Beverages
Coffee
$3.00
Hot Tea
$4.50
Iced Tea
$3.00
Iced Coffee
$3.50
Italian Soda
$4.50
Gourmet Soda
$3.50
San Pellegrino
$3.50
Soda
$3.00
Perrier
$3.50
Reed' Premium Ginger
$3.50
Ale
$1.25
Apple Juice
1.25
$Starters
Hot Spinach and Artichoke Dip
$12.50
A creamy spinach, artichoke hearts and a mixture of Romano and Parmesan cheese dip served with toasted crostini.
Peasant Plate
$14.50
A warm, crusty baguette served with artisan cheeses, and seasonal fruit.
Warmed Brie
$14.00
A creamy wedge of warmed Brie candied with sweet honey, white balsamic vinegar and toasted pecans. Served with a warm, crusty baguette and seasonal fruit.
Mediterranean Bruschetta
$12.50
Crumbled feta cheese, diced tomatoes, and red onions warmed in a house made Mediterranean vinaigrette. Served over toasted crostini and garnished with chopped basil.
Crusty Baguette
$4.50
Served warm with butter.
Chicken Bacon Ranch Flatbread
12.00
Oven baked flatbread with a ranch sauce topped with grilled chicken, bacon and mozzarella then finished with green onions.
$Fresh Salads
Ahi Tuna Salad
$16.75
Oven seared white and black sesame coated ahi over spring greens with cabbage, tomatoes, cucumbers, onions, carrots and crunchy rice noodles with house made Asian vinaigrette. * Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Greek Chicken Caesar Salad
$15.00
Garlic chicken pieces tossed with spring mix, onions, tomatoes, croutons, Kalamata olives, feta cheese and Caesar dressing.
Dried Cranberry and Pear Salad
$14.00
House organic greens topped with shredded carrot, ripe bartlett pear, toasted pecans, feta cheese and dried cranberries. Served with house balsamic dressing.
Northwest Garden Salad
$13.00
Fresh organic mixed greens, cucumber, red onion, grape tomatoes, shredded carrots, sliced mushrooms and red bell peppers. Topped with garlic croutons and your choice of dressing.
Cajun Chicken Salad
$15.00
Fresh red bell peppers, shredded carrot, onions, grape tomatoes, and shredded cabbage piled on greens and topped with Cajun chicken and shredded cheddar. Served with spicy ranch.
Black Sesame Chicken Spinach Salad
$15.00
Fresh local spinach topped with mushrooms, red bell peppers, onions, and baked black sesame seed chicken garnished with crumbled goat cheese and a house Asian dressing.
Blackened Salmon Caesar Salad
$18.50
Baked blackened wild Alaskan salmon on top of a crisp bed of romaine lettuce tossed in a house blended Caesar dressing with Parmesan cheese and house made croutons.
Smokey Bacon and Blue Salad
$14.00
Fresh organic mixed greens, ripe tomato, red onion, smoked bacon, and crumbled Gorgonzola. Topped with garlic croutons and creamy blue cheese dressing.
Small Green Salad and Cup of Soup
$8.00
Grilled Chicken and Grape Salad
$15.00
Arugula and spinach salad with grilled chicken, sweet grapes, pecans then topped with crumbled feta cheese, red onion and a balsamic dressing.
Caprese Chicken Salad
15.00
Garlic chicken, Romaine, cherry tomatoes, basil, mozzarella and a balsamic reduction.
$Sandwiches
The Wood Sandwich
$14.00
All natural cracked black pepper turkey and smoked bacon smothered in white cheddar and grilled on a Kalamata olive rustic roll with tomato, onion, hand-picked basil, and mayo. Served with choice of side
Rick's Dip Sandwich
$14.00
Lean roast beef, complemented by sauteed onions, havarti cheese and house horseradish mayo. Served on a toasted rustic roll with rosemary au jus. Served with choice of side
The Caprese Sandwich
$13.50
Homemade balsamic reduction drizzled over fresh mozzarella, ripe tomatoes and basil. Served on a rustic roll. Served with choice of side
26th Street Rueben
$14.00
Corned beef, Swiss cheese, and seasoned sauerkraut smothered in Thousand Island dressing on marble rye. Served with choice of side
Ciabatta Club
$11.50
Black Forest ham, all natural cracked black pepper turkey, sharp cheddar, and havarti cheese. Served grilled on a ciabatta roll with lettuce, tomato, red onion and mayo. Served with choice of side
Big Tuna Melt
$13.50
Rich tuna mixed with diced red onion and a savory caper dill sauce. Served on grilled peasant bread with melted cheddar cheese. Served with choice of side
Rosewood Deluxe Sandwich
$14.00
All natural cracked black pepper turkey, smoked bacon, havarti cheese, fresh lettuce, tomato and red onion. Served on grilled peasant bread with mayo. Served with choice of side
Tomato, Basil, and Brie Sandwich
$14.00
Creamy Brie, ripe tomatoes, red onion, and fresh, hand-picked basil. Dressed in olive oil and served on a warm focaccia roll. Served with choice of side
Italian Meatball Sub
$10.00
Savory pork meatballs smothered in a rich yet rustic garlic and tomato marinara. Served on a rustic roll and topped with melted mozzarella and fresh julienned basil. Served with choice of side
Renee's Garden Sandwich
$13.50
Fresh tomato, red onion, leaf lettuce, cucumber, shredded carrot, sharp cheddar, havarti cheese. Served on toasted peasant bread with mayo. Served with choice of side
Key West Cubano Sandwich
$14.50
Warm pulled pork piled high with Black Forest ham, dill pickles, melted Swiss cheese and Dijon. Served on a rustic roll. Served with choice of side
BBQ Pulled Pork Sandwich
$14.50
Pulled Pork smothered in a rich tangy barbeque sauce served on a brioche bun with a spicy coleslaw on the side. Served with choice of side.
Blackend Salmon Sandwich
18.50
Wild Sockeye blackend on a brioche bun topped with red onions, arugula and lemon aioli, served with chips and coleslaw.
$Entrees
Honey and Pecan Encrusted Salmon Fillet
$18.50
Wild caught Alaskan sockeye salmon. Baked and topped with sweet honey and toasted pecans. Served with a long grain and wild rice blend, accompanied by a seasonal vegetable.
Sockeye Salmon Fillet with a Lemon Dill Sauce
$18.50
Baked wild Alaskan salmon fillet, topped with a creamy lemon dill sauce. Served with garlic mashed potatoes and accompanied by a seasonal vegetable.
Savory Chicken Pot Pie
$15.50
Slow cooked vegetables and tender chicken breast in a rich rosemary broth, topped with a flaky pastry crust, and garnished with parsley.
Blackened Fish Tacos
$11.00
Cajun seasoned white fish served on three warm stone-ground corn tortillas, topped with a cilantro lime creme fraiche and a spicy lime ranch slaw.
Cajun Chicken Tacos
$11.50
With house made pico de gallo. Tacos are served on three warm stone-ground corn tortillas then topped with a fresh cilantro and cotija cheese. Served with a side of Spanish rice.
Pulled Pork Tacos
$11.50
With house made salsa verde. Tacos are served on three warm stone-ground corn tortillas then topped with a fresh cilantro and cotija cheese. Served with a side of Spanish rice.
Spaghetti and Meatballs
$15.00
House made marinara and savory pork and beef meatballs served atop a bed of spaghetti noodles. Topped with Parmesan cheese and fresh basil.
Homestyle Mac and Cheese
$14.50
Tender penne pasta in a creamy four cheese sauce, topped with shredded cheese and baked to perfection.
Irish Shepherd's Pie
$15.50
Mashed potato and parmesan cheese crust filled with a rich red wine gravy, ground beef and onion then baked to perfection.
Spicy Alfredo Shrimp Pasta
$16.50
Penne pasta, shrimp, red bell peppers, mushrooms, onions and spinach tossed in a spicy red pepper alfredo sauce then finished with shredded parmesan cheese.
Spicy Alfredo Grilled Chicken Pasta
$15.50
Penne pasta, grilled chicken, red bell peppers, mushrooms, onions and spinach tossed in a spicy red pepper alfredo sauce then finished with shredded parmesan cheese.
Louisiana Gumbo
$17.50
Slow cooked andouille sausage and shrimp gumbo seasoned with onions, celery, diced tomatoes then finished with Spanish rice.
Italian Beef Ravioli
15.00
Beef filled pasta baked in a marinara sauce and mozzarella cheese then finished with shredded parmesan cheese and fresh basil.
$Children's Menu
Kid's Grilled Cheese
Sharp cheddar and havarti cheese grilled on peasant bread. Served with fruit.
Kid's Jr. Tuna Melt
Fresh tuna mixed with onion, capers, and creamy dill dressing, topped with melted cheddar on grilled peasant bread. Served with fruit.
Kid's Ham and Cheddar Melt
Thinly sliced ham and sharp cheddar grilled on peasant bread. Served with fruit.
Kid's Picnic Plate
$5.50
A crusty baguette served with an assortment of cheeses and fruit. Served with fruit.
Kid's Chicken Quesadilla
$5.50
Grilled chicken, melted white cheddar and havarti cheese on a flour tortilla. Served with fruit.
Kid's Butter and Cheese Pasta
$5.00
Buttery spaghetti noodles sprinkled with Parmesan. Served with fruit.
Kid's Milk
$1.25
Kid's Apple Juice
1.25
$Desserts
Double Chunk Brownie
$4.50
New York Cheesecake with Berry Compote
$7.00
Molten Chocolate Cake
$8.00
Lemon Bar
$4.00
Cowboy Cookie
$3.75
A big cookie chocolate chips, toasted pecans and oatmeal.
Cowboy Cookie
$3.75
Without Pecans.
Pot Du Creme Au Chocolate
$6.00
Velvety chocolate spoons full of love. Simple.
Gluten free strawberry shortcake
$8.00
Open-faced Cookie Sandwich
$6.00
Our giant cowboy cookie topped with vanilla ice cream, chocolate and carmel sauce.
Pineapple Upside Down Cake
$8.00
Passion Mango Cheesecake
$7.00
Gluten Free Raspberry Almond Bar
$6.00
White Chocolate Raspberry Cheesecake
$7.00
Molten Turtle Bundt Cake
$8.00
Menu for Rosewood Cafe is provided by findrestaurantmenu.com
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