed with balsamic vinegar topped with fresh milk mozzarella and baked
Garlic Bread
$5.95
Two loaves of homemade bread
Garlic Bread with Cheese
$6.95
Two loaves of homemade bread
Onion Strings
$6.95
Hand cut onion strings lightly breaded and served golden brown
Soup of the Day
$3.50-2.95
Clam Chowder (Fridays)
3.50-4.50
$Salads
Italian Salad
$11.95
Chopped mixed greens tossed with ripe olives, diced tomato, red onion, salami, pepperoni, artichoke hearts, anchovies and pepperoncini topped with your choice of gorgonzola or mozzarella cheese and tossed in a balsamic vinaigrette
Caprese Salad
$8.95
Sliced tomatoes, fresh milk mozzarella, basil and drizzled with extra virgin olive oil
Seafood Salad
$12.95
Shrimp, scallops and crab cakes served over mixed greens tossed with avocado, red onion, black olives and asiago cheese
Wedge Salad
$9.95
A wedge of iceburg lettuce served with homemade bleu cheese sour cream dressing
Caesar Salad
8.95
Romaine lettuce salad tossed with caesar dressing, croutons, and parmesan cheese. Add chicken $2.25, shrimp $5.00, salmon $5.00
$Entrees
All entrees includea choice of soup or salad. Add a side caesar salad for an additional $1.50Filet Mignon
$27.95
8oz. Filet served with choice of port wine gorgonzola sauce, mushroom madeira sauce or au jus. Prepared sicilian style
Beef Short Rib
$21.95
12Oz. bone-in braised short rib served over cauliflowerpotato puree and wilted spinach finished with natural jus
Roasted Duck
$19.95
Roasted duck half served with braised red cabbage and Italian roasted potatoes
Sicilian Pork Chops
$19.95
Two 8oz. bone in pork chops coated with italian seasoned bread crumbs and served with penne marinara
Shrimp Scampi
$19.95
Jumbo shrimp tossed with garlic, tomato and snap peas served over angel hair pasta
Shrimp Venice
$19.95
Butterflied jumbo shrimp dipped in egg batter and sauteed in clarified butter with mushroom, onion, tomato and white wine over angel hair pasta
Salmon
$20.95
8oz. Atlantic salmon, grilled and topped with salsa fresca served with asparagus and whipped potato
Halibut Puttenesca
$22.95
Pan seared halibut topped with an olive, caper, garlic, tomato and white wine sauce served over boiled yukon gold potato and sauteed spinach
Eggplant Parmesan
$19.95
Lightly breaded sliced eggplant sautéed and baked with mozzarella cheese served over angel hair and topped with marinara sauce
Chicken
$18.95
Piccata, parmesan, marsala. 8oz. chicken breast served with pasta and vegetable
Veal
20.95
Piccata, parmesan, marsala. 8oz. chicken breast served with pasta and vegetable
$Pasta
All entrees includea choice of soup or salad. Add a side caesar salad for an additional $1.50Pasta Diana
$14.95
Eggplant and spinach tossed with rigatoni pasta in a spicy tomato-basil sauce topped with fresh milk mozzarella
Chicken Tettrazzini
$16.95
Chicken tenders sautéed with pancetta, garlic, mushrooms and onions served in a cream sauce served over malfaldini pasta
Mushroom Marsala
$15.95
Sauteed wild mushroom blend deglazed with marsala wine and a touch of cream tossed with malfaldini pasta topped with Romano cheese.
Shrimp Primavera
$17.95
Shrimp sauteed with mixed vegetables tossed with linguine and a creamy tomato sauce topped with diced tomato
Frutti di Mare
$17.95
Sauteed scallops and shrimp tossed in a light cream sauce and fettuccine pasta
Chicken Garlic
$16.95
Chicken tenders sautéed with garlic, mushrooms, artichoke hearts and marsala wine placed over angel hair pasta
Pasta au Poivre
$17.95
Sliced beef tenderloin coated with black pepper, sauteed with wild mushroom and tossed with a cognac-tomato sauce and fettuccine noodles
Baked Lasagna
$14.95
Layers of lasagna noodles, meat sauce and four cheeses topped with meat sauce
Penne di Grano
$14.95
Whole wheat penne pasta tossed in a tomato-basil cream sauce and topped with spinach, mushrooms, diced tomato and chive mascarpone cheese
Manicotti
$17.95
Rolled pasta sheets filled with spinach, mozzarella, romano, armesan and ricotta cheeses topped with tomato-basil sauce and a touch of alfredo sauce
Rigatoni Bolognese
$14.95
Traditional italian meat sauce tossed with rigatoni noodles
Spaghetti Con Sugo
$14.95
Traditional tomato sauce with meatballs, marinara sauce or meat sauce. Add italian sausage $3.00
Ravioli di Giorno
Risotto di Giorno
Flatbreads
Our homemade flatbread is grilled and finished in one of the following waysAlsatian
$7.95
Herb infused extra virgin olive oil brushed bread topped with caramelized onion, crispy pancetta and asiago cheese
Tuscan
$7.95
Goat cheese and sundried tomato spread, topped with artichoke hearts, prosciutto and arugula
Sicilian
$7.95
Lightly brushed with marinara sauce and topped with italian sausage, roasted red pepper, caramelized onion and fontina cheese
Piedmonte
$8.95
A thin layer of mashed potato with caramelized onion and thin strips of filet mignon
Genovese
8.95
Brushed with basil pesto and topped with grilled shrimp, asiago cheese and finished with fresh tomato
$Dinner for Two
Flatbread and Entree
$16.95
Choose one flatbread and one entree with salad
Flatbread and Pasta
$18.95
Choose one flatbread and one half order of pasta
Flatbread and Pasta
22.95
Choose one flatbread and one full order of pasta
$Pizza
Extra toppings: onion or green pepper 12" $1.50, 14" $1.75, 16" $2.00. Cheese, mushroom, black olive or tomato 12" $1.75, 14" $2.00, 16" $2.25. Sausage, canadian bacon, pepperoni, ground beef, smoky bacon, pineapple, or eggplant 12" $2.25, 14" $2.50, 16" $2.75Cheese
$12.70-15.21
One Meat
$14.20-17.70
Standard Combo
$15.10-19.70
Cheese, sausage and mushroom
Club Combo
$16.70-20.70
Cheese, sausage, mushroom and onion
Anchovy
$18.00-22.00
Cheese, sausage, mushroom, onion, black olive and anchovy
Garden Special
$16.70-20.70
Cheese, mushroom, onion, black olive, green pepper and fresh tomato
Super Special
$19.50-24.00
Cheese, sausage, mushroom, black olive, onion, green pepper and pepperoni
Pizza Lorina
$19.50-24.00
Alfredo sauce, grilled chicken, smoky bacon, caramelized onion and artichoke hearts
Pizza Margherita
16.70-20.70
Alfredo sauce, mozzarella, fresh tomato and basil
$Sandwiches
All sandwiches are served with french friesItalian Sausage
$9.95
Our homemade Italian sausage patty topped with mozzarella cheese, peppers, onions and marinara sauce
Meatball
$8.95
Hand made meatballs topped with mozzarella cheese and marinara sauce
Chicken Parmesan
$10.95
Breaded chicken breast topped with mozzarella cheese, peppers, onions and marinara sauce
Sicilian Steak
$11.95
Breaded filet of beef topped with peppers and
Black Angus Burger
$9.95
Half pound Angus patty on a toasted kaiser roll. Add cheese 25¢, bacon $1.00, mushroom 50¢, onion 50¢
Club Special
$16.95
5oz. Filet mignon served opened-faced with a mound of homemade onion strings, garden salad and choice of potato or pasta
Whitehouse
$11.00
Sliced turkey and ham topped with crisp bacon, asparagus, tomato, cheddar cheese and alfredo sauce over toasted bread
Club Special - Prepared Sicilian Style
17.95
5oz. Filet mignon served opened-faced with a mound of homemade onion strings, garden salad and choice of potato or pasta
$Friday Night Fish Fry
Friday Night Fish Fry
$10.95
Haddock, served with choice of french fries, potato pancake or parsley boiled potatoes and coleslaw
Friday Night Fish Fry - Perch
$15.95
Haddock, served with choice of french fries, potato pancake or parsley boiled potatoes and coleslaw
Poorman's Lobster
15.95
Served with side salad, vegetable, choice of potato and drawn butter
$Saturday Night Prime Rib
Saturday Night Prime Rib - King Cut
$24.95
16 Oz slow roasted prime rib of beef
Saturday Night Prime Rib - Queen Cut
$21.95
12 Oz slow roasted prime rib of beef
Menu for Venice Club is provided by findrestaurantmenu.com
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