Salads
Enjoy one of our deliciously refreshing, hand-crafted saladsCaprese
$12.00
Fresh tomatoes, mozzarella, prosciutto and basil with balsamic dressing.
Caesar Salad
$12.00-8.00
romaine hearts, shaved parmesan, fresh garlic crostini and caesar dressing. Add chicken for an additional $5.00 or blacked salmon for $7.00
Greek House Salad
$7.00
Romaine & mixed greens, olives, red onion, tomato, feta cheese & tzatziki sauce add chicken for an additional $5.00
Vineyard Chicken Salad
$15.00
Seasonal mixed greens, goat cheese, candied walnuts, apples and grilled chicken breast tossed in balsamic vinaigrette and garlic croutons.
Southwestern Steak Salad
$16.00
Romaine & mixed greens, tenderloin, tomatoes, black bean salsa topped with lavash bread chips and your choice of honey lime or jalapeno vinaigrette.
Summer Chop
14.00
Romaine, chicken, tomato, peppers, bacon, avocado, garbanzo, artichoke hearts & pecorino salsa with choice of harissa dressing or balsamic dressing & crostini.
$Sandwiches
Served with northwest potato salad or kettle chips. Substitute village greek salad or fries for an additional $3.00Village French Dip
$15.00
Hot roasted beef on french baguette topped with mushrooms, caramelized onions and pepper jack cheese with roasted garlic aioli.
Classic French Dip au Jus
$15.00
Hot roast beef on french baguette topped with swiss cheese and horseradish with house made au jus.
Philly Cheese Steak
$15.00
Hot roast beef, provolone cheese, grilled onions, mushrooms and sauteed peppers served on a french baguette.
Portobello Panini
$12.00
Portobello mushroom, grilled onion, roasted bell peppers, pesto and provolone on sourdough bred.
Village Cuban Sandwich
$15.00
Medley of pulled pork & warm ham with pickles, plantain, swiss cheese and dijon mustard mustard on fresh baguette.
Turkey Panini
14.00
Turkey, prosciutto, provolone, sun-dried tomatoes, topenade and pesto on sourdough bread.
$Small Plates
Cheese Tortellini
$8.00
Cheese tortellini dressed in a seasonal sauce.
Village Dip Platter
$9.00
Hummus, asiago pecorino salsa and tzatziki sauce served with mediterranean flat bread.
Gorgonzola Pistachio Roll
$9.00
Outrageous offerings blended gorgonzola with cream cheese rolled in roasted pistachi.
Homemade Mac & Cheese
$10.00
Cheesy, creamy and fresh from the oven.
Sweet Potato Fries
$7.00
Served with chipotle ranch.
Baked Brie
$10.00
Golden puff pastry wrapped around creamy brie, cranberries and almonds.
French Demi Baguette
$4.00
Served with olive oil, aged balsamic vinegar.
Hot Wings
$8.00
Served with celery and dipping sauces.
Truffle Fries
$9.00
Served with aioli dip
Soup de Jour
$7.00
Ask your server about our piping hot soup of the day.
Dubliner Cheese & Fruite Plate
$10.00
Sharp irish cheddar cheese served with crackers and fresh fruit.
Fig & Prosciutto Crostini
$10.00
Crostini topped with brie, fig compote & prosciutto.
Prosciutto Wrapped Dates
$11.00
Brie stuffed dates wrapped in prosciutto with a balsamic reduction and crostinis.
Hummus Plate
$9.00
Hummus paired with assorted vegetables & mediterranean flat bread.
Edamame
5.00
Fresh steamed and lightly salted.
$Flatbread Pizza
Try one of our savory artisan style flabread pizzasJim & Jim Airfield Margherita
$12.00
Simple and classic. Made with fresh tomatoes and Mozzarella, accented with basil and pesto.
The Village
$15.00
A neighborhood favortie. We stard with a layer of our rich, home style marinara sauce and then pile on the pepperoni, ham, salami, and oven roasted red peppers.
Lisa's Favorite
$14.00
A mouth watering explosion of unique flavor. Our delicious white barbeque sauce is topped with prosciutto, artichoke heats, sun dried tomatoes and olive tapenade.
Jack Daniel's BBQ Chicken
14.00
A southern flair with white & red barbeque sauce, pulled and shredded BBQ chicken, caramelized onions & crispy bacon.
$Platters
Our hand crafted platters are beautifully presented and the perfect size for sharing served tunoCharcuterie Platter
$20.00
Pate, duck rillette, smoked duck breast, salami, prosciutto, dijon mustard, cornichons and a demi baguette.
Cheese Fondue Platter
$24.00
Served with assorted meats, bacon wrapped potatoes, vegetables, fruit and crostinis.
Smoked Salmon
$18.00
Norwegian style smoked salmon with blinis, capers, lemon and red onion.
Village Cheese Platter
$20.00
3 Artisan cheese with fruit, fig jam, nuts and demi baguette.
Antipasta
$16.00
An assortment of cheese, cured meats, olives, pickled veggies and crostinis.
Soups & Salads
Soup de Jour
$7.00
Ask your server about our piping hot soup of the day
Caesar Salad
$12.00-8.00
Romaine hearts, shaved parmesan, fresh garlic crostini and caesar dressing add chicken for an additional $5.00 or blackened salmon for $7.00
Caprese
$12.00-7.50
Fresh tomatoes, mozzarella, prosciutto, and basil with balsamic dressing.
Summer Chop
14.00-8.50
Romaine, chicken, tomato, peppers, avocado, bacon, garbonzo, artichoke hearts & pecorino salsa with choice of harissa dressing or balsamic dressing & crostini.
$Sandwiches
Served with northwest potato salad or kettle chips. Substitute village greek salad or fries for an additional $3.00Turkey Panini
$14.00-8.50
Turkey, prosciutto, provolone, sundried tomatoes, topenade and pesto on sourdough bread.
Classic French Dip au Jus
$15.00-9.50
Hot roast beef on french baguette topped with swiss cheese and horseradish with house made au jus.
Bagel with Lox
$11.00
Norwegian style smoked salmon served with cream cheese, capers, lemon, red onion and tomato.
Grilled Cheese
$8.00
Your choice of provolone, swiss, pepper jack or cheddar cheese, grilled to a golden brown perfection on sourdough or whole wheat bread.
Portobello Panini
$12.00-7.00
Portobello mushroom, grilled onions, roasted bell peppers, pesto and provolone on sourdough bread.
Village French Dip
$15.00-9.50
Hot roast beef on french baguette topped with mushrooms, caramelized onions and pepper jack cheese with roasted garlic aioli.
Build Your Own Deli Sandwich
8.00
Meat: Roast beef, black forest ham or turkey. Cheese: provolone, swiss, pepper jack or cheddar. garnish: tomato, lettuce and red onion condiments side of mayo and stone ground mustard.
$Flatbread Pizza
Try one of our savory artisan style flatbread pizzasThe Village
$15.00-10.50
A nieghborhood favorite. We stard with a layer of our rich, home style marinara sauce and then pile on the pepperoni, ham, salami and oven roasted red pepeprs.
Jack Daniel's BBQ Chicken
$14.00-9.50
This pizza has a southern flair with white & red barbeque sauce, pulled and shredded BBQ chicken, caramelized onions & crisp bacon.
Lisa's Favorite
$14.00-9.50
A mouth watering explosion of unique flavor, our delicious white barbeque sauce is topped with prosciutto, artichoke hearts, sun dried tomatoes and olive topenade.
Jim & Jim Airfield Margherita
12.00-8.50
Simple and classic. Made with fresh tomatoes and mozzarella, accented with basil and pesto.
$Happy Hour
Monday through friday, 2pm to 6pmAntipasta
$9.00
Assortment of cheese, cured meat, olives.
Truffle Popcorn
$3.00
Fresh popcorn made with our delectable truffle oil
Hot Wings
$5.00
Served with celery and dipping sauces.
Soft Pretzel
$3.00
Served with stone ground, yellow and spicy mustards.
Hummus Plate
$5.00
With assorted vegetables & flat bread.
Truffle Fries
$6.00
Served with black truffle aioli.
Edamame
$3.00
Freshly steamed and lightly salted.
Spunks Pumpkin Seeds with a Kick
3.00
Seasoned, roasted pumpkin seeds.
$Coffee & More
Feturing rich and delicious, localty roasted stumptown coffeeSolo French Press Chemex Brew
$4.00
4 cup Serves one person.
Coppia French Press Chemex Brew
$6.00
8 cup serves two people
Novero French Press
$10.00
12 cup Serves three to four people
Single Cup Pour Over Brew
$3.00
Serves one person. Steamed milk and vanilla, chocolate and alond syrups are available for an extra. $0.50
Organic Loose Leaf Teas
$3.00-2.50
Ask your server about our selection of organic, loose leaf teas
Mimosa
Feeling a little bubbly. Try our deliciously simple mimiosa, made with champagne and fresh orange juice.
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