Salads
Chop
$10.00
Chicken, ham, red onions, cucumbers, tomato, mozzarella, and roasted seasoned chickpeas, served with red wine vinegar dressing.
Beets & Carrots
9.00
Roasted beets and carrots with goat cheese, toasted pecans and balsamic dressing over mixed greens.
$Fresh Sandwiches
Pig 'n Fig
$7.00
Ham, fig jam, goat cheese, with fresh greens on warm sourdough.
Ciabatta Roast Beef
$8.50
Roast beef, horseradish aioli served on ciabatta.
Outpost Hero
$10.00
Turkey, provolone, giardiniera, mayo, mustard, shredded lettuce, tomato, topped with tim's chips and served on sourdough.
Outpost BLT
8.00
Dry rubbed bacon (brown sugar, red pepper flakes), lettuce and roasted tomato with chipotle mayo served on toasted sourdough.
$Grilled Sandwiches
Grilled Cheese & Tomato
$7.00
Seasonal 3 cheese blend grilled to perfection with sliced tomato.
You Don't Know Jack
$9.00
Vegan. Carolina mustard Barbeque with chili vinegar coleslaw.
Turkey Club
$10.00
Turkey, bacon, cheddar, red onion, tomato, romaine and chipotle mayo grilled on sourdough.
Roasted Veggie
$8.00
Selection of fresh seasonal veggies, mozzarella, fresh greens, olive oil and sea salt.
Chicken Melt
10.00
Chicken, dry-rubbed bacon (brown sugar, red pepper flakes), roasted tomato, mozzarella, and pesto served on ciabatta.
$Desserts
Triple Chocolate Brownies
$1.50
Fresh Baked Cookies
2.50
$Drinks & Sides
Chips
$1.00
Mexican Coca-Cola
$3.00
16 Ounces glass bottles.
Coca-Cola Can
$1.25
12 Ounces
Canada Dry Ginger Ale
$1.25
12 Ounces can.
Sanpellegrino Sparkling Fruit
$1.25
12 Ounces can.
La Croix
$1.25
12 Ounces can.
Menu for Outpost Kitchen is provided by findrestaurantmenu.com
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