Grazie Ristorante

Grazie Ristorante Menu

(206) 575-1606
16943 Southcenter Pkwy, Tukwila, WA 98188
$$$$$

Dinner Appetizers


House Bread & Oil
$4.00
Macrina Italian Sourdough Bread and our famous garlic infused oil.
Antipasti del Giorno
$18.00
Salami, capocolla & prosciutto, provolone, smoked cheddar & pepper jack, smoked salmon mousse, kalamata olive tapenade, eggplant balsamico, filet mignon skewers, pickled peppers and cracker variety. (Choices may vary, based on availability.)
Calamari Fritti
$18.00
Calamari rings & tentacles, served with chive garlic aioli
Calamari Sautee
$18.00
Calamari rings sautéed with spicy red sauce, kalamata olives & fresh basil
Caprese
$15.00
Roma tomatoes & fresh mozzarella slices, topped with fresh basil, sea salt & drizzle of olive oil
Crispy Garlic Shrimp
$17.00
Five lightly breaded, large wild shrimp, served with fried lemons & chive garlic aoili
Formaggio Arrabiata
$15.00
Fresh mozzarella & goat cheeses oven baked with tomato sauce, homemade chili oil, prosciutto & fresh basil, served with crostini
Pane Toscano
$9.00
Toasted sourdough, herbed garlic butter, mozzarella & Parmesan cheese
Veal Meatballs Appetizer
15.00
Three tender veal meatballs in homemade marinara sauce, served with crostini

$Dinner Soup & Salad


Minestrone Zuppa
Homemade veal stock & tomato broth with pancetta, acini di pepe pasta, with fresh vegetables & legumes, topped with Romano cheese & homemade croutons
Caesar Side
$8.00
Romaine, homemade croutons & Parmesan with classic Caesar dressing made in house
Caesar Entrée
$15.00
Romaine, classic dressing made in house, croutons and parmesan
Caprese
$15.00
Roma tomatoes & fresh mozzarella slices, topped with fresh basil, sea salt & drizzle of olive oil
Chicken Chop Side
$10.00
Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta, chopped, served with homemade Parmesan balsamic vinaigrette
Chicken Chop Entrée
$19.00
Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta, chopped, served with homemade Parmesan balsamic vinaigrette
Grazie Side
$7.00
Mixed greens, tomatoes, mozzarella cheese & homemade croutons with Grazie's own creamy Italian dressing
Grazie Entrée
$13.00
Mixed greens, tomato, mozzarella cheese and croutons with creamy Italian dressing
Primavera Side
$9.00
Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese
Primavera Entrée
$17.00
Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese
Spinaci Side
$9.00
Spinach, warmed balsamic dressing with pancetta & mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese
Spinaci Entrée
17.00
Spinach, warmed balsamic dressing with pancetta & mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese

$Dinner Specials


Rib Eye Steak Aromatica
$42.00
12oz boneless rib steak, charbroliled a perfect medium rare, topped with rosemary, garlic infused olive oil. Served with grilled pineapple drizzled with balsamic and a baked potato and sour cream, on the side
Alaskan Halibut
$34.00
Alaskan Halibut, simply prepared on a bed of spaghetti, tossed with sautéed spinach, diced tomatoes and lemon-garlic infused olive oil.
Pork Cheek Ragu
$26.00
Slow braised pork cheek with porcini mushrooms, pancetta & tomatoes. Tossed with rigatoni pasta. Finished with Parmesan Cheese.
Melanzane Involtini
26.00
Three delicious eggplant rollups, filled with proscuitto, ricotta cheese and fresh basil. In a rich marinara sauce. Served with a side of special orzo. Topped with Parmesan cheese.

$Dinner Pasta


Cannelloni
$26.00
Three fresh pasta sheets, stuffed with ground sausage, chicken, mushrooms, fresh spinach, ricotta, Parmesan & fresh mozzarella cheese, serve atop marinara sauce & covered with with béchamel cream sauce & Parmesan cheese
Capellini Gamberetti
$26.00
Wild shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil, garlic & capellini pasta, tossed with a light, lemon butter sauce, topped with Asiago cheese
Capellini Primavera
$21.00
Zucchini, red cabbage, mushrooms, diced tomatoes, broccoli & capellini pasta, in a light white wine, garlic butter sauce, topped with Romano cheese
Fettucine Alfredo
$19.00
Classic creamy Parmesan & garlic sauce tossed with Fettucine pasta, topped with Parmesan cheese & green onions
Fettucine con Salsiccia
$26.00
Sauteed mushrooms, spicy Italian sausage & fettucine pasta, tossed with a cilantro cream sauce & topped with Romano cheese
Fettucine Puttanesca
$21.00
Artichoke hearts, mushrooms, fresh diced tomatoes, kalamata olives, capers & fettucine pasta, in a slightly spicy marinara sauce with anchovy, topped with Parmesan cheese
Lasagna
$26.00
Fresh pasta layered with of ground sausage, ricotta, Romano & mozzarella cheeses, oven baked, served covered in marinara and creamy pesto béchamel sauce, topped with Parmesan cheese * with pine nuts
Linguine di Mare
$28.00
Wild prawns, seasonal wild caught fish, scallops, mussels & linguine pasta, with your choice of Romano cream sauce or Spicy Marinara Sauce, topped with Romano cheese
Linguine Marco
$22.00
Oven-roasted chicken, roasted garlic cloves, capers, pine nuts & linquine pasta, with white wine, lemon sauce, with a touch of cream, topped with Feta cheese
Penne al Pollo
$23.00
Sautéed chicken breast pieces, mushrooms, diced tomatoes, fresh basil & penne pasta, tossed in a marsala wine, tomato sauce, topped with Romano cheese & green onions
Ravioli Rose
$20.00
Fresh pasta pillows of cheese, tossed in a creamy tomato sauce with spinach and capers, topped with Parmesan cheese
Spaghetti & Meatballs
$23.00
Fresh homemade, hearty Italian meat sauce & spaghetti pasta, topped with two veal meatballs & Romano cheese
Spaghetti Aglio Olio
$18.00
Fresh garlic, chili flakes, black pepper & spaghetti, tossed with extra virgin olive oil, topped with Parmesan cheese
Spaghetti ai Funghi
$22.00
Sautéed wild mushrooms, cherry tomatoes, prosciutto, garlic & spaghetti pasta, tossed in a white wine sauce, with a touch of cream, topped with goat cheese &Parmesan cheese
Spaghetti Pomodoro
$19.00
Pomodoro sauce, with fresh tomatoes, garlic & fresh basil, tossed with spaghetti pasta, topped with Romano cheese
Spaghetti Salsiccia
$23.00
Fresh homemade, hearty Italian meat sauce & spaghetti pasta, topped with spicy Italian sausage link & Romano cheese
Tortellini Gorgonzola
21.00
Cheese filled fresh pasta, tossed with creamy pesto & Gorgonzola sauce, topped with Gorgonzola cheese * with pine nuts

$Dinner Entrée


Calamari Piccata
$28.00
Our Signature Dish. Calamari steak, dipped in egg, breaded & sauteed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies.
Filetto Gorgonzola
$44.00
Filet Mignon medallions, pan-seared medium rare, finished with a rich, balsamic vinegar & gorgonzola reduction sauce, topped with frizzled onions, served with side house pasta and veggies
Half Rack of Lamb
$42.00
New Zealand raised, grass-fed lamb chops, grilled medium rare, topped with roasted garlic & herb infused olive oil, served with side house pasta & side veggies
Mixed Seafood Grill
$37.00
Grilled wild Alaskan halibut, two large wild shrimp & Hidden Bay calamari steak, topped with a light lemon, garlic butter sauce, served with side house pasta and sautéed spinach
Pollo Limone
$30.00
Chicken breast sauteed with a lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies
Pollo Marsala
$30.00
Chicken breast sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies
Pollo Parmigiano
$30.00
Lightly breaded chicken breast covered with marinara sauce, mozzarella and Parmesan cheese, served with side house pasta and side veggies
Pollo Saltimbocca
$30.00
Sauteed chicken breast covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies
Veal Marsala
$34.00
Veal meallions sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies
Veal Piccata
$34.00
Veal medallions sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies
Veal Saltimbocca
32.00
Sauteed veal medallions covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

$Dinner Desserts


Berry Torta/Frutti di Bosco
$9.00
Layers of fragrant short pastry, Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, currants, raspberries & wild strawberries
Chocolate Cannoli
$9.00
Chocolate shell filled with sweetened ricotta, feta cheese, whipped cream, walnuts, pistachios, cinnamon and shaved chocolate (Nuts)
Carmel Peanut Butter Maddness
$9.00
A sea salt, peanut & caramel base, with a center of peanut butter mousse, surrounded with dark chocolate silk, served on top creme anglaise (Gluten Free, Peanuts)
Key Lime Silk
$9.00
Key lime white chocolate silk, almond shortbread cookie crust, topped with white chocolate curls (Gluten Free, Nuts)
Lemon Torta/Torta della Nonna
$9.00
Two layers of fragrant short pastry, with lemon scented cream, decorated with pine nuts, almonds & sprinkled with confectioner’s sugar (Nuts)
Tiramisu
$9.00
Layers of coffee & Marsala soaked lady fingers, mascarpone, whipped cream, shaved chocolate
White Chocolate Cranberry Cheesecake
9.00

$Lunch Appetizers


House Bread & Oil
$4.00
Macrina Italian Sourdough Bread and our famous garlic infused oil.
Antipasti del Giorno
$18.00
Salami, capocolla & prosciutto, provolone, smoked cheddar & pepper jack, smoked salmon mousse, kalamata olive tapenade, eggplant balsamico, filet mignon skewers, pickled peppers and cracker variety. (Choices may vary, based on availability.)
Calamari Fritti
$18.00
Calamari rings & tentacles, served with chive garlic aioli
Calamari Sautee
$18.00
Calamari rings sautéed with spicy red sauce, kalamata olives & fresh basil
Caprese
$15.00
Roma tomatoes & fresh mozzarella slices, topped with fresh basil, sea salt & drizzle of olive oil
Crispy Garlic Shrimp
$17.00
Five lightly breaded, large wild shrimp, served with fried lemons & chive garlic aoili
Formaggio Arrabiata
$15.00
Fresh mozzarella & goat cheeses oven baked with tomato sauce, homemade chili oil, prosciutto & fresh basil, served with crostini
Pane Toscano
$9.00
Toasted sourdough, herbed garlic butter, mozzarella & Parmesan cheese
Veal Meatballs Appetizer
15.00
Three tender veal meatballs in homemade marinara sauce, served with crostini

$Lunch Soup & Salad


Caesar Side
$8.00
Romaine, homemade croutons & Parmesan with classic Caesar dressing made in house
Caesar Entrée
$15.00
Romaine, classic dressing made in house, croutons and parmesan
Caprese
$15.00
Roma tomatoes & fresh mozzarella slices, topped with fresh basil, sea salt & drizzle of olive oil
Chicken Chop Side
$10.00
Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta, chopped, served with homemade Parmesan balsamic vinaigrette
Chicken Chop Entrée
$19.00
Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta, chopped, served with homemade Parmesan balsamic vinaigrette
Grazie Side
$7.00
Mixed greens, tomatoes, mozzarella cheese & homemade croutons with Grazie's own creamy Italian dressing
Grazie Entrée
$13.00
Mixed greens, tomato, mozzarella cheese and croutons with creamy Italian dressing
Primavera Side
$9.00
Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese
Primavera Entrée
$17.00
Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese
Spinaci Side
$9.00
Spinach, warmed balsamic dressing with pancetta & mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese
Spinaci Entrée
17.00
Spinach, warmed balsamic dressing with pancetta & mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese

$Lunch Pasta


Cannelloni
$22.00
Three fresh pasta sheets, stuffed with ground sausage, chicken, mushrooms, fresh spinach, ricotta, Parmesan & fresh mozzarella cheese, serve atop marinara sauce & covered with with béchamel cream sauce & Parmesan cheese
Capellini Gamberetti
$22.00
Wild shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil, garlic & capellini pasta, tossed with a light, lemon butter sauce, topped with Asiago cheese
Capellini Primavera
$17.00
Zucchini, red cabbage, mushrooms, diced tomatoes, broccoli & capellini pasta, in a light white wine, garlic butter sauce, topped with Romano cheese
Fettucine Alfredo
$16.00
Classic creamy Parmesan & garlic sauce tossed with Fettucine pasta, topped with Parmesan cheese & green onions
Fettucine con Salsiccia
$22.00
Sauteed mushrooms, spicy Italian sausage & fettucine pasta, tossed with a cilantro cream sauce & topped with Romano cheese
Fettucine Puttanesca
$17.00
Artichoke hearts, mushrooms, fresh diced tomatoes, kalamata olives, capers & fettucine pasta, in a slightly spicy marinara sauce with anchovy, topped with Parmesan cheese
Lasagna
$22.00
Fresh pasta layered with of ground sausage, ricotta, Romano & mozzarella cheeses, oven baked, served covered in marinara and creamy pesto béchamel sauce, topped with Parmesan cheese * with pine nuts
Linguine di Mare
$24.00
Wild prawns, seasonal wild caught fish, scallops, mussels & linguine pasta, with your choice of Romano cream sauce or Spicy Marinara Sauce, topped with Romano cheese
Linguine Marco
$18.00
Oven-roasted chicken, roasted garlic cloves, capers, pine nuts & linquine pasta, with white wine, lemon sauce, with a touch of cream, topped with Feta cheese
Penne al Pollo
$18.00
Sautéed chicken breast pieces, mushrooms, diced tomatoes, fresh basil & penne pasta, tossed in a marsala wine, tomato sauce, topped with Romano cheese & green onions
Ravioli Rose
$17.00
Fresh pasta pillows of cheese, tossed in a creamy tomato sauce with spinach and capers, topped with Parmesan cheese
Spaghetti & Meatballs
$19.00
Fresh homemade, hearty Italian meat sauce & spaghetti pasta, topped with two veal meatballs & Romano cheese
Spaghetti Aglio Olio
$14.00
Fresh garlic, chili flakes, black pepper & spaghetti, tossed with extra virgin olive oil, topped with Parmesan cheese
Spaghetti ai Funghi
$18.00
Sautéed wild mushrooms, cherry tomatoes, prosciutto, garlic & spaghetti pasta, tossed in a white wine sauce, with a touch of cream, topped with goat cheese &Parmesan cheese
Spaghetti Pomodoro
$16.00
Pomodoro sauce, with fresh tomatoes, garlic & fresh basil, tossed with spaghetti pasta, topped with Romano cheese
Spaghetti Salsiccia
$19.00
Fresh homemade, hearty Italian meat sauce & spaghetti pasta, topped with spicy Italian sausage link & Romano cheese
Tortellini Gorgonzola
16.00
Cheese filled fresh pasta, tossed with creamy pesto & Gorgonzola sauce, topped with Gorgonzola cheese * with pine nuts

$Lunch Entrée


Calamari Piccata
$22.00
Our Signature Dish. Calamari steak, dipped in egg, breaded & sauteed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies.
Filetto Gorgonzola
$40.00
Filet Mignon medallions, pan-seared medium rare, finished with a rich, balsamic vinegar & gorgonzola reduction sauce, topped with frizzled onions, served with side house pasta and veggies
Half Rack of Lamb
$40.00
New Zealand raised, grass-fed lamb chops, grilled medium rare, topped with roasted garlic & herb infused olive oil, served with side house pasta & side veggies
Mixed Seafood Grill
$37.00
Grilled wild Alaskan halibut, two large wild shrimp & Hidden Bay calamari steak, topped with a light lemon, garlic butter sauce, served with side house pasta and sautéed spinach
Pollo Limone
$22.00
Chicken breast sauteed with a lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies
Pollo Marsala
$22.00
Chicken breast sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies
Pollo Parmigiano
$22.00
Lightly breaded chicken breast covered with marinara sauce, mozzarella and Parmesan cheese, served with side house pasta and side veggies
Pollo Saltimbocca
$22.00
Sauteed chicken breast covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies
Veal Marsala
$24.00
Veal meallions sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies
Veal Piccata
$24.00
Veal medallions sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies
Veal Saltimbocca
24.00
Sauteed veal medallions covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

$Lunch Desserts


Berry Torta/Frutti di Bosco
$9.00
Layers of fragrant short pastry, Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, currants, raspberries & wild strawberries
Carmel Peanut Butter Maddness
$9.00
A sea salt, peanut & caramel base, with a center of peanut butter mousse, surrounded with dark chocolate silk, served on top creme anglaise (Gluten Free, Peanuts)
Chocolate Cannoli
$9.00
Chocolate shell filled with sweetened ricotta, feta cheese, whipped cream, walnuts, pistachios, cinnamon and shaved chocolate (Nuts)
Key Lime Silk
$9.00
Key lime white chocolate silk, almond shortbread cookie crust, topped with white chocolate curls (Gluten Free, Nuts)
Lemon Torta/Torta della Nonna
$9.00
Two layers of fragrant short pastry, with lemon scented cream, decorated with pine nuts, almonds & sprinkled with confectioner’s sugar (Nuts)
Tiramisu
$9.00
Layers of coffee & Marsala soaked lady fingers, mascarpone, whipped cream, shaved chocolate
White Chocolate Cranberry Cheesecake
$9.00

Menu for Grazie Ristorante is provided by findrestaurantmenu.com

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