Starters
Quesadilla
$7.50
Cheese quesadilla served with fresh pico de gallo and sour cream.
Vegetarian Quesadilla
$7.50
Cheese quesadilla with grilled vegetables, black beans, fresh pico de gallo and sour cream.
Chicken Wings
$8.75
6 bone-in wings tossed in our signature crimson buffalo sauce.
Onion Rings
$8.75
Battered onion rings served with BBQ ranch sauce.
Nachos
$8.75
Housemade tortilla chips topped with black beans, roasted corn, green onion, crumbled feta, fresh cilantro, avocado and creamy white cheddar sauce.
Loaded Potato Skins
$8.75
Crispy potato skins loaded with cheddar cheese and crispy bacon.
Warm Spinach and Artichoke Dip
$8.75
Served with home made tortilla chips, sour cream and salsa.
Vegan Crab Cake Appetizer
$7.50
1 piece.
Crab Cake Appetizer
10.00
1 piece.
$Soup
Soup and Sandwich
$12.50
Choice of sandwich with French onion soup.
French Onion Soup
5.00
Topped with Gruyere cheese and croutons.
$Field of Greens
House Salad
$6.25
Baby field greens with house lemon tarragon vinaigrette.
Chopped Cob Salad
Grilled chicken, romaine lettuce, avocado, eggs, bleu cheese crumbles and chives tossed in your choice of dressing.
Caesar Salad
Romaine hearts, focaccia croutons and shaved Parmesan.
Santa Fe Salad
Chopped romaine and iceberg lettuce, black beans, grilled chicken, roma tomatoes, shredded Monterrey Jack and cheddar cheese, green onion, tortilla strips and chipotle lime ranch dressing.
Grilled Salmon Salad
Atlantic salmon, mixed baby greens, roasted baby beets, haricot vert and gluten free fingerling potatoes served with shallot vinaigrette.
Pasta
Fettuccine Alfredo
$16.25
Broccoli, shiitake mushrooms and green peas in a creamy alfredo sauce.
Vegan Pasta
$11.25
Gluten free pasta served with arugula, Italian roma tomatoes, roasted garlic and fresh basil.
Spaghetti Bolognese
12.50
Ground beef, pork sausage and vegetables in fresh tomato ragout sauce.
$Off The Grill
New York Strip
$25.00
8 oz. grilled New York strip served with garlic mashed potatoes and sauteed vegetables.
Sirloin and Scampi
$30.00
8 oz. sirloin steak and grilled shrimp served with garlic mashed potatoes and vegetables.
Chicken Piccata
$21.25
Grilled chicken with capers, spinach and lemon butter over spaghetti noodles.
Country Style Spare Ribs
Pork rubs served with fire cracker coleslaw and house cut french fries.
Burgers and Sandwiches
Bistro Burger
$12.50
8 oz. Angus beef, green leaf lettuce, tomato and black pepper aioli served on brioche bun.
Turkey Burger
$11.25
Ground turkey, tomato, lettuce and Dijon mustard aioli served on a brioche bun.
Crimson Chicken Sandwich
$13.75
Grilled marinated chicken breast with Swiss cheese, avocado, lettuce, tomato, bacon and aioli on a hoagie roll.
Philly Cheesesteak
$11.25
Thinly sliced marinated steak with sauteed peppers and onions with melted cheese on a warm hoagie roll.
House Made Black Bean Burger
11.25
Black bean burger farro, bell peppers, poblano peppers and tomato on a house made bun.
$Seafood
Classic Crab Cakes
$21.25
2 pan fried crab cakes with chipotle tartar sauce. Served with choice of side.
Vegan Crab Cakes
$15.00
2 artichoke and chickpea vegan crab cakes served with black eyed pea hummus and kale cabbage.
Shrimp Brochette
$27.50
Grilled skewered shrimps served with a cilantro lime rice vegetable medley.
Grilled Salmon
$22.50
6 oz. seared salmon served with yukon gold mashed potatoes and sauteed vegetables.
Menu for The Crimson Lion is provided by findrestaurantmenu.com
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