Appetizers / Starters
Edamame
$7.00
Tossed in sea salt. Gluten-free.
Calamari
$12.00
Tempura style calamari .
Shishito Peppers
$8.00
Sweet Japanese peppers pan-fried, bonito topping.
Gyoza
$10.00
Pan-fried pork dumplings.
Fried Brussels Sprouts
$10.00
Crispy fried Brussels sprouts in house sauce. Mild spicy.
Tiger Eyes
$12.00
Smoked salmon, avocado, cream cheese wrapped in nori and tempura fried with sweet soy glaze and sweet chili aioli. Raw.
Black Cod Misoyaki
$16.00
Miso marinated cod fish.
Soft Shell Crab
$13.00
Tempura style whole soft-shell crab.
Ebi Sunomono
$9.00
Shrimp with cucumber, wakame salad and assorted vegetables.
Sexy Edamame
$9.00
Tossed in chili garlic sauce.
Agedashi Tofu
$9.00
Deep-fried tofu in house tempura sauce and bonito flakes.
Crystal Shrimp
$9.00
4 large tempura style shrimp.
Takoyaki
$9.00
Deep-fried octopus dumplings, bonito topping.
Chicken Karaage
$11.00
Bite-sized Japanese style fried chicken.
Fancy Jalapeno
$11.00
Jalapeno stuffed with cream cheese, spicy tuna, crab and tempura fried. House spicy sauces.
Spider Bao
$11.00
Soft-shell crab, house slaw with wasabi mayo, steamed bun.
Beef Short Rib
$14.00
Korean style bone-in beef short rib.
Hamachi Kama
$16.00
Lightly salted and grilled yellowtail cheekbone.
Tako Sunomono
$9.00
Octopus with cucumber, wakame salad and assorted vegetables.
Seafood Sunomono
$15.00
Snow crab, octopus, shrimp, scallop, cucumber, wakame salad and assorted vegetables.
Spicy Tuna Tacos
$15.00
Cubed Bluefin tuna, avocado, cilantro, masago, green onion, sweet chili aioli in a crispy wonton shell. 3 tacos.
Pork Belly Bao
$9.00
Grilled pork belly, house slaw with wasabi mayo, steamed bun
Short Rib Tacos
14.00
Beef short rib, asian slaw, nori, avocado, pico de gallo (2 tacos)
$Standard Rolls
Spicy Scallop Roll
$13.00
Spicy scallops, krab, cucumber, spicy chili aioli. Raw.
Tekka Roll
$10.00
Bluefin tuna. Gluten-free. Raw.
Avocado Roll
$7.00
Gluten-free.
Futo Maki
$13.00
Pickled vegetables, tamago, crab stick. Gluten-free.
Negi Toro Roll
$14.00
Bluefin tuna belly, chopped green onion. Gluten-free. Raw.
Crunch Roll
$15.00
Tempura shrimp, crab, avocado, sweet soy glaze and potato crunch.
Philadelphia Roll
$13.00
Smoked salmon, avocado, cream cheese. Gluten-free. Raw.
Rainbow Roll
$19.00
California roll topped with 4 fresh kinds of sashimi and avocado. Raw.
Kappa Roll
$6.00
Cucumber. Gluten-free.
Salmon Roll
$11.00
Salmon and avocado. Gluten-free. Raw.
Unagi Roll
$13.00
Grilled freshwater eel, cucumber, sweet soy glaze.
Spider Roll
$18.00
Softshell crab, avocado, cucumber, yamagobo, kaiware.
California Roll
$12.00
Crab mix, avocado, cucumber, masago. Substitute real Alaskan snow crab for an additional charge.
Shrimp Tempura Roll
$14.00
Tempura shrimp, cucumber.
Spicy Tuna Roll
14.00
Spicy tuna, cucumber. Gluten-free. Raw.
$Specialty Rolls
Bad Boy Roll
$17.00
Unagi, avocado, cream cheese drizzled with spicy chili aioli and sweet soy glaze. Tempura fried.
Dragon Roll
$20.00
Tempura shrimp roll topped with grilled freshwater eel, avocado, sweet soy glaze.
Cherry Blossom Roll
$21.00
Avocado, tempura, asparagus, and salmon with tuna and red tobiko on top. Gluten-free. Raw.
Heartbreaker Roll
$23.00
Alaskan snow crab, cilantro, cucumber topped with seared 7 spiced bluefin tuna, jalapeno, scallion, and garlic ponzu. Gluten-free. Raw.
Bumblebee Roll
$20.00
Spicy scallops, krab, cilantro, yamagobo, topped with hamachi, black tobiko, cilantro aioli. Raw.
Caterpillar Roll
$20.00
Grilled freshwater eel, cucumber, topped with sliced avocado, tobiko, jalapeno mayo and sweet soy glaze.
Cowboy Crunch Roll
$18.00
Spicy krab, avocado, and cream cheese tempura style with jalapeno, green onion, sweet soy glaze on top.
Godzilla Roll
$21.00
Creamy scallops, tempura shrimp, cucumber. Topped with avocado salmon and finished with green onions, sweet soy glaze and sweet chili aioli. Raw.
Heaven of Tuna Roll
$19.00
Tempura shrimp roll topped with spicy tuna, sweet soy glaze and potato crunch. Raw.
Killer Salmon Roll
$20.00
California roll topped with fresh salmon sashimi, cream cheese, soy mustard dressing, served on fire, baked. Raw.
Kiss Me Mucho Roll
$18.00
Spicy tuna, tempura shrimp, crab, cream cheese, batter-fried, jalapeno mayo and sweet soy glaze. Raw.
Rock N Roll
$20.00
California roll topped with lobster tail meat, crab, and shrimp in creamy wasabi sauce and baked.
Samurai Roll
$21.00
Shrimp tempura, avocado, cucumber, topped with seared scallop and crab mix, tobiko, sweet soy glaze. Raw.
Sumo Roll
$21.00
Spicy yellowtail, cilantro, kaiware. Topped with tuna, albacore salmon with ponzu and habanero-citrus sauce. Raw.
3 Amigos Roll
$21.00
Spicy tuna, cucumber and cilantro. Wrapped with yellowtail green onions and strawberry-habanero sauce. Gluten-free. Raw.
Volcano Lobster Roll
$30.00
Alaskan snow crab, shrimp tempura, topped with lobster tail meat, baked with masago, green onion and served in flame.
Citrus Roll
$20.00
Shrimp tempura, spicy tuna inside with salmon and mango on top. Jalapeno aioli and yuzu. Raw.
Koi House Roll
$22.00
Spicy crab, shrimp tempura, cream cheese, with a layer of sliced avocado, spicy tuna, tempura flakes, sweet chili aioli, sweet soy. Raw.
Las Vegas Roll
$17.00
Salmon, cream cheese, avocado, batter-fried, sweet chili aioli. Raw.
Paradise Roll
$22.00
Bluefin tuna, mango, with avocado, bluefin tuna, tobiko and mango sauce on top. Gluten-free. Raw.
Red Dragon Roll
$18.00
Spicy tuna topped with Bluefin tuna and cucumber. Gluten-free. Raw.
Salmon Lovers Roll
$19.00
Spicy salmon and cucumber topped with salmon, lemon slices and soy mustard dressing. Raw.
Snow-Maggedon Roll
$28.00
Alaskan snow crab, yamagobo, cilantro, topped with wild sockeye salmon, bluefin tuna, avocado, jalapeno aioli, tobiko. Gluten-free. Raw.
Spicy Ninja Roll
$20.00
Spicy crab, tempura salmon, avocado with torched salmon on top, spicy chili aioli and sweet soy glaze. Raw.
Sweet Temptation Roll
$20.00
Spicy salmon, avocado, cilantro, topped with wild sockeye salmon, green onion, poke sauce. Raw.
Ultimate Dragon Roll
$24.00
Alaskan snow crab, avocado, cucumber, topped with unagi, black and red tobiko and drizzled with soy glaze. Raw.
Hawaiian Roll
$19.00
Crab, tuna, salmon, yellowtail, avocado, cucumber kaiware sprouts. Gluten-free. Raw.
Fuji Roll
$26.00
Spicy tuna, shrimp tempura inside with bluefin tuna, yellowtail and avocado on top. Sweet chili aioli, sweet soy glaze and green onion. Raw.
Green Dragon Roll
21.00
Bluefin tuna, cilantro, avocado, cucumber, topped with albacore tuna, jalepeno, green onion & yuzu sauce.
$No Rice Rolls
Summer Cool Roll
$21.00
Bluefin tuna, salmon, crab meat, avocado, radish, kaiware sprouts, wrapped in thinly sliced cucumber. Comes with yuzu sauce. Raw.
Kani-Su Roll
15.00
Crab stick, avocado, green onion, masago and wrapped in cucumber. Comes with sunomono sauce.
$Soup / Sides
Miso Soup
$4.00
Mild soybean paste soup.
Clam Miso Soup
$8.00
Mild soybean paste soup with clams.
Seaweed Salad
$7.00
Marinated seaweed, sesame oil.
House Salad
$6.00
Mixed greens with zesty house dressing.
Dungeness Crab Miso
10.00
Mild soy bean paste soup with Dungeness, tofu, seaweed, scallions
$Donburi
Served with miso soup.Gyu Don
$16.00
Thinly sliced beef brisket and onions served over a bed of rice.
Tekka Don
$24.00
Bluefin tuna sashimi over a bed of sushi rice. Raw.
Sake Don
$20.00
Salmon sashimi over a bed of sushi rice. Raw.
Unagi Don
24.00
Grilled freshwater eel over a bed of sushi rice.
$Kitchen Entrees
Most entrees served with white rice and house salad. Brown rice substitute for an additional charge.Beef Teriyaki
$18.00
Thinly sliced and marinated beef.
Steak Teriyaki
$28.00
Sirloin steak char grilled with house teriyaki sauce. served with rice and salad.
Salmon Teriyaki
$27.00
Fresh salmon filet grilled to perfection.
Korean Short Ribs
$30.00
Korean style marinated, bone-in short ribs.
Bibimbap
$20.00
Marinated beef, rice, mixed vegetables served with spicy Korean gochujang sauce.
Bulgogi
$20.00
Korean style marinated beef, char-grilled with white and green onions. Served with rice.
Chicken Teriyaki
$18.00
Dark meat. Served with rice and salad
Chicken Katsu
$18.00
Panko breaded and fried chicken breast cutlet.
Tofu Teriyaki
$16.00
4 large pieces of fried tofu with teriyaki sauce.
Combination Tempura
$17.00
Shrimp and seasonal vegetables lightly battered and tempura fried. Served with rice and salad
Vegetable Tempura
$16.00
Assorted seasonal vegetables lightly battered and tempura fried. Served with rice and salad.
Curry Katsu
19.00
Covered in panko breadcrumbs and fried.
$Noodles
Yakisoba
$19.00
Thin buckwheat noodles stir-fried with vegetables and your choice of chicken breast, beef, tofu, vegetables or seafood for an additional charge.
Nabeyaki Udon
$19.00
Udon noodle in seafood broth with tempura shrimp, egg, chicken thigh, and napa cabbage.
Tempura Udon
$20.00
Udon noodle in seafood broth with napa cabbage. Tempura shrimp and assorted tempura vegetables on the side.
Ramen
17.00
Seared pork belly, scallions, bamboo, nori, hard-boiled egg, narutomaki (fish cake), blackwood ear mushroom, bean sprouts, bok choy and broth.
$Bento Entrees
Served with miso soup.Bento Box
$26.00
Choice of beef, chicken, salmon, or tofu and tuna roll chef’s selection of 4 pieces nigiri, shrimp and house salad and rice. Raw.
Sashimi Box
$60.00
16 pieces of assorted premium sashimi. Raw.
Salmon Bento Box
$33.00
1 king salmon nigiri, 1 wild sockeye nigiri, 1 fresh salmon nigiri, 2 fresh salmon sashimi, 1 salmon belly nigiri, 6 pieces, salmon roll and salmon poke. Raw.
Vegetable Bento Box
$22.00
4 pieces vegetable nigiri, 6 pieces vegetable roll, fresh grilled vegetables, tempura vegetables, rice and house salad.
Rainier Box
42.00
2 bluefin tuna, 1 salmon nigiri, 1 wild sockeye salmon, 1 yellowtail nigiri, 1 king salmon nigiri, 2 toro sashimi, 6 piece yellowtail roll, tuna poke. Raw.
$Sushi Entrees
Served with miso soup.Regular Sushi
$31.00
Chef selection of 7 omakase nigiri and bluefin tuna roll. Raw.
Deluxe Sushi
$44.00
Chef selection of 10 nigiri and California roll. Raw.
Super Deluxe Sushi
$54.00
Chef selection of 12 nigiri and spicy tuna roll. Raw.
Chirashi
$34.00
Assorted sashimi over a bed of rice with Japanese pickled vegetables. Raw.
Small Sashimi
$52.00
12 pieces. Chef selection of 6 different kinds of sashimi. Raw.
Medium Sashimi
$110.00
24 pieces. Chef selection of 8 different kinds of sashimi. Raw.
Large Sashimi
$200.00
36 pieces. Chef selection of 12 different kinds of sashimi. Raw.
Sushi and Sashimi Combo
44.00
5 pieces nigiri and 7 pieces sashimi and bluefin tuna roll. Raw.
$Nigiri & Sashimi
Amaebi
Sweet shrimp with fried heads. Raw.
Ebi
Cooked shrimp.
Hamachi
Yellowtail. Raw.
Hotate
Scallop from Hokkaido Japan
Hokkigai
Surf clam. Raw.
Ika
Squid. Raw.
Ikura
Salmon roe. Raw.
Inari Nigiri
$6.00
2 pieces. Bean curd.
Karai Hotate Nigiri
$14.00
Spicy scallop. Raw.
Madai
Japanese red snapper. Raw.
Maguro
Bluefin tuna. Raw.
White King Salmon
Raw.
Ora King Salmon
Raw.
Wild Sockeye Salmon
Raw.
Kani
Snow crab.
Kanpachi
Amberjack. Raw.
Saba
Mackerel. Raw.
Sake
Salmon. Raw.
Albacore Tuna
Raw.
Escolar
Super white tuna. Raw.
Tako
Cooked octopus.
Tamago
Egg omelet.
Tobiko
Flying fish roe. Raw.
Unagi
Grilled freshwater eel.
Yawarakai Hotate Nigiri
14.00
Creamy scallop. Raw.
$Drink / Dessert
Green Tea Cheesecake
$7.00
Usually dressed with chocolate syrup
Pelegrino Sparkling Water
$4.00
Ginger Beer Bottle
$3.50
Fiji Bottled Water
$4.00
Creamy Cheesecake
$8.00
Usually dressed with chocolate and berries
Green Tea Tiramisu
$8.00
Usually dressed with chocolate and berries
Pelegrino Sparking Water
$4.00
Menu for The Koi is provided by findrestaurantmenu.com
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